40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
INSTALLATION INSTRUCTIONS
40" DUAL FUEL RANGE
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER. IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
United States
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
Canada
Table of Contents |
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Important Safety Instructions....................................... |
2-4 |
Product Dimensions........................................................ |
5 |
Cabinet Dimensions........................................................ |
6 |
Cabinet Construction....................................................... |
7 |
Electrical Requirements............................................... |
7-8 |
Power Supply Cord......................................................... |
8 |
Fuel Supply Requirements.............................................. |
9 |
Important Notes to the Installer
1.Read all instructions contained in these installation instructions before installing range.
2.Remove all packing material from the oven and the drawer compartments before connecting the electrical supply to the range.
3.The anti-tip bracket supplied with the appliance must be installed.
4.Observe all governing codes and ordinances.
5.Be sure to leave these instructions with the consumer.
Printed in the United States
Connect Fuel Supply..................................................... |
10 |
Install Oven Racks......................................................... |
11 |
Level the Range............................................................. |
11 |
Install Anti-Tip Bracket............................................. |
12-13 |
Prepare Burner Assemblies..................................... |
14-15 |
Check Oven Operation.................................................. |
15 |
After Installation............................................................ |
16 |
Serial Plate Location (Model & Serial Number)............. |
16 |
Important Note to the Consumer
1.Keep these instructions with your owner's guide for future reference.
2.When using any appliance generating heat, there are safety precautions you must follow. These precautions are explained in your Use and Care manual. Read your manual carefully.
3.Be sure your appliance is installed and grounded by a qualified installer or service technician.
P/N 809019101 (1701) Rev.A
English – pages 1-16
Español – pages 17-32
Français – pages 33-48
1
40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
This appliance must be installed, grounded, and serviced by a qualified installer or service technician.
This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING or CAUTION statement based on the risk type.
Warnings and important instructions appearing in this guide are not meant to cover all possible conditions and situations that may occur. Common sense, caution, and care must be exercised with installing, maintaining, or operating your appliance.
This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death.
Indicates a potentially hazardous situation which, if not avoided, may result in death or serious injury.
Indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate injury. IMPORTANT: Indicates installation, operation, maintenance, or valuable information that is not hazard related.
Tip Over Hazard
•A child or adult can tip the range and be killed.
•Verify the anti-tip device has been
installed to floor or wall.
•Ensure the anti-tip device is re-engaged to floor or wall when the range is moved.
•Do not operate the range without the anti-tip device in place and engaged.
•Failure to follow these instructions can result in death or serious burns to children and adults.
Range leveling leg
Anti-tip bracket
To check if the anti-tip bracket is installed properly, use both arms to grasp the rear edge of the range back. Carefully attempt to tilt range forward. When properly installed, the range should not tilt forward.
Refer to the anti-tip bracket installation instructions supplied with your range for proper installation.
If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
FOR YOUR SAFETY:
—Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. —WHAT TO DO IF YOU SMELL GAS:
•Do not try to light any appliance.
•Do not touch any electrical switch; do not use any phone in your building.
•Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's instructions.
•If you cannot reach your gas supplier,
call the fire department. —Installation and service must be
performed by a qualified installer, servicer or the gas supplier.
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40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
•Excessive Weight Hazard--Use two or more people to move and install range. Failure to follow this instruction can result in back or other injury.
•Storage In or On Appliance—Flammable materials should not be stored in an oven or microwave, near surface burners or elements, or in the storage or warmer drawer (if equipped). This includes paper, plastic, and cloth items, such as cookbooks, plastic ware, and towels, as well as flammable liquids. Do not store explosives, such as aerosol cans, on or near the appliance.
•Do not leave children alone - Children should not be left alone or unattended in the area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance, including the storage drawer, lower broiler drawer, warmer drawer, or lower double oven.
•Do not store items of interest to children in the cabinets above the appliance or on the backguards of ranges. Children climbing on or near the appliance to reach items could be seriously injured.
•Stepping, leaning, or sitting on the door or drawers of this appliance can result in serious injuries and also cause damage to the appliance.
•Do not use oven or warmer drawer (if equipped) for storage.
•Never use your appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the appliance.
•Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
•Air curtain or other overhead range hoods which operate by blowing a downward air flow onto a range or cooktop, shall not be used in conjunction with gas ranges or cooktops other than when the range or cooktop and hood have been designed, tested, and listed by an independent test laboratory for use in combination with each other.
IMPORTANT INSTRUCTIONS FOR UNPACKING AND INSTALLATION
Read and follow the below instructions and precautions for unpacking, installing, and servicing your appliance:
•Destroy the carton and plastic bags after unpacking the appliance. Never allow children to play with packaging material. Do not remove the wiring label and other literature attached to the appliance. Do not remove model/serial number plate.
•Cold temperatures can damage the electronic control.
When using this appliance for the first time, or when the appliance has not been used for an extended period of time, be sure the appliance has been in temperatures above 32ºF (0ºC) for at least 3 hours before turning on the power to the appliance.
•Never modify or alter the construction of the appliance by removing the leveling legs, panels, wire covers, antitip brackets/screws, or any other part of the appliance.
•Proper Installation—Be sure your appliance is properly installed and grounded by a qualified technician. In the
United States, install in accordance with the National Fuel Gas Code ANSI Z223.1/NPFA No. 54, latest edition and National Electrical Code NFPA No. 70 latest edition, and local electrical code requirements. In Canada, install in accordance with CAN/CGA B149.1 and CAN/CGA B149.2 and CSA Standard C22.1, Canadian Electrical code, Part 1-latest editions and local electrical code requirements. Install only per installation instructions provided in the literature package for this appliance.
•The installation of appliances designed for manufactured (mobile) home installation must conform with Manufactured Home Construction and Safety Standard, title 24CFR, part 3280 [Formerly the Federal Standard for Mobile Home Construction and Safety, title 24, HUD (part 280)] or when
such standard is not applicable, the Standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups), ANSI Z225.1/ NFPA 501A-latest edition, or with local codes in United States and with CAN/CSA-Z240 MH in Canada.
•Before installing the range in an area covered with linoleum or any other synthetic floor covering, make sure the floor covering can withstand heat at least
90°F (32.2°C) above room temperature without shrinking, warping or discoloring. Do not install the range over carpeting unless you place an insulating pad or sheet of ¼" (0,64 cm) thick plywood between the range and carpeting.
•Make sure the wall coverings and cabinet materials around the range can withstand the heat generated by the appliance.
•To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space above the surface unit should be avoided. If cabinet storage is to be provided the risk can be reduce by installing a range hood that projects horizontally a minimum of 5 inches beyond the bottom of the cabinet.
•Do not obstruct airflow at the oven vent, around the base, or beneath the lower front panel of the
appliance. This appliance requires fresh air for proper operation.
•Be sure to have an appropriate foam-type fire extinguisher available, visible, and easily accessible located near the appliance.
3
40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
SPECIAL INSTRUCTIONS FOR APPLIANCES |
IMPORTANT INSTRUCTIONS FOR SERVICE AND |
INSTALLED IN THE STATE OF MASSACHUSETTS |
MAINTENANCE |
This appliance can only be installed in the State of Massachusetts by a Massachusetts licensed plumber or gas fitter. When using a flexible gas connector, it must not exceed 3 feet (36 inches) in length. A "T" handle type manual gas valve must be installed in the gas supply line to this appliance.
CONVERSION TO L.P. GAS
This appliance allows for conversion to Liquefied
Petroleum (L.P.) Gas.
Personal injury or death from electrical shock may occur if the conversion to L.P. gas is not made by a qualified installer or electrician. Any additions, changes or conversions required in order for this appliance to satisfactorily meet the application needs must be made by a qualified technician.
If L.P. conversion is needed, contact your local L.P. Gas provider for assistance. The L.P. conversion kit is provided with this appliance and is located on the lower REAR (back side) panel of the range. Before installing the kit be sure to read the L.P. Installation Instructions and follow them carefully when making the installation.
•Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qualified technician. This reduces the risk of personal injury and damage to the appliance.
•Always contact your dealer, distributor, service agent, or manufacturer about problems or conditions you do not understand.
•Ask your dealer to recommend a qualified technician and an authorized repair service. Know how to disconnect the power to the appliance at the circuit breaker or fuse box in case of an emergency.
•Remove the oven door from any unused oven if it is to be stored or discarded.
•Do not touch a hot oven light bulb with a damp cloth. Doing so could cause the bulb to break. Handle halogen lights (if equipped) with paper towels or soft gloves. Disconnect the appliance or shut off the power to the appliance before removing and replacing the bulb.
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40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
Product Dimensions
Do not install the unit in the cabinet before reading next two pages.
C 
B
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Figure 1: Product Dimensions
MODEL |
A. HEIGHT |
B. WIDTH |
C. DEPTH TO FRONT |
D. HEIGHT OF |
E. DEPTH WITH |
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OF RANGE |
COOKTOP |
DOOR OPEN |
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40" |
49" (124.5cm) Max. |
40" (101.6cm) |
28 1/2" (72.4cm) Max. |
36" (91.4cm) Max. |
47 3/4" (121.3 cm) |
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40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
Cabinet Dimensions
Clearances and Dimensions
•Provide adequate clearances between the appliance and adjacent combustible surfaces.
•Location - Check location where the appliance will be installed. Check for proper electrical supply and floor stability.
•Dimensions shown must be used. Given dimensions provide minimum clearance. Contact surface must be solid and level.
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13" Max. |
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18" Min. |
(33 cm Max.) |
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(45.7 cm Min.) |
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24" Min. |
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(61 cm Min.) |
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24½" max. |
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Figure 2: Cabinet Dimensions |
(62.2 cm Max.) |
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F. MINIMUM |
G. HEIGHT OF |
H. CLEARANCE |
I. CLEARNACE |
J. CLEARANCE |
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FROM COOKTOP |
WIDTH OF |
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MODEL |
FROM SIDE |
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CUTOUT WIDTH |
COUNTERTOP |
AND CABINET |
OVERHEAD |
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WALLS |
2 |
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BOTTOM 3 |
CABINETS |
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40" 40 1/4" (102.2cm) |
36" (91.4cm) Standard |
5" (12.7cm) Min. |
30" (76.2cm) Min. |
40" (101.6cm) Min. |
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35 3/4" (90.8cm) Min. |
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NOTES:
1.Do not seal the range to the side cabinets.
2.Clearance from adjacent walls or other vertical surfaces or structures such as cabinets.
3.Measurements listed are minimum clearance between the cooktop and the bottom of the cabinet.
4.0" clearance between range and cabinets or vertical surfaces that are below the cooktop height.
5.0" clearance between range back and rear wall or cabinet.
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40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
1 |
Cabinet Construction |
2 Electrical Requirements
To eliminate the risk of burns or fire by reaching over heated surface units, do not have cabinet storage space above the range. If there is cabinet storage space above range, reduce risk by installing a range hood that projects horizontally a minimum of 5" (12.7 cm) beyond the bottom of the cabinet.
Center
Line of
Range
Follow instructions for
the type of installation you have
Figure 3: Cabinet construction
1.1 |
Installation: Cabinet on Both Sides |
1.If range will be installed with a cabinet on both sides,
Draw a center line on the floor between the cabinets
(Figure 5).
2.If back of range will not be flush with the wall (the location of the outlet may not allow the range to be positioned against the wall), draw a line on the floor where the back edge of the range will be.
3.Install anti-tip brackets (see "Anti-Tip Bracket Installation").
1.2 |
Installation: Cabinet on One Side Only |
1.If range will be installed with a cabinet on one side only, move the range into final position.
2.Draw a line on the floor along the side of the range that is not against the cabinet. If back of range will not be flush with the wall (the location of the outlet may not allow the range to be positioned against the wall), draw a line on the floor where the back edge of the range will be.
3.Install anti-tip brackets (see "Anti-Tip Bracket Installation").
1.3 |
Installation: Without Cabinet |
1.If range will not be installed against a cabinet, move range into final position.
2.Mark on the floor along both sides of the range. If back of range will not be flush with the wall (the
location of the outlet may not allow the range to be positioned against the wall), draw a line on the floor where the back edge of the range will be.
3.Install anti-tip brackets (see "Anti-Tip Bracket Installation").
Electrical Shock Hazard –Electrical ground is required on this appliance. Use only the power cord supplied with the appliance. Improper connections and grounding may result in electric shock, damage to the appliance, personal injury, fire or death.
Grounding Requirements
This appliance must be installed and grounded by a qualified technician.
In the United States, install in accordance with the National Fuel Gas Code ANSI Z223.1/NPFA No. 54, latest edition and National Electrical Code NFPA No. 70 latest edition, and local electrical code requirements. In Canada, install in accordance with CAN/CGA B149.1 and CAN/CGA B149.2 and CSA Standard C22.1, Canadian Electrical code, Part 1-latest editions and local electrical code requirements.
For personal safety, this appliance must be properly grounded. For maximum safety, the power cord must be plugged into an electrical outlet that is the correct voltage, is correctly polarized and properly grounded in accordance with local codes. It is the personal responsibility of the consumer to have the appropriate
outlet with the correct, properly grounded wall receptacle installed by a qualified electrician.
This appliance is intended to be plugged into a 14-50R standard wall receptacle.
Electrical Wall Receptacle
Required for all installations
4-Wire receptacle (14-50R)
When only 4-wire, single phase, 240 volt, 60 Hz, AConly electrical supply is available, this appliance requires minimum 40 amp circuit protection fused on both sides of the line.
A time-delay circuit breaker or fuse is recommended.
Be sure the wall receptacle is within reach of the appliance's final installed location.
Do not pinch the power supply cord between the range and the wall.
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40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
3 Power Supply Cord
Recommended Wall Outlet Installation Locations
Suggested location of the wall outlet is shown in Figure 4. The outlet may also be located in the lower left corner of the adjacent right cabinet, as shown in Figure 5.
Center
Line of
Range
20" (50.8 cm)
10" 
(25.4 cm)
7" Max. (17.8 cm Max.)
10" (25.4 cm)
WALL
FLOOR
Electrical Shock Hazard –Do not attempt to install the appliance directly to a junction box, modify the factory-installed cord, or connect a different power cord to the appliance. If the wall outlet is not sufficient to support the requirements of this appliance, it is the responsibility of the consumer to have the appropriate outlet installed by an electrician. Improper installation and electrical connections can result in electric shock, damage to the appliance, personal injury, fire, or death.
This appliance is equipped with a factory-connected, 4-wire power supply cord (Figure 6). This cord is rated at 240 volts, 40 amps, and temperature rated at 194°F (90°C). This cord is UL/CSA listed and has been tested and approved for use with this appliance.
Center
Line of
Locate Electrical Hook-up Range
Inside Shaded Area
Figure 4: Outlet location behind range
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8” |
Figure 6: Factory connected power supply cord |
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(20.3 cm) |
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12” |
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Appliance Rating* |
Power Supply Rating |
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(30.5 cm) |
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120/240 Volts |
120/208 Volts |
Amps |
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0-10 kW |
0-7.6 kW |
30 |
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8.8-16.5 kW |
7.8-12.5 kW |
40 or 50 |
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16.6-22.5 kW |
12.6-18.5 kW |
50 |
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* The NEC calculated load is less than the total connec- |
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Figure 5: Adjacent cabinet outlet location |
ted load listed on the serial plate. |
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8
40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
4 Fuel Supply Requirements
This unit is designed to operate on 4"(10.16 cm) water column (1.0 kPa) natural gas manifold pressure.
A convertible pressure regulator is connected to the range manifold and MUST be connected in series with the gas supply line. The regulator is located as shown on Figure 7 and it is accessible from front of the range.
Figure 7: Regulator location
For proper operation, the maximum inlet pressure to the regulator should be no more than 14" (35.56 cm) of water column pressure (3.5 kPa).
The inlet pressure to the regulator must be at least 1" (0.25 kPa) greater than the regulator manifold
pressure setting. The regulator is set for 4" (10.16 cm) water column (1.0 kPa) Natural gas manifold pressure; the inlet pressure must be at least 5" (12.60 cm) water column (1.25 kPa) Natural gas.
For operation at 2000 ft. above sea level, appliance rating is reduced by 4 percent for each additional 1000 ft.
4.1 |
Gas Supply Location |
The gas supply piping can be through the side wall of the right cabinet. The right side cabinet is an ideal location for the main shutoff valve, if the range is installed within cabinet storage space.
12”
8“ 
(30.5 cm) (20.3 cm)
4.2 |
Shutoff Valve |
The supply line should be equipped with an approved shutoff valve as shown in Figure 9. This valve should be located in the same room as the range and should be in a location that allows ease of opening and closing. Do not block access to the shutoff valve. The valve is for turning on or shutting off gas to the appliance.
to |
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appliance |
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to |
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gas |
suppl |
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y |
Shutoff Valve - |
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line |
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Open position |
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Figure 9: Shutoff valve
The gas supply between the shutoff valve and the regulator may be connected by rigid piping or by A.G.A./
C.G.A.- approved flexible metallic union-connected piping where local codes permit use.
The user must know the location of the main shutoff valve and have easy access to it.
4.3 Conversion to Liquefied Petroleum |
(L.P.) Gas |
This appliance allows for conversion to Liquefied
Petroleum (L.P.) Gas.
Personal injury or death from electrical shock may occur if the conversion to L.P. gas is not made by a qualified installer or electrician. Any additions, changes or conversions required in order for this appliance to satisfactorily meet the application needs must be made by a qualified technician.
If L.P. conversion is needed, contact your local L.P. Gas provider for assistance. The L.P. conversion kit is provided with this appliance and is located on the lower REAR (back side) panel of the range. Before installing the kit be sure to read the L.P. Installation Instructions and follow them carefully when making the installation.
For LP/Propane gas, the regulator must be set for 10"(25.4 cm) water column (2.5 kPa) manifold pressure; the inlet pressure must be at least 11"(27.9 cm) water column (2.75 kPa).
Figure 8: Recommended gas supply location
9
40" DUAL FUEL RANGE INSTALLATION INSTRUCTIONS
5 Connect Fuel Supply
5.1 |
Fuel Supply Connection |
This appliance must be installed, grounded, and serviced by a qualified installer or service technician.
Do not make connections too tight. The regulator is die cast. Overtightening may crack the regulator resulting in a gas leak and possible fire or explosion.
This appliance includes a regulator. The gas supply line requires the following parts which are not supplied with the appliance:
•Manual shutoff valve
•1/2" nipples (2)
•1/2" flare union adapter (2)
•Flexible connector
The gas supply line to the shutoff valve should be 1/2"(1.27 cm) or 3/4"(1.9 cm) solid pipe.
Install the gas supply pipe to the pressure regulator in the order shown in Figure 10. All connections should be tightened with a wrench.
Manual |
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GAS FLO |
Flare |
Pressure |
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Shutoff |
Flare |
Regulator |
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Union |
Union |
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Valve |
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On
Nipple |
Flexible |
Nipple |
Access |
Off |
Connector |
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Cap |
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Figure 10: Fuel supply connection flow
When using flexible gas conduit on the range, allow sufficient slack to pull the range outside the cutout for cleaning or servicing.
Use pipe-joint compound made for use with Natural and
LP/Propane gas to seal all gas connections. If flexible connectors are used, be certain connectors are not kinked.
Do not allow the flexible conduit to get pinched between the wall and the range.
5.2 |
Check For Leaks |
Do not use a flame to check for leaks from gas connections. Checking for leaks with a flame may result in a fire or explosion.
After connecting the range to the gas supply, check the system for leaks with a manometer. If a manometer is not available, turn on the gas supply and use a liquid leak detector (or soap and water) at all joints and connections to check for leaks. Leaks will be indicated by bubbles appearing at the connections or joints.
All openings in the wall or floor where the range is to be installed must be sealed.
1.Tighten all connections if necessary to prevent gas leakage in the cooktop or supply line.
2.Disconnect this range and its individual shutoff valve from the gas supply piping system during any pressure testing of the system at test pressures greater than 1/2 psig (3.5 kPa or 14"(35.56 cm) water column).
3.Isolate the range from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psig (3.5 kPa or 14"(35.56 cm) water column).
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