Fisher & Paykel OB60SC5CEX1 User Manual

USER GUIDE

Built-in Oven

OB60

Single & Compact

models

NZ AU GB IE HK SG

CONTENTS

Safety and warnings 2

Introduction 11

First Use 12

The Control Panel 13

Setting the clock 14

Using the Timer 16

Cooking guide 18

Oven functions 20

Cooking charts 24

Automatic cooking 30

Care and cleaning 34

Trouble shooting 48

Warranty and service 50

Energy guidelines (GB IE only) 52

IMPORTANT!

SAVE THESE INSTRUCTIONS

The models shown in this user guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please go to our website www.fisherpaykel.com or contact your local Fisher & Paykel dealer.

SAFETY AND WARNINGS

Your oven has been carefully designed to operate safely during normal cooking procedures. Please keep the following safety instructions in mind when you are using it:

WARNING!

Electrical Shock Hazard Turn the oven off at the wall before replacing the oven lamp. Failure to follow this advice may result in electrical shock or death.

SAFETY AND WARNINGS

WARNING!

Fire Hazard Do not place aluminium foil, dishes, trays, water or ice on the oven floor during cooking, as doing so will irreversibly damage the enamel; lining the oven with aluminium foil may even cause fire. Never use your appliance for warming or heating the room. Persons could be burned or injured or a fire could start. Storage in or on appliance: flammable materials should not be stored in an oven or near its surface. Failure to follow this advice may result in overheating, burning, and injury.

SAFETY AND WARNINGS

WARNING!

Hot Surface Hazard Accessible parts may become hot when in use. To avoid burns and scalds, keep children away. Use oven mitts or other protection when handling hot surfaces such as oven shelves or dishes. Use care when opening the oven door. Let hot air or steam escape before removing or replacing food. Do not touch heating elements or interior surfaces of the oven. Heating elements may be hot even though they are dark in colour. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact heating elements or interior surfaces of the oven until they have had sufficient time to cool. Other surfaces of the appliance may become hot enough to cause burns - among these surfaces are the oven vent, the surface near the oven vent, and the oven door. Failure to follow this advice could result in burns and scalds.

SAFETY AND WARNINGS

WARNING!

Cut Hazard Take care - some edges are sharp. Failure to use caution could result in injury or cuts.

SAFETY AND WARNINGS

IMPORTANT SAFETY INSTRUCTIONS

To reduce the risk of fire, electrical shock, injury to persons or damage when using the oven, follow the important safety instructions listed below:

• Read all the instructions before using the oven. Use the oven only for its intended purpose as described in these instructions.

• Proper installation: be sure your appliance is properly installed and earthed by a qualified technician.

• Isolating switch: make sure this oven is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply.

• Household appliances are not intended to be played with by children.

SAFETY AND WARNINGS

• Do not leave children alone. Children should not be left alone or unattended in the area where the appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

• Children of less than 8 years old must be kept away from the appliance unless continuously supervised. This appliance can be used by children aged from 8 years and above, and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, if they have been given supervision or instruction concerning the use of the appliance in a safe way and they understand the hazards involved. Cleaning and user maintenance shall not be done by children without supervision.

• Do not place heavy objects on the oven door.

• Wear proper apparel. Do not wear loose fitting or hanging garments when using the appliance. They could ignite or melt if they touch an element or hot surface and you could be burned.

SAFETY AND WARNINGS

• User servicing: do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.

• Do not use water on grease fires. Smother the fire or flame or use a dry chemical or foam type extinguisher.

• Use only dry oven mitts or potholders. Moist or damp potholders on hot surfaces could result in burns from steam. Do not let potholders touch hot areas or heating elements. Do not use a towel or a bulky cloth for a potholder. It could catch fire.

• Do not heat unopened food containers. They can build up pressure that may cause the container to burst and result in injury.

• Safe food handling: leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warm weather.

SAFETY AND WARNINGS

• Always keep oven vents unobstructed.

• Do not operate your appliance by means of an external timer or separate remote-control system.

• Caution: Hot air can blow from the vent at the top of the oven as part of the oven’s cooling system.

• Placement of oven shelves: always position shelves in the desired location while the oven is cool (before preheating). If a shelf must be removed while the oven is hot, do not let the oven mitts or potholder contact hot heating elements in the oven or the base of the oven.

• Do not clean the oven seal or use any oven-cleaning products on it. It is essential for a good seal, which ensures that the oven operates efficiently. Care should be taken not to rub, damage or move it.

SAFETY AND WARNINGS

• Do not use oven cleaners, harsh/ abrasive cleaning agents, waxes, or polishes. No commercial oven cleaner, oven liner, or protective coating of any kind should be used in or around any part of the oven. Do not use harsh/abrasive cleaners, scourers or sharp metal scrapers to clean the oven door glass since they scratch the surface, which may result in the glass shattering.

• Clean only the parts listed in this manual.

• Do not use a steam cleaner to clean any part of the oven.

• Do not store things children might want above the oven. Children could be burned or injured while climbing on the oven to retrieve items.

• Do not install or operate the appliance if it is damaged or not working properly. If you receive a damaged product, contact your dealer or installer immediately.

• Use only bakeware approved for oven use. Follow the bakeware manufacturer’s instructions.

INTRODUCTION

Congratulations on your new purchase. Your Fisher & Paykel oven has a number of features to make cooking a great experience for you:

●

a wide choice of oven functions

●

intuitive controls and displays

Before you start

●

Make sure the installer has completed the ‘Final checklist’ in the Installation instructions.

●

Read this guide, taking special note of the ‘Safety and warnings’ section.

●

Remove all packaging and dispose of it responsibly. Recycle items that you can.

●

Fit the side racks and catalytic panels (see ‘Fitting the side racks and catalytic panels’).

●

We recommend you then condition the oven, using the instructions following.

Note: Not all accessories are provided with all models. To purchase other accessories, contact your nearest Fisher & Paykel Authorised Service Centre, Customer Care or visit our local website listed on the back cover.

5 6

1 Control panel 2 Oven vent louvres 3 Oven light 4 Sliding shelf support 5 Wire shelf 6 Side rack 7 Step down oven wire

shelf

8 Oven door and handle 9 Oven seal

!0 Drip channel

Accessories:

!1 Grill rack !2 Grid !3 Roast Dish !4 Flat baking tray !5 Catalytic panels

(suitable for some models only).

FIRST USE

Fitting the side racks and catalytic panels (some models only, purchased separately)

You will find your side racks and catalytic panels (some models only, may be purchased separately) in the accessory box supplied with your oven.

Fit the catalytic panel to the side rack

Ensure the panels are placed the correct way around:

in models with side lights: the cutout fits over the

light and the hole for the fixing screw goes to the front of the oven. in models with a ceiling light: the hole for the fixing screw goes to the front of the oven. (Note: panels should sit flush against the oven wall). 2 Fit the rear prongs of the side rack through the holes in the catalytic panel.

Fit the side racks

1 Slide the rear prongs of the side rack into the holes at the rear of the oven 2 Fit the side rack front tab (and catalytic panel if fitted) over the fixing screw. 3 Replace the fixing nut. You may use a coin to tighten the nut.

Rear prongs

Side rack

Catalytic panel (if fitted)

Fixing nut

THE CONTROL PANEL

Illustrative purposes only oven functions may vary.

Display

Automatic cooking stop indicator

if lit: Automatic cooking stop time is set (see ‘Automatic cooking’)

Function dial

Cooking time indicator

if lit: Automatic cooking is set (see ‘Automatic cooking’)

Temperature dial

Temperature indicator

if lit: oven is pre-heating

Timer indicator

if lit: Timer is counting down

Touch controls

Timer

control

Cooking

time

Stop time

control

Using the touch controls

●

Use the ball of your finger, not its tip. The controls respond to touch, so you don’t need to apply any pressure.

- and +

controls

SETTING THE CLOCK

Setting the Clock

IMPORTANT!

The clock needs to be set before you can use your oven.

1 When the power to the oven is

turned on or restored after a power failure, 

3 Touch the cooking time

 will flash in the display.

and stop time controls together for 2 seconds to accept the time.

●

the display will stop flashing

●

the oven will beep to confirm the time is set.

2 Touch the - or + controls to set the

time.

To Change the Time

4 Touch the cooking time

and stop time controls together for 2 seconds.

The centre dot will flash. 5 Touch the - and + controls to set the

new time.

6 Touch the cooking time and stop

time controls together again for 2 seconds to accept the new time.

●

the centre dot will stop flashing

●

the oven will beep to confirm the new time is set.

FIRST USE

Condition the oven

It is important to condition your oven before using it for cooking and baking. Conditioning will burn off any manufacturing residues and ensure that you get the best results right from the start.

1 Make sure you have removed all packaging (including the yellow packing retainers).

Make sure the side racks and catalytic panels (some models only) are fitted.

2 Make sure you have set the clock. 3 Make sure all the shelves are fitted.

4 Select the Bake function. The oven will come on.

5 Set the temperature to 200

minutes.

●

While the oven is heating up, the temperature indicator light will glow.

●

When the oven has reached set temperature, the temperature indicator light will go out. Note: if the clock has not been set, the cooling fans will come on, but the oven light will not come on and the oven will not heat up.

C for 30

6 After 30 minutes is up, select the

Fan Grill function, and heat for 20 minutes.

7 After 20 minutes is up, select the

Fan Forced Function.

After 20 minutes, switch the oven

off.

●

There will be a distinctive smell and a small amount of smoke during the conditioning process as manufacturing residue is burnt off. This is normal, but make sure the kitchen is well ventilated while the oven is conditioning.

●

Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry thoroughly.

USING THE TIMER

●

You can use the timer at any time, even if you are not using the oven.

●

The time counts down in minutes (hours:min) until the last 5 minutes of cooking, when it will countdown in seconds (min:sec).

●

You can set the timer for up to 4 hours.

IMPORTANT!

The timer does NOT turn the oven off.

1 Check the display shows the

correct time of day.

3 Touch the - and + controls to set

the time.

4 Touch the timer

control to set the timer or wait 5 seconds and the display will show the time of day and the timer indicator .

2 Touch the timer

●

the display will show 

●

the timer indicator and dot

control.



will flash.

5 To check the time remaining time:

Touch the timer

●

During the last 5 minutes of the

control.

countdown the display will show the time remaining.

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