Electrolux XBM10S, XBM10 User Manual

Item
Model
ProjectName

XBM10 Table Model

Powerful motor that provides all the basic
mixer functions faultlessly: kneading of all
sort of pastes, mixing of semiliquid
products, emulsions and various
sauces.The best results, in particular for
the mixing of pastries, is one of the key
features of DITO mixers.The increasing
speed facilitates the preparation of
mousses and emulsions by significantly
reducing the operation time.The easy and
precise speed regulation, highly
appreciated by the chefs, makes it a
versatile appliance suitable for preparing
various recipies.

603383

FEATURES

V With a 500 W rating, the XBM10 can handle

hard, low hydration kneadings for speciality
breads. Used with the recommended quantities,
it can also be used to produce pizza dough.

V Body in stainless steel.
V This machine is equipped with a 2 speed

motor. Is it possible to choose up to 8 different
levels for each speed. The combination of motor
speed and mechanical levels, make this mixer
extremely flexible.

V 18/8 Stainless steel bowl - 3 tools: hook,

paddle and whisk.

V Touch button control panel improves the

ergonomics and the reliability against the
humidity or water jets.

V Control panel equipped with 0-59 minute

timer.

V Revolving and dismountable safety guard

fitted with a removable feeding arm for adding
products while the machine is operating.

Planetary mixers

V The XBM10 is constructed in compliance with EN

454 European regulation on Beater-mixers safety
and hygiene.

Specifications

MODEL

Bowl Capacity lt 10
External dimensions - mm
width 454
depth 606
height 700
Working capacity - kg of flour
Choux pastry 2.5
Shortcrust pastry 3
Cold water paste 3.5
Sweet pastry 3
Croissant 3
Brioche 3
Meat kg 5
Puree - kg of potatoes 5
Power - kW
installed-electric 0.5
Net weight - kg. 45
Supply voltage 380...415 V, 3, 50

XBM10S

603383