Frigidaire FDB1050REB3, FDB1050REB4, FDB1050REB5, FDB1050REC3, FDB1050REC4 Owner’s Manual

Dishwasher Product Registration Card

Please fill in completely, sign and return promptly!

1000, 1200 Series

PrecisionSelect TM Electronic Control

Safety

Instructions .................................. 2

Operating Instructions ............. 3-4

Preparing and Loading

Dishes ......................................... 4-s

Dishwasher Dispenser

and Detergents ............................ 6

Care and

Cleaning ......................................... 7

Consumer Services

Warranty & Service ................................. 8

Record All Information For
Future Reference

Brand: Purchase Date: ......................

Model #: ...............................................................................................

Serial #:

(see Features page for location)

Questions? 1-800-944-9044

(United States)

1-866-213-9397

(Canada)

READ AND SAVE THESE INSTRUCTIONS P/N154659501(0706)

Important Safety Instructions

This symboI will hetp alert you to such dangers as
personal injury, burns, fire, and electrical shock.

make sure disposer is completely empty before
running dishwasher.

Disconnect electrical power to dishwasher
before servicing.

Repairs should be done by a qualified

technician.

To reduce the risk of fire, electrical shock, or injury
when using your dishwasher, foIIow basic precautions
including the following:

Read all instructions before using your
dishwasher.

Use your dishwasher only as instructed in this
Use and Care Manual.

• This Manual does not cover every possible
condition and situation that may occur. Use
common sense and caution when installing,
operating and maintaining any appliance.

NSF certified residential dishwashers are not
intended for licensed food establishments.

DISHWASHER MUST BE ELECTRICALLY
GROUNDED. Read the Installation Instructions
for details.

• This dishwasher is designed to operate on
regular house current (120 V, 60 Hz). Use a
circuit equipped with a 15 ampere fuse or circuit
breaker. Use a 20 ampere fuse if dishwasher is
connected with a food waste disposer.

Do not operate dishwasher unless all enclosure
panels are in their proper place.

• To avoid entrapment and/or suffocation, remove
door or door latch mechanism from any

dishwasher that is discarded or not in use.
Keep young children and infants away from

dishwasher when it is operating.
Do not let children abuse, sit, stand or play on

door or racks of a dishwasher.
Use only detergents and rinse agents

recommended for use in a dishwasher.

• Store dishwasher detergent and rinse agents
out of the reach of children.

Do not tamper with controls.
Do not touch the heating element during or

immediately after use.

Use care unloading the dishware when the
SANITIZE option has been selected. Contents

may be hot to the touch immediately after the
end of cycle.

Water vapor from the vent may be hot to the
touch when the SANITIZE option has been

selected. Use care and do not let small children
play around or touch the vent area of the

dishwasher.

When loading items to be washed:

- Locate sharp items and knives so that they
are not likely to damage the door seal or

tub.

- Load sharp items and knives with the

handles up to reduce the risk of cut-type
injuries.

Under certain conditions, hydrogen gas may be
produced in a hot water system that has not

been used for 2 weeks or more. HYDROGEN
GAS IS EXPLOSIVE. If hot water system has

not been used for such a period, before using

dishwasher, turn on all hot water faucets and let
water flow from each for several minutes. This

will release any accumulated hydrogen gas.

HYDROGEN GAS IS FLAMMABLE. Do not
smoke or use an open flame during this time.

Do not store or use combustible materials,

gasoline or other flammable vapors and liquids

in the vicinity of this or any other appliance.

Do not wash plastic items unless marked
"dishwasher safe" or the equivalent. Check with

manufacturer for recommendations, if not
marked. Items that are not dishwasher safe

may melt and create a potential fire hazard.
If the dishwasher drains into a food disposer,

@2003 EJectrolux Home Products, inc.

All rights reserved. Printed in U.S.A.

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SAVE THESE

INSTRUCTIONS

Operating Instructions

Appearance may vary from your model,

Cycles may vary from your model

Cycle Chart

Cycle To Select Cycle Water Time* Washes/

(approx.) (minutes) Rinses

Pots & Pans 8.5 gal. 104 2 washes
For pots, pans, casseroles Select POTS & PANS and 7.1 imp. gal. 5 rinses

and dinnerware with desired OPTIONS. HI-TEMP 32.2 liters
dried-on or baked-on soils. WASH and SANITIZEwill

automatically be provided.

NormalWash 6.1 gal. 89 2 washes
For regularly soiled dishes Select NORMAL WASH 5.1 imp. gal. 3 rinses

and silverware, and desired OPTIONS. 23.1 liters

Glasses 6.1 gal. 84 2 wash

For lightly soiled china, Select GLASSES and 5.1 imp. gal. 3 rinses

crystal, and glassware, desired OPTIONS. 23.1 liters

Econo Wash
For lightly soiled and Select ECONO WASH 4.9 gal. 74 1 wash

are-rinsed dishes and and desired OPTIONS. 4.1 imp. gal. 3 rinses

silverware.

Upper Rack 3.7 gal. 65 1 wash
For lightly soiled or pre-rinsed Select UPPER RACK and 3.1 imp. gal. 2 rinses

dishes and silverware when desired OPTIONS. 14.0 liters
you do not have a full load.

Rinse Only 2.4 gal. 18 2 rinses
For rinsing dishes that will Select RINSE ONLY. 2.0 imp. gal.
be washed later. DO NOT USE detergent. 9.1 liters

18.6 liters

* Includes dry time.

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