Page 1
Data sheet and installation information
1. Machine conguration and overall dimensions
e'2 ct
e'2 ct
w/h/d mm
w/h/d (inch)
weight kg
weight (lb)
Capacity
Coffee 175 Espresso / hour at 23s extraction time
2 Espresso at the same time
Hot Water 120 hot water units / hour, 200ml (6.8 oz US)
not simultaneously with espresso
Technical data
Brew chamber 1 x up to 24g
Grinding 2 x drive ceramic grinder disk
User Interface 1 x 8" colour touch screen
Bean hoppers 2 x 1.5kg (3.3 lb)
Coffee spout hgt 65mm to165mm (2.55 to 6.49 inch)
Interface USB, SD-Card, Ethernet, Serial, RS-232, CCI
Standby mode less than 2W
Coffee boiler size 1.5 Litre (0.39 gal US)
Lighting concept Front panel full color LED
282/713/600
(11 / 27.9 / 23.6)
52
115
Power requirement
Single-phase
Two-phases
Water Connection
Water G3/8" female, 2.5 - 4 bar
Water hose 2 m length (78.7 inch)
Drain Self priming (see drawing rear side)
Water quality Total hardness: 5 - 8°dGH (89-142 ppm)
Carbonate hardness: max. 6°dKH (107 ppm)
pH value: ideal 7.0 - 7.2
1/N/PE, 220-240V~, 50/60Hz, 15A, 3.0kW
2/PE, 200-210V~, 50/60Hz, 15A, 2.5kW
Dimensions: mm (inch)
713 (28.07)
556 (21.89)
165 (6.49)
65 (2.56)
70 (2.7)
282 (11)
600 (23.6)
125 (4.92)
Eversys AG I Rue du Biais 19 I 1957 Ardon I Switzerland +41 27 305 25 50 [email protected] www.eversys.com
161010_Data_sheet_and_installation_e2ct_4004_EN Page_1_of_2 10.2016 / V4
Page 2
2. Prior to the installation, READ SAFETY INSTRUCTION FIRST
• Check water quality
• Define filter type and size and check space inside counter
• If no discalling cartridge is used, install carbon filter as minimum
• Check required desk for machine
• Check counter cut out
• Check water supply installation
• Check power supply installation
• Check all with customer on site
• Make sure original coffee is available
• Check drinks recipes and cup sizes
3. After installation
• Instruct staff using Quick reference card • Fill in installation warranty sheet and send it back to Eversys
4. Desk preparation
Grounds chute through the desk
Required space for bean hopper relling
Dimensions: mm
(inch)
141,2
(5,56)
Cut out on desk for:
- Power cord
- water hose
- Serial port
- Ethernet
mm (inch)
54
Ø
2,13
(
)
800
31,5
( )
5
800
31,5
400
15,75
( )
6
1. Main water inlet
2. Pressure reducer output 3 bar (43,5 psi)
3. Check valve
4. D e s c a l i n g c a r t r id g e o r ca r b o n l t e r as m i n i mu m
5. Electrical socket according to local standard
6. Drain with syphon, top end min. 56mm diameter (2.2 inch)
Grounds
container
4
Execution
according to
EN 61770
( )
3
2
1
348
(13,7)
158
(6,22)
153
(6,02)
93
(3,66)
R
26,5
(
1,04
)
Water inlet 3/8"
Drain hose 23 mm
(inner ø0.6 inch)
Foot position
Cut out on desk for
Ground chute
(optional)
63
(2,48)
356
(14,02)
180,8
(7,12)
Ø
3,15
(
80
)
Eversys AG I Rue du Biais 19 I 1957 Ardon I Switzerland +41 27 305 25 50 [email protected] www.eversys.com
161010_Data_sheet_and_installation_e2ct_4004_EN Page_2_of_2 10.2016 / V4
Loading...