IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE
PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.
PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR FUTURE REFERENCE.
THIS EQUIPMENT MUST BE INSTALLED AND COMMISSIONED BY A PROFESSIONAL,
FACTORY-TRAINED TECHNICIAN.
THIS EQUIPMENT MUST BE OPERATED UNDER AN APPROVED HOOD SYSTEM ONLY.
NOTE: This manual pertains to all grill models listed above. The reader/operator must interpret its contents
to applicable needs. If you have questions about any instructional materials pertaining to Garland grills,
please contact our Customer Service Department at one of the phone numbers below.
MANUFACTURED EXCLUSIVELY FOR McDonald's BY
GARLAND COMMERCIAL INDUSTRIES, LLC
185 EAST SOUTH STREET FREELAND, PENNSYLVANIA 18224
INSTALLATION/OPERATION MANUAL GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION
INTRODUCTION
The Garland clamshell grill, manufactured exclusively for McDonald’s, provides a method for ecient two-sided cooking,
while accommodating a variety of products. The unit will also serve as a at grill, and meets all of McDonald’s standards for
safety, eciency, and cleanliness.
WARRANTY
This warranty covers defects in material and workmanship under normal use providing that:
a) the equipment has not been accidentally or intentionally damaged, altered or misused.
b) the equipment is properly installed, adjusted, operated and maintained in accordance with national and local
codes and in accordance with the installation instructions provided with this product.
c) the warranty serial number axed to the appliance by us has not been defaced, obliterated or removed.
d) an acceptable report for any claim under this warranty is supplied to us.
The equipment warranty coverage remains in force for two (2) years, (parts and labor), from the date the equipment is put
into operation.
The Garland Group agrees to repair or replace, at it’s option, any part that proves to be defective in material or
workmanship at no charge for the part or normal labor.
We assume no responsibility for installation, adjustments, diagnosis, or normal maintenance such as: lubrication of springs
or valves. We exclude failures caused by erratic voltage or gas supplies.
We assume no responsibility for travel costs beyond 100 miles round trip, travel other than overland, and overtime
costs of repair.
We exclude broken glass, paint and porcelain nish, surface rust, gasket material, ceramic material, light bulbs and
fuses from normal coverage.
We exclude damage or dysfunction caused by re, ood, and like “Acts of God” that are beyond the control of The
Garland Group.
The Garland Group’s liability on a claim of warranty shall not exceed the price of the material and/or service, which caused
the claim.
This warranty is limited and is in lieu of all other warranties, expressed or implied. The Garland Group, our employees,
or our agents shall not be held liable for any claims of personal injury or consequential damage or loss.
This warranty gives you specic legal rights, and you may have other rights which vary from state to state.
PART #4526903 (06/08/10)Page 4
GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION INSTALLATION/OPERATION MANUAL
SAFETY
THIS APPLIANCE IS FOR PROFESSIONAL USE AND SHALL BE USED ONLY BY QUALIFIED PERSONNEL.
WARNING: Accessible parts may become hot during use. Young children should be kept away. This appliance is not intended for
use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.”
CAUTION: THIS EQUIPMENT MUST ONLY BE OPERATED UNDER AN APPROVED HOOD SYSTEM IN ACCORDANCE WITH
LOCAL REGULATIONS IN FORCE.
DO NOT OPERATE THE GRILL UNLESS IT HAS BEEN COMMISSIONED (START-UP) BY A FACTORY AUTHORIZED SERVICE CENTER.
DO NOT operate the grill without reading this operation manual.
DO NOT operate the clamshell grill unless it has been properly installed and grounded.
DO NOT operate the clamshell grill unless all service and access panels are in place and fastened properly.
Means of disconnection, must be incorporated in the xed wiring in accordance with local wiring rules (such as a switch, fuse,
or circuit breaker). External equipotential bonding conductor provided on rear of appliance. Use as applicable, in accordance with
local wiring rules.
The Garland clamshell grill is a semi-automatic cooking appliance. The upper platen is lowered automatically, following the
manual, single-handed initiation of the cooking cycle, and raised automatically upon completion of the cooking cycle.
When two sided cooking, the area between the upper platen and the griddle plate should be regarded as a “danger zone”.During two sided cooking the operator must not be within this danger zone. When used as a at grill, then this area is no longer
a danger zone, the platens do not move. For whatever reason, be it cleaning, maintenance, normal operation, any exposed
person must use extreme caution if within this danger zone. Temperatures on solid cooking surfaces are intended to operate
above 120C (250F).
In two sided cooking the upper platen remains in the lowered position by nature of it’s own weight. It is not locked down. It
can be raised by lifting of the handle on the front of the platen, which pivots the platen about its rear mounting point.
The clamshell grill must only be used for single and two sided cooking of foodstus in a McDonald’s store.
WARNING: To avoid serious personal injury: DO NOT attempt to repair or replace any part of the clamshell grill unless all main
power supplies to the grill have been disconnected.
USE EXTREME CAUTION in setting up, operating and cleaning the clamshell grill to avoid coming in contact with hot grill
surfaces or hot grease. Suitable protective clothing should be worn to prevent the risk of burns.
WARNING: This appliance must not be cleaned with a water jet. DO NOT apply ice to a HOT grill surface.
NOTE: All warning labels and markings on the grill, which call attention to further dangers and necessary precautions.
HAZARD COMMUNICATION STANDARD, (HCS) - The procedures in this manual include the use of chemical products. These
chemical products will be printed in bold face, followed by the abbreviation (HCS) in the text portion of the procedure. See
the Hazard Communication Standard, (HCS) manual for the appropriate Material Safety Data Sheet(s), (MSDS).
WARNING: After turning the master power switch to the START position, the grill will go through an initialization process. If
the upper platens are in the lowered position they will return to their raised upper position.
MAINTENANCE - the platen support arms carriage block bearing bushes, the platen adjuster nuts, the platen support (shoulder)
bolt and the cam follower should be checked annually for wear. Should there be any noticeable play in the bearing bushes and
any visible wear on the platen adjuster nuts, platen support bolts or cam follower, then they must be replaced.
MAINTENANCE - the audible alarm that sounds at the end of a cook cycle is to advise the operator that the platen is about
to move. The function of this device may be tested by pushing the left hand CANCEL button. If no sound is heard, ensure that
the alarm volume is not set to low in SYSTEM SETUP. If there is still no sound then a service engineer should be called out to
rectify the fault.
SERVICE AND CLEANING - The grill may be secured in the grill bay by the installer using two anchors that lock onto the front
casters. If the grill is to be moved out of the bay for cleaning or service, remove the anchor from each caster by turning the knob
counterclockwise to loosen the retainer. When the retainer is free of the caster, lay the assembly aside on the oor.
CLEANING - NEVER clean the grill, interior or exterior, using a high-pressure sprayer, water jet, or any other liquid sprayer.
NOTE: If anchors are present, the anchor assembly remains fastened to the back wall of the grill bay. After service or clean-
ing is complete, return the grill to its position in the bay and reattach the anchors by placing the retainer on the caster post
and turning the knob clockwise to tighten. For safety reasons, the grill must be secured in the grill bay in this manner before
operation can resume.
PART #4526903 (06/08/10)Page 5
INSTALLATION/OPERATION MANUAL GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION
1
2
3
4
KAY® Grill Cleaning Pad Holder
& KAY
®
Grill Cleaning Pad
Heat-Resistant GlovesClean, Sanitizer-Soaked
Grill Cloths
Grill Squeegee
Lid
McD
®
Hi-Temp
Grill Cleaner
McD
®
Hi-Temp Grill Cleaner
Nettoyant à chaud
pour grils
Limpiador de parrilla s
de alta temperatur a
CAUTION: May cause eye and skin
irritation. See precautionary and
KEEP OUT OF REACH OF CHILDREN
CUIDADO: Puede causar irritación
de los ojos y la piel. Véanse
las precauciones y los primeros
auxilios al reverso.
MANTENGASE FUERA DEL
ALCANCE DE LOS NIÑOS
AVIS : Peut irriter les yeux et la peau.
Voir précautions et premiers
soins au verso.
CONSERVER HORS DE LA
PORTÉE DES ENFANTS
3.6 oz (106 ml)
®
Grill Scraper
SHIPPING DAMAGE CLAIM PROCEDURE
Please note that the Garland equipment was carefully inspected and packed by skilled personnel before leaving the
factory. The transportation company assumes full responsibility for safe delivery upon acceptance of the equipment. What
to do if the equipment arrives damaged:
1. File a claim immediately regardless of the extent of damage.
2. Be sure to note, “visible loss or damage,” on the freight bill or express receipt and have the person making the delivery
sign it.
3. Concealed loss or damage: if damage is unnoticed until the equipment is unpacked, notify the freight company
immediately, (within 15 days), and le a concealed damage claim.
CLEANING & MAINTENANCE
• Select Clean Mode.
Once Clean Mode has
AUTO
AM
MAN
PM
P
been reached turn
grill OFF.
• After turning grill OFF,
platens can be controlled
• If splash guards are
installed, detach
and take to the
3-compartment sink to
be washed and rinsed;
set aside.
by pressing green button
• Scrape the lower grill
surface with the grill
scraper.
• Wipe the Release
Material® sheets with a
clean, sanitizer-soaked
grill cloth.
• Use grill squeegee to
push residual grease into
trough.
• Take grill scraper to the
5
3-compartment sink to
be washed and rinsed.
• Remove the locking
clips, bars, and release
sheets.
• Take the clips and bars to
the 3-compartment sink
to be washed and rinsed;
• Empty and replace the
grease troughs.
set aside.
• Set release sheets aside
on a at surface.
6
PART #4526903 (06/08/10)Page 6
GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION INSTALLATION/OPERATION MANUAL
CLEANING & MAINTENANCE continued
LA
ANTS
la peau.
3.6 oz (106 ml)
PORTÉE DES ENF
soins au verso.
DE LOS NIÑOS
CONSERVER HORS DE
Peut irriter les yeux et
Voir précautions et premiers
ALCANCE
auxilios al reverso.
MANTENGASE FUERA DEL
AVIS :
Puede causar irritación
las precauciones y los primeros
de los ojos y la piel. Véanse
CUIDADO:
KEEP OUT OF REACH OF CHILDREN
irritation. See precautionary and
®
CAUTION: May cause eye and skin
pour grils
de alta temperatur a
McD
Limpiador de parrilla s
Nettoyant à chaud
Hi-Temp Grill Cleaner
• Open one packet of McD
Hi-Temp Grill Cleaner
and empty the contents
into a lid or stainless
steel pan.
• Put on the heat-resistant
• Apply the grill cleaner to
outer edges of right and
left platens.
• DO NOT SCRUB
gloves.
7
• Dip the KAY Grill
Cleaning Pad Holder into
the grill cleaner.
8
• Apply McD Hi-Temp
Grill Cleaner to front
side of platens starting
from right platen to left
platen.
• DO NOT SCRUB
9
12
• Press green button to
lower right platen.
13
• Apply grill cleaner to
inner edges of the right
and left platens.
• DO NOT SCRUB
• Press green button to
raise right platen.
14
• Apply the grill cleaner to
platen surfaces starting
from right platen to left
platen.
• Pour remaining McD HiTemp Grill Cleaner over
bottom grill surface.
• DO NOT SCRUB
10
• Apply the grill cleaner
to back side of platens
from right platen to left
platen.
• DO NOT SCRUB
11
15
• Spread the cleaner over
the entire lower grill
surface from front to
back using even strokes.
• DO NOT SCRUB
16
PART #4526903 (06/08/10)Page 7
INSTALLATION/OPERATION MANUAL GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION
22
25
CLEANING & MAINTENANCE continued
17
18
19
• Scrub front side of
platens from right platen
to left platen with KAY
Grill Cleaning Pad Holder
and Pad.
• Scrub at grill surfaces
starting from right platen
to left platen.
• Scrub back side of
platens from right platen
to left platen.
• Scrub inner edges of the
right and left platens.
• Press green button to
raise the right platen.
• Scrub lower grill surface.
23
• Enjuague las supercies
de las planchas delantera,
lateral y trasera con un
paño limpio, embebido en
desinfectante comenzando
por las planchas de la
derecha y siguiendo por la
de la izquierda.
24
20
21
• Scrub outer edges of
right and left platens.
• Press green button to
lower right platen.
• Press the green button
to lower right platen,
rinse inner edges of both
platens; then, raise.
• Wipe back of lower grill
with a clean, sanitizersoaked grill cloth.
26
PART #4526903 (06/08/10)Page 8
GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION INSTALLATION/OPERATION MANUAL
27
29
32
33
CLEANING & MAINTENANCE continued
• Pour a small amount of
lukewarm water on a
clean, sanitizer-soaked
grill cloth over the
bottom grill surface and
wipe o residue.
31
• Place upper platen
Release Material sheets
at on grill surface.
• Gently clean both sides
of the Release Material
sheets with the KAY Grill
Cleaning Pad Holder.
28
• Empty, wash, rinse,
and replace the grease
troughs.
• Wipe remaining grill
surfaces with a clean,
sanitizer-soakedgrill
cloth.
30
• Rinse both sides of the
Release Materialsheets
with a clean, sanitizersoaked grill cloth.
• Reinstall upper Release
Material sheets; secure in
place with bars and clips.
• Wipe lower grill with a
clean,sanitizer-soaked
grill cloth. Repeat until
no visible soil remains.
• Apply a thin coat of fresh
shortening to the lower
grill surface only.
PART #4526903 (06/08/10)Page 9
INSTALLATION/OPERATION MANUAL GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION
SPECIFICATIONS
Dimensions:
Model MWE2W, MWG2W
*CABLE ENTRANCE(S) VARY SLIGHTLY DEPENDING ON UNIT CONFIGURATION
25.95in
659mm
23.69in
602mm
BOTTOM GAS ONLY
INLET 3/4" NPT
9.25in
235mm
*BOTTOM CABLE
ENTRANCE
14.11in
358mm
*BOTTOM
CABLE
ENTRANCE
BOTTOM GAS ONLY
INLET 3/4" NPT
4.64in
118mm
TYP. GAS
ONLY
7.18in
182mm
TYP. GAS
ONLY
14.06in
357mm
PLATEN DEPTH
PLATE DEPTH
24.00in
610mm
29.15in
740mm
7.15in
182mm
GAS ONLY
17.53in
445mm
PLATEN WIDTH
FRONT GAS CONNECTION KIT
GAS ONLY
36.00in
914mm
PLATE WIDTH
38.00in
965mm
18.00in
457mm
23.82in
605mm
36.03in
915mm
10.00in
254mm
33.00in
838mm
MAX. COOK
HEIGHT
MIN. COOK
6.10in
155mm
17.000in
432mm
MAX. OP.
30.75in
781mm
HEIGHT
5.48in
139mm
1.50in
38mm
2.25in
57mm
13.06in
332mm
46.8°
MAX. OP.
5.56in
141mm
34.96in
888mm
28.76in
731mm
26.68in
678mm
1.53in
39mm
22.00in
559mm
GAS ONLY
8.50in
216mm
2.92in
74mm
.97in
25mm
GAS ONLY
24mm
GAS ONLY
.93in
29.41in
747mm
PLATEN
DOWN
32.38in
823mm
PLATEN
UP
MODEL
HEIGHT*WIDTHDEPTH
inches mm inches mm inches mm
MWE2W 29.2 74036.091534.9 887
*Height not including casters
PART #4526903 (06/08/10)Page 10
GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION INSTALLATION/OPERATION MANUAL
SPECIFICATIONS
Dimensions:
Model MWE2S
*CABLE ENTRANCE(S) VARY SLIGHTLY DEPENDING ON UNIT CONFIGURATION
14.11in
358mm
*BOTTOM
CABLE
ENTRANCE
11.28in
287mm
*BOTTOM CABLE
ENTRANCE
14.06in
357mm
PLATEN DEPTH
17.00in
432mm
PLATE DEPTH
29.15in
740mm
17.53in
445mm
PLATEN
WIDTH
36.00in
914mm
PLATE WIDTH
38.00in
965mm
18.00in
457mm
23.82in
605mm
36.03in
915mm
10.00in
254mm
MAX. COOK
6.10in
155mm
33.00in
838mm
HEIGHT
MIN. COOK
8.51in
216mm
17.000in
432mm
MAX. OP.
30.75in
781mm
HEIGHT
1.50in
38mm
2.25in
57mm
13.06in
332mm
46.8°
MAX. OP.
5.56in
141mm
33.02in
839mm
24.71in
628mm
24.00in
610mm
1.53in
39mm
29.41in
747mm
PLATEN
DOWN
8.50in
216mm
32.38in
823mm
PLATEN
UP
2.92in
74mm
MODEL
HEIGHT*WIDTHDEPTH
inches mm inches mm inches mm
MWE2S 29.274036.091532.6828
*Height not including casters
PART #4526903 (06/08/10)Page 11
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