Gaggenau CI292602 Product specification sheet

fill with
silicone
Cross-section
1/8
"
(2.5)
1/8
"
(2.5)1/4"
(6.5
+0.5
)
195/16" +1/16"
(490+2)
2011/16" ±1/16"
(525±1)
min. 2"
(50)
min. 13/8"
(35)
min. 235/8"
(600)
min. 4" (105)
353/4"
(908)
195/16"+1/16"
(490+2)
201/2"
(520)
4"
(105)
345/8"+1/16"
(880+2)
3515/16"±1/16"
(913±1)
2011/16"±1/16"
(525±1)
37" (960)
fill with
silicone
Longitudinal section
1
/8"
(2.5)
1
/8"
(2.5)
1
/4"
(6.5
+0.5
)
345/8" +1/16"
(880+2)
3515/16" ±1/16"
(913±1)
CI 292 602
Frameless Width 36" (90 cm)
Included accessories C A 060 600
Cooking sensor for temperature regulation within pots. For flex induction cooktop.
Optional accessories
C A 051 300 Teppan Yaki made of multi ply material For flex induction cooktop.
C A 060 600
Cooking sensor for temperature regulation within pots. For flex induction cooktop.
CA 230 100
Black magnetic twist control knob For flex induction cooktop. G P900001 Stainless steel frying sensor pan Non-stick coating, ø 6".
G P 900 002
Stainless steel frying sensor pan Non-stick coating, ø 7".
G P 900 003
Stainless steel frying sensor pan Non-stick coating, ø 8".
G P 900 004
Stainless steel frying sensor pan Non-stick coating, ø 11".
Combinable with:
AL400791 AI442720 AW442720 AI230700 AW230790 AF210791
Good to know:
Wall installations require the hood to 
be as large as the cooktop(s). Island
installations require the hood to be 
larger than the cooktop(s).
200 series flex induction cooktop
C I 292
– Frameless for flush mounting only – Flex function for combining the
rectangular cooking areas
– Free positioning of cookware
inside combined cooking areas
– Cooking sensor function for
temperature control in pots
– Frying sensor function for
temperature control in pans
– Large cooking zone for pots up to
ø 13"
– Twist-Pad control — the maneuverable
magnetic knob sets cooking zone and temperature
– Easy control of all functions with
bi-colored display
Cooking zones
2 flex induction cooking areas 7 ½" x 9" (2,200 W, with booster 3,700 W), linked together 15" x 9" (3,300 W, with booster 3,700 W). 2 flex induction cooking areas 7 ½" x 9" (2,200 W, with booster 3,700 W), linked together 15" x 9" (3,300 W, with booster 3,700 W). 1 induction cooking zone ø 9" (2,200 W, with booster 3,700 W), automatically switches to ø 10" (2,600 W, with booster 3,700 W) and to ø 13" (3,300 W, with booster 3,700 W).
Operation
Twist-Pad control with removable magnetic knob. User friendly control with bi-colored display (white / orange). Cooking zone, and cooking area marking. Electronic power control in 17 output levels.
Features
Flex function for rectangular cooking areas. Cooking sensor function (in use with cooking sensor CA 060 600). Frying sensor function. Booster function for pots. Booster function for pans. Keep warm function. Stopwatch. Cooking timer for up to 99 minutes. Options menu. Power management.
Home network integration for digital services (Home Connect) wireless via WiFi. The use of the Home Connect functionality depends on the Home Connect services, which are not available in every country. For further information please check: home-connect.com.
Rating
Rating: 9,360 W (208 / 220 V) 10,800 W (240 V) Minimum fuse protection: 50 A Electrical: 208 / 220–240 V / 60 Hz Electrical connection:
Hardwire required, 37" cable length. 
Longitudinal section
Cross-section
The wok pan WP 400 001 cannot be used with this appliance. Immersion depth depending on installation situation, 2 ¾" for flush-mount. To insure that the appliance works correctly, the cooktop must be sufficiently ventilated either from the rear or base of the cabinet. Appliance must be fixed from
underneath. Hardware required.
Cooktop clamping range:
1 ³⁄₁₆" – 1 ⁹⁄₁₆".
Appliance weight: approx. 54 lbs.
Safety
Main switch. Operation indication. Pan detection. 2-stage residual heat indication. Child lock. Safety shut-off.
Planning notes
Operates with magnetic (induction) iron pots and pans only. For an optimal heat distribution, the use of flat bottom cookware is recommended.
Numbers indicated inside parenthesis ( ) = mm
www.gaggenau.com/us Revised: June 2021
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