Operating and installation instructions - INOA cellar conditioners
March 2009
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CONTENTS
WELCOME TO THE WORLD OF EUROCAVE |
p.4 |
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1 |
• CONDITIONER DESCRIPTION |
p.5 |
2 • IMPORTANT SAFETY RECOMMENDATIONS |
p.6 |
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3 |
• ELECTRICAL POWER SUPPLY |
p.6 |
4 |
• CARE FOR THE ENVIRONMENT AND ENERGY SAVING |
p.6 |
5 • TECHNICAL SPECIFICATIONS |
p.7 |
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6 |
• CELLAR INSULATION |
p.8 |
7 |
• INSTALLING YOUR CONDITIONER |
p.9 |
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I- General points |
p.9 |
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IIDrilling the wall |
p.10 |
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IIIFitting |
p.10 |
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Venting plate and wall mounting bracket dimensions |
p.11 |
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IVDischarging condensate |
p.13 |
8 |
• CONDITIONER OPERATION |
p.14 |
9 |
• INSTALLING THE REMOTE CONTROL |
p.15 |
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I- Remote control description |
p.15 |
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IIInstalling the remote control inside the cellar |
p.15 |
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IIIInstalling the remote control outside the cellar |
p.16 |
10 • COMMISSIONING YOUR CONDITIONER |
p.18 |
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I- Connection |
p.18 |
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IISwitching on |
p.18 |
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IIIRemote control description |
p.18 |
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IVInstalling the remote control |
p.19 |
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V- Setting the temperature |
p.19 |
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VISilent function |
p.20 |
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VII- “Heating” function |
p.20 |
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VIIIChanging the remote control batteries |
p.20 |
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IXDischarging condensate |
p.20 |
11 • MAINTENANCE |
p.21 |
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12 • OPERATING FAULTS |
p.21 |
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Des solutions adaptées à tous vos besoins - Solutions to meet all your needs
All Ihren Bedürfnissen angepaßte Lösungen - Soluciones adaptadas a todas sus necesidades
ARMO IRES À VIN S - W IN E C ABIN ETS
W EIN KLIMASC HRÄN KE - ARMARIO S PARA VIN O S
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O rigine |
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C lassic |
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C ompact |
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Cuir - Leather - Leder - Cuero |
Meuble àVins |
Sommelier |
Elite |
SYSTÈMES DE RAN GEMEN T - STO RAGE SYSTEMS
REGALSYSTEME - SISTEMAS DE C O LO C AC IÓ N
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Modulothèque |
Modulocube |
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Modulorack |
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C LIMATISEURS DE C AVE |
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SERVIC E DU VIN AU VERRE |
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C ELLAR C O N DITIO N ERS |
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SYSTEM TO SERVE W IN ES BY THE GLASS |
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W EIN KELLERKLIMAGERÄTE |
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O FFEN AUSSC HAN KSYSTEM |
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C LIMATIZADO RES PARA BO DEGA |
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DISPEN SADO R DE VIN O PO R C O PA |
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Inoa* |
Vin auVerre* |
* Produit non disponible dans certains pays. Product not available in certain countries.
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WELCOME TO THE WORLD OF EUROCAVE
O ur greatest wish is to accompany your enthusiasm for wine throughout the years…
To do so, EuroC ave puts all of its know-how into action to bring together the essential factors in optimal wine maturing:
Temperature:
The two worst enemies of your wine are extreme temperatures and sudden uctuations in temperature.
A constant temperature of 10° to 14°C (50 to 57°F) is considered to be ideal for your wine to reach its full potential. O wing to its electronic regulation system, your EuroC ave INOA conditioner is activated as soon as the cellar temperature rises one degree above the programmed temperature. Furthermore, the presence of a heater built into the air distributor protects your wine from any signi cant fall in temperature.
Humidity:
This is an essential factor, enabling corks to retain their sealing qualities. The level of humidity must be higher than 50% (ideally between 60 and 75 %).
By maintaining a constant evaporation temperature, above 0°C , your EuroC ave INOA conditioner ensures minimal drying out of the air of your cellar and an ideal level of humidity.
Protection from light:
Light, and more especially its ultra-violet component, will rapidly prove noxious to your wine by irreversible oxidation of its tannins. For this reason we strongly advise that wines be stored in the dark, far from U.V. light.
Protection from vibration:
Vibration disturbs the slow process of your wine’s biochemical evolution, and is often fatal for the nest wines.
The housing of your EuroC ave conditioner is fully sound-proofed (by 20 mm polyethylene foam) and the compressor and fans are tted with silent blocks to absorb any residual vibration.
Natural aeration:
A constant supply of air from the outside is also indispensable.
All of these speci c features can be found in the EuroC ave INOA conditioner you have bought. We thank you for the con dence you have placed in us.
Usual wine serving temperatures
French wines |
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Australian wines |
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Alsace |
10°C |
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C abernet franc |
16°C |
Beaujolais |
13°C |
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C abernet sauvignon |
17°C |
Bordeaux Sweet W hite |
6°C |
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C hardonnay |
10°C |
Bordeaux Dry W hite |
8°C |
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Merlot |
17°C |
Bordeaux Red |
17°C |
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Muscat à petit grain |
6°C |
Bourgogne W hite |
11°C |
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Pinot noir |
15°C |
Burgundy Red |
18°C |
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Sauvignon W hite |
8°C |
C hampagne |
6°C |
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Semillon |
8°C |
Jura |
10°C |
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Shiraz |
18°C |
Languedoc-Roussillon |
13°C |
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Verdhelo |
7°C |
Provence Rosé |
12°C |
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Savoie |
9°C |
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Other wines |
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Vins de Loire Dry W hite |
10°C |
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C alifornia |
16°C |
Vins de Loire Sweet |
7°C |
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C hile |
15°C |
Vins de Loire Red |
14°C |
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Spain |
17°C |
Vins du Rhône |
15°C |
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Italy |
16°C |
Vins du Sud O uest Sweet |
7°C |
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Vins du Sud O uest Red |
15°C |
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1 - CONDITIONER DESCRIPTION
1-
2-
3-
4-
5-
6-
7-
8-
9-
HOT AIR
Conditioner / ceiling distance: 200 mm min. Ceiling
Cellar wall
Metal mounting frame
Flexible ducting
Aesthetic front panel
Grid, to be cleaned regularly (see p.11) Mounting frame / conditioner seal Evaporator, to be cleaned regularly
10-
11-
12-
13-
14-
15-
16-
COLD AIR
Condenser, to be cleaned regularly Inside of cellar
Remote control
Grid securing screws (quantity: 24)
Aesthetic front panel securing screws (quantity: 4)
Screws to x frame to the wall (quantity: 4)
Screws to x conditioner to the frame (quantity: 4)
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2 - IMPORTANT SAFETY RECOMMENDATIONS
Warning
W hen using your conditioner, you should always observe certain basic precautions, especially:
Never use your conditioner for anything other than its speci c purpose as described in this guide.
Never unplug the conditioner by pulling on the supply lead. Take a rm hold on the plug and pull out smoothly in a straight line from the wall socket.
If the power lead is damaged, it must be replaced by a quali ed electrician.
Do not allow children to climb, sit, stand on or hang from the conditioner.They could damage the conditioner, as well as badly hurting themselves.
Never damage your appliance’s refrigeration unit.
3 - ELECTRICAL POWER SUPPLY
For your personal safety, the conditioner must be correctly earthed.
Your conditioner’s power lead is supplied without a plug. Installation of a power plug or connection of the conditioner to a junction box must be carried out by a quali ed electrician.
In all cases, the connection of your conditioner must be carried out on an earthed socket to prevent any risk of electric shock.
Have an electrician carry out the installation. He will tell you whether or not the socket is correctly earthed and, if necessary, will perform any work required to bring your installation in line with standards.
IMPORTANT: any electrical work must be carried out by a quali ed electrician.
Electric connection must be carried out by means of a device to ensure isolation from the mains system.The isolating device should open all of the contacts of all the poles ensuring complete disconnection in line with the conditions in over-voltage category III. Installation must be carried out in compliance with national installation regulations.
Should you move to another country, check that the conditioner’s electrical rating (see grey identi cation label) complies with the country (voltage, frequency).
Ensure that the plug (230 V – 13 A*) is correctly earthed and that your installation is protected by a di erential circuit breaker (30 mA*).
*not valid for some countries
4 - CARE FOR THE ENVIRONMENT
AND ENERGY SAVING
Disposal of packaging:
The packaging used by EuroC ave is made of recyclable materials.
After unpacking your conditioner, take the packaging to a waste disposal centre. For the most part it will be recycled.
Recycling:A caring gesture
Electrical and electronic equipment have potentially hazardous e ects on the environment and public health due to the presence of noxious substances.
You should therefore never dispose of electrical or electronic equipment with unsorted municipal waste.
W hen buying a new EuroC ave product (wine cabinet, cellar conditioner,Vin au Verre), you can take advice about the recycling of your old appliance from your EuroC ave dealer.
In compliance with legal provisions covering respect and care for the environment, your conditioner does not contain C FC s.
Energy saving:
-Install your conditioner in an appropriate place and within the recommended temperature ranges.
-Keep the door open for as short a time as possible.
N .B.: C are for the environment: when replacing your conditioner, consult your local municipal refuse department in order to observe the appropriate recycling procedure.
For refrigerant gases, substances and some parts contained in the conditioner, EuroC ave uses recyclable materials which require a special packaging disposal procedure to be followed.
Place unusable appliances out of use by unplugging them.
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5 -T ECHNICAL SPECIFICATIONS
INOA CELLAR CONDITIONER
F UNCTION
The purpose of the cellar conditioner is to climate control any kind of fully insulated room creating an ideal wine cellar environment by monitoring and adjusting the temperature and humidity.
TEC HNOLO GY
The conditioner’s housing is dampened against sound and the compressor and fans are fitted with silent blocks to absorb any residual vibration.
A quiet conditioner: the system automatically adjusts speeds to ambient temperature conditions, combined with the use of particularly quiet fans, allows the conditioner to operate very discreetly.
Energy efficiency: Inoa conditioners use the compressor infrequently, insulation between the condenser and the evaporator minimises any exchange between the cold and hot sections of the appliance, thus favouring energy efficiency.
The Inoa come as standard with the hot air discharge opposite the cold air exit. It can be ordered with the hot air exit on the left or the right side as an option.
S P ECI F ICATIONS
INOA 25 |
INOA 50 |
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EuroCave Inoa 25 Cellar conditioner |
EuroCave Inoa 50 Cellar conditioner |
Dimension W385 x D322 x H1250 mm |
Dimension W385 x D322 x H1250 mm |
Weight: 43 KG |
Weight: 46 KG |
Power supply 230V / 50 Hz |
Power supply 230V / 50 Hz |
Volume up to 25 m3 (*) |
Volume up to 50 m3 (*) |
Cooling Capacity 600W |
Cooling Capacity 1200W |
Electrical Power 500W (**) |
Electrical Power 800W (**) |
Heater element 650W |
Heater element 650W |
Cooling Gas: R134a |
Cooling Gas: R134a |
External Temp -5°C to 35°C |
External Temp -5°C to 35°C |
Noise level: 44dbA – 50dbA |
Noise level: 44dbA – 50dbA |
Supplied with a 3.50 m power lead without plug |
Supplied with a 3.50 m power lead without plug |
Ref: INOA 25 |
Ref: INOA 50 |
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*for an isolated wine cellar following our advice please refer to our insulation guide
**for an internal temperature of 12°C and an external temperature of 32°C
Important information
For insulation, installing, positioning and more please make sure you have read our Installation guide and our Insulation guide.
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