www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352
IMPORTANT SAFETY INSTRUCTIONS
Read all instructions before using this appliance.
Save these instructions for future reference.
WARNING
This symbol will help alert you to such dangers as
personal injury, burns, fire, and electrical shock.
WARNING
To reduce the risk of fire, electrical shock, or injury
when using your dishwasher, follow basic precautions
including the following:
• Use your dishwasher only as instructed in this Use and
Care Manual.
• This Manual does not cover every possible condition and
situation that may occur. Use common sense and caution
when installing, operating and maintaining any appliance.
• NSF certified residential dishwashers are not intended for
licensed food establishments.
• DISHWASHER MUST BE ELECTRICALL Y GROUNDED. Read
the Installation Instructions for details.
• This dishwasher is designed to operate on regular house
current (120 V , 60 Hz). Use a circuit equipped wi th a 15
ampere fuse or circuit breaker. Use a 20 ampere fuse if
dishwasher is connected with a food waste disposer.
• Do not operate dishwasher unless all enclosure panels
are in their proper place.
• T o avoid entrapment and/or suffocation, remov e door or
door latch mechanism from any dishwasher that is
discarded or not in use.
• Keep young children and infants away from dishwasher
when it is operating.
• Do not let children abuse, sit, stand or play on door or
racks of a dishwasher.
• Use only detergents and rinse agents recommended for
use in a dishwasher .
• Store dishwasher detergent and rinse agents out of the
reach of children.
• Do not wash plastic items unless marked “dishwasher
safe” or the equivalent. Check with manufacturer for
recommendations, if not marked. Items that are not
dishwasher safe may melt and create a potential fire
hazard.
• Disconnect electrical power to dishwasher before
servicing.
• If the dishwasher drains into a food disposer, make sure
disposer is completely empty before running dishwasher.
• Repairs should be done by a qualified technician.
• Do not tamper with controls.
• Do not touch the heating element during or immediately
after use.
• When loading items to be washed:
- Locate sharp items and knives so that they are not
likely to damage the door seal or tub.
- Load sharp items and knives with the handles up to
reduce the risk of cut-type injuries.
• Under certain conditions, hydrogen gas may be
produced in a hot water system that has not been used
for 2 weeks or more. HYDROGEN GAS IS EXPLOSIVE. If
hot water system has not been used for such a period,
before using dishwasher, turn on all hot water faucets
and let water flow from each for several minutes. This
will release any accumulated hydrogen gas. HYDROGEN
GAS IS FLAMMABLE. Do not smoke or use an open
flame during this time.
• Do not store or use combustible materials, gasoline or
other flammable vapors and liquids in the vicinity of this
or any other appliance.
Product Registration
Thank you for choosing Frigidaire.
This Use & Care Guide is part of our commitment to customer
satisfaction and product quality throughout the service life of
your new appliance.
We view your purchase as the beginning of a relationship. To
ensure our ability to continue serving you, please use this page
to record important product information.
Purchase date
Model number
Serial number
Registering your product with Frigidaire enhances our ability
to serve you. Y ou can register online at
www.frigidaire.com or by dropping your Product
Registration Card in the mail.
Your dishwasher, illustrated below, cleans by spraying a mixture of hot, clean water, and detergent against the soiled surfaces
of your dishes and tableware. Each cycle starts with a pre-drain. Next, the dishwasher fills with water to a level even with the
heating element. This water is constantly pumped through the rotating spray arm and sprayed onto the dishes. Soiled water is
pumped out and replaced iwth clean water during a cylce. The number of water fills depends upon the cycle being used.
Control Panel
Upper Rack
Upper Spray Arm
Lower Rack
Lower Spray Arm
Motor
Door Spring
Panel
Toe Kick
Leveling Legs
3
OPERATING INSTRUCTIONS
Getting Started
1. Check Filter (See Cleaning Filter)
2. Load dishwasher (See Preparing and Loading Dishes).
3. Add detergent (See Dishwasher Dispenser &
Detergents).
4. Add rinse aid, if needed (See Rinse Aid).
5. Select wash cycle (See Cycle Chart).
6. Select desired OPTIONS.
7. See page 11 for instructions on connecting the portable
dishwasher.
8. Run hot water faucet nearest dishwasher until water is
hot. Turn water off.
9. To start, close door to latch.
Cycle
Heavy Wash
For heavily soiled dishes and
silverware.
Normal Wash
For regularly soilded dishes and
silverware.
Light Wash
For Lightly soiled and pre-rinsed
dishes and silverware.
China Crystal
For lightly soiled China and
Crystal
Energy Saver
For Lightly soiled and prerinsed dishes and silverware.
Rinse Only
For rinsing dishes that will be
washed later.
Cycle Chart
To Select Cycle
Select HEAVY WASH and
select desired OPTIONS.
Select NORMAL WASH and
select desired OPTIONS.
Select LIGHT WASH and select
desired OPTIONS.
Select CHINA CRYSTAL and
desired OPTIONS.
Press ENERGY SAVER and
select desired OPTIONS.
DO NOT USE detergent.
Select RINSE ONLY.
Water
(approx.)
gal.
4.41
imp. gal.
3.7
liters
16.7
gal.
3.5
imp. gal.
2.9
liters
13.4
gal.
3.5
imp. gal.
2.9
liters
12.0
gal.
2.7
imp. gal.
2.24
liters
10.2
gal.
2.7
imp. gal.
2.24
liters
10.2
gal.
1.8
imp. gal.
1.5
liters
6.8
Time*
(approx.)
125 min. *
95 min. *
85 min. *
80 min. *
65 min. *
25 min. *
Washes/
Rinses
2 washes
5 rinses
2 washes
4 rinses
2 washes
3 rinses
1 rinses
2 washes
2 rinses
4
* Includes dry time
OPERATING INSTRUCTIONS
Dish Preparation
It is not necessary to rinse dishes before putting them
into the dishwasher. Just remove large pieces and
quantities of food, bones, pits, etc. Empty glasses and
cups. It may be necessary to presoak or lightly scour
firmly cooked-on or baked-on foods.
Foods such as mustard, mayonnaise, vinegar, lemon
juice and tomato-based products may cause
discoloration of stainless steel and plastics if allowed to
sit for a long period of time. Unless the dishwasher is to
be operated at once, it is best to rinse off these food
soils.
• Load dishes facing the center of the rack so that the
water spray from the rotating spray arm can reach
soiled surfaces.
• Be sure large items do not block the detergent
dispenser, preventing it from opening during the wash
cycle.
• To be sure an item is dishwasher safe, read the
manufacturer’s care instructions.
• If the dishwasher drains into a food disposer, be sure
disposer is completely empty before
dishwasher is started.
Energy Options
Hi-Temp Wash Option
When HI-TEMP WASH ON option is selected, the dishwasher
heats the water in the main wash to approximately 140°F
(60°C).
This increase in water temperature helps dishwasher
detergent remove food grease and soil from dishes more
effectively and aids in drying. HI-TEMP WASH option can be
used with all cycles except CHINA CRYSTAL and RINSE ONLY.
HI-TEMP WASH is automatically provided when HEAVY WASH
cycle is selected.
To turn off the HI-TEMP WASH option, press the pad a
second time.
Air Dry Option
The unit defaults to heated dry when it is started with any
cycle selected. This drying uses a combination of the heated
dry with rinse aid that achieves enhanced drying
performance. If you prefer to only have AIR DRY for dishes,
you will select AIR DRY and the uit will not energize the
heating element. This will reduce energy consumption, but
reduce drying performance.
• To save energy, wash full loads.
• For best washing results, load correctly and avoid
overloading.
Delay Start
The DELAY START option allows you to automatically delay
starting your dishwasher from 2 - 4 hours.
Make cycle selections, press the DELAY START key until the
desired delay LED is it, then close the door and the delay
time will start.
To cancel the delay and start the cycle before the delay
period is over, open the door and press the START/CANCEL
key. Close the door and the cycle will start.
5
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