Operating instructions – Internal control panel 13
Operating instructions – Special functions 14
Interior and exterior features 15
Storing your wine 16
Loading your wine bottles 17
Cleaning care – Exterior 18
Cleaning care – Interior 19
User warnings and sounds 20
Troubleshooting 21
Manufacturer’s Warranty 23
Customer Care 25
European Directive 2012/19/EU on Waste Electrical 27
and Electronic Equipment (WEEE)
IMPORTANT!
SAVE THESE INSTRUCTIONS
The models shown in this user guide may
not be available in all markets and are
subject to change at any time. For current
details about model and specification
availability in your country, please go to
our website www.fisherpaykel.com or
contact your local Fisher & Paykel dealer.
Note: the word “cabinet”, throughout this
user guide, refers to the combination of
upper and bottom zone products.
Registration
Register your product with us so we can
provide you with the best service possible.
To register your product visit our website:
www.fisherpaykel.com
1
INTRODUCTION
Thank you for purchasing a Fisher & Paykel Wine Cabinet to store your treasured wine,
you’ve made a great choice.
Having purchased our dual-zone cabinet you can rest assured that your red and white
wines are well cared for, over short term and long term periods.
Wine generally matures at a steady temperature between 11°Cto13°C, and for ready to
drink wines they are best served at their ideal drinking temperatures (see ‘Storing your
wine’ section). Temperature control is critical for the maturation of wines, as significant
daily or weekly temperature fluctuations can denature wines. If storage temperatures
are excessively high this can reduce the wines aromatic potential and can speed up
maturation. This can cause some wines to take on a ‘spoiled fruit’ flavouring. If storage
temperatures are excessively low, this can have the opposite effect and stunt a wines
natural maturation process. This can prevent a wines flavours from developing to their
full potential.
Optimum humidity levels are also important for the storage of cork enclosed wines,
especially for long term storage. Dry surroundings can lead to dried out corks
encouraging wine evaporation, as well as oxygen permeation leading to oxidised and/or
spoiled wine. As for extremely humid conditions, there is a potential of damaging wine
labels and the growth of mould on bottles.
Light is known to be damaging to wines, particularly UV light as it creates hydrogen
sulphide compounds in wine affecting the tannins and the colour of wine. Therefore
our Wine Cabinets are designed to eliminate this threat by incorporating a triple
UV-tempered glass door, dark interiors and dimmed LED lighting.
Other golden rules of excellent wine storage that your Wine Cabinet offers is frequent
air circulation, condensation eliminator (Demist function) and minimal vibrations with
the low noise compressor.
Top zone carbon filter
Triple UV-tempered glass door
Top zone roller shelf
Internal control panel
Bottom zone carbon filter
Bottom zone roller shelves
Safety latch
RS60RDWX1 model
Safety lock
3
SAFETY AND WARNINGS
!
WARNING!
Electric Shock Hazard
Read and follow the safety and warnings
outlined in this user guide before operating
this appliance.
Failure to do so can result in death, electric
shock, fire or injury to persons.
This Wine Cabinet contains flammable
refrigerant isobutane (R600a).
R600a
Use this appliance only for the intended purpose as
described in the user guide.
IMPORTANT SAFETY INSTRUCTIONS:
WARNING!
When using this appliance always exercise basic
safety precautions including the following:
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instructions concerning use of the appliance by a
person responsible for their safety.
• Young children should be supervised to ensure they
do not play with the appliance.
• To ensure the appliance is stable under all conditions,
we recommend installing a stability bracket. Please
refer to the ‘Installation instructions’ leaflet supplied.
4
SAFETY AND WARNINGS
• Keep ventilation openings, in the appliance enclosure
or in the built-in structure, clear of obstruction.
• In case of damage to the refrigerant circuit, ventilate
the area by opening all windows. Do not operate
electrical equipment or any other equipment that
may produce arcs, sparks or flames in the area.
Contact your Fisher & Paykel Authorised Repairer
immediately to arrange for the appliance to be
repaired.
Food safety
Do not store food and milk products in the Wine
Cabinet. The interior temperature may not be cool
enough to prevent spoilage in food, and the expiry
dates stated on the food packaging may be invalid.
Electrical safety
• This appliance must be installed in accordance with
the installation instructions before use.
• Always grip the plug firmly and pull straight out from
the outlet.
• Do not plug in any other appliance at the same power
point as your Wine Cabinet.
• Repair or replace immediately all electric service
cords that have become frayed or otherwise
damaged. Do not use a cord that shows cracks or
abrasion along its length, or at either the plug or
appliance end.
• If the power supply cord is damaged, it must only be
replaced by your Fisher & Paykel Authorised Repairer.
• When moving your appliance, be careful not to roll
over or damage the power cord.
• Do not use electrical appliances inside the Wine
Cabinet.
5
SAFETY AND WARNINGS
IMPORTANT!
Your Wine Cabinet is designed to operate without
the need for regular service checks. However,
if your Wine Cabinet is malfunctioning, have it
attended to by your Fisher & Paykel Authorised
Repairer as soon as possible.
Cleaning
• Many commercially available cleaning products
contain solvents which may attack plastic
components of your Wine Cabinet and cause them
to crack. Please refer to the ‘Cleaning care’ section
of this user guide for further advice.
Disposal and recycle
• Extreme care must be taken when disposing your
old appliance to avoid hazards:
– The flammable refrigerant gas must be safely
removed.
– The thermal insulation foam contained in this
appliance is produced by flammable blowing
gases, any exposed foam may be highly
flammable and must be carefully treated during
disposal.
– The doors should be removed, if possible and
the shelves left in place so that children may
not easily climb inside.
• Your Fisher & Paykel Authorised Repairer will be
able to give advice on environmentally friendly
methods of disposing your old Wine Cabinet.
6
SAFETY AND WARNINGS
• It is hazardous for anyone other than an authorised
repairer to service this appliance. In Queensland,
Australia the authorised service person must hold a
gas work licence or authorisation for hydrocarbon
refrigerants to carry out service or repairs which
involve removal of covers.
Storing wine
• DO NOT store explosive substances such as aerosol
cans with a flammable propellant in this appliance.
• Never store volatile or flammable materials in your
Wine Cabinet as they may explode.
Power failure
• In the event of a power interruption, the Wine
Cabinet will automatically save the current
temperature settings. When power is recovered, the
Wine Cabinet will revert to the current temperature
settings only.
• Most power failures are corrected within a short
period of time. 1–2hours loss of power will not
affect the Wine Cabinet’s temperatures.
• To avoid sudden change of temperature while the
power is off, you should avoid opening the door.
For longer periods of power failure, do take steps to
protect your wine.
7
INSTALLATION INSTRUCTIONS
Please follow the installation steps below to ensure your appliance operates correctly.
Power
The appliance must be installed so the plug is accessible.
To ensure that the appliance is not accidentally switched off, connect your Wine Cabinet
to its own power point. Do not plug in any other appliance at this power point.
For power requirements, please refer to the serial plate located on the rear of the
cabinet.
It is essential that the appliance is properly grounded (earthed).
Connect the appliance to the electrical supply (220V–240V50Hz) with the fitted
plug and lead.
Connections to the mains supply should be in accordance with local regulations.
Location
Your Wine Cabinet should not be located in direct sunlight or next to any heat
generating appliance such as a cooktop, oven or dishwasher.
The appliance should not be located in garages or on carpeted floors.
This appliance is intended to be used in indoor ambient temperatures between 16°C
and 25°C. Do not operate this appliance outside the specified ambient ranges as
performance may be compromised.
This appliance is intended to be used in household and similar applications such as:
– Staff kitchen areas in shops, offices, and other working environments;
– Domestic farm houses and by clients in hotels, motels and other residential type
environments;
– Domestic bed and breakfast type environments;
– Domestic catering and similar non-retail/non-commercial applications.
Ventilation and installation
To ensure adequate ventilation for your Wine Cabinet, see recommended ‘Product and
cabinetry dimensions’.
8
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