IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE
PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.
NOTE:
OVEN WILL PRODUCE A QUANTITY OF SMOKE UPON INITIAL FIRE UP. THIS “BURN OFF” MAY LAST
IN EXCESS OF 10-20 MINUTES.
PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR FUTURE REFERENCE.
THIS EQUIPMENT MUST BE INSTALLED AND COMMISSIONED BY A PROFESSIONAL,
FACTORY-TRAINED TECHNICIAN.
NOTE: This manual pertains to all oven models listed above. The reader/operator must interpret its
contents to applicable needs. If you have questions about any instructional materials pertaining to Garland
convection ovens, please contact our Customer Service Department at one of the phone numbers below.
Proper placement of the oven will ensure operator
convenience and satisfactory performance.
Adequate clearance must be provided for cleaning,
servicing, and proper operation. (Refer to chart on page 4
for minimum clearances.)
GARLAND HALF SIZE ELECTRIC CONVECTION OVEN MODEL:MCOE5
enough length to reach the terminal block.
6. Strip just enough wire to insert into the terminal block.
7. Tighten terminal block screws and the screws in the BX
to clamp the cord.
Electrical Connection
Before attempting the electrical connection, the rating
plate should be checked to con rm that the oven’s
electrical characteristics and the electrical supply are
compatible. The plate is located on the inside surface of
the control panel/body side.
1. Open the oven door to reveal the control panel
mounting screws.
2. Remove all screws attaching the control panel
assembly to the oven.
3. Next remove the screws mounting the body side to the
oven in the front and back.
4. Remove the knockout plate at the rear of the oven and
mount the appropriate Size BX connector to fasten the
cord. Re-attach the knockout to the oven.
5. Pass the cord through the bx connector leaving
8. Verify all electrical connections are correct. Re-attach
the body side and control panel assembly.
Visually inspect all electrical connections. A wiring diagram
is a xed to the inside surface of the control panel/body
side section.
Installation of the wiring must be made in accordance with
UL 197, Commercial Electric Cooking Appliance Standards,
local codes, and the National Electrical Code, ASNI/NFPA 70-
1990, in regard to:
a. Switch panel size
b. Overload protection
c. Wire type
d. Wire size
e. Temperature limitations of wires
f. Method of connection, (conduit, cable, etc.)
CONTROL PANEL
ASSEMBLY
KNOCKOUT
PLATE
TERMINAL
BLOCK
BODY SIDE
Page 5
Part # 4516833 Rev C (19 Mar 2014)
GARLAND HALF SIZE ELECTRIC CONVECTION OVEN MODEL:MCOE5
DESCRIPTION OF OVEN CONTROLS
INSTALLATION/OPERATION MANUAL
Power Button – The START button is
used to begin a bake. The led lights to
indicate the bake has been started.
TEMP Button – The TEMP button is used
to verify the actual temp and setpoint
temp.
Heat On LED – The HEAT ON LED lights
to indicate that the control called for
heat.
Program Button – The PROG button
allows each button to be programed
with the various functions of the control.
Press and hold the PROG button to enter
the programming mode.
Product Button(s) – The PRODUCT keys
are used to select pre-programmed time
and temperature for speci c products.
Up to 10 di erent product buttons can
be programmed.
VIEW / UTILITY Button – The VIEW/
UTILITY button toggles the display when
baking multiple products at the same
time. Press the view/utility button and
the display will show the product names
and time left for each product currently
baking in the oven. Allows the user to
enter FAST COOL
CANCEL Button – The CANCEL button
allows the user to end a bake. Press and
hold the button, the control will beep
when the button is pressed and again
when the bake is cancelled. The last
bake entered will be cancelled.
Page 6
Part # 4516833 Rev C (19 Mar 2014)
INSTALLATION/OPERATION MANUAL
OPERATING INSTRUCTIONS
To turn oven ON
The Main Power Switch – Controls power to the oven
and must be turned ON to start operation. The controller
display will be active and default to product “BISCUITS”
(Product Key 1).
Preheat
The oven will preheat to the set temperature of Product
Key 1 (Note: Factory default for Product Key 1 is BISCUITS Oven set temperature 375°F).
During this preheat mode, the controller will display “TOO
COOL”. “TOO COOL” will appear in the display while the
temperature is greater than 25°F below set temperature
AND for 10 minutes upon reaching set temperature from
initial power up. “TOO HOT” will be displayed when the
control is 250 F above the set temperature.
To Select a menu item
To select a menu item, simply press the desired menu item
number button.
To begin a cook cycle or start a bake cycle
To start a bake for a selected menu item, press the
button. The product name and the remove time
programmed will be displayed. The countdown of the
programmed time for that product will start and a number
“1” will be displayed in the lower right hand corner of the
screen to indicate that there 1 product baking at that time.
The number will update as subsequent cook cycles are
started.
GARLAND HALF SIZE ELECTRIC CONVECTION OVEN MODEL:MCOE5
“beep” sounds. Another “beep” sounds when the timer is
cancelled. The CANCEL button works in the order of the
last product entered, i.e. Biscuits are timing and bagels
are started accidentally. Bagels will be cancelled rst, then
biscuits.
Once a timer has completed counting down, the display
will default back to the menu item programmed in
PRODUCT KEY 1 (Most often Biscuits).
Pro le Baking
Pro le Baking is only available in software & ash
numbers 240-91018-05-XX. With pro le baking,
menu items can be programmed with up to 4 stages of
functional changes. The following menu item functions
are available with up to 4 stages:
• FAN CYCLE
• COOK TEMP
• COOK TIME
• FAN SPEED
• FLEX TIME
FAN CYCLE – The Fan Cycle function has 2 options:
FULL - The convection fan is constant on
HEAT – The convection fan is only on during the heat
cycle.
Hold Timer
The hold timer is a separate timer that counts down within
the control and is HIDDEN from the display. The hold timer
alerts the operator when product is available to be served
after cooling down. This timer is most often used for
cooling pies.
Flex Time – Included in this oven is a feature called “FLEX
TIME”. Flex time is a feature which when a product bake
timer is counting down, the operator may notice the time
either slowing down or speeding up. The “ ex time” is
based on the temperature drop in the oven over a period
of time. Larger bake sizes (i.e. full tray of Mu ns) will have
a slower time where as smaller bake sizes will have a faster
time.
During baking, press the button to display the product
name and the time remaining before removal.
NOTE: The oven is designed to bake batches of di erent
sizes using the same time settings.
To cancel a cook cycle or cancel a bake
To cancel a bake, the user presses and holds the
button. Immediately upon pressing the button, an audible
Part # 4516833 Rev C (19 Mar 2014)
Recovery Timer
Built into this control is a recovery timer. This timer is a
stored value from when the oven last rise in temperature
from 150°F to 250°F. The value of this number should
generally be “1:00” to “1:30” indicating that it took
between 1 minute and 1 minute and 30 seconds to rise
in temperature between 150°F to 250°F. A value outside
this parameter may indicate a potential or future heating
problem.
Fast Cool
The fast cool feature when activated cools the oven down
in a rapid manner while the door is open. Press the VIEW/
UTILITY button and then press the START button.
Page 7
GARLAND HALF SIZE ELECTRIC CONVECTION OVEN MODEL:MCOE5
PROGRAM LOGIC
Press & Hold
(3 seconds)
INSTALLATION/OPERATION MANUAL
SELECT PRODUCT ->
Select
product
SELECT PRODUCT ->
PRODUCT NAME SELECTED
MAIN MENU
EDIT MENU ITEM
Scroll
Forward
Scroll
Backward
MAIN MENU
SYSTEM INFO
MAIN MENU
SERVICE MENU
RECOVERY
FLASH NUMBER
SOFTWARE NUMBER
DOWNLOAD NUMBER
ADDRESS
SHELF ID
DOOR ALARM
Page 8
CANCEL
COOK TEMP T1
COOK TIME T1
FAN SPEED T1
FAN CYCLE T1
FLEX TIME T1
COOK TEMP T2
COOK TIME T2
FAN SPEED T2
FAN CYCLE T2
FLEX TIME T2
HOLD TIME
PRODUCT NAME
TEMP DISPLAY
CAL OFFSET
SETBACK TIME
FACTORY DEFAULTS
Shown Only in FLASH
Number 240-91018-05-1
NOTE: T2, T3, T4 are
programmed stages and
will only appear when the
previous stage has
programmed settings
Part # 4516833 Rev C (19 Mar 2014)
INSTALLATION/OPERATION MANUAL
CONTROL PROGRAMMING
GARLAND HALF SIZE ELECTRIC CONVECTION OVEN MODEL:MCOE5
To change the Cancel Alarm
1. PRESS the button for approximately 3 seconds. The
control will display “MAIN MENU | EDIT MENU ITEM”.
2. PRESS the button 1x. The control will display
“SELECT PRODUCT->”.
3. Using buttons through , select the product that
requires a programming change. The control will
display that menu item.
4. PRESS the button 1x. The control will display
“CANCEL”.
5. PRESS the or button to change the current
setting.
6. PRESS the button to save the new setting.
7. PRESS the button 2x to exit the programming
mode.
To change the Cook Temperature
1. PRESS the button for approximately 3 seconds. The
control will display “MAIN MENU | EDIT MENU ITEM”.
2. PRESS the button 1x. The control will display
“SELECT PRODUCT->”.
3. Using buttons through , select the product that
requires a programming change. The control will
display that menu item.
3. Using buttons through , select the product that
requires a programming change. The control will
display that menu item.
4. PRESS the button until the control displays “COOK
TIME (T1, T2, T3, T4)” .
5. Using buttons through , enter the new setting to
change the current setting.
6. PRESS the button to save the new setting.
7. PRESS the button 2x to exit the programming
mode..
To Change the Fan Speed
1. PRESS the button for approximately 3 seconds. The
control will display “MAIN MENU | EDIT MENU ITEM”.
2. PRESS the button 1x. The control will display
“SELECT PRODUCT->”.
3. Using buttons through , select the product that
requires a programming change. The control will
display that menu item.
4. PRESS the button until the control displays “FAN
SPEED (T1, T2, T3, T4)”.
5. PRESS the or button to change the current
setting (HIGH OR LOW).
6. PRESS the button to save the new setting.
4. PRESS the button until the control displays “COOK
TEMPERATURE (T1, T2, T3, T4)”.
5. Using buttons
change the current setting.
6. PRESS the
7. PRESS the button 2x to exit the programming
mode..
through , enter the new setting to
button to save the new setting.
To change the Cook Time
1. PRESS the button for approximately 3 seconds. The
control will display “MAIN MENU | EDIT MENU ITEM”.
2. PRESS the button 1x. The control will display
“SELECT PRODUCT->”.
Part # 4516833 Rev C (19 Mar 2014)
7. PRESS the button 2x to exit the programming
mode..
To Change the Flex Time
1. PRESS the button for approximately 3 seconds. The
control will display “MAIN MENU | EDIT MENU ITEM”.
2. PRESS the button 1x. The control will display
“SELECT PRODUCT->”.
3. PRESS the or button to change the current
setting.
4. PRESS the button until the control displays “FLEX
TIME (T1, T2, T3, T4)”.
5. PRESS the or button to change the current
Page 9
GARLAND HALF SIZE ELECTRIC CONVECTION OVEN MODEL:MCOE5
CONTROL PROGRAMMING
setting (YES or NO).
6. PRESS the
button to save the new setting.
7. PRESS the button 2x to exit the programming
mode..
To Change the Fan Cycle
1. PRESS the button for approximately 3 seconds. The
2. PRESS the button 1x. The control will display
3. PRESS the or button to scroll through the list of
INSTALLATION/OPERATION MANUAL
control will display “MAIN MENU | EDIT MENU ITEM”.
“SELECT PRODUCT->”.
available menu item names.
1. PRESS the button for approximately 3 seconds. The
control will display “MAIN MENU | EDIT MENU ITEM”.
2. PRESS the button 1x. The control will display
“SELECT PRODUCT->”.
3. Using buttons through , select the product that
requires a programming change. The control will
display that menu item.
4. PRESS the button until the control displays “FAN
CYCLE (T1, T2, T3, T4)”.
5. PRESS the or button to change the current
setting.
6. PRESS the button to save the new setting.
7. PRESS the button 2x to exit the programming
mode..
To change the Hold Time
1. PRESS the button for approximately 3 seconds. The
control will display “MAIN MENU | EDIT MENU ITEM”.
2. PRESS the button 1x. The control will display
“SELECT PRODUCT->”.
Available Menu items names
BaconBagelsBB Mu n
BuscuitsBreadCasserole
ChickenChicken IICookies
EggsMcGriddleMeatloaf
Mu nNew Item 0New Item 1
New Item 2New Item 3New Item 4
New Item 5New Item 6New Item 7
New Item 8New Item 9Pancake
PastaPastryPies
Potato BakePretzelsSausage
Scratch BiscuitStu ng
4. PRESS the button until the control displays
“PRODUCT NAME”
5. Using buttons through , enter the new setting to
change the current setting.
6. PRESS the button to save the new setting.
7. PRESS the button 2x to exit the programming
mode.
To View Recovery Information
3. Using buttons through , select the product that
requires a programming change. The control will
display that menu item.
4. PRESS the
button until the control displays “HOLD
TIME”
5. Using buttons
through , enter the new setting to
change the current setting (Note: a number of 00:00
turns the hold timer OFF”).
6. PRESS the
7. PRESS the
button to save the new setting.
button 2x to exit the programming
mode..
To change the Product Name
Page 10
Part # 4516833 Rev C (19 Mar 2014)
1. PRESS the button for approximately 3 seconds. The
control will display “MAIN MENU | EDIT MENU ITEM”.
2. PRESS the or button to scroll to “SYSTEM INFO”.
3. PRESS the button until the control displays
“RECOVERY”
4. PRESS the button 2x to exit the programming
mode..
Control Safety Features
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