Frigidaire GLGF386D Manual

Gas Range

Use & Care Guide

Estufa de gas

Guía para el Uso y Cuidado

Models, Modelos 790. 1500*, 7010*, 7027*, 7028*, 7029*, 7101*,

7103*, 7104*, 7105*, 7204*, 7305*, 7404*, 7605*

* = color number, número de color

ENGLISH

ESPAÑOL

Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. www.sears.com

P/N 316417302 REV B (0405)

Table of Contents

Product Record

Free-Standing RangeWarranty ............................................	2
Product Record ..................................................................	2
Serial Plate Location ..........................................................	2
IMPORTANT SAFETY INSTRUCTIONS .......................	3-5
Protection Agreements ......................................................	6
Setting Surface Controls ....................................................	7
Before Setting Oven Controls ............................................	8
Setting Clock & Minute Timer ........................................	8-9
Setting Oven Controls ........................................................	9
Care & Cleaning .........................................................	10-13
Before You Make a Service Call .................................	14-15
Sears Service ...................................................	Back cover
Español ......................................................................	17-32

In this space below, record the date of purchase, model and serial number of your product. You will find the model and serial number printed on an identification plate. See the bottom of this page for the serial plate location.

Model No. _____________________________________790.

Serial No. _____________________________________

Date of Purchase ________________________________

Save these instructions and your sales receipt for future reference.

Free-Standing Range Warranty

FULL ONEYEAR WARRANTY ON ALL PARTS

If, within one year from the date of installation, any part fails to function properly due to a defect in material or workmanship, Sears will repair or replace it, at our option, free of charge.

If the product is subjected to other than private family use, the above warranty is effective for only 90 days.

WARRANTY SERVICE IS AVAILABLE BY CONTACTING THE NEAREST SEARS SERVICE CENTER IN THE UNITED STATES.

This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.

Sears Roebuck and Co., Dept. 817WA Hoffman Estates, IL 60179

SERIAL

PLATE

LOCATION

You will find the model and serial number printed on the serial plate.

Please refer to the illustration(s) shown at right to locate the serial plate on your range.

Remember to record the serial number under Product Record on this page for future reference.

2

Important Safety Instructions

Read all instructions before using this appliance. Save these instructions for future reference.

This Use & Care guide contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given.

This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.

This symbol will help alert you to situations that may cause bodily injury or property damage.

If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.

FOR YOUR SAFETY:

—Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

—WHAT TO DO IF YOU SMELL GAS:

•Do not try to light any appliance.

•Do not touch any electrical switch; do not use any phone in your building.

•Immediatelycallyourgassupplierfromaneighbor's phone. Follow the gas supplier's instructions.

•If you cannot reach your gas supplier, call the fire department.

—Installation and service must be performed by a qualified installer, servicer or the gas supplier.

•Remove all tape and packaging before using the range. Destroy the carton and plastic bags after unpacking the range. Never allow children to play with packaging material.

•Proper Installation—Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the National Fuel Gas Code ANSI Z223.- latest edition, or in Canada CAN/CGA B149.1, and CAN/CGA B149.2, and the the National Electrical Code ANSI/NFPA No.70-latest edition, or in Canada CSA Standard C22.1, Canadian Electrical Code, Part 1, and local code requirements. Install only per installation instructions provided in the literature package for this range.

Ask your dealer to recommend a qualified technician and an authorized repair service. Know how to disconnect the power to the range at the circuit breaker or fuse box in case of an emergency.•

User Servicing—Do not repair or replace any part of the appliance unless specifically recommended in the manuals.

To reduce the risk of personal injury and damage to the range, all other servicing should be done only by a qualified technician.

•Never modify or alter the construction of a range by removing leveling legs, panels, wire covers, anti-tip brackets/screws, or any other part of the product.

•All ranges can tip.

•Injury to persons could result.

•Install anti-tip device packed with range.

•See Installation Instructions.

			ENGLISH
	attempt to tilt it	forward. Refer to the Installation
		To reduce the risk of tipping,
the range must be secured by properly installed
anti-tip bracket provided with the range. To
check if the bracket is installed properly, grasp
the top rear edge of the range and carefully
Instructions for proper anti-tip bracket
installation.

Stepping, leaning or sitting on the doors or drawers of this range can result in serious injuries and also cause damage to the range. Do not allow children to climb or play around the range. The weight of a child on an open door may cause the range to tip, resulting in serious burns or other injury.

Do not use the oven or broiler drawer for storage.

Do not store items of interest to children in the cabinets above a range or on the backguard of a range. Children climbing on the range to reach items could be seriously injured.

Never Use Your Appliance for Warming or Heating the Room.

•Storage in or on Appliance—Flammable materials should not be stored in an oven, near surface burners or in the broiler drawer. This includes paper, plastic and cloth items, such as cookbooks, plasticware and towels, as well as flammable liquids. Do not store explosives, such as aerosol cans, on or near the range.

3

Important Safety Instructions

•Do Not Leave Children Alone—Children should not be left alone or unattended in the area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

•DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE BURNERS, OVEN BURNERS OR INTERIOR SURFACES OF THE OVEN. Both surface and oven burners may be hot even though flames are not visible. Areas near surface burners may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cook top, surfaces facing the cook top, the oven vent openings and surfaces near these openings, oven door and window.

•Wear Proper Apparel—Loose-fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other flammable materials contact hot surfaces.

•Do Not Use Water or Flour on Grease Fires—Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher.

•When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot.

•Use Only Dry Potholders—Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders touch hot heating elements. Do not use a towel or other bulky cloth instead of a potholder.

•Do Not Heat Unopened Food Containers—Buildup of pressure may cause container to burst and result in injury.

•Remove the oven door from any unused range if it is to be stored or discarded.

IMPORTANT—ELECTRIC IGNITION MODELS ONLY: Do not attempt to operate the oven during a power failure. If the power fails, always turn off the oven. If the oven is not turned off and the power resumes, the oven will begin to operate again. Once the power resumes, reset the clock and oven function.

IMPORTANTINSTRUCTIONSFORUSINGYOURCOOKTOP

Use Proper Flame Size—Adjust flame size so it does not extend beyond the edge of the utensil. The use of undersized utensils will expose a portion of the burner flame to direct contact and may result in ignition of clothing. Proper relationship of utensil to flame will also improve efficiency.

•Know which knob controls each surface burner. Place a pan of food on the burner before turning it on, and turn the burner off before removing the pan.

•Always turn knob to the full LITE position when igniting top burners. Visually check that burner has lit. Then adjust the flame so it does not extend beyond the edge of the utensil.

•Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Burners—To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of the utensil should be positioned so that it is turned inward, and does not extend over adjacent surface burners.

•Never Leave Surface Burners Unattended at High Heat Settings—Boilovers cause smoking and greasy spillovers that may ignite, or a pan that has boiled dry may melt.

•Protective Liners—Do not use aluminum foil to line surface burner pans, or oven bottom, except as suggested in this manual. Improper installation of these liners may result in risk of electric shock, or fire.

•Glazed Cooking Utensils—Only certain types of glass, glass/ ceramic, ceramic, earthenware, or other glazed utensils are suitable for cook top service without breaking due to the sudden change in temperature. Check the manufacturer’s recommendations for cook top use.

•When flaming foods under a ventilating hood, turn the fan on.

IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN

•Use Care When Opening Oven Door—Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.

•Keep Oven Vent Ducts Unobstructed. The oven vent is located below the backguard. Touching the surfaces in this area when the oven is operating may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the oven vent. These items could melt or ignite.

•Placement of Oven Racks. Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove all utensils from the rack before moving.

•Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler.

•Do not cover the broiler insert with aluminum foil. Exposed fat and grease could ignite.

IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE

•Clean the range regularly to keep all parts free of grease that could catch fire. Pay particular attention to the area underneath each surface element. Do not allow grease to accumulate. Refer to the range manufacturer’s instructions for cleaning.

•Kitchen cleaners and aerosols—Always follow the manufacturer’s recommended directions for use. Be aware that excess residue from cleaners and aerosols may ignite causing damage and injury.

4

Important Safety Instructions

GROUNDING INSTRUCTIONS

(electric ignition models only)

Avoid fire hazard or electrical shock. Do not use an adapter plug, an extension cord, or remove grounding prong from electrical power cord. Failure to follow this warning can cause

			serious injury, fire or death.
			This appliance is equipped with a 3-prong
			grounding plug for your protection against shock hazard and
			should be plugged directly into a properly grounded receptacle.
			DO NOT cut or remove the grounding prong from this plug.
			For personal safety, the range must be properly grounded. For
			maximum safety, the power cord must be plugged into an electrical
			outlet that is correctly polarized and properly grounded.
			If a 2-prong wall receptacle is the only available outlet, it is the
See the INSTALLATION INSTRUCTIONS packaged with this			personal responsibility of the consumer to have it replaced with a
			properly grounded 3-prong wall receptacle installed by a qualified
range for complete installation and grounding instructions.			electrician.

IMPORTANT SAFETY NOTICE

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

ENGLISH

5