Frymaster RE14-2TC User Manual

RE Electric Fryers

Models

RE14
RE14-2

RE14TC
RE14-2TC

RE17
RE17-2

RE17TC
RE17-2TC

Project

Item

Quantity

CSI Section 11400

Approval

Date

RE22
RE22-2

RE Electric Fryers

RE22TC
RE22-2TC

RE14

Shown with optional CM3.5 controller and casters

Specifications

Specifically designed for high-volume
frying and controlled performance

Frymaster’s proprietary self-standing, swing-up
elements and precise controls ensure industry­leading energy efficiency with ASTM ratings
greater than 83%, far exceeding ENERGY STAR®
qualification standards and qualify these fryers
for energy-saving rebates.

The thermostat, mounted on the elements,
ensures precise temperature readings. The
thermostat system minimizes temperature
overshoot maximizing oil life.

The large cold zone and forward sloping
bottom help collect and remove sediment
from the frypot to safeguard oil quality and
support routine cleaning. A rear flush feature
moves sediment to the front drain valve for
easy and thorough removal.

Standard Features

• 14 kw, 17 kw or 22 kw input

• Open frypot (full or split) design -- easy to clean

• Proprietary, self-standing, swing-up, flat-bar, low-

watt density, long-life heating elements*

• Robust, RTD 1° compensating temperature probe.

• RE14/RE17/RE22 -- Digital controller

RE14TC/RE17TC/RE22TC -- CM3.5 controller

• Stainless steel frypot, door and cabinet

• Melt cycle and boil out mode

• Deep cold zone with 1-1/4” (3.2 cm) IPS, full-port,

ball-type drain valve for full frypots; 1” IPS full-port
ball-type drain valve for split frypots

• 2 twin fry baskets

• 8-1/2” (22 cm) adjustable legs

Full Frypot

• 50-lb. (25 liter**) oil capacity

• 14/17/22 kw

• Frying area 14” X 15-1/2” (35.6 x 39.4 cm)

Split Frypot

• 25-lb. (12 liter**) oil capacity

• 7/8.5/11 kw

• Frying area 6-3/4” x 15-1/2” (17.1 x 39.4 cm)

*Lift handle not available on 22 kw split pot assembly.
**Liter conversions are for solid shortening @70°F..

These models will accommodate additional
accessories including CM3.5 controller
(standard on TC models) and automatic
basket lifts. The fryer cabinet can include an
additional spreader cabinet with an optional
heat lamp and holding station.

The TC model electric fryers have advanced
electronic switching devices which pulse the
amount of energy required to the electric
elements in much smaller increments than
traditional on/off electrical contactors or gas
controls. The result: greater reliability and
more precise temperature control. These
models also have an insulated frypot which
can reduce standby energy consumption by an
additional 10%, and they come standard with
the CM3.5 controller which ensures pinpoint
accuracy of oil temperature and adjusts
cooking time for consistent high-quality
production.

Options & Accessories

Split frypots
Stand-alone spreader cabinet
RE Controllers: CM3.5 or SMART4U® 3000.

RETC -- no controller options

Automatic basket lifts (units with basket

lifts require casters and CM3.5 or 3000

controller to be purchased also)
Frypot cover
Casters
Full basket
Triplet basket
Crisper tray
Sediment tray
Splash shield
Top connecting strip

RE fryers meet ENERGY STAR®
guidelines for high efficiency,
and all RE fryers are part of
the Manitowoc EnerLogic®
program.

8700 Line Avenue

Shreveport, LA 71106-6800

USA

Tel: [phone]

Tel: [phone]

Fax: [phone]

E-mail: [e-mail]

www.frymaster.com

Bulletin No. 818-0468

Revised 11/2/15

RE Electric Fryers

15.6

[397]

36.6

[929]

31.0

[786]

25.9

[657]

45.3

[1149]

3.7

[95]

CORDSET

LOCATION

FRONT VIEW SIDE VIEW BACK VIEW

DIMENSIONS

MODEL NO.

Model #_______________

CSI Section 11400

RE14/17/22
RE14/TC/17TC/22TC
RE14-2/17-2/22-2
RE14-2TC/17-2TC/22-2TC

OIL

CAPACITY

50 lb

(25 liter)

25 lb.

(12 liter)

OVERALL SIZE (cm)

WIDTH DEPTH HEIGHT WEIGHT CLASS CU. FT. DIMENSIONS (cm)

15-5/8”

(39.7)

31”*

(78.6)

45-3/8”*

(115.2)

*without basket lifts

POWER REQUIREMENTS

ELEMENTS/FRYPOT

VOLTAGE

208V
240V
480V

208V
240V
480V

208V
240V
480V

220V/380V
230V/400V
240V/415V

250/430V****

220V/380V
230V/400V
240V/415V

250/430V****

220V/380V
230V/400V
240V/415V

250/430V****

3

PHASE*1 PHASE**

39 A
34 A
17 A

48 A
41 A
21 A

61 A
53 A
27 A

22 A
21 A
20 A
20 A

26 A
25 A
24 A
25 A

34 A
32 A
31 A
32 A

67 A
58 A

N/A

82 A
71 A

N/A

106 A
92 A

N/A

N/A

N/A

N/A

CONTROLS/

FRYPOT

1 A
1 A

120V 1 A

1 A
1 A

120V 1 A

1 A
1 A

120V 1 A

1 A
1 A
1 A
1 A

1 A
1 A
1 A
1 A

1 A
1 A
1 A
1 A

BASIC

DOMESTIC

RE14
RE14TC***

RE14-2
RE14-2TC***

RE17
RE17TC***

RE17-2
RE17-2TC***

RE22
RE22TC***

RE22-2
RE22-2TC***

BASIC EXPORT

RE14
RE14TC

RE14-2
RE14-2TC

RE17
RE17TC

RE17-2
RE17-2TC

RE22
RE22TC

RE22-2
RE22-2TC

kw

14

7

17

8.5

22

11

& CE

14

7

17

8.5

22

11

*3 PH/3 Wire/Plus Ground Wire.
**1 PH/2 Wire/Plus Ground Wire.
***TC models not available in 480V.
**** Australia filter models only -- when operating at 250V, elements will be rated at

approximately 15.2/18.5/23.9 kw.

8.3

[212]

NE T

WEIGHT

150 lbs.

(68 kg)

BASKET

LIFTS/

FRYPOT

2 A
2 A

120V 3 A

2 A
2 A

120V 3 A

2 A
2 A

120V 3 A

2 A
2 A
2 A
2 A

2 A
2 A
2 A
2 A

2 A
2 A
2 A
2 A

DRAIN

HEIGHT

11-7/8”

(29.9 cm)

14.1

[358]

CORDSET

LOCATION

TOP VIEW

SHIPPING INFORMATION

D

190 lbs.

(86 kg)

NOTES

• TC models not available in 480V.

• One cord is provided per full and dual split frypot on 3

phase 14 kw and 17 kw models.

• Cord is provided on 3 phase units with exception of items

in red (see chart on left).

• Plug is optional accessory on units shipping with cord.

Canada is an exception and cords, where available, must
have a plug attached.

• Optional plug -- (Domestic NEMA # 15-60P).

• All 22 kw and single phase units must be eld wired. No

cord or plug provided. Check electrical codes for proper
supply line sizing.

• Controller, filter pump and basket lifts are powered by

element voltages except for 480V fryers.

• All 480 volt models are provided with separate 120 volt

cord and plug for lter pump, and/or controller, and/or
basket lifts.

CLEARANCE INFORMATION

A minimum of 24” (61 cm) should be provided at the front
of the unit for servicing and proper operation, 6” (15.2 cm)
between the sides and rear of the fryer to any combustible
material.

HOW TO SPECIFY

The following description will assist with ordering the

85 21.31W22”

(55.9)

36”

(91.4)

H

46-1/2”
(118.1)

features desired:
RE14 14 kw full frypot, digital controller
RE14TC 14 kw full fr ypot, triac controls, CM3.5 controller
RE14-2 14 kw split frypot, digital controller
RE14-2TC 14 kw split frypot, triac controls, CM3.5 controller
RE17 17 kw full frypot, digital controller
RE17TC 17 kw full frypot, triac controls, CM3.5 controller
RE17-2 17 kw split frypot, digital controller
RE17-2TC 17 kw split frypot, triac controls, CM3.5 controller
RE22 22 kw full frypot, digital controller
RE22TC 22 kw full frypot, triac controls, CM3.5 controller
RE22-2 22 kw split frypot, digital controller
RE22-2TC 22 kw split frypot, triac controls, CM3.5 controller

8700 Line Avenue

Shreveport, LA 71106-6800

USA

Tel: [phone]

Tel: [phone]

Fax: [phone]

E-mail: [e-mail]

www.frymaster.com

Bulletin No. 818-0468

Revised 11/2/15

Litho in U.S.A. ©Frymaster

We reserve the right to change specications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold.
Check www.frymaster.com for updates.