Franke FCR 925 I TC BK XS, FDF 9274 I XS, FDF 12274 I XS Instructions For Use And Installation
Instructions for use and installation
Cooker Hood
Istruzioni per l’uso e l’installazione
Cappa
Mode d’emploi et installation
Hotte de Cuisine
Bedienungsanleitung und Einrichtung
Dunstabzugshaube
Kullanım ve montaj talimatları
Davlumbaz
FCR 925 I TC BK XS
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INDEX
RECOMMENDATIONS AND SUGGESTIONS ..................................................................................................................... 3
CHARACTERISTICS ............................................................................................................................................................. 4
INSTALLATION...................................................................................................................................................................... 6
USE ...................................................................................................................................................................................... 10
MAINTENANCE................................................................................................................................................................... 11
INDICE
CONSIGLI E SUGGERIMENTI............................................................................................................................................ 12
CARATTERISTICHE............................................................................................................................................................ 13
INSTALLAZIONE ................................................................................................................................................................. 15
USO...................................................................................................................................................................................... 19
MANUTENZIONE ................................................................................................................................................................ 20
SOMMAIRE
CONSEILS ET SUGGESTIONS.......................................................................................................................................... 21
CARACTERISTIQUES......................................................................................................................................................... 22
INSTALLATION.................................................................................................................................................................... 24
UTILISATION ....................................................................................................................................................................... 28
ENTRETIEN......................................................................................................................................................................... 29
INHALTSVERZEICHNIS
EMPFEHLUNGEN UND HINWEISE ................................................................................................................................... 30
CHARAKTERISTIKEN......................................................................................................................................................... 31
MONTAGE ........................................................................................................................................................................... 33
BEDIENUNG........................................................................................................................................................................ 37
WARTUNG........................................................................................................................................................................... 38
IÇERIKLER
TAVSIYELER VE ÖNERILER.............................................................................................................................................. 39
ÖZELLIKLER........................................................................................................................................................................ 40
MONTAJ............................................................................................................................................................................... 42
KULLANIM ........................................................................................................................................................................... 46
BAKIM .................................................................................................................................................................................. 47
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RECOMMENDATIONS AND SUGGESTIONS
The Instructions for Use apply to several versions of this appliance. Accordingly, you may find
descriptions of individual features that do not apply to your specific appliance.
INSTALLATION
• The manufacturer will not be held liable for any damages resulting from incorrect or improper
installation.
• The minimum safety distance between the cooker top and the extractor hood is 650 mm (some
models can be installed at a lower height, please refer to the paragraphs on working dimensions
and installation).
• Check that the mains voltage corresponds to that indicated on the rating plate fixed to the inside of
the hood.
• For Class I appliances, check that the domestic power supply guarantees adequate earthing.
Connect the extractor to the exhaust flue through a pipe of minimum diameter 120 mm. The route
of the flue must be as short as possible.
• Do not connect the extractor hood to exhaust ducts carrying combustion fumes (boilers, fireplaces,
etc.).
• If the extractor is used in conjunction with non-electrical appliances (e.g. gas burning appliances), a
sufficient degree of aeration must be guaranteed in the room in order to prevent the backflow of
exhaust gas. The kitchen must have an opening communicating directly with the open air in order
to guarantee the entry of clean air. When the cooker hood is used in conjunction with appliances
supplied with energy other than electric, the negative pressure in the room must not exceed 0,04
mbar to prevent fumes being drawn back into the room by the cooker hood.
• In the event of damage to the power cable, it must be replaced by the manufacturer or by the
technical service department, in order to prevent any risks.
• If the instructions for installation for the gas hob specify a greater distance specified above, this has
to be taken into account. Regulations concerning the discharge of air have to be fulfilled.
USE
• The extractor hood has been designed exclusively for domestic use to eliminate kitchen smells.
• Never use the hood for purposes other than for which it has been designed.
• Never leave high naked flames under the hood when it is in operation.
• Adjust the flame intensity to direct it onto the bottom of the pan only, making sure that it does not
engulf the sides.
• Deep fat fryers must be continuously monitored during use: overheated oil can burst into flames.
• Do not flambè under the range hood; risk of fire
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance.
• “ CAUTION: Accessible parts may become hot when used with cooking appliances.”.
MAINTENANCE
• Switch off or unplug the appliance from the mains supply before carrying out any maintenance
work.
• Clean and/or replace the Filters after the specified time period (Fire hazard).
• Clean the hood using a damp cloth and a neutral liquid detergent.
The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the
applicable collection point f or the recycling of electrical and electronic equipment. By ensuring this product is di sposed of correctly, you will help prevent pote ntial negative
consequences for the environme nt and human health, which could otherwi se be caused by inappropriate waste handling of this product. For more detailed information
about recycling of this pr oduct, please contact your local city office, your household wa ste disposal service or the shop where you purchased the prod uct
.
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CHARACTERISTICS
Components
Ref. Q.ty Product Components
1 1 Hood Canopy complete with: Controls, Light, Filters
2 1 Telescopic chimney, made up of:
2.1 1 Upper chimney
2.2 1 Lower chimney
7.1 1 Telescopic frame complete with Suction fan, made up
of:
7.1a 1 Upper frame
7.1b 1 Lower frame
9 1 Reduction flange ø 150-120 mm
14.1 2 Air Outlet Connector Extension
15 1 Air Outlet Connector
24 1 Connection box
25 Hose clamps (not supplied)
Ref. Q.ty Installation Components
7.3 1 Air Outlet Connector fixing bracket
11 4 Wall plugs ø 10
12c 8 Screws 2.9 x 6.5
12e 4 Screws 2.9 x 9.5
12f 2 Screws M4 x 80
12g 4 Screws M6 x 80
12h 4 Screws 5.2 x 70
12q 4 Screws 3.5 x 9.5
21 1 Drilling template
22 8 Washers ø 6.4
23 4 Nuts M6
Q.ty Documentation
1 Instruction Manual
12c
7.1a
7.1
22
23
12h
7.1b
2
2.1
2.2
12c
11
21
12g
1
24
12e
12c
25
9
12f
12q
22
14.1
15
12c
12e
7.3
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Dimensions
600
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INSTALLATION
Drilling the Ceiling/shelf and fixing the frame
DRILLING THE CEILING/SHELF
• Use a plumb line to mark the centre of the hob on the ceiling/support shelf.
• Place the drilling template 21 provided on the ceiling/support shelf, making sure that the
template is in the correct position by lining up the axes of the template with those of the hob.
• Mark the centres of the holes in the template.
• Drill the holes at the points marked:
• For concrete ceilings, drill for plugs appropriate to the screw size.
• For hollow brick ceilings with wall thickness of 20 mm: drill ø 10 mm(immediately insert
the Dowels 11 supplied).
• For wooden beam ceilings, drill according to the wood screws used.
• For wooden shelf, drill ø 7 mm.
• For the power supply cable feed, drill ø 10 mm.
• For the air outlet (Ducted Version), drill according to the diameter of the external air ex-
haust duct connection.
• Insert two screws of the following type, crossing them and leaving 4-5 mm from the ceiling:
• For concrete ceilings, use the appropriate plugs for the screw size (not provided).
• for Cavity ceiling with inner space, with wall thickness of approx. 20 mm, Screws 12h,
supplied.
• For wooden beam ceilings, use 4 wood screws (not provided).
• For wooden shelf, use 4 screws 12g with washers 22 and nuts 23, provided.
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Fixing the frame
• Loosen the two screws fastening the lower chimney and remove this from the lower frame.
• Loosen the two screws fastening the upper chimney and remove this from the upper frame.
If you wish to adjust the height of the frame, proceed as follows:
• Unfasten the metric screws joining the two columns, located at
the sides of the frame.
• Adjust the frame to the height required, then refit all the screws
removed as above.
• Insert the upper chimney stack from above, and leave it running free on the frame.
• Lift up the frame, fit the frame slots onto the screws up to the
slot end positions.
• Tighten the two screws and fasten the other two screws provided with the hood.
Before tightening the screws completely it is possible to adjust
the frame by turning it. Make sure that the screws do not come
out of their seats in the slotted holes.
• The frame mountings must be secure to withstand the weight
of the hood and any stresses caused by the occasional side
thrust applied to the device.
On completion, check that the base is stable, even if the frame
is subjected to bending.
• In all cases where the ceiling is not strong enough at the suspension point, the installer must provide strengthening using
suitable plates and backing pieces anchored to the structurally
sound parts.
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2
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Ducted version air exhaust system Connection
When installing the ducted version, connect the hood to the
chimney using either a flexible or rigid pipe ø 150 or 120 mm,
the choice of which is left to the installer.
• To install a ø 120 mm air exhaust connection, insert the reducer flange 9 on the hood body outlet.
• Fix the pipe using the pipe clamps 25 (not provided).
• Remove any activated charcoal filters.
9
ø 150
ø 120
25
25
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Air outlet – Recirculation Version
• Insert the Connector extensions 14.1 into the side of the
Connector 15.
• Insert the Connector 15 into the Support bracket 7.3 and
fix it with the screws.
• Fasten the Support bracket 7.3, fixing it to the upper
part with the Screws.
• Make sure that the Connector extensions outlet 14.1 is
in correspondence with the Chimney openings both
horizontally and vertically.
• Join the Connector 15 to the Hood canopy outlet using a
rigid or flexible pipe ø¸150 mm, selection of which is at
the discretion of the installation technician.
• Make sure that the Activated charcoal odour filter has
been fitted.
7.3
7.3
12c
12e
15
14.1
Flue assembly - Mounting the hood body
• Position the upper chimney section and fix the upper
part to the frame using the 2 screws 12c (2,9 x 6,5) provided.
• Similarly, position the lower chimney section and fix
the lower part to the frame using the 2 screws 12c (2,9 x
6,5) provided.
Before fixing the hood canopy to the frame:
• Screw the 2 screws 12f half way into the holes provided
in the sides of the bottom of the frame.
• Remove the grease filters from the hood canopy.
• Remove any activated charcoal filters.
• Lift the hood canopy and engage the screws 12f in the
slots (A) as far as they will go.
• Working from below, fix the hood canopy to the frame
(B), using the 4 screws 12q and 4 washers 22 provided,
then tighten all the screws securely.
EN
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9
ELECTRICAL CONNECTION
• Connect the Hood to the Mains Power Supply, inserting a
bipolar switch with a contact aperture of at least 3 mm.
• Remove the Grease filters (see paragraph “Maintenance”) and
make sure that the Power cable (A) has been properly inserted
into the Suction fan socket.
• Fasten the connector B to the free socket at the side of the
suction fan
A
B
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USE
Control panel
T1 T2 T3 T4 L
Button Function
T1
Turns the Motor off.
T2
Turns the motor on at speed one Buttons T1+T2 are lit.
T3
Turns the Motor on at speed two Buttons T1+T3 are lit.
Press and hold for 2 seconds to activate
switch-off with a 30 minute delay (Motor+Lights). It is possible to change the operating speed with this function activated.
Buttons T1+ (T2 or T3 or
T4, respectively) flash.
T4
Turns the Motor on at speed three Buttons T1+T4 are lit.
Press and hold for 2 seconds to activate Intensive speed with a timer set to 10 minutes,
after which it returns to the speed that was
set previously. Suitable to deal with maximum levels of cooking fumes.
The Button flashes.
L
Turns the Lighting system on and off at
maximum intensity.
Button on
Press and hold for 2 seconds to turn the
Lighting system on and off at reduced intensity.
Button on
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MAINTENANCE
Grease filters
CLEANING METAL SELF- SUPPORTING GREASE FILTERS
• The filters must be cleaned every 2 months of operation, or
more frequently for particularly heavy usage, and can be
washed in a dishwasher.
• Remove the filters one at a time by pushing them towards the
back of the group and pulling down at the same time.
• Wash the filters, taking care not to bend them. Allow them to
dry before refitting.
• When refitting the filters, make sure that the handle is visible
on the outside.
Activated charcoal filter (Recirculation version)
REPLACING THE ACTIVATED CHARCOAL FILTER
• The filter is not washable and cannot be regenerated, and must
be replaced approximately every 4 months of operation, or
more frequently for particularly heavy usage.
• Remove the metal grease filters.
• Remove the saturated activated carbon filter by releasing the
fixing hooks.
• Fit the new filter by hooking it into its seating.
• Refit the metal grease filters.
Lighting
CHANGING LAMPS
Halogen lamps
• Open the spotlight cover.
• Remove the halogen lamp from the lamp holder.
• Replace it with another lamp that has the same characteristics,
making sure that the two pins are inserted properly into the
housings in the lamp holder.
• Close the spotlight cover.
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CONSIGLI E SUGGERIMENTI
Questo libretto di istruzioni per l'uso è previsto per più versioni dell' apparecchio. É possibile che siano
descritti singoli particolari della dotazione, che non riguardano il Vostro apparecchio.
INSTALLAZIONE
• Il produttore declina qualsiasi responsabilità per danni dovuti ad installazione non corretta o non conforme
alle regole dell’arte.
• La distanza minima di sicurezza tra il Piano di cottura e la Cappa deve essere di 650 mm, (alcuni modelli
possono essere installati ad un’altezza inferiore, fare riferimento ai paragrafi ingombro e installazione).
• Verificare che la tensione di rete corrisponda a quella riportata nella targhetta posta all’interno della Cappa.
• Per Apparecchi in Classe I
a
accertarsi che l’impianto elettrico domestico garantisca un corretto scarico a
terra.
• Collegare la Cappa all’uscita dell’aria aspirata con tubazione di diametro pari o superiore a 120 mm. Il
percorso della tubazione deve essere il più breve possibile.
• Non collegare la Cappa a condotti di scarico dei fumi prodotti da combustione (caldaie, caminetti, ecc.).
• Nel caso in cui nella stanza vengano utilizzati sia la Cappa che apparecchi non azionati da energia elettrica
(ad esempio apparecchi utilizzatori di gas), si deve provvedere ad una aerazione sufficiente dell’ambiente.
Se la cucina ne fosse sprovvista, praticare un’apertura che comunichi con l’esterno, per garantire il richiamo d’aria pulita. Un uso proprio e senza rischi si ottiene quando la depressione massima del locale non
supera i 0,04 mBar.
• In caso di danneggiamento del cavo alimentazione, esso deve essere sostituito dal costruttore o dal servizio di assistenza tecnica, in modo da prevenire ogni rischio.
• Se le istruzioni di installazione del dispositivo di cottura a gas indicano che è necessaria una distanza
maggiore di quella indicato sopra, è necessario tenerne conto. Bisogna rispettare tutte le normative relative
allo scarico dell’aria.
USO
• La Cappa è stata progettata esclusivamente per uso domestico, per abbattere gli odori della cucina.
• Non fare mai uso improprio della Cappa.
• Non lasciare fiamme libere a forte intensità sotto la Cappa in funzione.
• Regolare sempre le fiamme in modo da evitare una evidente fuoriuscita laterale delle stesse rispetto al
fondo delle pentole.
• Controllare le friggitrici durante l’uso: l’olio surriscaldato potrebbe infiammarsi.
• Non preparare alimenti flambè sotto la cappa da cucina; pericolo d'incendio.
• Questo apparecchio non deve essere utilizzato da persone (bambini inclusi) con ridotte capacità psichiche,
sensoriali o mentali, oppure da persone senza esperienza e conoscenza, a meno che non siano controllati
o istruiti all’uso dell’apparecchio da persone responsabili della loro sicurezza.
• I bambini devono essere supervisionati per assicurarsi che non giochino con l’apparecchio.
• “ATTENZIONE: Le parti accessibili possono diventare molto calde se utilizzate con degli apparecchi di
cottura”.
MANUTENZIONE
• Prima di procedere a qualsiasi operazione di manutenzione, disinserire la Cappa togliendo la spina elettrica o spegnendo l’interruttore generale.
• Effettuare una scrupolosa e tempestiva manutenzione dei Filtri secondo gli intervalli consigliati (Rischio di
incendio).
• Per la pulizia delle superfici della Cappa è sufficiente utilizzare un panno umido e detersivo liquido neutro.
Il simbolo sul prodotto o sulla confezione indica che il prodotto non deve essere considerato come un normale
rifiuto domestico, ma deve essere portato nel punto di raccolta appropriato per il riciclaggio di apparecchiature elettriche
ed elettroniche. Provvedendo a smaltire questo prodotto in modo appropriato, si contribuisce a evitare potenziali conseguenze negative per l’ambiente e per la salute, che potrebbero derivare da uno smaltimento inadeguato del prodotto.
Per informazioni più dettagliate sul riciclaggio di questo prodotto, contattare l’ufficio comunale, il servizio locale di smaltimento rifiuti o il negozio in cui è stato acquist ato il prodotto.
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CARATTERISTICHE
Componenti
Rif. Q.tà Componenti di Prodotto
1 1 Corpo Cappa completo di: Comandi, Luce, Filtri
2 1 Camino telescopico formato da:
2.1 1 Camino superiore
2.2 1 Camino inferiore
7.1 1 Traliccio telescopico completo di Aspiratore, formato
da:
7.1a 1 Traliccio superiore
7.1b 1 Traliccio inferiore
9 1 Flangia di riduzione ø 150-120 mm
14.1 2 Prolunga Raccordo Uscita Aria
15 1 Raccordo Uscita Aria
24 1 Scatola connessioni
25 Fascette stringitubo (non incluse)
Rif. Q.tà Componenti di Installazione
7.3 1 Staffa fissaggio Raccordo Uscita Aria
11 4 Tasselli ø 10
12c 8 Viti 2,9 x 6,5
12e 4 Viti 2,9 x 9,5
12f 2 Viti M4 x 80
12g 4 Viti M6 x 80
12h 4 Viti 5,2 x 70
12q 4 Viti 3,5 x 9,5
21 1 Dima di foratura
22 8 Rondelle ø 6,4
23 4 Dadi M6
Q.tà Documentazione
1 Libretto Istruzioni
12c
7.1a
7.1
22
23
12h
7.1b
2
2.1
2.2
12c
11
21
12g
1
24
12e
12c
25
9
12f
12q
22
14.1
15
12c
12e
7.3
IT
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Ingombro
600
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INSTALLAZIONE
Foratura Soffitto/Mensola e Fissaggio Traliccio
FORATURA SOFFITTO/MENSOLA
• Con l’ausilio di un Filo a piombo riportare sul Soffitto/Mensola di supporto il centro del
Piano di Cottura.
• Appoggiare al Soffitto/Mensola la Dima di Foratura 21 in dotazione, facendo coincidere il
suo centro al centro proiettato e allineando gli assi della Dima agli assi del Piano di Cottura.
• Segnare i centri dei Fori della Dima.
• Forare i punti seguenti:
• Soffitto in Calcestruzzo massiccio: secondo Tasselli per Calcestruzzo impiegati.
• Soffitto in Laterizio a camera d’aria, con spessore resistente di 20 mm: ø 10 mm (inserire
subito i Tasselli 11 in dotazione).
• Soffitto in Travatura di Legno: secondo Viti per Legno impiegate.
• Mensola in Legno: ø 7 mm.
• Passaggio del Cavo elettrico di Alimentazione: ø 10 mm.
• Uscita Aria (Versione Aspirante): secondo diametro del collegamento alla Tubazione di
Evacuazione Esterna.
• Avvitare, incrociandole e lasciando 4-5 mm dal soffitto, due viti:
• per Calcestruzzo massiccio, Tasselli per Calcestruzzo, non in dotazione.
• per Laterizio a camera d’aria, con spessore resistente di 20 mm circa, Viti 12h, in dotazio-
ne.
• per Travatura di legno, Viti per legno, non in dotazione.
• per Mensola in Legno, viti 12g con Rondelle 22 e Dadi 23, in dotazione.
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