Falcon FWS38DX, FWS60DX Installation, Operation And Maintenance Instructions

FALCON REFRIGERATED WINE STORAGE UNIT
Installation Operation and Maintenance Instructions
Refrigerated Wine Storage Unit with Sentry System™ Refrigeration Monitor FWS38DX & FWS60DX
UNPACKING YOUR WINE STORAGE UNIT
Remove Packaging
Your wine storage unit has been packed for shipment with all parts that could be damaged by movement securely fastened. Before using, be sure all packing materials and tape have been removed.
Important
Keep your carton packaging until your wine storage unit has been thoroughly inspected and found to be in good condi­tion. If there is damage, the packaging will be needed as proof of damage in transit.
Note to Customer
This merchandise was carefully packed and thoroughly inspected before leaving our plant. Responsibility for its safe delivery was assumed by the retailer upon acceptance of the shipment. Claims for loss or damage sustained in transit must be made on the retailer as follows:
Exterior and Concealed Damage •
Any damage must be reported immediately to your retailer.
DO NOT RETURN DAMAGED MERCHANDISE TO THE MANUFACTURER - FILE THE CLAIM WITH THE RETAILER.
Model
Dimensions (mm)
W D H
Weight
(kg)
Bottle
Capacity
Storage
Capacity
(Litre)
Temperature
Range
(°C)
Power
Supply
FWS38DX 375 600 870 54 24 85 4-18 230VAC/50Hz
FWS60DX 607 616 870 75 54 175 4-18 230VAC/50Hz
NOTE: This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
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INSTALLING YOUR WINE STORAGE UNIT
Select Location
The proper location will ensure peak performance of your appliance. Choose a location where the unit will be out of direct sunlight and away from heat sources. Best perfor­mance will be maintained when installed within the follow­ing parameters:
Ideal Ambient Temperature Range
Built-In 18-26 °C
Free-Standing 18-32
Cabinet Clearance
Ventilation is required from the bottom front section of the unit. Keep this area open and clear of any obstructions.
Leveling Legs
Adjustable legs at the front corners of the unit should be set so the unit is firmly positioned on the floor and the front is raised just enough so that the door closes easily when opened about halfway.
Turn leveling legs clockwise to raise unit, counterclockwise to lower it.
Electrical Connection
Use nominal 230 VAC, 50 Hz only. DO NOT USE AN EXTENSION CORD.
°C
WARNING! THIS APPLIANCE MUST BE EARTHED. All external wiring must comply with the IEE Regulations for the Electrical Equipment of Buildings. Connections to the electrical supply can be made with either a plug and socket or be permanently wired via a double-pole switch.
The appliance is supplied with a 250VAC PVC (85 degrees C) core cable (0.5mm=x2.5 metres long). Any replace­ment cable fitted must follow this specification. The unit may be supplied with either a moulded or rewirable plug. Should the plug not fit the socket at the installation site, it should be removed and replaced with the correct type of plug.
If a moulded plug is fitted which is not suitable, it must be removed and disposed of. To avoid the risk of electrocu­tion, a plug must not be left where a child may plug it into a supply socket. It must not be used for any other appli­ance. A three pin plug to BS 1363 with a capacity of not less than 13A must be used and fitted with a 13A fuse “ASTA” apporved to BS 1363.
If you replace the fuse, the cover must be refitted. If the cover is lost, the plug must not be used until a replacement has been obtained from your supplier. The color of the fuse cover is that of the insert in the base of the fuse recess or elsewhere on the plug. Always state this color when ordering a replacement cover.
Green/Yellow (earth)
Blue (neutral)
Figure 1
Fuse (13A)
Brown (live)
If your appliance has a moulded plug, you do NOT have to do the following assembly as shown in Figure 1. Appli­ances with moulded plugs are ready to use as is.
IMPORTANT: The wires should be connected to the ter­minals of the plug as follows:
Earth to the terminal marked E or coloured Green or • Green/Yellow. Neutral to the terminal marked N or coloured Black or • Brown. Live to the terminal marked L or coloured Red or • Brown.
When wiring the plug, ensure that all strands of wire are re­tained in each terminal. The flexible main cable, plug and socket must not be exposed to flue products or be allowed to come in contact with a hot surface. The cable must not be trapped or pulled taut when the appliance is pushed into position.
THIS UNIT SHOULD NOT, UNDER ANY CIRCUMSTANCES, BE UNEARTHED.
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SENTRY SYSTEM™ REFRIGERATION MONITOR
ON
OFF
13
Start Your Appliance
Your appliance will start upon initial plug-in. The LED will flash amber upon initial plug-in due to your unit being powered-on at the factory to verify performance and then powered-off. The Sentry System™ refrigeration monitor senses a power outage has occurred and relays this infor­mation to you when you initially power-up your appliance. This is normal and pressing the “ON/OFF” button will reset this alarm function.
If your appliance’s control has been shut off (i.e., unit plugged in, interior lights operate, display blank), unit must be turned on. To turn on your appliance, push and hold for five (5) seconds, the “ON/OFF” button located on the display panel (see Figure 2).
Once loaded with wine bottles, allow at least 48 hours for the unit to stabilize before making any adjustments to the initial setting.
Set Your Temperature Mode
This product can display either Fahrenheit or Celsius. To do so, press the “°F/C” button on the display panel.
Set the Controls
The available temperature range of the unit is from 4 to 18 degrees C. The temperature set point is initially set in the factory at thirteen (13) degrees C. The temperature set point can be lowered or raised by first pushing the “SET” button on the display pad. A “SET” icon will be displayed. Pushing either the “WARMER” or “COLDER” buttons lo­cated on the display pad will raise or lower the set temper­ature by one (1) degree C or F (depending on your setting). As with any refrigeration product, there is a slight tempera­ture variance at different locations within the cabinet.
Adjustable Temperature Control
The temperature control is fully adjustable from the low single digits to the high teens. The range allows flexibility of temperature preferences.
Set
Warmer
Colder
C
°F/C
Light
Sentry System
Power Failure - Flashing Amber High/Low Temp - Red Press ON/OFF - Reset Alarms OFF - Steady Amber
Figure 2
Interior Light and Switch
The interior light makes it easy to view your wine labels and enhances the display of your collection. The light will always come on when the door is opened.
Warning Alarms Your wine storage unit has been fitted with a Sentry System™ refrigeration monitor. This monitor will let you
know if your unit is not functioning properly for optimum wine storage.
Door Ajar Alarm
If the door has been left open for over five (5) minutes, the alarm will sound and the LED will flash green. This will stop as soon as the door is closed.
High and Low Temperature
If your unit reaches temperatures outside normal operating temperatures for your set point for more than one (1) hour, an alarm will sound and the LED will flash red. This will warn you that your wines have seen temperatures that may not be conducive for long-term storage.
Power Failure
If your unit experiences a power failure, the LED will flash amber until the alarm is reset.
Reset Alarms
Press the “ON/OFF” button for approximately one (1) sec­ond. This will reset all audible and display alarms.
Sabbath Mode
Your wine storage unit is equipped with a Sabbath Mode feature. By activating this mode, you will be disabling all displays, audible alarms and lights.
To activate Sabbath Mode, press and hold the “SET” but­ton while pressing the “
°F/C” button four (4) times within
seven (7) seconds. To deactivate Sabbath Mode, repeat the process. Sabbath Mode will automatically deactivate after 72 hours.
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