INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
For existing 29" (73.7 cm) cutout wide opening,
you must call the Service Center for optional
thinner side panels. Also you must prepare the
countertop edge as shown in the "Countertop
Preparation" section (see page 8).
30" Min.
I (76.2 cm) Min.
== •
These surfaces should be flat &
leveled (hatched area).
Shave Raised
Edge To Clear
Space for
31 5/16"
(81 cm)
Wide
Cooktop
Locate Cabinet Doors 1" (2.5
cm) Min. From Cutout Opening
Grounded Junction Box or Wall Outlet Should Be
Located 8" to 17" (20.3 - 43.2 cm) From Right
Cabinet and 2" to 4" (5.1-10.2 cm) From Floor
18" Min.
Min. (45.7 cm) Mir
1/2"
E
IM PORTA NT:
Cabinet and
countertop width
should match the
cutout width.
Do not install the unit in the cabinet before reading next two pages.
_55/8" (90.5 cm) -
36 5/8" (93 cm)
Printed in United States
30 '_
(76,2 cm)
3I 5/I6"
(79.5 cm)
E
28 5/16" (71,9 cm) 30±1/I6"
(76,2±0,15 cm)
2I 3/4 _ (55,2 cm) Min.
22 1/8" (56,2 cm) Max
24 " (61 cm) Min. with
backguard
P/N 318201611 (0610)Rev. E
36 518" (93 cm) Max.
35 5/8 r' (90.5 cm) Min.
English - pages 1=12
EspafioF- p_ginas 13-24
Fran_ais - pages 25-36
NOTES:
0 Do not pinch the power supply cord between the range and the wall.
O Do not seal the range to the side cabinets.
24" (61 cm) minimum clearance between the cooktop and the bottom of the cabinet when
the bottom of wood or metal cabinet is protected by not less than 1/4" (0.64 cm) flame
O retardant millboard covered with not less than No. 28 MSG sheet metal, 0.015" (0.4 ram)
stainless steel, 0.024" (0.6 ram) aluminum, or 0.020" (0.5 ram) copper.
30" (76.2 cm) minimum clearance when the cabinet is unprotected.
_1 For cutouts below 22 7/8" (58.1 cm), appliance will slightly show out of the cabinet.
0 Allow at least 19 Y4" (48.9 cm) clearance for door depth when it isopen.
22 7/8" (58.1 cm) min.
23 1/4" (59.05 cm) max.
213A'
(55.25 cm)
FRONT
OF
CABINET
F
Ref.
Door Open
(see note 5)
Side Panel
35 5/8" (90.5 cm)- 30" 31 5/16" 28 5/16" (71,9 cm) 30±1/16" 36 5/8" (93cm) Max.
36 5/8" (93 cm) (76,2 cm) (79.5 cm) (76,2±0,I 5 cm) 35 5/8 _ (90.5 cm) Min.
21 3/4" (55,2 cm) Min.
22 1/8" (56,2 cm) Max
24" (61 cm) Min. with
backguard
To avoid breakage: Do NOT handle or
A The counter-top around the cut-out should be flat and i /
manipulate the unit by the cooktop glass.
leveled (see hatched area on illustration 1).
Before installing the unit, measure the heights of the two (2)
_!_ cabinet sides (H1-4), front and back (see illustration 1) from the
floor to the top of the counter.
Level the range using the
four (4) leveling legs so
that the height from the
floor to the underside of
the cooktop glass frame
is greater than the tallest
Raised .........
Edge
to Clear
Space for
Shave 1 72"MaX.a(_e __L 1
31V2" (81 cm)Wk
Cooktop.
(3,8cm Max,) I
cabinet measurement by
at least 1/16" (see
illustration 2).
Slide the unit into the cabinet. Make sure the center of the unit is
aligned with the center of the cabinet cut-out.
Removethe protective channels on each side of the glass
cooktop (if provided).
/
The metal flange under each side of the cooktop MUST be
placed over the cabinet countertop for proper unit support.
The glass cooktop should NOT directly touch the countertop
(see illustration 2) or could cause glass breakage voiding the
warranty. Level the unit if needed.
O After the installation, MAKE SUREthat the
is supported by the leveling legs NOT by the
cooktop.
_ro successfully install
the range, the initial
levelheight from floor
to underside of
cooktop glass frame
should be at least
1/16" taller than
cabinet sides as
measuredin step 1.
Illustration 2
3
Important Notes to the Installer
1. Readall instructionscontained inthese installation
instructions before installing range.
2. Remove all packing material from the oven
compartments before connecting the electrical supply
to the range.
3. Observe all governing codes and ordinances.
4. Be sure to leave these instructions with the consumer.
Important Note to the Consumer
Keepthese instructions with your owner's guide for future
reference.
IMPORTANT SAFETY
INSTRUCTIONS
_!_T_qJ'_c old temperatures can damage the
electronic control. When using the appliance for the first
time, or when the appliance has not been used for an
extended period of time, be certain the unit has been in
temperatures above 32% (0°C) for at least 3 hours
before turning on the power to the appliance.
• Be sure your range is installed and grounded
properly by a qualified installer or service
technician.
• This range must be electrically grounded in
accordance with local codes or, in their absence,
with the National Electrical Code ANSl/NFPA No.
70--latest edition in United States or with CSA
Standard C22.1, Canadian Electrical Code, Part 1 in
Canada.
• Tile installation of appliances designed for
manufactured (mobile) home installation must conform
with Manufactured Home Construction and Safety
Standard, title 24CFR, part 3280 [Formerly the Federal
Standard for Mobile Home Construction and Safety,
title 24, HUD (part 280)] or when such standard is not
applicable, the Standard for Manufactured Home
installation 1982 (Manufactured Home Sites,
Communities and Setups), ANSI Z225.1/NFPA 501A-
latest edition, or with local codes in United States and
with CAN!CSA-Z240 MH in Canada.
• Make sure the wall coverings around the range
can withstand the heat generated by the range.
• Before installing the range in an area covered
with linoleum or any other synthetic floor
covering, make sure the floor covering can
withstand heat at least 90°F (32.2°C) above room
temperature without shrinking, warping or
discoloring. Do not install the range over carpeting
unless you place an insulating pad or sheet of _/4"(0.64
cm) thick plywood between the range and carpeting.
Never leave children alone or
unattended in the area where an appliance is in use.
As children grow, teach them the proper, safe use of all
appliances. Never leave the oven door open when the
range is unattended.
_Stepping, leaning or sitting on the
door or drawer of this range can result in serious
injuries and can also cause damage to the range.
• Do not store items of interest to children in the
cabinets above the range. Children could be seriously
burned climbing on the range to reach items.
• To eliminate the risk of burns or fire by reaching
over heated surface units, cabinet storage space
above the surface unit should be avoided, if cabinet
storage is to be provided the risk carl be reduce by
installing a range hood that project horizontally a
minimum of 5 inches beyond the bottom of the cabinet.
• Do not use the oven as a storage space. This
creates a potentially hazardous situation.
• Never use your range for warming or heating the
room. Prolonged use of the range without adequate
ventilation can be dangerous.
• Do not store or use gasoline or other flammable
vapors and liquids near this or any other
appliance. Explosions or fires could result.
• Reset all controls to the "off" position after using
a programmable timing operation.
FOR MODELS WITH SELF-CLEAN FEATURE:
• Remove broiler pan, food and other utensils
before self-cleaning the oven. Wipe up excess
spillage. Follow the predeaning instructions in the
Owner's Guide.
@
®
All ranges
cantip.
Injury to
persons
could
result.
Install anti-
tip device
packedwith
range.
'_ To reduce the risk of
tipping of the range, the
range must be secured by
properly installed anti-tip
bracket(s) provided with the
range. To check if the
bracket(s), is installed
properly, grasp the top rear
edge of the range and
carefully tilt it forward to
make sure the range is
anchored.
[ Power Supply Cord Kit (U.S.A.)
The user is responsible for connecting the power supply
cord to the connection block located behind the back
panel access cover.
This appliance may be connected by means of
permanent "hard wiring"; flexible armored or
nonmetallic shielded copper cable (when local code
allow it) or by means of a power supply cord kit. See
chart (on next page) for the minimum wire size (general
UL listing, local code may differ).
Appliance Rating Watts Minimum Conductor Size,AWG
120V / 208V L1 and L2 Neutral Ground
0-3120 16 16 14
3121-3900 16 16 12
3901-4160 14 16 12
4161- 5200 14 16 10
5201- 5570 12 16 10
5571-7430 12 14 10
7431-7800 12 12 10
7801-12500 10 12 10
12501-14500 8 12 10
Conductors Conductor Conductor
Referto chart below for proper range connection opening size and power
supply cord kit ampere rating information. See sedal plate on appliance for
kilowatt rating data.
See serial Plate on the
Appliance for KW Rating
120/240 Voks 120/208 Voks
O-8.7kw O-78kw
8.8- 16.5kw 7.9- 12.5kw
I6.6- 22.5 kw I2.6- 18.5 kw
Cord Kit
Ampere
Rating
30 Amp
40 Amp
50 Amp
Diameter (inches (cm)) of
Appliance Connection Opening
Direct
Cold Kit Connection
11/8 (2.g) 7/8(2.2)
13/8 (3.5) 11/8 (29)
1 318 (3.5) 1 3/8 (35)
Do not loosen the nuts which secure
the factory-installed range wiring to terminal block
while connecting range. Electrical failure or loss of
electrical connection may occur.
[]Factory Connected Power Supply
Cord (Canada only)
This range isequipped with a factory-connected power
cord (see Figure 2). Cord must be connected to a
grounded 120/240 volt or 120/208 volt range outlet. If
not outlet is available, have one installed by a qualified
electrician.
Appliance Rating Watts Minimum Conductor Size,AWG
120V/240V Conductors Conductor Conductor
L1 and L2 Neutral Ground
0-3600 16 16 14
3601-4500 16 16 12
4501-4800 14 16 12
4801-6000 14 16 10
6001-6425 12 16 10
6426-8749 12 12 10
8750-14500 10 12 10
14501-16500 10 10 10
16501-24000 8 10 8
NOTE: Electric Slide-in Range is shipped from factory
with 1 1/8" (2.9 cm) dia. hole as shown on figure 4. If a
larger hole is required, punch out the knockout.
Risk of fire or electrical shock exists if
an incorrect size range cord kit is used, the
Installation Instructions are not followed, or the
strain relief bracket is discarded.
For mobile homes, new installations or recreational
vehicles, use only a power supply kit designed for a
range at 125V/250V 40A. Cord must have either 3
(when local code permits grounding through neutral) or 4
conductors. Terminal on end of wires must be either
closed loop or open spade lug with upturned ends. Cord
must have strain-releif clamp. See chart for the minimum
wire size (general UL listing, local code may differ).
Canada Style
Figure 2
Electrical Shock Hazard
• Electrical ground is required on this appliance.
• Do not connect to the electrical supply until
appliance is permanently grounded.
• Disconnect power to the circuit breaker or fuse
box before making the electrical connection.
• This appliance must be connected to a
grounded, metallic, permanent wiring system,
or a grounding connector should be connected
to the grounding terminal or wire lead on the
appliance.
Failure to do any of the above could result in a
fire, personal injury or electrical shock.
5
SerialPlateLocation
You will find the model and
serial number printed on the
serial plate. The serial plate is
located asshown.
Remember to record the
serial number for future
reference.
2. Remove the 3 loose nuts (after you remove the
rubber band) on the terminal block using 3/8" nut
driver or socket.
3. Connect the neutral of the copper power supply cord
to the center silver-colored terminal of the terminal
block, and connect the other wires to the outer
terminals. Match wires and terminals by color (red
wires connected to the right terminal, black wires
connected to the left terminal).
4. Replace the 3 nuts on the terminal block (see figure
4).
5. Lower the terminal cover and replace the 3 screws.
Silver Colored Terminal
El Electrical Connection to the
Range (U.S.A.)
This appliance is manufactured with the neutral terminal
connected to the frame.
Three Conductor Wire Connection to Range
if local codes permit connection of the frame grounding
conductor to the neutral wire of the copper power supply
cord (seeFigure 4):
1. Remove the 3 screws at the lower end of the rear
wire cover, then bend the lower end of the rear wire
cover (access cover) upward to expose range
terminal connection block (see Figure 3).
Terminal
Block
Black
Wire
A User Supplied Strain-
relief Must Be Installed
at This Location. To 240 V
Receptacle
Figure 4
Red Wire
1 1/8" (2.9 cm) Dia.
Direct Connection
Hole. Punch Out
Knockout for 1 3/8"
(3.5 cm) Dia. Cord
Kit Hole.
BEND REAR WIRE COVER HERE
FORACCESS TO TERMINAL BLOCK
Figure 3
Four Conductor Wire Connection to Range
(mobile homes)
1. Remove the 3 screws at the lower end of the rear
wire cover, then raise the lower end of the rear wire
cover (access cover) upward to expose range
terminal connection block (see figure 3).
2. Remove the 3 loose nuts (after you remove the
rubber band) on the terminal block using a 3/8"(0,95
cm) nut driver or socket.
3. Remove the ground strap from the terminal block
and from the appliance frame.
4. Connect the ground wire (green) of the copper
power supply cord to the frame of the appliance
with the ground screw, using the hole in the frame
where the ground strap was removed (see Figure 5).
5. Connect the neutral of the copper power supply cord
to the center silver-colored terminal of the terminal
block, and connect the other wires to the outer
terminals. Match wires and terminals by color (red
wires connected to the right terminal, black wires
connected to the left terminal).
6. Replace the 3 nuts on the terminal block (see figure
5).
7. Lower the terminal cover and replace the 3 screws.
Terminal Block
SilverColoredTerminal Red--
Red
Wire
Direct Electrical Connection to the Circuit
Breaker, Fuse Box or Junction Box
If the appliance is connected directly to the circuit
breaker, fuse box or junction box, use flexible, armored
or nonmetallic sheathed copper cable (with grounding
wire). Supply a U.L. listed strain-relief at each end of the
cable. At the appliance end, the cable goes through the
Direct Connection Hole (see Figure 5) on the Cord
Mounting Plate. Wire sizes (copper wire only) and
connections must conform to the rating of the appliance.
Where local codes permit connecting the appliance-
grounding conductor to the neutral (white) wire
(see Figure 6):
1. Disconnect the power supply.
2. In the circuit breaker, fuse box or junction box:
a) Connect the green (or bare copper) wire, the
white appliance cable wire, and the neutral (white)
wire together.
b) Connect the 2 black wires together.
c) Connect the 2 red wires together.
Cable from Residence
Neutral
(white) Wire Wires
Wires
/
Black Wil
1 1/8" (2.9 cm)_/
Dia. Direct i
Connection
Hole. Punch
Out Knockout
for 13/8 (3.5
cm) Dia. Cord Kit
Hole.
A User 5upF
Strain-relief Must
Be Installed at
This Location
NOTE: Besure to remove the
supplied grounding strap.
To 240 V Receptacle
Box
Green
(or Bare Copper) Connector (or CSA
Wire Cable from listed)
Appliance
Figure 6
3-Wire (Grounded Neutral) Electrical System
(Example: Junction Box)
Figure 5
7
Wherelocalcodes DO NOT permit connecting the
appliance-grounding conductor to the neutral
(white) wire, or if connecting to 4-wire electrical
system (see Figure 7):
1. Disconnect tile power supply.
2. Separate the green (or bare copper) and white
appliance cable wires.
3. In the circuit breaker, fuse box or junction box:
a) Connect the white appliance cable wire to the
neutral (white) wire.
b) Connect the 2 black wires together.
c) Connect the 2 red wires together.
d) Connect the green (or bare copper) grounding
wire to the grounding wire of the circuit breaker,
fuse box or junction box.
Cable from Residence
Green (or Bare
Junction
Box
Cable from listed)
Appliance
Figure 7 - 4-Wire Electrical System
(Example: Junction Box)
_U.L.-listed Conduit
Connector (or CSA
Cabinet Construction
To eliminate tile risk of burns or fire by
reaching over heated surface units, do not have cabinet
storage space above the range. If there is cabinet
storage space above range, reduce risk by installing a
range hood that projects horizontally a minimum of 5"
(12.7 cm) beyond the bottom of the cabinet.
_Countertop Preparation
• The cooktop sides of the range fit over the cutout edge
of your countertop.
• If you have a square finish (flat) countertop, no
countertop preparation is required. Cooktop sides lay
directly on edge of countertop.
• Formed front-edged countertops must have molded
edge shaved flat 3/4" (1.9 cm) from each front corner
of opening (Figure 8).
• Tile countertops may need trim cut back 3/4"(1.9
cm) from each front corner and!or rounded edge
flattened (Figure 8).
j
311/2'_
(81 cm)
Formed or tile countertop
trimmed %" (1.9 cm) back at
(1.9 cm)
• If the existing cutout width is greater than
30 1116" (76,4 cm), reduce the 3/_,, (19 cm)
dimension.
• Countertop must be level. Place a level on the
countertop, first side to side, then front to back. If the
countertop is not level, the range will not be level. The
oven must be level for satisfactory baking results.
Cooktop sides of range fit over edges of countertop
opening
Q_ For cutout width of 29"
existing
(73.7 cm) (Figure 9):
2 3/t6"
(5,56 cm) You must also clear 2 3/16"
(5.56 cm) of material from
front of countertop.
front corners of countertop
opening.
Figure 8
(76.2 cm) 311/2'
J (81 cm)
1%"
(3.2 cm) Figure 9
JFormed or tile countertop trimmed 11/4"
(3.2 cm) back at front corners of
countertop opening.
tl_ n
.(3,2 cm)
ElRange Installation
Important Note: Door removal is not a requirement for
installation of the range, but is an added convenience.
Refer to the Use and Care Guide for oven door removal
instructions.
l .... the unit by lOWerangering the leveling legs.
._ _"_ O %de the range into the cutout opening
Standard Installation
The range eooktop overlaps the countertop at the
O sides and the range rests on the floor. The cooktop
is 31 1/2" (81 em) wide.
Install base cabinets 30" (76.2 cm) apart. Make
sure they are plumb and level before attaching
p. Shave raised countertop edge to clear 31
1/2" (81 cm) wide range top rim.
Install cabinet doors 31 " (78.7 cm) min. apart so as
not to interfere with range door opening.
Cutout countertop exactly as shown on page 1.
Make sure the four leveling legs (front and rear) are
O setup higher than the height of the cabinet (shown
on page 3).
Install the anti-tip bracket at this
point before placing the range at its final
position. Follow the installation instructions on
O
page 11 or on the anti-tip bracket template
supplied with the range.
To provide an optimum installation, the top surface
of the countertop must be level and flat (lie on the
same plane) around the 3 sides that are adjacent to
ge cooktop. Proper adjustments to make the top
flat should be made or gaps between the
countertop and the range cooktop may occur.
To reduce the risk of damaging your
O appliance, do not handle or manipulate it by the
ceramic glass. Manipulate with care.
O Position range in front of the cabinet opening.
Make sure that the glass which overhangs the
countertop clears the countertop. If necessary, raise
Level the range (see section 6). The floor where
O!he is to be installed must be level. Follow
the instructions under "Leveling the Range".
If Accessories Needed :
Installation For 29" Existing Cutout Wide Opening
1.You must replace the actual side trims by new and
smaller side trims. These new side trims can be
ordered through a Service Center.
2.Follow instructions supplied with your new side
trims to replace the actual side trims with the new
ores.
3.Check if the countertop is prepared for 29" cutout
wide opening in "Countertop Preparation" section
(see page 7).
4.Install range as in the "Installation without side
panels" section.
Installation With Backguard
The cutout depth of (21 3/4" (55.2 cm)Min., 22 118"
(56.2cm) Max.) needs to be increased to 24" (61 cm)
when installing a backguard.
Installation With End Panel
A End Panel kit can be ordered through a Service
Center.
Installation With Side Panels
A Side Panels kit can be ordered through a Service
Center.
Install cabinet doors 31 " (78.7 cm) min. apart so as
not to interfere with range door opening.
9
D Leveling the Range
Level the range and set cooktop height before
installation in the cut-out opening.
1. Install an oven rack in the center of tile oven.
2. Place a [eve[ on the rack. Take 2 readings with
the level placed diagonally in one direction and
then the other. Level the range, if necessary, by
adjusting the 4 leg levelers with a wrench (see
Figure13).
:3. Taking care to not damage the countertop, slide
range into cut-out opening and double check for
levelness.
Clean-When the oven is set for aself-cleaning cycle, the
upper element should become red during the preheat
portion of the cycle. After reaching the self-cleaning
temperature, the lower element will become red.
Convection (some models)-When the oven is set to
CONV. BAKE/ROAST at 350°F (177°C), both elements
cycle on and off alternately and the convection fan will
turn. The convection fan will stop turning when the oven
door isopened during convection baking or roasting.
Warmer Drawer (some models)-Set the control knob
to HI and check to see the drawer is heating.
When All Hookups are Complete
Make sure all controls are left in the OFFposition.
Model and Serial Number Location
The serial plate islocated on the oven front frame
behind the oven door (some models) or behind the
drawer (some models).
When ordering parts for or making inquiries about your
range, always be sure to include the model and serial
numbers and a lot number or letter from the serial plate
on your range.
Check Operation
Refer to the Use and Care Manual packaged with the
range for operating instructions and for care and
cleaning of your range.
Do not touch the elements. They may be
hot enough to cause burns.
Remove all packaging from the oven before testing.
1. Operation of Surface Elements
Turn on each of the four surface elemens and check to
see that they heat. Check the surface element indicator
light(s), if equipped.
2. Operation of Oven Elements
The oven is equipped with an electronic oven control. Each
of the functions has been factory checked before shipping.
However, it is suggested that you verify the operation of
the electronic oven controls once more. Refer to the Use
and Care Manual for operation. Follow the instructions for
the Clock, Timer, Bake, Broil, Convection (some models)
and Clean functions.
Before You Call for Service
Read the Before you call list and operating instructions in
your Use and Care Manual. it may save you time and
expense. The list includes common occurrences that are
not the result of defective workmanship or materials in
this appliance.
Refer to the warranty and service information in your Use
and Care Manual for our phone number and address.
Please call or write if you have inquiries about your
range product and/or need to order parts.
Bake-After setting the oven to 350% (177°C) for baking,
the lower element in the oven should become red.
Broil-When the oven isset to BROIL,the upper element
in the oven should become red.
10
lllmportant Safety Warning
To reduce the risk of tipping of the range, the range
must be secured to the floor by properly installed anti-tip
brackets and screws packed with the range. Those parts
are located in a plastic bag in the oven. Failure to install
the anti-tip brackets will allow the range to tip over if
excessive weight is placed on an open door or if a child
climbs upon it. Serious injury might result from spilled
hot liquids or from the range itself.
Follow the instructions below to install the anti-tip
brackets.
if range is ever moved to a different location, the anti-tip
brackets must also be moved and installed with the
range. To check for proper installation, see step 5.
Tools Required:
5/16"(0,79 cm) Nutdriver or Flat Head Screwdriver
Adjustable Wrench
Electric Drill
3/16"(0,5 cm) Diameter Drill Bit
3/16"(0,5 cm) Diameter Masonry Drill Bit (if installing in
concrete)
Anti-Tip Brackets Installation Instructions
Brackets attach to the floor at the back of the range to
hold both rear leg levelers. When fastening to tile floor,
be sure that screws do not penetrate electrical wiring or
plumbing. The screws provided will work in either wood
or concrete.
i Anti-Tip Bracket
1. Unfold paper template and place it flat on the floor
with the back and side edges positioned exactly
where the back and sides of range will be located
when installed. (Use the diagram below to locate
brackets if template is not available.)
2. Mark on the floor the location of the 4 mounting
holes shown on the template. For easier installation,
3/16" (0.5 cm) diameter pilot holes 1/2" (1.3 cm)
deep can be drilled into the floor.
3. Remove template and place brackets on floor with
turned up flange to the front. Line up holes in
brackets with marks on floor and attach with 4
screws provided. Brackets must be secured to solid
floor. If attaching to concrete floor, first drill 3/16"
(0.5 cm) dia. pilot holes using a masonry drill bit.
4. Level range if necessary, by adjusting 4 leg levelers
with wrench. (See Figure 12 below.) A minimum
clearance of 1/8" (0.8 cm) is required between the
bottom of the range and the rear leg levelers to
allow room for the anti-tip brackets.
5. Slide range into place making sure rear legs are
trapped by ends of brackets. Range may need to be
shifted slightly to one side as it is being pushed back
to allow rear legs to align with brackets. You may
also grasp the top rear edge of the range and
carefully attempt to tilt it forward to make sure
range is properly anchored.
Figure 11
_1_ Slide
Back
Figure 12
11