540mm Separate Grill Upright Cooker
USER MANUAL
Front Control Models |
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White |
F54CW |
F54EW |
F54RW |
F54GW |
FD54CW |
FD54EW |
FD54RW |
S/Steel |
F54CS |
F54ES |
F54RS |
F54GS |
FD54CS |
FD54ES |
FD54RS |
Rear Control Models |
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White |
R54CW |
R54EW |
R54RW |
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Euromaid
price, quality, performance
Contents
Conditions of use......................................................................................................................... |
3 |
Safety precautions....................................................................................................................... |
3 |
Other important safety information............................................................................................ |
3 |
Warnings for use of grill, oven, and appliance hob.................................................................. |
4 |
Disposal of packaging ................................................................................................................ |
4 |
Installation, cleaning and servicing............................................................................................ |
5 |
Product description...................................................................................................................... |
6 |
First time use of the appliance.................................................................................................... |
9 |
Using the oven............................................................................................................................ |
10 |
Using the grill............................................................................................................................... |
14 |
Using the hotplates of your cooker........................................................................................... |
15 |
Using the hotplate gas burners................................................................................................. |
17 |
Fitting oven accessories and cleaning.................................................................................... |
18 |
Solving problems........................................................................................................................ |
22 |
Installing cooker – power connections..................................................................................... |
23 |
Installing the gas cooker............................................................................................................ |
24 |
Testing the operation of the gas cooker.................................................................................. |
26 |
Installing your new cooker......................................................................................................... |
27 |
Technical specifications............................................................................................................. |
30 |
Notes........................................................................................................................................... |
33 |
We recommend that you read the instructions in this Manual carefully before use for the best performance and to extend the life of your appliance, as it will provide you with all the instructions you require to ensure its safe installation, use and maintenance. Always keep this Manual close to hand since you may need to refer to it in the future. Thank you.
Conditions of use
This appliance is intended to be used for domestic use, not commercial use.
Safety precautions
•This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience
and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
•Warning – ensure that no downward pressure is applied to the oven door when open. In particular, DO NOT ALLOW a child to climb on to open oven door
•Warning - accessible parts can become hot during use, especially the oven door. To avoid burns, young children MUST BE KEPT AWAY.
•Young children should be supervised to ensure they do not play with this appliance.
•During use this appliance becomes hot. Care should be taken to avoid touching hot external and internal surfaces when in use. Use oven gloves.
•The cooktop area including the entire hob will become very hot when in use. Care MUST BE TAKEN when using this part of the appliance.
•Install cooker, shelving and fittings in accordance with this Manual.
•Ensure all specified vents, openings and air spaces are not blocked.
•To ensure your safety, all electric appliances should only be installed or serviced by qualified persons. If the supply cord is damaged, it must be replaced a service agent or similarly qualified person in order to avoid a hazard.
•Important Notice - This Upright Cooker must be fitted securely using the supplDo not spray
aerosols in the vicinity of this appliance while it is in operation.
•Do not store flammable materials in the appliance or near this appliance.
•Do not operate any gas appliance if the smell of gas persists.
•Do not modify this appliance.
•Appliance must be installed according to current laws and regulations by qualified tradesmen/ Installers.
•Gas models are NOT APPROVED for installation in marine craft, caravans or mobile homes.
The Manufacturers and Importers / Distributors and Retailers shall not be liable to any legal liability, personal injury and property damage due to incorrect operation or incorrect Installation.
Other important safety information
This appliance must not be used as a space heater.
Do not obstruct the ventilation slots on front or back of appliance.
Do not remove any labels or use abrasive/ corrosive cleaners on.
According to the electrical safety regulations the appliance equipment must be properly earthed.
Do not use corrosive cleaners e.g. oven cleaners that contain caustic soda.
Euromaid 540mm Upright Cooker CONDITIONS OF USE 3
Warnings for use of grill, oven, and appliance hob
Grill warnings
•DO NOT leave grill on unattended.
•DO NOT cover the grill tray wire rack with foil.
•Trying to grill food more than 25mm thick under grill can be a fire hazard. Trim excess fat from fatty meats, such as pork and lamb.
•Fat left on a grill tray is a fire hazard! Keep grill clean and turn off grill immediately after use and leave drawer open for a few minutes to cool grill area.
Oven warnings
•DO NOT push down or apply any weight on open oven door.
•DO NOT place dishes on open door of oven
•DO NOT line oven with foil or place anything on the bottom of the oven while baking to avoid permanent damage, as trapped heat will crack or craze the enamel floor of the oven cavity liner.
•Use of olive oil and other poly-unsaturated oils (vegetable oils) when roasting uncovered food causes deposits inside the oven which are very difficult to remove.
•If you have an upright cooker with a gas oven that does not light within about in 5 - 8 seconds, allow 1 minute for gas to disperse clear before trying again.
Hotplate and burner warnings
•DO NOT allow pots to boil dry, as damage to hotplate may result.
•DO NOT operate hotplates or burners without a pot, fry pan etc.
•DO NOT allow cookware to overhang hob onto adjacent bench tops, this will cause scorching to the bench top surface.
•Gas models: Ensure burner caps and crowns are in their correct position to avoid damage to these parts
Ceramic hotplate warnings
•DO NOT place heat resistant mats, wire mats or aluminum foil under pots or pans.
•DO NOT cook food directly on the ceramic glass surface.
•DO NOT use round bottom woks or similar utensils which could lead to overheating of hotplates and possible damage to the cooking surface. Cookware used should have completely flat bases.
•Ensure cookware states it is suitable for use on ceramic glass. Some aluminium and copper based cookware can cause minor pitting of the ceramic glass surface.
•DO NOT use the ceramic cook top as extra bench space or as a cutting board.
•AVOID dropping heavy objects onto the ceramic glass surface as damage can occur
•Immediately clean glass when sugary liquids have spilt eg. stewed fruit, jam, melted sugar.
Disposal of packaging
Please recycle the cardboard, and also any polystyrene packaging where possible.
4 Euromaid 540mm Upright Cooker WARNINGS FOR USE OF GRILL, OVEN,AND APPLIANCE HOB
Installation, cleaning and servicing
•An authorised person must install this appliance. (Certificate of Compliance to be retained).
•Before using the appliance, ensure that all packing materials are removed from the appliance.
•In order to avoid any potential hazard, the Installation Instructions must be followed.
•In order to avoid accidental tipping of the appliance (for example, by a child climbing onto the open oven door), the anti tilt bracket and stability bolt must be installed propoerly and securely to the floor.
•Where the appliance is installed next to cabinets, the cabinet material must be capable of withstanding 85º.
•Only authorised personnel should carry out servicing (Certificate of Compliance to be retained).
•WARNING - Always ensure the appliance is switched off before cleaning or any maintenance is carried out such as changing of light globes.
•DO NOT use abravise type cleaner or caustic sodabased cleaners. Using warm soapy water after the appliance has cooled somewhat, followed by a dry cloth is suitable.
•DO NOT use sharp metal scrapers to clean oven door as they can scratch the surface , which may result in shattering of the glass.
•DO NOT use steam cleaners as a method to clean this appliance.
•Always clean the appliance immediately after any food spillage.
•To be serviced only by an authorized person.
•Appliances requiring connection to 220-240V and must be earthed.
•Gas models are NOT APPROVED for installation in marine craft, caravans or mobile homes.
Euromaid 540mm Upright Cooker INSTALLATION, CLEANING AND SERVICING 5
Product description (Rear Control Models)
Description of cooker with separate grill and rear controls
1. Hob (Solid, coil and ceramic)
2. Heat shield (coil element models only)
3. Telescopic runner
4. Grill drawer
5. Oven shelf (2 supplied)
6. Enamelled oven baking tray (1 supplied)
7. Oven inner door glass
8. Oven door
9. Control panel
10. Grill element (inside compartment)
11. Grill tray wire rack insert (reversible to adjust height) 12. Enamelled grill tray (1 supplied)
13. Fan & element cover
14. Oven rear fan forced element
15. Hidden oven base element
16. Rear adjustable anti slip feet (2)
17. Anti tilt floor bracket
18. Kick panel (stability bolt located behind kick panel) 19. Front adjustable anti slip feet (2)
6 Euromaid 540mm Upright Cooker PRODUCT DESCRIPTION
Product description (Front Control Models)
Description of cooker with separate grill and front controls
1.Hob (Solid, coil, ceramic and gas). Gas model supplied with cast iron trivets and WOK adapter.
2.Gas Model - Wok burner (1) (highlighted) with removable cap, distributor, other burners (2 x semi rapid, 1 x auxiliiary).
3.Control panel
4.Telescopic runner
5.Grill drawer
6.Oven shelf (2 supplied)
7.Enamelled oven baking tray (1 supplied)
8.Oven inner door glass
9.Oven door
10. Rear splash back (1 supplied)
11. Grill element (inside compartment)
12. Grill tray wire rack insert (reversible to adjust height) 13. Enamelled grill tray (1 supplied)
14. Fan & element cover
15. Oven rear fan forced element
16. Hidden oven base element
17. Rear adjustable anti slip feet (2)
18. Anti tilt floor bracket
19. Kick panel (stability bolt located behind kick panel) 20. Front adjustable anti slip feet (2)
Description of gas cooktop model front panel controls only Gas
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Grill |
Oven |
Function |
Timer |
1 |
4 |
5 |
6 |
7 |
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1.Hotplate elements / burners control knobs
•Sets elements or burners cooking temperature.
2.Grill indicator lamp
•Comes on when grill is below set temperature, cycles on and off during grilling.
3.Oven indicator lamp
•Lamp is on when oven element is heating up oven, then cycles on and of.
4.Grill temperature control knob
•Adjusts grilling temperature.
5.Oven temperature control knob
•Adjusts oven temperature.
6.Function switch control knob
•Sets oven function / mode.
7.120 Minute Ringer Timer (Some models fitted with 3 button clock with digital display)
•Sets “reminder” alarm count-down time, or if oven is being used, the cooking time until oven switches OFF.
NOTE: The gas burner control knobs have to be held down for approximately 5 seconds to ignite.
7 Euromaid 540mm Upright Cooker PRODUCT DESCRIPTION
Product description (control panels)
Controls
Front control panel models
Solid |
F54EW / F54ES |
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Coil |
F54RW / F54RS |
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2 |
3 |
4 |
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Grill |
Oven |
Function |
Timer |
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1 |
5 |
6 |
7 |
8 |
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Ceramic F54CW / F54CS |
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2 |
3 |
4 |
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Grill |
Oven |
Function |
Timer |
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9 |
5 |
6 |
7 |
8 |
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Rear control models |
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Solid |
R54EW / R54ES |
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Coil |
R54RW / R54RS |
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2 |
3 |
4 |
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Grill |
Oven |
Function |
Timer |
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1 |
5 |
6 |
7 |
8 |
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1.Radiant (solid or coil) Hotplate Control Knob - can be rotated in either direction
•Adjusts temperature of hotplate.
2.Hotplate Indicator Lamp (where fitted)
•Comes on when a hotplate is turned on.
3.Grill Indicator Lamp
•Comes on when grill is below set temperature, cycles on and off during grilling.
4.Oven Indicator Lamp
•Lamp is on when oven element is heating up oven, then cycles on and off.
5.Grill Temperature Control Knob
•Adjusts grilling temperature.
6.Oven Temperature Control Knob
•Adjusts oven temperature.
Solid |
FD54EW / FD54ES |
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Coil |
FD54RW / FD54RS |
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2 |
3 |
4 |
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Grill |
Oven |
Function |
1 5 6 7 10
Ceramic FD54CW / FD54CS
2 |
3 |
4 |
Grill |
Oven |
Function |
9 |
5 |
6 |
7 |
10 |
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Ceramic R54CW / R54CS
2 |
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3 |
4 |
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Grill |
Oven |
Function |
Timer |
9 |
5 |
6 |
7 |
8 |
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7.Function switch Control Knob
•Sets oven function / mode.
8.120 Minute Ringer Timer (where fitted)
•Sets “reminder” alarm count-down time or if oven is being used, switches oven OFF after cooking time set has ended.
9.Ceramic Cook top Control Knob
•Adjusts temperature of ceramic cook top. Can be rotated in either direction.
10. Programmable Clock (where fitted)
•Sets cooking reminder times.
•Sets automatic cooking duration and stop time
NOTE: Clock time must be set before oven can operate.
Euromaid 540mm Upright Cooker PRODUCT SPECIFICATION |
8 |
First time use of the appliance
Preparing your appliance for the first time
•Please wipe out the oven interior prior to operation with warm soapy water and polish dry with a soft clean cloth.
•New appliances can have an odour during first operation from components manufactured with the aid of oils. It is recommended to ‘run in’ your oven before you cook for the first time. Run the an empty oven at 180°C for approximately 1 to 2 hours. Ensure that the room is well ventilated.
•Please install oven furniture as outlined in the “Fitting Oven Accessories and Cleaning” section.
•If your appliance is fitted with solid hotplates, turn heat setting to high for 3 minutes to fully harden the coating. When cooled, apply a thin coating of cooking oil to seal the surface.
•The grill element may have oils left on the grill during manufacture. Before you cook on the grill for the first time, turn on for 15 minutes with 10mm of water in the bottom of the grill dish.
120 Minute Timer models
Timer
If your upright cooker is fitted with a 120 minute timer you must select a cooking time or turn the knob clockwise to the ‘
’ symbol to operate. If either of these are not selected the oven will not heat.
Digital Timer with 3 buttons
Fitting oven shelves
•Ensure shelf orientation is correct (refer picture).
•The shelf has a safety bar fitted to reduce the risk of dishes sliding off the shelf, this is the rear of the shelf
•Slide into oven at an angle until raised back of shelf is past the stop on side runners.
•Lower front of shelf and push in until stop is reached.
•NOTE: The top ledge is not a shelf position
Oven shelf positions
•The main oven has 5 shelf positions to chosse from. Position 1 is the position at the bottom of the oven and position 5 is located at the highest point of the oven
•The 5 position side rack system can house both the standard oven shelves and baking tray.
If you have purchased a model fitted with a 3 button programmable timer, you must set the time of day before you can operate your appliance.
•After the appliance has been electrically connected “00.00” will be displayed and the“
” will flash.
•To set the time of day, press the “–” or“+” buttons. 15 seconds after the last change, the “
” will disappear, confirming the time has been set.
NOTE: The clock has a 24-hour display
Level 5
Level 4
Level 3
Level 2
Level 1
Euromaid 540mm Upright Cooker FIRST TIME USE OF THE APPLIANCE 9
Using the oven
Oven safety warnings
•Always follow the instructions for putting the shelves and side racks into the oven, to avoid accidents.
•DO NOT line the oven with foil, it will damage the enamel coating.
•DO NOT place cookware or anything else on the bottom of oven as trapped heat will damage the oven enamel coating.
•DO NOT touch the hot surfaces or heating elements inside the oven.
•DO NOT use the oven door as a shelf.
•DO NOT push down or sit on the open oven door.
•DO NOT place shelves on top of upper most shelf runner as there are no stops for shelf withdrawal.
Operation
Set: 1) Oven Function 2) Temperature 3) Cooking time
1) Oven Function Knob
Function
Description of each oven function (mode)
Lamp “ 
”
The lamp of the oven is on. No heating elements are on.
Conventional cooking / no fan
(uses hidden bottom element) “ 
”
Suitable for cakes, biscuits, slow cooking and ideal for blind baking. Good for slow cooking at lower tempeartures (below 150 degrees celcius).
Do not use lowest shelf position as base of food can burn as it is close to the element.
Bottom Element with Fan (Pizza) Cooking “ 
”
The bottom heating element and the fan come on. Suitable for pastries, pizzas, cakes and puddings in baking tins or moulds
Do not use lowest shelf position
Fan-forced Cooking “ 
”
The rear circular heating element and the fan come on to make heat distributed more uniformly throughout the oven. Ideal for cooking on more than one level at a time.
This mode is ideal for general purpose cooking such as baking cakes, muffins and roasting meat. Cooki on multiple shelf positions at the same time.
Defrosting Mode “ 
”
Only the fan operates. It is located on the back of the oven, causing makes the air to circulate at room
temperature around the food. This is recommended for the defrosting of all types of food, but in particular for delicate types of food which do not require subsequent cooking, such as for example: ice cream cakes, cream or custard desserts, fruit cakes. By using this mode, the defrosting time is approximately halved.
2) Oven Temperature (thermostat) Knob
Oven
•Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 60ºC to MAX.
•If the appliance is electric the “oven indicator lamp” will come on when the oven is heating up. When it goes out it means that it reaches the required temperature. The oven indicator lamp going ‘on &
off’ during use is then normal. This means that oven temperature is being constantly maintained at the selected level.
10 Euromaid 540mm Upright Cooker USING THE OVEN
Using the oven
3) Set Cooking Time
■120 Minute Ringer Timer with “Oven ON/OFF”
Timer
•Operating oven without Timer - Turn knob counterclockwise to “
” symbol. The oven will operate with use of the timer function.
•Operating oven using the Timer - To set the timer, simply turn the knob clockwise to the required number of minutes. The timer will automatically shut down the oven after the set minutes and the timer will ring at the same time.
•
NOTE: For any time below fifteen minutes turn the knob past the fifteen then turn it back to the required number of minutes. When the timer returns to zero, the timer gives a short ring.
■ Programmable Clock (some models only)
1 2
3 4 5
6 7 8
1 Heating indication
2 Clock indication
3Hour indication
4 Second indication
5 Minute indication
6Up
7 Set
8Down
Starting-up procedure
After power on, the screen will display “ 00: 00 ” and “
” clock indicator will be on.
Time of day setting procedure
NOTE: Digital clock is displayed in 24 hour format
When “ 
” clock indicator and hour indication are flashing, press “ + ” up key or “ – ” down key to select a number value from (0-23) for the hour time, then press “
”set key to change to the minute setting. Whilst flashing press ‘ + ‘ up key or ‘ - “ down key to select a number value from (0-59) for the minute time. The
“ 
” clock indicator will remain flashing for 15 seconds once the time is set and neither of the “ + ” up key or “ – ” down keys and pressed again whilst flashing
.
Duration timer setting procedure
Press “
” selection button 3 times until “ 
” heating indicator is flashing, then press “ + ” up key or the “ – ” down key to select the cooking duration time in hours. Then press the “
” selection button to enter the cooking duration time in minutes setting.The
“
” heating indicator will remain flashing for 15 seconds once the cooking duration time is set and neither of the “ + ” up key or “ – ” down keys are pressed again whilst flashing.
Alternatively press the “
” selection button and the oven will start cooking immediately
If duration timer setting does need to exceed 59 minutes then initially the “
” selection button should be pressed 4 times instead of 3 to bypass the hour duration selection.
Audible ‘End of Cooking’ buzzer
The buzzer will sound for up 60 seconds at the end of the cooking time duration that has been set has been reached. The “ 00: 00 ” display and “
” heating indication will flash for this period unless the “
” selection button is pressed. The clock will return to the time of day display when either of the above tow actions occur.
Remarks
•If you press “ + ” up key or “ – ” down key for more than 3 seconds, the value will change quickly.
•When setting the Time of Day or Duration Timer the “ : ” does not blink although will blink when in either either normal Time of Day mode or Duration Timer is displayed.
Euromaid 540mm Upright Cooker USING THE OVEN 11
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