Do not attempt to operate this oven with the door open since this can result in harmful
exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
Do not place any object between the oven front face and the door or allow soil or
(b)
cleaner residue to accumulate on sealing surfaces.
Do not operate this oven if it is damaged. It is particularly important that the oven
(c)
door close properly and that there is no damage to the:
(1) DOOR (bent)
(2) HINGES AND LATCHES (broken or loosened)
(3) DOOR SEALS AND SEALING SURFACES
The oven should not be adjusted or repaired by anyone except properly q
(d)
service personnel.
ualified
Specifications
Model:
Rated Voltage:
Rated Input Power:
Rated Output Power(Microwave):
Oven Capacity:
Turntable Diameter:
External Dimensions:
Net Weight:
D10043MSLRIIH-WP
120V~ 60Hz
Microwave:1500W
Convection:1450W
1000W
1.5 u. t./43 Lc f
12.4 inch/315 mm
21.81X12.28X22.44 inch (554X312X570 mm)
Approx. 43.65Lbs(19.8kg)
EN-1
IMPORTANT SAFETY INSTRUCTIONS
WARNING
1. Read all instructions be
appliance.
2. Read and follow the specific: "PRECAU-
TIONS TO AVOID POSSIBLE
X
TO E CESSIVE MICROWAVE ENERGY"
found on page 1.
3. As with most coo
supervision is necessary to reduce the risk
of a f ire in the oven cavity.
4. To reduce the risk of fire in the oven
cavity:
i) Do not overcoo k food. Carefully attend
the ppliancehen paper, plastic, or
a w
other coals re pl aced
inside the oven to
ha f
bags b ore p th in
iii) materi als inside the oven ignite,
keep the oven door closed. Turn the
oven off, and unplug the ppliance.
Disconnect the poff
power at the use or circuit breanel.
iv) Do not use the oven cavity for storage
purposes. Do not leave paper products,
co utensils, or food in the cavity
when not in use.
5. This oven must
only to properly rounded outlet. See
"GROUNDING INSTRUCTIONS" found
on
6. Install or lo te this oven only in
accornce ith the installation
instructions provided.
7. Sass
and sealed containers-for example,
closed glass jars- are able to explode
and should not be heated in the oven.
mbustible materi a
ii) Remove wire twist-ties and metal
ndles rom paper or plastic
efnglaciem
If
fker pa
oking
3
page .
ca
w
da
ome products such whole egg
To reduce the risk of burns, electric shock, fire, injury to persons or
exposure to excessive microwave oven energy when using your
appliance, follow basic safety precautions, including the following:
fore using the
EXPOSURE
king appliances, close
facilitate cooking.
ta
con iners/
the oven.
a
wer cord, shut o
be rounded. Connect
g
g
8. Use this appliance only for its intended
uses
as described in this manual. Do
not use corrosive ch
in this appliance. This oven is
specifically designed to heat or cook
or dry food. It is not designed for
industrial or labor atory use.
9. As with any appliance, close
supervision is necessary when used
by children.
10. Do not operate this oven if it has a
damaged cord or plug, if it is not
working properly or if it has been
damaged or dropped.
1 1.
This microwave should be serviced
only by qualifed service personnel.
Contact nearest authorized service facility
for examination, repair, or adjustment.
12. Do not cover or block any openings on
the oven.
13. Do not store or use this
outdoors.
14. Do not use this oven n
example, near a kitchen sink, in a wet
basement, near a swimmin
similar locations.
15. Do not immerse cord or plug in water.
16. Keep cord away from heated surfaces.
17. Do not let cord hang over edge of
table or counter.
18. When cleaning surfaces of door and
oven that come together on closing
the door, use only
soaps or detergents applied with a
sponge or soft cloth.
19. Do not consume foods immediately after
the oven finishes cooking. Heated foods,
especially pizza, may burn your mouth.
Allow foods to cool to a safe eating
temperature.
EN-2
emicals or vapors
appli
ance
ear water, for
g pool, or
mild, nonabrasive
20.
This appliance is for private household use only.
. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point
21
without appearing to be boiling. Visible bubbling or boiling when the container is
r
emoved from the microwave oven is not always present. THIS COULD RESULT IN
VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS
DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.
i) Do not overheat the liquid.
ii) Stir the liquid both b ore and halfway through heati it.
iii) Do not use straight-sided containers with narrow necks.
iv) After heating, allow the container to stand in the microwave oven for a short time
b
efore removing the container.
v) Use extreme care when inserting a spoon or other utensil into the container.
efng
SAVE THESE INSTRUCTIONS
GROUNDING INSTRUCTIONS
This ppliance ust be rounded. In the event of
DANGER
Electric Shock Hazard
Touching some ofal
mponents c
coan cause serious
personal iath. Do not
disassemble this ppliance.
the intern
njury or de
a
WARNING
Electric Shock Hazard
An im
can result in electric shock. Do
not plug into an outlet until
appliance is properly installed
and grounded.
Three-pronged-
(grounding) plug
g
properly rounded appliance
a m g
an electrical short circuit, grounding reduces the risk
of
electric shock by providing an escape wire for th
electric current. To protect against electrical shock,
this appliance is equipped with a cord having a 3 prong grounding-type plug for insertion into a pro
grounding-type receptacle. DO NOT alter the plug
in a 2-prong receptacle. DO NOT use a
for use
3-prong adapter to enable the microwave to be
plugged into a 2-prong receptacle. If the plug will
not fit into a receptacle, have the proper receptacle
installed by a qualified electrician.
Consult a qualified electrician or serviceman if the
grounding instructions are not completely understood
or do
ubt exists s to hether the ppliance is
if a w a
properly grounded. If it is necessary to use an
ion cord, use only a 3-wire extension cord that
extens
has a 3-pronged grounding pl , and a 3-slot
recepat will accept the plug on the appliance.
tacle th
The
marked rating of the extension cord shall be
equal to or gr ater than the electrica
appliance.
e
ug
l rating of the
e
per
EN-3
1. A short power-supply cord is provided to reduce the risks resulting from bec entangled in
or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used re is e
their use.
ng
3. If a lo cord sets or extension cord is used:
markcang markcang
i) Theed electri l rati of the cord set or extensioned electri l rati of the cord
set or extension cord should be at least as great as the electrical rati of the ppliance.
ii) The extension cordroundi -type 3-wire cord.
iii) The longer cord should be arranged so that it will not d pe over the countertop or tabletop
where it can be pulled on by
must be a gng
ra
children or tripped over unintentionally.
oming
if ca
ng a
xercised in
Radio interference
1. Operation of the microwave oven may cause interference to your radio, TV or similar
equi
pment.
2. When there is interference, it may be reduced or eliminated by taking the
measures:
i) Clean door and sealing surface of the oven.
ii) Reorient the receivi
iii) Relo
iv) Move the
v) Plf
cate the microwave oven with respect to the receiver.
microwave oven away from the receiver.
ug the microwave oven into a di ferent outlet so that microwave oven and
receiver
are on difcircuits.
CAUTION
Personal injury Hazard
Tightly-closed utensils
could explode. Closed
containers should be opened
and plastic pouches should be
pierced before cooking.
ng antenna of radio or television.
ferent branch
UTENSILS
See the instructions on "Materials you can use in
microwave oven or to be amicrowave oven."
There may be certain non- metallic utensils that are not
safe to use oran test the
utensil in question ollowi
f microwaving. If in doubt, you c
voided in
fng the proce
following
dure below.
Utensils Test:
1. Fill
a microwave-safe container with 1 cup of cold
water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3.
Carefully feel the utensil. If the empty utensil is
warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
EN-4
Materials you can use in microwave oven
Utensils Rmarks
Ag only. Small san be used to cover thin parts
luminum mooth pieces cof
owning
Br dish
Dinne
Glass jars
Glassware
Oven co
bags
Pa
and cups
Paper towels
Parc ent
paper
Pla
la
P stic wrap
Theand
Wax paperUse as a cover to prevent sp tter
foilShieldin
meat or poultry to prevent overcookingng
close to oven lls. The oil should be at least 1 inch (2.5from
oven
Follow mawn dish
at least 3/16 inch (5 mm) above the turntable. Incorrect usage may
the turn ble to br
rware
ok
ing
per plates
hm
stic
rmometers Microwave-safe only ( meat candy thermometers).
Microwave-n
cra
cked or chipped dishes.
Always remove lid. Use only to heat food until just warm. Mostss jars
are not heat resistant and may break.
H t-resis nt oven glassware only. Make sure
eata
Do not use cracked or chipped dishes.
Follow manufacturer’s instructions. Do not close withl tie. Make
slits to allow steam to escape.
Use or short–teave oven unattended
frm cooking/warming only. Do not le
while co
Use to cover ood for reh tnd absorbi fat. Use ith supervision
for a short-term cook only.
Use s a cover to prevent spa wrap for stea
alattering or ming.
Micrw the manufacturer’s instructions. Should be
labeled "Microwave Safe". Some plast
inside ets hot. "Boiling bags" and t htly closed p stic bags should be
slit, pierced or vented as directed by instructions on package.
Micrfood during cooking to re
moisture. Do not allow plastic wrap to touch ood.
wa fcm) away
walls.
nufacturer’s instructions. The bottoing bro
taeak.
safe only. Follow ma ufacturer's instructions. Do not use
oking.
fea ing ang w
ing
owave-safe only. Follo
gigla
owave-safe only. Use to cover
lang a
. Arci can occur if foil is too
m of must be
there is no metallic trim .
ic containers soften, as the food
f
ind retain moisture.
meta
tain
cause
gla
Materials to be avoided in microwave oven
Utensils Rmarks
lum tr asf microwave-safe dish.
Ainum ay
ca
Foodrton with
met
al handle
Me
trimmed utensils
Mewist ties
Paper
P stic f
laoam
Wood
metal-tal or
tal s
tal t
May cause rcing. Tran er food into
May cause rci . Tran er food into
Mefood from ve energy. Mem
use arcing.
ca
May cause arcind could causeire in the oven.
Mayuseire in the oven.
Plastic foam maywhen exposed
to h h temperature.
Wood will dry out when used in the nd may split
or crack.
a ngsf microwave-safe dish.
hields the microwatal tri may
ng a a f
ca a f
melt or contaminate the liquid inside
ig
microwave oven a
EN-5
SETTING UP YOUR OVEN
Names of oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity.
Your oven c
Glass tray 1
Turntable ring 1
Use & Care Guide
omes with the following accessories:
1
F
A
G
H
Grill Pan - Only for use with Convection
cooking. Only place grill pan on glass tray.
CAUTION: Do not operate oven with grill
pan placed on oven cavity floor.
Damage to oven may occur.
Turntable Installation
Hub (underside)
Glass tray
Turntable shaft
Turntable ring
E
D
A) Control
B) Turn ble shaft
C) Turn
D) G
E) Observation window
F) Oven Door
G)fety interlock systemSa
H) Grill pan
a. Never place the
tray should never be restricted.
b. Both
c. All food and containers of f ood are always to be
d. I or
lass tray
g
used during cooking.
on the
placed
f glass tray
the following customer assistance number:
1-800-657-6119
glass tray
and
turntable ring
glass tray
turntable ring
B
C
panel
ta
table ring
lass tray
upside down. The glass
must always be
for cooking.
cracks or breaks, contact
EN-6
Countertop Installation
Remove all paal and accessories.
Eine the oven for anye such as
xamdamag
dents or brall if oven is
damaged.
cking materi
oken door. Do not inst
Cabinet: Re
move any protective film found
on the microwave oven cabinet surface.
Do not remove the light brown Mica cover
that is attached to the oven cavity to
protect the magnetron.
Installation
ckingtake
1. Select a level surface that provide
enough open sor the in
and/or outlet vents.
3.0 inches (7.5cm)
3.0 inches (7.5cm)
12 inches (30cm)
A arance of 3.0 inches
minimum cle
(7.5 ) is
required beand
cmtween the oven
any adjacent walls. One side
(1) Leave a minimum clearance of 12
inches (30cm ) above the oven.
(2) Do not remove the legs from the
bottom of the oven.
COOKING COMPARISON GUIDE
This Microwave/Convection Oven provides three types of cooking: Microwave only,
Convection only, and Microwave and Convection combined.
pace ftake
OPEN
must be open.
MICROWAVE
(3) Blo the inand/or outlet openings
can damage the oven.
lace the oven as far a way from
(4) P
radios and TV as possible.
Operationve oven m
cause interference to
of microwaay
your radio or TV
reception.
Plug a otni nevo ruoy andard household
2.
st
outlet. Be sure the voltage and the
frequency is the same as the voltage
and the
frequency on the rating label.
WARNING: Do not install oven over a
range cooktop or other heat-producing
appliance. If installed near or over a heat
source, the oven could be damaged and
the warranty would be void.
The acces sible surface
may be hot durin g
operation.
CONVECTIONCOMBINATION
COOKING
METHOD
HEAT
SOURCE
BENEFITS
Microwave energy is
distributed evenly throughout
the oven for fast, thorough
cooking of food.
Microwave energy.
Fast, high efficiency cooking.
Oven and surroundings do
not get hot.
Easy clean-up.
Hot air circulates around food
to produce browned exteriors
and sealed-in juices.
Circulating heated air.
Aids in browning and seals
in flavor.
Cooks some foods faster
than regular ovens.
EN-7
Microwave energy and
convection heat combine to
shorten the cooking time of
regular ovens, while browning
and sealing in juices.
Microwave energy and
circulating heated air.
Shortened cooking time
from microwave energy.
Browning and crisping
from convection heat.
OPERATION
Control Panel and Features
(13)
(6)
(1)
(2)
(8)
(10)
(12)
(11)
(5)
(4)
(1)
(3)
(7)
(9)
MICRO CONVECTION OVEN
Micro
PRECISION COOKING
Sensor
Reheat
Auto
Popcorn
Bake
Power
Beverage
Level
ONE TOUCH START
1
100F
4
275F
7
350F
START
ADD 30
Conv
Defrost
2
200F
5
300F
8
375F
0
425F
Micro
+Conv
Sensor
Cook
Auto
Roast
Timer/
Clock
3
250F
6
325F
9
400F
STOP
(1) Sensor Menu ( Sensor Reheat, Sensor Cook) Sensor Menu items automatically program
cooking time and power based on sensor assessment of the amount of steam emitted from
food early in the cooking cycle.
(2) Auto Menu ( Auto Bake, Auto Roast, Popcorn, Beverage ) Auto Menu items allow you to
easily program cooking time based on food quantity.
(3) Defrost: Defrost time calculated by entered weight and category of item.
(4) Micro - Press for Microwave only cooking
(5) Conv - Press for Convection only cooking
(6) Micro + Conv - Press for combined Microwave + Convection cooking
(7) Power Level
(8) Timer/Clock
(9) Number Pads
(10) ONE TOUCH START Pads (1- 6)
(11) START/ADD 30 SEC
(12) STOP/Hold 3 sec: Before cooking starts, press to clear all previous settings.
During cooking, press once to stop oven; pre
Press pad for 3 seconds to lock or unlock dis
ss twice to stop oven and clear all settings.
play.
(13) Display Window
EN-8
OPERATION
CLOCK SETTING
When the microwave oven is plugged into an outlet, "00:00" will display.
(1) Press Timer/Clock, "Hr12" and "CLOCK" will appear in the display.
(2) Press the number pads and enter the current clock time. For example, if the time is now 8:30,
press "8, 3, 0" in order and "8:30" and "CLOCK" will display.
(3) Press Timer/Clock to finish clock setting, ":" will flash and the numbers will appear as a clock
time in the display.
Note: (1) In the process of setting clock, if the pad is pressed or if there is no operation
within 25 seconds, the display will automatically return to standby mode.
(2) This is a 12 hour clock. If the numbers entered are not within the range between 1:00
to 12:59, the setting will not be accepted until valid numbers are entered.
TIMER
(1) Press the Timer/Clock twice, "00:00" and "TIMER" will display.
(2) Press the number pads to enter the time amount. The maximum amount of time that can be
entered is 99 minutes 99 seconds.
(3) Press to confirm setting.
(4) When the time amount elapses, you will hear a long beep.
Note: 1) The Timer
2) The Timer function can be used in any cooking process.
3) You can check the timer during the timing process for 5 seconds by pressing
Timer/Clock once. You can cancel the timing process by pressing during the 5
seconds the timer is displayed.
setting is different from the Clock setting; it is simply a timer.
MICROWAVE COOK
(1) Press Micro, "00:00" and "MICRO" will appear in the display.
(2) Press number pads to enter the cooking time; the maximum cooking time is 99 minutes and 99
seconds.
(3) Press Power Level ; PL10 and MICRO will display. This is the default power of 100%. Press
number pads 0 through 9 to select a different power level if desired. See the Power Level
table below.
(4) Press to start cooking, system starts to count down.
Example: To cook the food with 50% microwave power for 15 minutes.
a. Press Micro , "00:00" and "MICRO"display.
b. Press "1, 5, 0, 0" in order for 15:00 to appear in the display.
EN-9
Loading...
+ 25 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.