Euro Appliances EP8060DS Instruction Manual

Double Oven
Instruction Manual
EP8060DS
EURO APPLIANCES BY EUROSTYLE GROUP
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Contents
Environmental note 3 Important safety information 4 – 6 Specifications 7
Control panel 8 Oven programmer/timer display 8
Setting and using the oven programmer/timer 9 Selecting manual operation m ode 9 Setting the time of day 9 The oven timer 9 Setting the minute minder function 10 Setting the duration function 11 Setting the end cook function 12 Setting the start and end time function 13
Selecting a cooking function and temperature 14 Selecting manual operation mode 14-15 Selecting a main oven function 15 Main oven functions 15 Oven operating light (main and secondary oven) 15 Main oven thermostat control knob 16 Selecting a secondary oven function 16 Secondary oven thermostat control knob 16 Cooking guidelines 16 Warnings 17
Cleaning and maintenance 18 Removable oven cavity roof liner 18 Replacing the oven bulb 18 Door removal 19 Removal of the internal glass panel 19
Installation 20
Electrical connection 20 Connecting the mains supply cable 21 Replacing the mains supply cable 22 Installing the oven into the kitchen cabinet 23 Positioning the appliance 23 Ventilation requirements 24
My appliance isn’t working correctly 25-26 OVEN MAIN COOKING INSTRUCTION 27-28
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Environmental note
o The packaging materials that we use are environmentally friendly and can be
recycled.
o Please discard all packaging material with due regard for the environment
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IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to our company. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this booklet, please contact the Technical Department.
General Information
o This appliance is designed for domestic household use and can be built into a
standard kitchen cabinet or housing unit.
o IMPORTANT: The adjacent furniture or housing and all materials used in the
installation must be able to withstand a minimum temperature of 85°C above the ambient temperature of the room it is located in, whilst in use.
o Certain types of vinyl or laminate kitchen furniture are particularly prone to heat
damage or discolouration at temperatures below the guidelines given above.
o Any damage caused by the appliance being installed in contravention of this
temperature limit, or by placing adjacent cabinet materials closer than 4mm to the appliance, will be the liability of the owner.
o For use in leisure accommodation vehicles, please refer to the appropriate
information given in the installation instructions for this appliance.
o The use of this appliance for any other purpose or in any other environment
without the express agreement of our company will invalidate any warranty or liability claim.
o Your new appliance is guaranteed against electrical or mechanical defects,
subject to certain exclusions that are noted in Conditions Of Guarantee. The foregoing does not affect your statutory rights.
o Repairs may only be carried ou t by Service Engineers or their a uthorized servic e
agent.
Warning and safety instructions
o This appliance complies with all current European safety legislation. We do wish
to emphasise that this compliance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation.
Child Safety
o We strongly recommend that babies and young children are prevented from
being near to the appliance and not allowed to touch the appliance at any time.
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o If it is necessary for younger family members to be in the kitchen, please ensure
that they are kept under close supervision at all times.
General Safety
o This appliance is not intended for use by persons (including children) with
reduced physical sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
o Do not place heavy objects on the oven door or lean on the oven door when it
is open, as this can cause damage to the oven door hinges.
o Do not leave heated oil or fat unattended, as this is a fire risk.
o Do not place pans or baking trays directly on the base of the oven cavity, or
line it with aluminium foil.
o Do not allow electrical fittings or cables to come into contact with areas on the
appliance that get hot.
o Do not use the appliance to heat the room it is located in or to dry clothing. o Do not install the appliance next to curtains or soft furnishings.
o Do not attempt to lift or move cooking appliances by using the oven door or
handle, as this may cause damage to the appliance or result in injury to the person lifting the appliance.
Cleaning
o Cleaning of the oven should be carried out on a regular basis. o Great care should be taken whilst using this appliance and when following the
cleaning procedure.
o IMPORTANT: The appliance must be disconnected from the mains before
following the cleaning procedure.
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Installation
This appliance must be correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions.
o We decline any responsibility for injury or damage, to person
or property, as a result of improper use or installation of this appliance.
o Heat, steam and moisture will be created during use of the appliance, take care
to avoid injury and ensure that the room is adequately ventilated. If the appliance is going to be used for prolonged periods of time , then additiona l ventilation may be required.
o Please consult with your qualified installer if you are in any doubt about the
amount of ventilation that you will require.
Declaration of conformity.
o CE: Appliance conforming to the European directives 89/336/EEC, 93/68/EEC,
73/23/EEC and subsequent revisions and “RoHS” directive 2002/95/CE.
o The manufacturer declares that the oven is built using certified materials and
requires the appliance to be installed in accordance with the standards currently in force. This appliance must be used by a trained person f or domestic purpos es only.
* The RoHS directive stands for “the restriction of the use of certain hazardous
substances in electrical and electronic equipment”. This directive bans the placing on the EU market of new electrical and electronic equipment containing more than the agreed levels of lead, cadmium, mercury, hexavalent chromium, polybrominated biphenyl (PBB) and polybrominated diphenyl ether (PBDE) flame retardants.
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Specifications
Dimensions
Height: 885 mm Width: 595 mm Depth: 565 mm
Product specifications
o Energy efficiency class: A o LED full programmer o 2 Cooling fans o Thermostatic ally controlled grills o Double-glazed removable doors
Top oven: static oven and grill
o 4 functions o Capacity: 36 litres
Main oven: multifunction oven
o 9 functions o Capacity: 60 litres
Standard accessories
o Removable side racks o 2 x Safety shelves o 2 x Enamel trays
Electrical details Rated Voltage: 230 Vac 50 Hz Supply Connection: 30 A (double pole switched fused outlet with 3mm contact gap Max Rated Inputs: 4.95 kW Mains Supply Lead: 3 x 2.5 mm² or 4x1.5 mm² Oven Light Bulb: 25 W/300°C screw type pigmy
For future reference please record the following information which can be found on the Rating Plate and the date of purchase which can be found on your sales invoice. The rating plate for your oven can be located by opening the oven door and looking on the right hand side of the oven chassis.
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Control panel
1) Secondary oven thermostat control knob
2) Secondary oven operating light
3) Secondary oven function selection knob
4) Secondary oven power indicator light
5) Timer “minute minder” button
6) Timer “duration” button
7) Timer “end cook” bu tton
8) Timer “manual operation” button
9) Timer “minus” button
10) Timer “plus” button
11) LED display
12) Main oven power indicator light
13) Main oven function selection knob
14) Main oven operating light
15) Main oven thermostat control knob
Oven programmer/timer display
16) “Auto” function symbol
17) “Minute minder” symbol
18) “Manual operation” symbol.
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Setting and using the oven programmer /timer
Selecting manual operation mode After your appliance is connected to your mains supply for the first time, the
numbers on the timer display will flash. Before you can select a cooking function or set a temperature, you must set the appliance into “manual operation” mode.
o To select manual operation mode, press the “manual operation” button (8) on the
control panel.
Setting the time of day
After setting your oven for manual operation, you should also set the time of day.
o Use the “minus” button (9) and “plus” button (10) to adjust the time that appears
in the display. After getting the display to the correct time, release the “minus” and “plus” buttons. After five seconds the time will fix in the display and you will be able to use your oven.
o The “manual operation” symbol (18) will light on the oven programmer/timer
display.
Before first use
o To remove any residue from the oven that may have been left from the
manufacturing process, you should select either the fan or conventional oven function and turn the thermostat dial to its maximum temperature setting. For the secondary oven you should select the conventional oven function and select its maximum temperature setting.
o It is perfectly normal for a smell to be produced during this process.
o You should make sure that any windows in the room are left open during this
process.
o It is advisable for you not to remain in the room whilst the burning off process is
taking place.
o You should leave each oven on maximum setting for 30 – 40 minutes.
o IMPORTANT: You should not burn off both ovens simultaneously.
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