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Euromaid
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FSG54S
Specifications Sheet
2 pgs587.89 Kb0
User Manual
24 pgs1.8 Mb0

Euromaid FSG54S User Manual

User Manual
540mm Upright Gas Cooker
FGO54W, GG54GOW,
FGO54S, FSG54S
540mm Upright Cooker with GAS oven User manual
contents
Conditions of use ...................................................................................................... 3
Safety precautions..................................................................................................... 3
Other important safety information ............................................................................ 4
Disposal of packaging ............................................................................................... 4
Installation, cleaning and servicing ............................................................................ 4
Controls ..................................................................................................................... 5
First time use the appliance ...................................................................................... 6
Handling Grilling problems .................................................................................... 10
Using the hotplates of your cooker ......................................................................... 11
Fitting oven accessories and cleaning .................................................................... 12
Replacing the lamp .................................................................................................. 14
Technical specifications .......................................................................................... 22
2
540mm Upright Cooker with GAS oven User manual
We recommend that you read the instructions in this Manual carefully before use for the best performance
and to extend the life of your appliance, as it will provide you with all the instructions you require to ensure its
safe installation, use and maintenance. Always keep this Manual close to hand since you may need to refer to
it in the future. Thank you.
CCoonnddiittiioonnss OOff UUssee
This appliance is intended to be used for domestic use, not commercial use.
SSaaffeettyy PPrreeccaauuttiioonnss
This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
Warning – ensure that no downward pressure is applied to the oven door when open. in particular, do
not allow a child to climb on to open oven door.
Warning - accessible parts can become hot during use, especially the oven door. to avoid burns, young
children must be kept away.
Young children should be supervised to ensure they do not play with this appliance.
During use this appliance becomes hot. Care should be taken to avoid touching hot external and
internal surfaces when in use. Use oven gloves.
Install cooker, shelving and fittings in accordance with this Manual.
Ensure all specified vents, openings and airspaces are not blocked.
To ensure your safety all electric appliance should only be installed or service by qualified staff. If the
supply cord is damaged, it must be replaced a service agent or similarly qualified person in order to
avoid a hazard.
To ensure your safety all electric appliance should only be installed or service by qualified staff. If the
supply cord is damaged, it must be replaced by the manufacture, its service agent or similarly qualified
staff in order to avoid a hazard.
Do not spray aerosols in the vicinity of this appliance while it is in operation.
Do not store flammable materials in the appliance or near this appliance.
Do not operate the gas appliance if the smell of gas persists.
Do not modify this appliance.
Appliance must be installed according to current laws and regulations by qualified / authorised
tradesmen / installers
Thhee
MMaannuuffaaccttuurreerrss aanndd IImmppoorrtteerrss//DDiissttrriibbuuttoorrss aanndd R
T
peerrssoonnaall
p
iinnjjuurryy aanndd pprrooppeerrttyy ddaammaaggee dduuee ttoo iinnccoor
Reettaaiilleerrss
rrreecctt
sshhaallll nnoott bbee lliiaabbllee ttoo aannyy lleeggaall lliiaabbiilliit
ooppeerraattiioonn oorr iinnccoorrrreecctt IInnssttaallllaattiioonn..
t
yy,,
3
540mm Upright Cooker with GAS oven User manual
OOtthheerr IImmppoorrttaanntt SSaaffeettyy IInnffoorrmmaattiioonn
This appliance must not be used as a space heater
Do not obstruct the ventilation slots on front or back of appliance.
Do not remove rating or warning labels or use abrasive/ corrosive cleaners on surfaces
According to the electrical safety regulations the appliance equipment must be properly earthed.
Do not use corrosive cleaners eg oven cleaners that contain caustic soda.
WWaarrnniinnggss ffoorr uussee ooff ggrriillll,, oovveenn,, aanndd aapppplliiaannccee hhoobb
GGrriillll wwaarrnniinnggs
Do not leave grill on unattended.
Do not cover the grill dish insert with foil.
Placing thick portions of food under grill can be a fire hazard.
Fat left on a grill dish is a fire hazard! Keep grill clean and turn off grill immediately after use.
Ovveenn
wwaarrnniinnggss
O
Do not push down or apply any weight on open oven door.
Do not line oven with foil or place anything on the bottom of the oven while baking to avoid permanent
s
damage, as trapped heat will crack or craze the enamel floor of the oven cavity liner.
Use of olive oil and other poly-unsaturated oils (vegetable oils) when roasting uncovered food causes
deposits inside the oven which are very difficult to remove.
NOOTTEE::
N
CCoonnddeennssaattiioonn oonn oovveenn ddoooorr iiss nnoorrmmaall,, eessppeecciiaallllyy wwhheenn kkiittcchheenn iiss ccoolldd
Also spacing and size of food on trays and the number of baking dishes in the oven can affect air circulation.
DDiissppoossaall ooff ppaacckkaaggiinngg
Please recycle the cardboard, and also any polystyrene packaging where possible.
IInnssttaallllaattiioonn,, CClleeaanniinngg aanndd SSeerrvviicciinngg
An authorized person must install this appliance. (Certificate of Compliance to be retained).
Before using the appliance, ensure that all packing materials are removed from the appliance.
In order to avoid any potential hazard, the Installation Instructions must be followed.
In order to avoid accidental tipping of the appliance (for example, by a child climbing onto the open
oven door), the anti tilt plate must be installed.
Where the appliance is installed next to cabinets, the cabinet material must be capable of withstanding
85℃.
Only authorized personnel should carry out servicing (Certificate of Compliance to be retained).
Always ensure the appliance is switched off before cleaning.
Do not use caustic soda- based cleaners.
Do not use steam cleaners, as this may cause moisture build up.
Always clean the appliance immediately after any food spillage.
To be serviced only by an authorized person.
Appliances requiring connection to 220-240V and must be earthed.
Gas models are NOT APPROVED for installation in marine craft, caravans or mobile homes.
4
540mm Upright Cooker with GAS oven User manual
PPrroodduucctt ddeessccrriippttiioonn
DDeessccrriippttiioonn ooff ggaass ccooookkeerr
1. Cast iron pan support (trivet)
2. Hotplate Burner with removable cap, distributor x 4
3. Control Panel
4. Telescopic runner
5. Grill Drawer
6. Shelf (2 x wire shelves supplied)
7 - 13. Grill / Oven tray (1 only supplied)
8. Oven Door Glass
9. Oven Door
10. Splashback (1 supplied)
11. Grill hidden Oven Element
12. Rack in grill tray (1 supplied)
14. Fan
15. Oven burner cover plate
16. Oven burner
17. Anti slip feet
18. Anti tilt bracket
19. Kick panel
20. Anti slip feet
includes WOK trivet (not pictured)
Deessccrriippttiioonn
D
Coonnttrroollss
C
1. Hotplate Burner Control Knob
� Sets the hotplate cooking temperature.
2. Grill Indicator Lamp
� Comes on when grilling.
3. Grill Temperature Control Knob
� Adjusts grilling temperature.
4. The burner control knob
� Sets Oven temperature.
5. 120 Minute Minute Minder Timer
� Sets “reminder” alarm count-down time that will have an audible sound when cooking time reached.
Noottee::
N
ooff ffrroonntt ppaanneell
TThhee oovveenn bbuurrnneerr ccoonnttrrooll kknnoobb hhaass ttoo bbee hheelldd ddoowwnn ffiirrsstt..
5
540mm Upright Cooker with GAS oven User manual
FFiirrsstt ttiimmee uussee tthhee aapppplliiaannccee
FFiittttiinngg oovveenn sshheellvvees
Ensure shelf orientation is correct (refer picture).
Slide into oven at an angle until raised back of shelf is past the stop on side runners.
Lower front of shelf and push in until stop is reached.
NOOTTEE::
N
Prreeppaarriinngg
P
Please wipe out the oven interior prior to operation with warm soapy water and polish dry with a soft
TThhee ttoopp lleeddggee iiss nnoott aa sshheellff ppoossiittiioonn
yyoouurr aapppplliiaannccee ffoorr tthhee ffiirrsstt ttiimmee
s
clean cloth.
New appliances can have an odour during first operation. It is recommended to ‘run in’ your oven
before you cook for the first time. Run the oven at 180°C for 2-4 hours and ensure that the room is well
ventilated.
Please install oven furniture as outlined in the “Fitting Oven Accessories and Cleaning” section.
The electric grill may have oils left on the grill during manufacture. Before you cook on the grill for the
first time, turn on for 15 minutes with 10mm of water in the bottom of the grill dish.
Ovveenn
sshheellff llooccaattiioonn
O
(55
ppoossiittiioonnss rraacckk))
(
Shelf position is counted from the bottom shelf up. Bottom shelf position is 1.
6
540mm Upright Cooker with GAS oven User manual
UUssiinngg tthhee oovveen
OOvveenn ssaaffeettyy wwaarrnniinnggss
Always follow the instructions for putting the shelves and side racks into the oven, to avoid accidents.
Do not line the oven with foil, it will damage the enamel.
Do not touch the hot surfaces or heating elements inside the oven.
Do not use the oven door as a shelf.
Do not push down on the open oven door.
Do not place shelves on top of upper most shelf runner as there are no stops for shelf withdrawal.
After each use, always check that the control knobs are turned to 0(off).
n
Ussiinngg
tthhee oovveenn ooff yyoouurr ggaass ccooookkeerr
U
Seett::
S
11)) TTeemmppe
2))CCooookkiinngg
2
3))GGaass
3
e
rraattuurree
e
ttiimme
OOvveenn FFuunnccttiio
onn
This knob lights the gas burner inside the oven. The
cooking temperature is set by turning the knob
anti-clockwise to the value required, between Min.
and Max.
2))SSeett
ccooookkiinngg ttiimme
2
12200
1
To set the timer, simply turn the knob clockwise to the required
MMiinnuuttee RRiinnggeerr TTiimmeer
e
r
number of minutes.
Turn knob counterclockwise to use “ ”the oven with no cooking
time control
Note: For any time below fifteen minutes turn the knob past the fifteen then
turn it back to the required number of minutes. When the timer returns to
zero,
the timer gives a short ring.
Ussiinngg
U
tthhee ggaass oovveenn
Elleeccttrroonniicc
��E
ssppaarrkk iiggnniittiioonn
Completely open the oven door and press the thermostat knob while turning it anti-clockwise to the maximum
temperature setting; this automatically activates the electric spark ignition device. Once the burner has ignited,
keep the knob pressed down for a few seconds to allow the thermocouple to heat up.
If the burner has not lit after 15 seconds, stop trying, leave the oven door open and wait 1 minute before trying
again.
�
Liigghhttiinngg
L
tthhee bbuurrnneerr bbyy hhaannd
d
Completely open the oven door and turn the thermostat knob
Anti-clockwise. Place a lit match close to the end of the flame pipe A in the
centre of the bottom of the oven and press the thermostat knob. Once the
burner has ignited, keep the knob pressed down for a few seconds to allow
the thermocouple to heat up and check that the burner has lit properly
7
540mm Upright Cooker with GAS oven User manual
through the inspection hole B. The cooking temperature is set by turning the knob clockwise to the value
required, between 50° and 231°. If the burner accidentally goes out, turn the knob to the off ( ) position
and wait at least one minute before trying to relight it.
Ovveenn
ccooookkiinngg gguuiiddee
O
The following is intended as a rough guide. It is often required to set oven 10-20 degrees above or below this
guide to get the result you want. Also adjustments are needed for the cooking time to suit personal
expectations，
Where the gas models vary from electric, details for gas cooking is shown in brackets. For best results when
baking, preheat your oven for 15-20 minutes.
Food
Plain or fruit scones 210 Any 10-15
Rolled biscuits 150(170) Any 10-15
Spooned biscuits 180 Any 12-15
Shortbread biscuits 150 Any 30-35
Hard individual meringues 100 Any 90
Soft individual meringues 165 Any 15-20
Pavlova 100 Any 75
Patty cakes 180 Any 15-20
Sponge 170 Any 20-30
Fan forced oven
Temperature（℃）
Oven shelfposition
Time in minutes
Plain butter cake 170 Any 25-40
Rich fruit cake 130 Any 180
Shortcrust cornish pasty 160(180) Any 40-45(10/35)
Shortcrust custard tart 170-200 Any 20-30(10/25)
Cream puffs 200 Any 25-30
Yeast bread 200 Any 25-30
Pizza 220 Any 15-25
Meat/Poultry/Fish
Rare 200 35-40
Beef
Lamb
Veal 180 60
Pork 200 60
Chicken 180-200 45-60
Duck 180-200 60-70
Turkey 180
Fish 180 20
Medium 200 45-50
Well done 200 55-60
Medium 200 40
Well done 60
Recommended temperature （℃）
Minutes per kilogram
40–45 (less than10kg)
35–40 (more than10kg)
8
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