Elica EAL330BL Use & Care
Use, Care, and
Installation Guide
Guide
d’utilisation,
d’entretien et
d’installation
Guía de
instalación, uso y
mantenimiento
Models: EAL330S1
EAL336S1
READ AND SAVE THESE
INSTRUCTIONS
LISEZ CES
INSTRUCTIONS ET
CONSERVEZ-LES
LEA Y CONSERVE
ESTAS INSTRUCCIONES
LIB0131452
Printed in Mexico
04/17
1
ENGLISH
Contents
Important safety notice................................................................................................................................................................................................. 3
Electrical & installation requirements ................................................................................................................................................................ 4
Before installing the hood ...................................................................................................................................................................................... 4
Dimensions and clearances......................................................................................................................................................................................... 4
List of materials................................................................................................................................................................................................................. 5
Parts supplied .............................................................................................................................................................................................................. 5
Parts not supplied ...................................................................................................................................................................................................... 5
Ducting options and examples.................................................................................................................................................................................. 6
Installation ......................................................................................................................................................................................................................... 7
Electrical connection................................................................................................................................................................................................ 9
Complete the installation........................................................................................................................................................................................ 9
Description of the hood................................................................................................................................................................................................. 9
Control.................................................................................................................................................................................................................................. 9
Maintenance ...................................................................................................................................................................................................................... 10
Warranty ........................................................................................................................................................................................................................... 11
APPROVED FOR RESIDENTIAL APPLIANCES
FOR RESIDENTIAL USE ONLY
READ AND SAVE THESE INSTRUCTIONS
PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.
INSTALLATION MUST COMPLY WITH ALL LOCAL CODES.
IMPORTANT: Save these Instructions for the Local Electrical Inspector’s use.
INSTALLER: Please leave these Instructions with this unit for the owner.
OWNER: Please retain these instructions for future reference.
Safety Warning: Turn o power circuit at service panel and lock out panel, before wiring this appliance.
Requirement: 120 V AC, 60 Hz. 15 or 20 A Branch Circuit.
2
IMPORTANT SAFETY NOTICE
I
I CAUTION
FOR GENERAL VENTILATING USE ONLY. DO NOT USE TO
EXHAUST HAZARDOUS OR EXPLOSIVE MATERIALS OR
VAPOURS.
I WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR
INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
B. Before servicing or cleaning the unit, switch power o
at service panel and lock service panel disconnecting
means to prevent power from being switched on
accidentally.
When the service disconnecting means cannot be
locked, securely fasten a prominent warning device,
such as a tag, to the service panel.
C. Installation work and electrical wiring must be done by
qualified person(s) in accordance with all applicable
codes & standards, including fire-rated construction.
D. Sucient air is needed for proper combustion and
exhausting of gases through the flue (Chimney) of fuel
burning equipment to prevent back- drafting.
Follow the heating equipment manufacturers guideline
and safety standards such as those published by the
national fire protection association (NFPA), the american
society for heating, refrigeration and air conditioning
engineers (ASHRAE), and the local code authorities.
E. When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
F. Ducted systems must always be vented to the outdoors.
I CAUTION
To reduce risk of fire and to properly exhaust air, be sure to
duct air outside - do not vent exhaust air into spaces within
walls, ceilings, attics, crawl spaces, or garages.
I WARNING
TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCT
WORK.
I WARNING
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE.
a) Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
b) Always turn hood ON when cooking at high heat or when
flambeing food (I.e. Crepes Suzette, Cherries Jubilee,
Peppercorn Beef Flambe’).
c) Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
d) Use proper pan size. Always use cookware appropriate
for the size of the surface element.
I WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS, IN THE
EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE
FOLLOWING:
a) SMOTHER FLAMES with a close-fitting lid, cookie sheet,
or other metal tray, then turn o the gas burner or the
electric element. BE CAREFUL TO PREVENT BURNS. If the
flames do not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.
b) NEVER PICK UP A FLAMING PAN - you may be burned.
c) DO NOT USE WATER, including wet dishcloths or towels -
a violent steam explosion will result.
d) Use an extinguisher ONLY if:
1) You know you have a class ABC extinguisher, and
you already know how to operate it.
2) The fire is small and contained in the area where it
started.
3) The fire department is being called.
4) You can fight the fire with your back to an exit.
e) Ducted fans must always be vented to the outdoor.
a
Based on “Kitchen Fire Safety Tips” published by NFPA.
a
I CAUTION
Automatically Operated Device - To Reduce The Risk Of
Injury Disconnect From Power Supply Before Servicing.
Install this hood in accordance with all requirements specified.
I WARNING
To reduce the risk of fire or electric shock, do not use this
hood with any external solid state speed control device.
3
ELECTRICAL & INSTALLATION REQUIREMENTS
IMPORTANT
Observe all governing codes and ordinances.
It is the customer’s responsibility:
• To contact a qualified electrical installer.
• To assure that the electrical installation is adequate and in
conformance with National Electrical Code, ANSI/NFPA 70
— latest edition*, or CSA Standards C22.1-94, Canadian
Electrical Code, Part 1 and C22.2 No.0-M91-latest edition**
and all local codes and ordinances.
• If codes permit and a separate ground wire is used, it is
recommended that a qualified electrician determine that
the ground path is adequate.
• Do not ground to a gas pipe.
• Check with a qualified electrician if you are not sure range
hood is properly grounded.
• Do not have a fuse in the neutral or ground circuit.
IMPORTANT
• Save Installation Instructions for electrical inspector’s use.
• The range hood must be connected with copper wire only.
• The range hood should be connected directly to the fused
disconnect (Or circuit breaker) box through metal
electrical conduit.
• Wire sizes must conform to the requirements of the
National Electrical Code ANSI/NFPA 70 — latest edition*,
or CSA Standards C22.1-94, Canadian Electrical Code Part
1 and C22.2 No. 0-M91 - latest edition** and all local codes
and ordinances.
• A U.L.- or C.S.A.-listed conduit connector must be
provided at each end of the power supply conduit (at the
range hood and at the junction box).
Copies of the standards listed may be obtained from:
* National Fire Protection Association Batterymarch Park Quincy,
Massachusetts 02269
** CSA International 8501 East Pleasant Valley Road Cleveland,
Ohio 44131-5575
BEFORE INSTALLING THE HOOD
1 For the most ecient air flow exhaust, use a straight run
or as few elbows as possible.
CAUTION: Vent unit to outside of building, only.
2 At least two people are necessary for installation.
3 Fittings material is provided to secure the hood to most
types of walls/ceilings, consult a Qualified Installer,
check if they perfectly fit with your cabinet/wall.
4 Do not use flex ducting.
5 COLD WEATHER installations should have an additional
backdraft damper installed to minimize backward cold air
flow and a nonmetallic thermal break to minimize
conduction of outside temperatures as part of the
ductwork. The damper should be on the cold air side of
the thermal break.
The break should be as close as possible to where the
ducting enters the heated portion of the house.
6 Make up air: Local building codes may require the use of
Make-Up Air Systems when using Ducted Ventilation
Systems greater than specified CFM of air movement.
The specified CFM varies from locale to locale. Consult
your HVAC professional for specific requirements in your
area.
PRODUCT DIMENSIONS
F
D
A
Models
E
EAL330S1 EAL336S1
A 30” (76.2 cm) 36” (91.4 cm)
B 20” (50.8 cm)
C
C 4
D 2
E 3
B
F 5
7
⁄10” (12 cm)
2
⁄5” (5.7 cm)
1
⁄4” x 10” (8.3 x 25.4 cm)
1
⁄10” (13 cm)
4
LIST OF MATERIALS
Removing the packaging.
I CAUTION
Remove carton carefully, Wear gloves to protect against sharp edges.
I WARNING
Remove the protective film covering the product before putting into operation.
Supplied Part Pieces Supplied Part Pieces
Hood assembly and
LED lamps already installed
Rectangular duct 31⁄4” x 10” (8.3 x 25.4 cm)
Tools/Materials required
•Drill
•1
1
•
•Pencil
•Wirestripperorutilityknife
•Tapemeasureorruler
•Caulkinggunandweatherproofcaulkingcompound
•Saberorkeyholesaw
•Metalsnips
•Screwdrivers:
with back draft dampers
1
⁄4” (3.0 cm) drill bit
⁄8” (3.0 mm) drill bit for pilot holes
- Phillips
- Flat-blade
1
1
Parts no supplied
Optional accessories and consumable parts
4.5x13 mm
3.5x6.5 mm
KIT # Part
30” (76.2 cm) 36” (91.4 cm)
Recirculating Kit KIT02178 KIT02179
7” Round
No-Return
Valve Kit
Upgrade
Filters Kit
KIT02591 KIT02592
KIT02723
4
3
5
Ducting Options
Closely follow the instructions set out in this manual.
All responsability, for any eventual inconveniences, damages or fires caused by not complying with the instructions in this
manual, is declined.
Ductless (Recirculating) Horizontal Discharge
NOTE:
In cases where it should not be
possible to discharge cooking
fumes and vapour to the outside,
purchase: The Recirculating Kit.
Use a rectangular duct 3
cm) or use a 7” (17.8 cm) round transition for
discharge of fumes to the outside.
1
⁄4” x 10” (8.3 x 25.4
Use a rectangular duct
31⁄4” x 10” (8.3 x 25.4 cm) for
discharge of fumes to the
outside.
Vertical Discharge
Preparation
Do not cut a joist or stud unless absolutely necessary. If a joist
or stud must be cut, then a supporting frame must be
constructed.
Fittings material is provided to secure the hood to most types
of walls/ceilings.
However, a qualified technician must verify suitability of the
materials in accordance with the type of wall/ceiling.
Before making cutouts, make sure there is proper clearance
within the ceiling or wall for exhaust vent.
6
I CAUTION
For gas cooktop & range installations: Mount the hood so the
bottom is at least 30” (76.2 cm) above the cooking surface.
For electric/induction cooktop & range installations: Mount the
hood so the bottom is at least 24” (61 cm) above the cooking
surface.
There is no maximum mounting height, however, we recommend mounting the hood no greater than 36” (91.4 cm) above
the cooking surface. For every inch (2.54 cm) above 36” (91.4
cm), fume and moisture capture eciency diminishes at an increasing rate and may not deliver an acceptable level of ventilating performance.
This hood is intended for household use.
PLEASE READ THE INSTALLATION MANUAL FOR SPECIFIC
APPLICATION. Check your ceiling height and hood height
before selecting your hood.
Installation- Ducting Version
After having choosen the vent option, proceed as follows:
1 Remove the grease filters.
2 Remove the junction box cover. Remove either the top or
the back wiring knockout according the preference and
install an approved wiring clamp.
J-Box cover
Round vertical
Rectangular
R1
vertical discharge
For rectangular ducted discharge installations only.
1 Attach exhaust adaptor/damper over knockout opening
with two exhaust adaptor screws.
Make sure damper pivot is nearest to top/back edge of
hood. Remove tape from damper flap.
NOTE: The exhaust adaptor/damper can be installed up to 1 inch
on either side of the hood center to accommodate o-center
ductwork. In extreme ocenter installations, one end of the duct
connector may need to be trimmed to clear the electrical cable
clamp.
Pivot
R2
discharge
Rectangular
R1
horizontal discharge
Wiring clamp
3 Remove the duct knockouts using a flat blade screwdriver
and a small hammer. Use the screwdriver by knocking
out the pannel in similar fashion to a scalpel. Take care of
sharp edges.
IATTENTION
If it is intended to use the hood in the recirculating version do
not remove any duct knockouts and order the necessary
charcoal filter from your supplier.
R1 = Remove rectangular duct knockout only.
R2 = Remove semicircular and rectangular duct knockouts.
Top/back edge
Exhaust transition/ damper
For round ducted discharge installations
1 install 7” (17.8 cm) transition with its screws (purchase it
as a kit).
NOTE: The round transition can be installed up to 1 inch on
either side of the hood center to accommodate o-center
ductwork. In extreme ocenter installations, one end of the
duct connector may need to be trimmed to clear the electrical
cable clamp.
7
7” round transition
Use the diagram or the hood as a template and mark the
locations on the cabinet for ductwork, electrical wiring and
keyhole screw slots.
Mark holes
1 Select the vent option that your installation will require
and proceed to that section:
Outside top exhaust
(Vertical duct– 3 1⁄4”x 10” Rectangular)
Use the diagram or the hood as a template and mark the
locations on the cabinet for ductwork, electrical wiring and
keyhole screw slots.
Hood mounting screws (4)
15
13
⁄16” (30” hood)
16 15⁄16” (36” Hood)
Cabinet front
Cabinet bottom
5”
1 1⁄4”
Wood shims (recessed
bottom cabinets only)
5
Vertical duct
access hole
Centerline Electrical access
15
13
⁄16” (30” hood)
16 15⁄16” (36” Hood)
12
1
⁄4”
1
5
⁄4”
1
⁄2”
1 1⁄4”
hole (in cabinet
10
1
1
⁄2”
bottom)
Outside top exhaust (Only recirculating version)
(Vertical duct–7” Round)
Use the diagram or the hood as a template and mark the
locations on the cabinet for ductwork, electrical wiring and
keyhole screw slots.
Cabinet front
1
9
”
8
1
16”
3
Cabinet
bottom
13
16
Hood mounting
screws (4)
3
15
16” (30” hood)
15
16” (36” Hood)
”
4
Horizontal duct
access hole
1
”5
5
4
12
Centerline
1
”
4
7
”
16
15
13
16” (30” hood)
15
16
16” (36” Hood)
Electrical access hole
(in wall)
Installation- Recirculating
Use the hood as a template and mark the locations on the
cabinet for the electrical wiring and keyhole screw slots.
Since the hood is to be recirculated (not to be vented outside),
do not cut out any vent openings in the wall or cabinet bottom.
Choose Venting Option
1 The hood can be set to vent outside or to recirculate air
back into the kitchen. The plastic vent lever is located near
the center of the hood opening.
To vent to the outside, make sure the plastic vent lever is
in the HORIZONTAL position (flat against the metal top
of the hood). To recirculate air into the kitchen, make sure
the plastic vent lever is in the VERTICAL position
(flat against the plastic blower housing).
NOTE: In order to change the vent lever position, you will
need to pull the lever out slightly to clear the plastic tabs.
1
⁄2”
Set for
outside venting
Stop tab
Set for
recirculating
Stop tab
Hood mounting screws (4)
15
16” (30” hood)
13
15
16
16” (36” Hood)
15
13
16” (30” hood)
15
16
16” (36” Hood)
Cabinet front
1
HOLE
8” DIA.
12
Cabinet bottom
Access hole for
7” round duct
Wood shims (recessed
bottom cabinets only)
5”
Centerline
Outside rear exhaust
(Horizontal duct– 3 1⁄4”x 10” Rectangular)
8
2”
1
1
4”
10
1
1
2”
Electrical access hole
(in cabinet bottom)
Hood shown lying upside down
1
2”
For recessed bottom cabinet only
1 If the cabinets have front, side or back trim, make 2 wood
shims the width of the trim and attach them to the cabinet
bottom recess on both sides.
See previous page for marking locations.
Wood shims
2 Cut holes at marked locations for duct and electrical
wiring. For the vertical duct, cut out
front of the cabinet so you can move the duct freely when
installing the hood. It may also ease installation by cutting
the hole 101⁄ 2” instead of 10”.
3 Drive a mounting screw (from the hardware packet)
partway into each center of the narrow neck of the keyhole
slots marked on the cabinet bottom.
4 Fix the wiring conduit to the hood.
5 Slide the hood back against the wall. Tighten the mounting
screws. Be sure the screw heads are in the narrow neck of
the keyhole slot. Connect Ductwork to hood.
3
⁄4” extra toward the
Electrical Connection
I WARNING
ELECTRICAL SHOCK HAZARD.
I WARNING
TURN OFF POWER CIRCUIT AT THE SERVICE PANEL
BEFORE WIRING THIS UNIT.
120 VAC, 15 OR 20 AMP CIRCUIT REQUIRED.
ELECTRICAL GROUNDING INSTRUCTIONS
THIS APPLIANCE IS FITTED WITH AN ELECTRICAL JUNCTION BOX WITH 3 WIRES, ONE OF WHICH (GREEN/YELLOW)
SERVES TO GROUND THE APPLIANCE. TO PROTECT YOU
AGAINST ELECTRIC SHOCK, THE GREEN AND YELLOW WIRE
MUST BE CONNECTED TO THE GROUNDING WIRE IN YOUR
HOME ELECTRICAL SYSTEM, AND IT MUST UNDER NO
CIRCUMSTANCES BE CUT OR REMOVED.
Failure to do so can result in death or electrical shock.
A
A. Knockout
B. Junction box cover
• Run 3 wires; black, white and green ,according to the
National Electrical Code and local codes and ordinances,
1
in
⁄2” conduit from service panel to junction box.
• Connect black wire from service panel to black or red in
junction box, white to white and green to green-yellow.
• Close and secure junction box cover.
B
Complete Installation
Replace filters.
Check operation of the hood.
If range hood does not operate:
• Check that the circuit breaker is not tripped or the house
fuse blown.
• Disconnect power supply. Check that wiring is correct.
To get the most ecient use from your new range hood,
read the “Mainteinance” section.
Keep your Installation Instructions and Use and Care Guide
close to range hood for easy reference.
Description of the Hood
1
3
• Remove the knockout and the Junction box cover and
install the conduit connector (cULus listed) in junction box.
2
4
3
1. Blower and light controls
2. LED lamps
3. Grease filter handle
4. Grease filter
Controls
1. Light On/O button
2. Blower On/O button
3. Blower speed minimum button
4. Blower speed medium button
5. Blower speed maximum button
NOTE: Control buttons will light up when range hood is On.
9
Operating the light
The Light On/O button (1) controls both lights. Press once
for On and again for O.
Operating the blower
The Blower On/O button (2) turns the blower On or O.
The Blower Speed buttons (3, 4 and 5) set the desired speed
and control the sound level for quiet operation. The speed
can be changed anytime during fan operation by pressing the
desired blower speed button.
1 To turn the blower On, press the Blower On/O button (2)
and the desired speed button (3, 4 or 5).
2 To turn the blower O, press the Blower On/O button (2).
Any of the 3 blower speed buttons can be in the On position
at the same time. The blower will operate at the highest speed
button that is pushed in. For lower blower speeds, the higher
speed buttons must not be pushed in.
Mainteinance
Cleaning
Do not spray cleaners directly to the control while cleaning the
Hood. The cooker hood should be cleaned regularly (at least
with the same frequency with which you carry out maintenance
of the fat filters) internally and externally. Clean using the
cloth dampened with neutral liquid detergent. Do not use
abrasive products.
DO NOT USE ALCOHOL!
I WARNING:
Failure to carry out the basic cleaning recommendations of the
cooker hood and replacement of the filters may cause fire risks.
Therefore, we recommend oserving these instructions.
The manufacturer declines all responsibility for any damage to
the motor or any fire damage linked to inappropriate maintenance
or failure to observe the above safety recommendations.
Grease Filter
Traps cooking grease particles.
This must be cleaned once a month using non aggressive
detergents, either by hand or in the dishwasher, which must be
set to a low temperature and a short cycle. When washed in
a dishwasher, the grease filter may discolour slightly, but this
does not affect its filtering capacity.
To remove the grease filter, pull the spring release handle.
A
Replacing a LED Lamp
The LED lights are replaceable by a service technician only.
See “Who to contact” section in the warranty for service
contact information.
Charcoal Filter
If the model is not vented to the outside, the air will be
recirculated through disposable charcoal filters that help
remove smoke and odors.
The charcoal filters cannot be cleaned.
They must be replaced.
The charcoal filters are clipped inside of each metal grease
filter (mounting instructions included with charcoal filters kit).
The charcoal filters should be replaced every 4-6 months
(depending on hood usage).
NOTE: DO NOT rinse, or put charcoal filters in an automatic
dishwasher.
NOTE: Charcoal filters are not included with the hood.
They must be ordered from your supplier.
Order the needed kit specifying your hood model and width
size.
Charcoal filter placement (Recirculating accessories)
Fit the charcoal filter mattress on the upper side of each
grease filter.
Use provided springs to fix it in place.
NOTE: When removing for replacing for a new one do not
remove Fixing Springs, simply pull out one and rotate outwards.
10
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