Elite EDF-401T Instruction Manual

4Qt. Stainless Steel

Dual Deep Fryer

Model EDF-401T

Instruction Manual

Before operating your new appliance, please read all instructions carefully

and keep for future reference.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions before operating.

2. Do not touch hot surfaces. Use handles or knobs if applicable.

3. This appliance produces heat. Do not use appliance on any surface that may be

sensitive to heat damage.

4. Remove all packaging plastics and other materials from unit before operating.

5. Wash all removable accessories before using for the first time.

6. To protect against electrical shock, do not immerse cord, plug or appliance itself

in water or other liquids.

7. Close supervision is necessary when appliance is used by or near children.

8. Unplug from outlet when not in use and before cleaning. Allow to cool before

putting on or taking off parts.

9. Do not operate any appliance with a damaged cord or plug or after the appliance

malfunctions or has been damaged in any manner. Return the appliance to the nearest authorized service facility for examination, repair or adjustment.

10. The use of accessory attachments not recommended by the appliance

manufacturer may cause injuries.

11. Do not place any of the following materials in the unit: Paper, cardboard, plastic

and / or similar non-food materials.

12. Some countertop and table surfaces, such as Corian®, wood, stone and/ or

laminates, are not designed to withstand prolonged heat generated by certain appliances. It is recommended by countertop manufacturers and Maxi-Matic that a hot pad or trivet be placed under your Elite deep fryer to prevent possible damage to the surface.

13. Do not use outdoors.

14. Do not let cord hang over edge of table or counter or touch hot surfaces.

15. Do not place on or near a hot gas or electric burner, or in a heated oven.

16. Always attach plug to appliance first, then plug cord into wall outlet. To

disconnect, turn control(s) to OFF position, then remove plug from wall outlet.

17. Oversized foods or metal utensils must not be inserted in the appliance as they

may cause a fire or risk of electrical shock.

18. A fire may occur if the appliance is covered or touching flammable material

including curtains, draperies, walls and the like when in operation.

19. Do not clean with metal scouring pads. Pieces can break off the pad and touch

electrical parts, involving a risk of electrical shock.

20. Extreme caution should be exercised when using containers constructed of a

material other than metal or glass.

21. Always place the deep fryer on a stable surface and keep all flammable materials

away from the unit during operation.

22. Make sure that the deep fryer is never near or on a switched-on stove or cooking

surface.

23. Before you use the deep fryer it must be filled with the required amount of oil or

fat. **Never use the deep fryer without oil or fat because this could damage the unit.

24. If the deep fryer and/or cord are damaged, they must be repaired by a

professional service department. Do not try to repair the unit yourself or replace the damaged cord. This requires special tools. Always contact our Customer Service Department for replacement parts.

25. Be sure not to damage the heating element. (Do not bend or dent.)

IMPORTANT SAFEGUARDS

26. The electrical component is equipped with a safety heat switch, which ensures

that the heating element can only function when the element is correctly placed on the fryer.

27. Do not overload the basket. For safety reasons never exceed the maximum

quantity.

28. The oil level must always be between the MIN and MAX markings.

29. If the fryer has a removable pot, never remove it while the deep fryer is on.

30. The cooking times are given as guidelines only.

31. The oil must be filtered regularly and changed after 8 to 12 uses.

32. If you use solid vegetable shortening, cut it into pieces and melt it over slow

heat in a separate pot beforehand, then slowly pour it into the deep fryer pot. Never pour shortening directly into the deep fryer pot or basket as this will lead to deterioration of the appliance.

33. Before you use the deep fryer it must be filled with the required amount of oil or

fat. **Never use the deep fryer without oil or fat because this could damage the unit.

34.

Never move the deep fryer during use

. The oil becomes very hot. Wait until the

unit and the oil has completely cooled down before moving.

35. This deep fryer is protected with a thermal safety device which switches the

machine off automatically if it over heats.

36. Extreme caution must be used when moving fryer containing hot oil.

37. Be sure handles are properly assembled to basket and locked in place. See

detailed assembly instructions.

38. Never immerse the appliance in water.

39. Never leave the deep fryer unattended while in use.

40. Always ensure the safety of children if they are near the deep fryer.

41.

In the case of overheating, the thermal protective device will switch off the fryer automatically. This device is a small reset button found either on the underside of the electrical component, or in the cord storage compartment. It can be re-activated by pushing the button in again with a pointed object (e.g. a pen).

**Disconnect from power outlet before resetting!

SAVE THESE INSTRUCTIONS

THIS PRODUCT IS FOR HOUSEHOLD USE ONLY!

Reset Function: Your appliance is

equipped with safety features. To prevent overheating, the thermal protective device will switch off the fryer automatically. This device is a small reset button found either on the backside or underside of the electrical component, or in the cord storage compartment. It can be reactivated by pushing the button in again with a toothpick or non-metal object.

**Disconnect from power outlet before resetting.

PARTS IDENTIFICATION

1) Lid

2) Viewing Window

3) Filter Compartment

4) Basket Handle

5) Basket Drain Support

6) Wire Basket

7) Temperature Control Knob

8) Timer Control Knob

9) Control Box

10) Heating Element (underneath

baskets)

11) Removable Oil Tank

12) Main Body

13) Power Indicator Light(Red)

14) Temperature Ready

Light(Green)

15) Lid Handle

16) Main Body Handle

17) Safety Switch (behind heating

element on the control box)

18) Reset Button

19) Power cord Inlet (on the back of

Control Box)

1 2 3 4 5

6 6 6

SHORT CORD PURPOSE

NOTE:

A short power cord is provided to reduce the risk of personal injury

resulting from becoming entangled in or tripping over a longer cord. Longer power-supply cords or extension cords are available and may be used if care is exercised in their use.

If an extension cord is used: (1) the marked electrical rating of the extension cord should be at least as great as the electrical rating of the product; (2) the extension cord should be arranged so that it will not drape over the countertop or tabletop where it can unintentionally be pulled on or tripped over by

children or pets.

POLARIZED PLUG

If this appliance is equipped with a

polarized plug

(one blade is wider than

the other), please follow the below instructions:

To reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way. If you are unable to fit the plug into the electrical outlet, try reversing the plug.

If the plug still does not fit, contact a qualified electrician. Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord. Do not alter the plug of the product or any extension cord being used with this product. Do not attempt to defeat the safety purpose of the polarized plug.

SAFETY TIPS

•

THIS DEEP FRYER IS ONLY SUITABLE FOR USE WITH OIL OR LIQUID FAT AND NOT FOR USE WITH SOLID FAT. IF SOLID FAT IS USED, WATER CAN BECOME TRAPPED INSIDE AND THE HOT FAT MAY SPEW OUT WITH CONSIDERABLE FORCE.

• Never switch on the deep fryer without oil or liquid fat, as this could

damage the machine. Also, do not place any other liquids such as water or other substances in the pan.

• Place the deep fryer on a dry, stable surface. Since the deep fryer

becomes hot during use, make sure that it is not too close to other objects.

MAKE SURE TO ENGAGE THE

SAFETY SWITCH:

During assembly, make sure

the control box is secured

properly to the slots on the

back of the body frame. This

will properly engage the small

safety switch and ensure

proper activation. Otherwise

the fryer will not power on.

BEFORE FIRST USE

• Remove all printed documents and any other packaging materials.

• Pull out all removable parts and wash gently with hot water.

Do not immerse the power cord and Control Box Assembly & Heating Element of the deep fryer into any liquids. Dry all parts thoroughly before assembling.

• Do not operate the fryer without enough oil in the oil tank.

• The Deep Fryer should always be placed on a flat and stable surface

where the power cord is out of reach from children and away from accidental entanglement.

Tips:

• When you fry several different kinds of food, always fry the food that

uses the lowest temperature setting first.

• Do not mix different types of oil for frying.

• Frying already pre-cooked foods may take less time to fry than

completely raw food.

• Replace the oil after each 10-15 uses; or earlier if the oil becomes brown

and thick.

HOW TO USE YOUR DEEP FRYER

SETTING UP THE DEEP FRYER:

1. Make sure the Deep Fryer is UNPLUGGED when assembling.

2. Make sure the temperature control knob is set to the OFF or 0 position.

3. Place main body (11) on a flat, stable surface.

4. Insert oil tank (10) into main body (11).

5. Align grooves of Control Box (8 ) with grooves found on the main body

(11). This will properly engage the small Safety Switch and ensure proper activation. Push down firmly to secure. If Safety Switch is not properly engaged, the unit will not power on.

6. Fill Oil Tank with Vegetable oil.

NOTE:

The oil level should always be

between the MIN and MAX level of the Oil Tank. Do not exceed the

Safety Switch Alignment

NOTE: No matter what the recipe, food must be dried thoroughly before frying. Otherwise, the moisture may cause foaming of the oil and overflowing.

HOW TO USE YOUR DEEP FRYER (CONT.)

maximum fill line as boiling oil may overflow during frying and can cause severe burns. For best results we recommend vegetable oil.

7. To assemble handle (4), squeeze tines of handle together and insert into

bracket of the wire basket.

8. Place wire basket (6) into oil tank (10) and allow it to hang and rest on

the backside of the oil tank (10).

• Your new deep fryer comes with 3 frying baskets.

• The two smaller baskets can be used simultaneously if frying

multiple foods at once.

• The single larger basket should be used alone to fry larger portions.

• NOTE: Never use different types of oil at the same time as this may

cause the oil to overflow.

MAX

16 CUPS/4 Qt.

MIN

14 CUPS/3.4Qt.

OPERATION:

1. Attach the magnetic power cord to the inlet on the back of the control

box.

2. PLUG the power cord into an outlet.

3. Turn the Timer knob to the ON position or to the desired time, the RED

indicator light will turn on.

4. Move the Thermostat knob to desired temperature setting according to

the particular recipe you are using.

5. While the oil is preheating, prepare the food that is going to be fried.

6. When the oil has reached the set temperature, the GREEN light will turn

on and you are ready to add food to the fryer.

•

NOTE:

During the frying process, the oil temperature may drop when adding new food to be fried, the Green light will periodically change to the Red light and back.

7. When placing the food into the basket, make sure it is as dry as possible.

Do not add water, ice or wet food, it may cause HOT OIL SPLATTER.

8. When frying frozen food, clear off any ice particles and thaw food

thoroughly.

9. Do not overfill the basket.

10. Lower basket(s) of food into hot oil and cover fryer w/ lid. WARNING: DO NOT TOUCH THE CONTROL KNOB DURING THE FRYING PROCESS. HOT STEAM MAY BE RELEASED AND MAY CAUSE INJURY.

• Remove food after desired cooking time has elapsed. Take care to

remove foods before it starts soaking up too much oil.

HOW TO USE YOUR DEEP FRYER (CONT.)

RESET BUTTON:_______________________________

- If your deep fryer’s heating elements shut off in the middle of frying and

does not come back on, unplug the unit and allow it to cool off up to 10-minutes. Re-plug the power cord and power back on.

- If the deep fryer still does not power on or heat up, please locate the ‘Reset Button’ on the control box. It is located on the BACK of the

control box next to the power cord socket.

- The Reset Button is located inside a small hole. Unplug the deep fryer from any power outlet. Use a small thin tool to stick into the small hole to push in on the Reset Button and hold for 3 seconds.

- Re-plug the power cord and power back on.

FRYING GUIDE:________________________________

The frying times given in the chart are ONLY a guide and should be adjusted accordingly to the quantity of food being fried.

FOOD Temp. °F Amount Estimated Time

Cheese (frozen, breaded

nuggets)

375°

2 to 3 Cups

2-4 minutes

Chicken (frozen, breaded

nuggets)

375°

2 to 3 Cups

3-5 minutes

Chicken (raw, breaded)

375°

3 to 4 pcs

13-18 minutes

Fish Fillet (frozen, breaded)

350°

3 to 4 pcs

7-8 minutes

Fish Fillet (raw, breaded)

325°

3 to 4 pcs

3-4 minutes

Onion Rings (frozen, breaded)

375°

8 to 10 rings

4-6 minutes

Onion Rings (raw, breaded)

375°

8 to 10 rings

1 ½-2 ½- minutes

Potatoes (French fries, frozen)

375°

2 to 3 Cups

8-12 minutes

Potatoes (French fries, raw)

370°

2 to 3 Cups

3-6 minutes

Shrimp (frozen, batter/beaded)

375°

8 to 10 pcs

5-7 minutes

Shrimp (raw, batter/beaded)

375°

8 to 10 pcs

3-5 minutes

*The frying times given in the chart are only a guide and should be adjusted accordingly to the quantity of food being fried.

HOW TO USE YOUR DEEP FRYER (CONT.)

AFTER THE FOOD IS FRIED:_______________________

1. Make sure to turn the temperature and timer control knobs to the

‘OFF’ position and unplug the deep fryer.

2. Once food is done cooking, remove the lid, and hang the basket(s)

on the hook and let any excess oil drip into the oil pot. Warning: Removing the lid will release hot steam. Take extreme care when handling. Keep face and bare skin clear of any steam release.

3. Remove the basket(s) and place the food on paper towels to absorb

excess oil.

Do not touch the basket(s) while still hot. Always use

the handle.

4. Transfer food to a clean dish without the paper towels.

5. Place the basket(s) into the deep fryer.

6. If you are frying more than one batch, ensure the oil re-heats tothe

required temperature.

7. When frying is complete, turn controls to OFF position.

8. Disconnect the power cord. Allow the machine and the oil to cool

completely before attempting to move or clean.

PLASTIC LID:_________________________________

- When your deep fryer reaches high temperatures and the plastic lid

is left on your deep fryer for a prolonged period of time, this may result in slight warping of the shape of the lid.

- Once the temperature has cooled down, the lid should reshape

itself back to its original form.

- It is recommended to not leave the plastic lid on the deep fryer

during operation for any longer than 10-minutes at a time.

CARE AND CLEANING

1. Remove the lid and baskets.

WARNING: Before cleaning the deep fryer, make sure that it is disconnected from the power outlet, make sure the unit and the oil has completely cooled. Oil retains its temperature for a long period after use. Do not attempt to carry or move the deep fryer while the oil is hot.

2. Wait for the fryer to cool, lift out the Control Box Assembly & Heating element.

3. Remove the oil pot and pour out the oil. It is recommended to filter the oil after each use if you are to re-use the oil again.

4. After removing the oil pot, the fryer can be divided into separate components to clean.

5. The oil pot and the main body can be immersed into water to clean.

Note: Do not use abrasive scrubbing brushes or chemical cleaners to clean the unit. The Control Box & Heating Element should be wiped clean with

+ 18 hidden pages

Elite EDF-401T Instruction Manual

Specifications and Main Features

Frequently Asked Questions

User Manual