All about the
Use&Care
of your Dishwasher
TABLE OF CONTENTS
Important Safety Instructions...................... |
2 |
Dishwasher Dispenser and Detergents.. |
13-14 |
Product Registration ................................... |
3 |
Factors Affecting Performance................... |
15 |
Features at a Glance................................... |
4 |
Care and Cleaning............................... |
16-17 |
Operating Instructions............................. |
4-8 |
Before you Call.................................... |
17-19 |
Preparing and Loading Dishes ................ |
9-12 |
Major Appliance Warranty......................... |
20 |
www.frigidaire.com USA 1-800-944-9044 |
www.frigidaire.ca Canada 1-800-265-8352 |
2017) (March RevA 117886651 ANC:
IMPORTANT SAFETY INSTRUCTIONS
WARNING
When using your dishwasher, follow basic precautions, including the following:
For your Safety
•Use your dishwasher only as instructed in this Use and Care Manual.
•This Manual does not cover every possible condition and situation that may occur. Use common sense and caution when installing, operating and maintaining any appliance.
•NSF certifi ed residential dishwashers are not intended for licensed food establishments.
•DISHWASHER MUST BE ELECTRICALLY GROUNDED. This appliance must be connected to a ground metal, permanent wiring system, or an equipment-grounding conductor must be run with the circuit conductors and connected to the equipmentgrounding terminal or lead on this appliance. Read the Installation Instructions for details.
•This dishwasher is designed to operate on regular house current (120V, 60Hz). Use a circuit equipped with a 15 ampere fuse or circuit breaker. Use a 20 ampere fuse if
dishwasher is connected with a food disposer.
•Do not operate dishwasher unless all enclosure panels are in their proper place.
•Keep young children and infants away from dishwasher when it is operating.
•Do not let children abuse, sit, stand or play on door or racks of a dishwasher.
•To reduce the risk of injury, do not allow children to play in or on the dishwasher.
•Use only detergents and rinse agents recommended for use in a dishwasher.
•Store dishwasher detergent and rinse agents out of the reach of children.
•If the dishwasher drains into a food disposer, make sure disposer is completely empty before running dishwasher.
•Do not wash plastic items unless marked: “Dishwasher Safe” or equivalent. Check with manufacturer for recommendations, if not marked. Items that are not marked dishwasher safe may melt and create a potential fi re hazard.
• When loading items to be washed:
-Locate sharp items and knives so that they are not likely to damage the door seal or tub.
-Load sharp items and knives with
the handles up to reduce the risk of cuttype injuries.
•Do not tamper with controls.
•Use care unloading the dishware when the SANITIZE option has been selected. Contents may be hot to the touch immediately after the end of cycle.
•Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for 2 weeks or more. HYDROGEN GAS IS EXPLOSIVE. If hot water system has not been used for such a period, before using dishwasher, turn on all hot water faucets and let water fl ow from each for several minutes. This will release any accumulated hydrogen gas. HYDROGEN GAS IS FLAMMABLE. Do not smoke or use an open fl ame during this time.
•Do not store or use combustible materials, gasoline or other fl ammable vapors and liquids in the vicinity of this or any other appliance.
•Disconnect electrical power to dishwasher before servicing.
•Repairs should be done by a qualifi ed technician.
•To avoid entrapment and/or suffocation, remove door or door latch mechanism from any dishwasher that is discarded or not in use.
WARNING
To reduce the risk of fi re, electrical shock or injury when using your dishwasher, follow the above basic precautions .
WARNING
This symbols will help alert you to such dangers as personal injury, burns, fi re and electrical shock.
SAVE THESE INSTRUCTIONS
2
PRODUCT REGISTRATION
Thank you for choosing Frigidaire
This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance.
We view your purchase as the beginning of a relationship. To ensure our ability to continue serving you, please use this page to record important product information.
_________________________________
Purchase Date
_________________________________
Model Number
_________________________________
Serial Number
Registering your product with Frigidaire enhances our ability to serve you. You can register online at www.frigidaire.com or by dropping your Product Registration Card in the mail.
ëNOTE
The dishwasher is programmed to remember your last cycle so you do not have to reset each time. To start the dishwasher using the same cycle and options selected on the previous wash, just press the START/CANCEL pad.
ëNOTE
Not all cycles and options available on all models.
ëNOTE
The fi lters will need to be cleaned to maximize wash performance during the life of your dishwasher. See “Recommended Frequency to Clean Your Filters” for a cleaning schedule.
ëNOTE
Very Important Information - Read Before Operating Your Dishwasher! Normal Operating Sounds
This dishwasher does not sound like most dishwashers - IT’S QUIETER.
Your Direct Feed Wash System dishwasher uses energy effi cient motors for the wash and drain portions of the cycle you select. Each cycle has a series of water fi lls and drains for washing and rinsing dishes. As each cycle begins, you may-or may nothear the drain motor. The next sound
you will hear is the splashing water as it enters the tub.
PLEASE BE ADVISED: If you compare this dishwasher to previous models, you may be surprised at what you DON’T hear.
ëNOTE
Why Energy Effi cient Units run long cycles: Several factors are important to washing dishware. The energy use of the dishwasher was reduced by applying more of the factors that don’t use so much energy and less of the ones that use more. As a result, you will see that the wash cycles take longer.
3
FEATURES AT A GLANCE
Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces. First, the dishwasher drains for a few seconds to remove soils dropped while loading, then fi lls with water covering the fi lter area. Water is then pumped through the spray arms. Soil particles go through and across the fi lter and down the drain as the water is pumped out. This series of steps are repeated as needed. The number of water fi lls varies with the cycle being used.
Features may vary according to model
|
Upper Spray Arm |
|
Cutlery Tray |
Tub Gasket |
|
|
Upper Rack |
Cup Shelves |
|
Soft Grip |
|
Rack |
|
Middle Spray |
Silverware |
Arm |
|
|
Basket |
Lower Rack |
|
|
Lower Spray |
Filter |
|
Arm |
||
|
Detergent |
Serial Label |
Dispenser |
|
|
(located on right |
|
side of door) |
Rinse Aid |
|
Dispenser |
|
Operating Instructions
Getting Started
1.Load Dishwasher (See Preparing and Loading Dishes).
2.Add detergent (See Dishwasher Dispenser & Detergents).
3.Add Rinse Aid, if needed (See Rinse Aid).
4.Run hot water faucet nearest dishwasher until water is hot. Turn water off.
5.Select desired CYCLE (See Cycle Chart).
6.Select desired OPTION (See Option Selections).
7.To start, press START/CANCEL pad and close door immediately.
To Start a Cycle
When cycle and options are selected, LEDs of selected cycle and options are illuminated. The status window displays the cycle time and then displays ‘Press Start’.
To start the cycle, press START/CANCEL pad and close the dishwasher door immediately.
The status window displays ‘Close door’ after the START/CANCEL pad is pressed.
A tone will sound indicating the cycle is successfully started after door is closed.
4
OPERATING INSTRUCTIONS
ëNOTE
Your dishwasher uses a DishSenseTM Technology to understand how much food is on the dishes and then adjusts the cycle accordingly.
CAUTION
Property Damage Hazard
Before starting dishwasher be sure that the water is connected and turned on. Failure to do so may cause damage to the pump seal and result in water leakage.
Wash Cycle Selections
Cycle times are approximate and will vary with options selected. Hot water is necessary to activate dishwasher detergent and melt fatty food soils. An automatic sensor will check the incoming water temperature and, if it is not hot enough, the cycle will be lengthened for automatic water heating in the main wash and fi nal rinse of all cycles. This happens even when HI-TEMP WASH option has not be selected. When HI-TEMP WASH is selected, an even higher temperature will be reached to handle heavier soil loads.
Recommended Cycle for typical use:
The Normal cycle with its factory default options of normal temperature and heated dry together provide the best all around performance. This cycle selection is recommended for everyday use and is suitable for a large range of both dish load sizes and food quantities remaining on those dishes.
Option Selections
Wash Pressure
The programmed cycles default to the “surge” pressure option which varies the pressure optimally for the cycle’s intended normal use. If, for some special circumstance, either a very low “spray” or very high “scour” pressure is desired that may be selected. Due to wash cycle optimization, some pressure options are not selectable in all wash cycles.
Wash Temp
The programmed cycles default to the “normal” temperature option, to choose HI-TEMP or SANITIZE press WASH TEMP pad.
Hi-Temp Wash Option
HI-TEMP WASH option is selected, by pressing the WASH TEMP pad. The dishwasher heats water in the main wash to approximately 140oF (60oC) and increases the temperature higher in the fi nal rinse to help with the drying stage.
This helps dishwasher detergent remove food grease and soil from dishes more effectively and aids in drying performance by adding additional rinse aid and increasing the water temperature.
Sanitize Option
To sanitize your dishes and glassware, select SANITIZE option, by pressing WASH TEMP pad. When selected, the light will come on and remain on until end of cycle. The water temperature in the fi nal rinse will be raised to 155oF (68oC) and will maintain that temperature for 9 minutes. This option is available in Heavy and Normal Cycles. Only these sanitization cycles have been designed to meet NSF requirements.
The cycle time will be extended until the proper water temperature is reached. Washing action will continue during the water heating delay. For best results, the incoming water temperature should be at least 120oF (49oC).
The sanitize criteria may not be satisfi ed if there is an interruption of the cycle, power failure or if the incoming water temperature is below 120oF (49oC).
To turn off the SANITIZE option, press the Wash Temp pad. The SANITIZE light will turn off.
5
OPERATING INSTRUCTIONS
Heat Dry
The HEAT DRY option in combination with rinse aid will enhance drying performance. HEAT DRY option is available on all cycles.
Air Dry
The AIR DRY option will reduce temperature in the hot rinse of the selected wash cycle. This option will slightly decrease energy usage but will increase the likelihood that dishware will not be dry.
My Favorite Cycle
The MY FAVORITE CYCLE option allows you to program your preferred cycle and options into one button. Once Programmed, simply press the MY FAVORITE CYCLE button will select the programmed cycle and options. Pressing the START/CANCEL pad and close the dishwasher door immediately will start the cycle.
To Program the MY FAVORITE CYCLE button:
1.Select your preferred cycle and options
2.Hold the MY FAVORITE CYCLE button for 3 seconds.
The LED over the MY FAVORITE pad turns on indicating the MY FAVORITE CYCLE option has been programmed. To change the MY FAVORITE CYCLE option simply repeat steps one and two above.
Child Lock Controls
To prevent children from accidentally changing the dishwasher cycle or starting the dishwasher, lock the dishwasher controls by pressing the DELAY START pad until the status window displays “loc”. To unlock the controls, press the DELAY START pad until “loc” is no longer displayed in the status window.
To Cancel a Cycle and Delay
Start
Both running cycle and delay countdown can be cancelled at any time.
Open the dishwasher door and press the START/ CANCEL pad until you hear a tone. The running cycle or delay countdown is cancelled.
If desired, a new cycle can now be selected, by pressing START/CANCEL pad and closing the door immediately, the new cycle will begin.
Green Light
When the GREEN LIGHT illuminates on the fl oor this indicates that the wash cycle is complete.
Delay Start
The DELAY START option allows you to automatically delay starting your dishwasher from 1-24 hours.
Select your desired cycle and options, then press the DELAY START pad until the desired delay time displays in the status window. The LEDs of selected cycle and options are illuminated. The status window displays the delay time and then displays ‘Press Start’.
To start the delay countdown, press START/ CANCEL pad and close door immediately.
The status window displays ‘Close door’ after the START/CANCEL pad is pressed.
A tone will sound indicating that the countdown has started after the door is closed. The selected cycle starts when the countdown is completed.
Opening the door during cycle
If you open the door while a cycle is running or delay is counting down, the dishwasher will stop running.
The LEDs of selected cycle and options are illuminated, the status window displays the remaining cycle time or delay time and displays ‘Press Start’.
To resume, press START/CANCEL pad and close the dishwasher door immediately.
The status window displays ‘Close door’ after the START/CANCEL pad is pressed.
A tone will sound indicating that the dishwasher will begin running from the point of interruption after the door is closed.
If the dishwasher door is kept open for too long, or the door is closed without pressing START/CANCEL pad, the running cycle or delay countdown will be cancelled.
Status Indicator Lights
The CLEAN light will remain on after the door is opened.
When the SANITIZE option is selected and the criteria is met, the Sanitized indicator will display and remain on after the door is opened. If the sanitization criteria is not achieved, the indicator will not display. This can happen if the cycle is interrupted or if the sanitization temperature could not be reached due to incoming water temperature signifi cantly below 1200F.
6
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