Page 1
FFGS3026T S / W / B
S
W
B
SLIDE-IN RANGE
30" GAS
AVAILABLE
COLORS
Stainless
White
Black
PRODUCT DIMENSIONS
Height (Max.) 36-5/8"
Width
Depth
30"
28-5/16"
MORE EASY-TO-USE FEATURES
Extra-Large Window
Check on the status of your dish without
having to open the oven door.
Oven Rack Handles
Oven racks are designed with space for you
to easily pull out the racks, even when wearing
an oven mitt.
Delay Clean
Set the oven to begin cleaning
on your schedule.
Large Capacity
Our large capacity oven gives you room
to cook more dishes at once.
Built with American Pride
Designed, engineered and assembled
in the U.S.A.
SIGNATURE FEATURES
Even Baking Technology
Our even baking technology
ensures even baking every time.
Continuous Grates
Continuous Grates make it
easy to move heavy pots and
pans between burners without
lifting.
One-Touch Self Clean
Your oven cleans itself — so you
don't have to. Self clean options
available in 2- and 3-hour cycles.
Store-More™
Storage Drawer
With the Store-More™ Storage
Drawer, you will have extra
space to store your cookware.
Auto Shut-O
As an extra safety measure, the oven will
automatically shut off after 12 hours.
CERTIFICATIONS
A.D.A. - Compliant
When properly installed, this model
is A.D.A.-qualified based on the
United States Access Board’s A.D.A./A.B.A.
Accessibility Guidelines and the Department
of Justice’s 2010 A.D.A. Standards for
Accessible Design.
BURNERS BTU
Right Front 15,000
Right Rear 5,000
Left Front 9,500
Left Rear 9,500
frigidaire.com / frigidaire.ca
Page 2
FFGS3026T S / W / B
SLIDE-IN RANGE
30" GAS
FEATURES
Oven Control / Timing System Ready-Select® Controls
Surface Type
Sealed Gas Burners Yes
Grates
Window Large
Exterior Door Finish
Handle Design
Exterior Finish (Side Panels)
Convection System
Oven Cleaning System Self-Clean
Drawer Functionality Storage
Deep-Well Black Porcelain ( S ),
Deep-Well Color-Coordinated
Porcelain ( W / B )
Continuous Cast Iron
with Black Matte Finish
Stainless Steel ( S ),
Color-Coordinated ( W / B )
Stainless Steel ( S ),
Color-Coordinated ( W / B )
Black ( S ),
Color-Coordinated ( W / B )
OVEN CONTROLS
Bake Yes
Broil Variable
Add-a-Minute
Delay Start Yes
Self Clean 2, 3 Hours
Steam Clean
Delay Clean Yes
Kitchen Timer Yes
Timed Cook Option Yes
Auto Oven Shut-O 12 Hours
COOKTOP FEATURES
Right Front Burner (BTU) 15,000
Right Rear Burner (BTU) 5,000
Left Front Burner (BTU) 9,500
Left Rear Burner (BTU) 9,500
Center Extra Zone Burner (BTU)
OVEN FEATURES
Capacity (Cu. Ft.) 4.5
Oven Light 1 Halogen
Rack Configuration 2 Handle Racks
Baking System
Broiling System Vari-Broil™ Hi / Lo
Bake Burner / Broil Burner (BTU) 11,500 / 18,000
OPTIONAL ACCESSORIES
Rear Filler Kit – White (W) /
Black (B)
Side Panel Kit – White (W) /
Black (B)
Backguard Kit – Stainless Steel (S) /
White (W) / Black (B)
Side Trim Kit – White (W) / Black (B)
(W) PN # 901193-9011
(B) PN # 901193-9010
(W) PN # 903074-9011
(B) PN # 903074-9010
(S) PN # 903046-901S
(W) PN # 903046-9011
(B) PN # 903046-9010
(W) PN # 903075-9011
(B) PN # 903075-9010
CERTIFICATIONS
A.D.A. Compliant
1
Yes
SPECIFICATIONS
Oven Interior ( H x W x D ) 17-1/2" x 24-1/8" x 18-3/4"
Power / Gas Supply Conn. Location Left / Right Bottom Rear
LP Gas Conversion Kit Included
Voltage Rating 120V / 60 Hz / 5A
Amps @ 120 Volts 5
Shipping Weight (Approx.) 220 Lbs.
1
When properly installed, this model is A.D.A.-qualified based on the United States
Access Board’s A.D.A./A.B.A. Accessibility Guidelines and the Department of Justice’s 2010
A.D.A. Standards for Accessible Design.
PRODUCT DIMENSIONS
A - Height (Min. / Max.) 35-7/8" / 36-5/8"
B - Width 30"
C - Depth 28-5/16"
Depth with Door Open 90˚ 47-9/16"
CABINET CUTOUT DIMENSIONS
Height (Min. / Max.) 35-7/8" / 36-5/8"
Width (Min. / Max.) 29-15/16" / 30-1/16" *
Depth (Min. / Max.) 21-3/4" / 22-1/8" **
*Cutout and countertop cutout width should match.
**24" with optional backguard installed.
C
A
Extreme
protrusion
B
•
USA
10200 David Taylor Drive
•
CANADA
5855 Terry Fox Way
•
Charlotte, NC 28262
•
Mississauga, ON L5V 3E4
•
1-800-FRIGIDAIRE
•
1-800-265-8352
Refer to Product Installation Guide for detailed installation instructions on the web at frigidaire.com / frigidaire.ca.
•
frigidaire.com
•
frigidaire.ca
Note: For planning purposes only. Always consult local and national electric, gas and plumbing codes.
Specifications subject to change. Accessories information available on the web at frigidaire.com / frigidaire.ca
© 2017 Electrolux Home Products, Inc.
FFGS3026T 07/17
Page 3
30" Gas Slide-In Range
Baseline
FFGS3026T S / W / B
SLIDE-IN RANGE
30" GAS
28
5/16"
21
3/4"
Side
Overall
depth
including
oven door
in 90° open
position –
47
9/16"
25
1/2"
31
1/2"
Power cord
location (left
bottom rear)
Gas
connection
location
(right bottom
rear)
5
/8"
Front
35
7/8"
Adjustable
to
36
5/8"
30"
Shave raised
edge to clear
space for
1
31
/2" wide
cooktop rim
WALL
min. to nearest
5"
combustible
wall (either side
of unit)
Hatched area
should be flat
and leveled
Locate cabinet
doors 1" min.
from cutout
opening
*Cabinet and countertop
cutout width should match
Gas & Electric
Supply Installation
Hatched areas are locations
where gas supply line can
enter cabinet. Recommended
position for gas supply line is
located 7" from left cabinet wall
and 2" from floor. Shaded area
is location where electrical outlet
can can be located. Supply line
must be equipped with approved
manual shutoff valve, accessibly
located in same room as range.
**24" with optional backguard installed
11/2"
max.
1
/4" min.
1
/2" min.
21
3/4" min.
22
1/8" max.
31
1/2"
(critical)
Side
Wall
2" 2"
1
7
/2"
1
/2"
4
min.
30"
24" min. clearance
with protected cabinet bottom
30" min. for unprotected
1
±
30
/16" *
Approx.
7
**
1
/8"
1
±
30
/16" *
Locate gas supply line
through back wall or floor
(recommended position)
Back Wall
30"
3"
6"
5"
11"
3"
21/2"
4"
5"
Floor
12"
35
min.
36
max.
7/8"
5/8"
t
Side
Wall
13"
max.
18"
1
/2" min.
min.
24" min.
Locate
electrical outlet
in shaded area
Countertop
22
7/8" min.
23
1/4" max.
11/8"
3/4" min.
21
22
1/8" max.
Front Face of Cabinet
**
INSTALLATION SPECIFICATIONS
•
Product Shipping Weight (approx.) – 220 Lbs.
•
Voltage Rating – 120V / 60 Hz / 5 Amps
•
Amps @ 120V = 5 Amps
•
Always consult local and national electric and gas codes.
•
Make sure wall coverings around range can withstand heat generated by range.
•
Linoleum or any other synthetic floor covering located beneath range, must
be capable of withstanding minimum heat of 90° F above room temperature
without shrinking, warping or discoloring. Insulating pad or 1/4"-thick plywood
required between range and a carpeted floor.
•
Do not obstruct flow of combustion air at oven vent nor around base or
beneath lower front panel of range. Range requires fresh air for proper burner
combustion.
•
Range ships with 3/4" factory regulator.
•
LP Gas Conversion Kit supplied.
•
Gas supply line can enter cabinet through back wall or floor. Recommended
position for gas supply line is located 7" from left cabinet wall and 2" from
floor. Electrical outlet can be located anywhere on the back wall 2" from either
side wall and 12" from floor.Supply line must be equipped with approved
manual shutoff valve, accessibly located in same room as range.
•
Countertop MUST be level in all directions and adjustable range height at least
1/16" greater than tallest cabinet height, to ensure metal rangetop flange will
fit properly on countertop edge.
•
When installing optional Backguard Kit, cutout depth of 21-3/4" minimum /
22-1/8" maximum needs increased to 24".
•
Overhead cabinetry should not exceed a 13" maximum depth.
•
Absolute minimum horizontal distance between overhead cabinets installed
to either side of appliance must be no less than maximum width of appliance.
•
Allow 24" minimum clearance between rangetop and bottom of cabinet
whenbottom of wood or metal cabinet is protected by not less than 1/4"
flame-retardant millboard covered with not less than No. 28 MSG sheet steel,
0.015" stainless steel, 0.024" aluminum or 0.020" copper.
•
Allow 30" minimum clearance when cabinet is unprotected.
•
Allow 5" minimum clearance from edge of rangetop to nearest combustible
wall on either side of unit.
•
To reduce risk of fire when using overhead cabinetry, install range
hood that projects horizontally a recommended minimum of 5" beyond
bottom of cabinets.
COUNTERTOP PREPARATION
Rangetop’s side flanges overlap countertop cutout edges — for detailed
preparation instructions, refer to product installation guide on the web.
•
Flat Square-Finish Countertops – require no preparation since rangetop’s
flange lays directly on countertop edge.
•
Formed Front-Edged Countertops – require front molded edge to be
shaved flat 3/4" from each front corner of opening.
•
Tile Countertops – may need trim cut back 3/4" from each front corner
of opening and /or rounded edge flattened.
•
For existing cutout width greater than 30-1/16" reduce the 3/4" overlap
dimension; for cutout width of 29", replace actual side trim panels with
smaller side trim panels, available with optional Side Trim Kit (refer to
detailed kit installation instructions).
OPTIONAL ACCESSORIES
•
Rear Filler Kit: White – (PN # 901193-9011), Black – (PN # 901193-9010).
•
Side Panel Kit: White – (PN # 903074-9011), Black – (PN # 903074-9010).
•
Backguard Kit: Stainless Steel – (PN # 903046-901S),
White – (PN # 903046-9011), Black – (PN # 903046-9010).
•
Side Trim Kit: White – (PN # 903075-9011), Black – (PN # 903075-9010).
•
USA
10200 David Taylor Drive
•
CANADA
5855 Terry Fox Way
•
Charlotte, NC 28262
•
Mississauga, ON L5V 3E4
•
1-800-FRIGIDAIRE
•
1-800-265-8352
Refer to Product Installation Guide for detailed installation instructions on the web at frigidaire.com / frigidaire.ca.
•
frigidaire.com
•
frigidaire.ca
Note: For planning purposes only. Always consult local and national electric, gas and plumbing codes.
Specifications subject to change. Accessories information available on the web at frigidaire.com / frigidaire.ca
© 2017 Electrolux Home Products, Inc.
FFGS3026T 07/17
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