JTP75BM/CM/WM
21" minimum
Door Opening
Allowance
B
B
A
A
Cutout height
51-13/16" MIN.
51-15/16" MAX.
Minimum cutout location
12" from the floor.
Cutout depth
23-1/2" MIN
5
47" to
bottom of
junction box
Cutout width
28-1/2'' MIN.
28-5/8'' MAX.
21
Cabinet
width 30"
C
E
D
MOST 30'' WALL CABINETS CAN BE USED WITH THIS UNIT.
THE OPENING BETWEEN THE INSIDE WALLS MUST BE AT LEAST 28-1/2'' WIDE.
Conduit
(72"
long)
Junction box
location
C
L
2 x 4 or
equivalent
runners
Suitable
bracing
to support
runners
21-5/8"
over centerline
of cabinet
(must support 325 lbs.)
Cabinet 30"
A – Overlap of oven over side of edges of cutout 11/16"-3/4"
B – Overlap of oven at top and bottom of cutout 1"
Oven
C – Overall depth* 23-1/2"
D – Overall height with trim 53-3/8"
Overall height without trim 52-7/8"
E – Overall width 29-3/4"
*Depth including door handle is approximately 26-6/10" min. to
26-9/10" max.
C
L
2 x 4 or
equivalent
runners
Suitable
bracing
to support
runners
21-5/8"
over centerline
of cabinet
(must support 325 lbs.)
Cabinet 30"
A – Overlap of oven over side of edges of cutout 11/16"-3/4"
B – Overlap of oven at top and bottom of cutout 1"
Oven
C – Overall depth* 23-1/2"
D – Overall height with trim 53-3/8"
Overall height without trim 52-7/8"
E – Overall width 29-3/4"
*Depth including door handle is approximately 26-6/10" min. to
26-9/10" max.
GE® 30" Built-In Convection/Thermal Wall Oven
Dimensions and Installation Information (in inches)
KW Rating
240V 9.0
208V 6.8
Breaker Size
240V 40 Amps
208V 40 Amps
Note: Cabinets installed adjacent to wall ovens
must have an adhesion spec of at least a 194°F
temperature rating.
Note: If marks, blemishes or the cutout opening is
visible above the installed oven, it may be necessary
to add wood shims under the runners and front trim
until the marks or openings are covered.
Door handle protrudes 3" from door face. Cabinets
and drawers on adjacent 45° and 90° walls should be
placed to avoid interference with the handle.
Installation Information: Before installing, consult
installation instructions packed with product for current
dimensional data.
Electric wall ovens are not approved for installation
with a plug and receptacle. They must be hard wired in
accordance with installation instructions.
For answers to your Monogram,® GE Profile™ or
GE® appliance questions, visit our website at
ge.com or call GE Answer Center® service,
800.626.2000.
Listed by
Underwriters
Laboratories
Specification Created 1/07
320148
JTP75BM/CM/WM
1 2 3 4 5
6 7 8 9 0
GE® 30" Built-In Convection/Thermal Wall Oven
Features and Benefits
• PreciseAir™ Convection System - Delivers even air and heat circulation for superior baking
and roasting results
• Flat Back Convection (Upper Oven Only) - Features a more streamline convection fan that
better accommodates baking or roasting pans
• Convection Bake (Upper Oven Only) - Delivers ideal airflow throughout the oven cavity,
ensuring better baking results
• Convection Roast (Upper Oven Only) - Delivers even cooking and consistent results,
roasting meats up to 25% faster than a conventional oven
• Hidden Bake Oven Interior - Hides previously exposed bottom element to deliver
a clean interior appearance
• Self Clean Oven - Conveniently cleans the oven cavity without need of scrubbing
• Heavy-Duty Oven Racks - Provides extra support
• Improved Lighting - Positions lamps diagonally across the top of the oven to promote
better viewing
• Extra-Large Oven Capacity - Provides a large oven interior ideal for cooking more items at once
™
• TrueTemp
System - Delivers even heat distribution and maximum oven control
• Model JTP75BMBB – Black on black
• Model JTP75CMCC – Bisque on bisque
• Model JTP75WMWW – White on white
For answers to your Monogram,® GE Profile™ or
GE® appliance questions, visit our website at
ge.com or call GE Answer Center® service,
800.626.2000.
Listed by
Underwriters
Laboratories
Specification Created 1/07
320148
Loading...