Electrolux RH30WC55GSB User Manual
Installation, Use & Care Guide
30” and 36” Free-Standing Range Hood
Guia de Instalación, Uso y Cuidado
30” y 36” Campana extractora
Guide d’installation, utilisation et d’entretien
30” et 36” Hotte aspirante
RH30WC55GSB + RH36WC55GSB 316495102
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Please read and save this guide
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Table of contents
Important Safety InstructionsImportant Safety Instructions
Important Safety Instructions .....................................
Important Safety InstructionsImportant Safety Instructions
Electrical & Installation rElectrical & Installation r
Electrical & Installation r
Electrical & Installation rElectrical & Installation r
Electrical requirements........................................................... 5
Before installing the hood ................................................... 5
List of MaterialsList of Materials
List of Materials ....................................................................
List of MaterialsList of Materials
Parts Included with your Hood .......................................... 6
Optional Accessories ............................................................ 6
Tools/Materials required ....................................................... 6
Installing the hoodInstalling the hood
Installing the hood .......................................................
Installing the hoodInstalling the hood
Installing preparation.............................................................. 7
Wall framing for adequate support .................................. 7
Removing the packaging .................................................... 7
Examples of possible ducting ........................................... 8
Ductwork installation guidelines ....................................... 8
Ductwork and wiring locations .......................................... 8
Mounting the duct cover bracket ..................................... 9
Ceiling ducting........................................................................ 10
Wall ducting ............................................................................. 10
House wiring location ......................................................... 10
Install framing for hood support ..................................... 10
Mounting the hood .............................................................. 10
Connecting the ductwork ................................................. 11
Air deector installation
(Recirculating accessories) .................................................. 11
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3-43-4
3-4
3-43-4
7-137-13
7-13
7-137-13
Making the electrical connections ................................. 12
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Mounting the duct cover .................................................... 13
FeaturFeatur
Featur
FeaturFeatur
ContrContr
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Special functionsSpecial functions
Special functions ..............................................................
Special functionsSpecial functions
Clock programming .............................................................. 16
Grease lter saturation alarm ............................................. 16
Charcoal lter saturation alarm
(Recirculating accessories) .............................................. 16
Audible signal activation and deactivation ................ 16
Charcoal lter inclusion and exclusion
(Recirculating acc essories) ............................................... 16
Heat sensor.............................................................................. 16
For Best results ...................................................................... 17
CarCar
e and cleaninge and cleaning
Car
e and cleaning ............................................................
CarCar
e and cleaninge and cleaning
Filters ......................................................................................... 18
Lights ......................................................................................... 18
Optional Charcoal Filters ................................................... 19
Charcoal lter placement
(Recirculating acc essories) ............................................... 19
Cleaning ................................................................................... 19
Hood Surface ........................................................................ 19
WW
arranty Informationarranty Information
W
arranty Information ......................................................
WW
arranty Informationarranty Information
NOTE
by dropping your
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©2007 Electrolux Home Products, Inc.
All rights reserved. Printed in Mexico
Important Safety Instructions
Important Safety Instructions
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Read all instructions beforRead all instructions befor
Read all instructions befor
Read all instructions beforRead all instructions befor
appliance.appliance.
appliance.
appliance.appliance.
Save these instructions for futurSave these instructions for futur
Save these instructions for futur
Save these instructions for futurSave these instructions for futur
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For r
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For rFor r
esidential use onlyesidential use only
Do not attempt to install or operate your appliance
until you have read the safety precautions in this
manual. Safety items throughout this manual are
labeled with a WARNING or CAUTION based on the
risk type.
esidential appliancesesidential appliances
esidential appliances
esidential appliancesesidential appliances
e using thise using this
e using this
e using thise using this
ee
e
ee
This symbol alerts you to
situations that may cause
serious body harm, death
or property damage.
This symbol alerts you to
situations that may cause
bodily injury or property
damage.
PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.
INSTALLATION MUST COMPLY WITH ALL LOCAL CODES.
IMPORTANT: Save these Instructions for the Local Electrical Inspector’s use.
INSTALLER: Please leave these Instructions with this unit for the owner.
OWNER: Please retain these instructions for future reference.
Safety Warning: Turn o power circuit at service panel and lock out panel, before wiring this appliance.
Requirement: 120 V AC, 60 Hz. 15 or 20 A Branch Circuit
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Important safety Instructions
READ AND SAVE THESE INSTRUCTIONS
Important safety Instructions
FOR GENERAL VENTILATING USE ONLY. DO NOT USE
TO EXHAUST HAZARDOUS OR EXPLOSIVE MATERIALS OR VAPORS.
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK,
OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the manu-
facturer. If you have questions, contact the manufacturer.
B. Before servicing or cleaning the unit, switch power o
at service panel and lock service panel disconnecting
means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning
device, such as a tag, to the service panel.
C. Installation Work and Electrical Wiring Must Be Done
By Qualied Person(s) In Accordance With All Applicable Codes & Standards, Including Fire-rated Construction.
D. Sucient air is needed for proper combustion and ex-
hausting of gases through the ue (Chimney) of fuel
burning equipment to prevent back- drafting. Follow
the heating equipment manufacturers guideline and
safety standards such as those published by the National Fire Protection Association (NFPA), the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
E. When cutting or drilling into wall or ceiling, do not dam-
age electrical wiring
F. Ducted systems must always be vented to the outdoors.
To reduce risk of re and to properly exhaust air, be
sure to duct air outside - do not vent exhaust air into
spaces within walls, ceilings, attics, crawl spaces, or
garages.
and other hidden utilities.
Automatically Operated Device - TAutomatically Operated Device - T
Automatically Operated Device - T
Automatically Operated Device - TAutomatically Operated Device - T
Risk Of Injury Disconnect FrRisk Of Injury Disconnect Fr
Risk Of Injury Disconnect Fr
Risk Of Injury Disconnect FrRisk Of Injury Disconnect Fr
BeforBefor
e Servicing.e Servicing.
Befor
e Servicing.
BeforBefor
e Servicing.e Servicing.
TO REDUCE THE RISK OF A RANGE TOP GREASE
FIRE.
a) Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
b) Always turn hood ON when cooking at high heat or
when ambeing food (I.e. Crepes Suzette, Cherries
Jubilee, Peppercorn Beef Flambe’).
c) Clean ventilating fans frequently. Grease should not
be allowed to accumulate on fan or lter.
d) Use proper pan size. Always use cookware appropri-
ate for the size of the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS, IN
THE EVENT OF A RANGE TOP GREASE FIRE, OB-
SERVE THE FOLLOWING :
a) SMOTHER FLAMES with a close-tting lid, cookie
sheet, or other metal tray, then turn o the gas burner
or the electric element. BE CAREFUL TO PREVENT
BURNS. If the ames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
b) NEVER PICK UP A FLAMING PAN - you may be
burned.
c) DO NOT USE WATER, including wet dishcloths or tow-
els - a violent steam explosion will result.
d) Use an extinguisher ONLY if:
1) You know you have a class ABC extinguisher, and
you already know how to operate it.
2) The re is small and contained in the area where it
started.
3) The re department is being called.
4) You can ght the re with your back to an exit.
o Reduce Theo Reduce The
o Reduce The
o Reduce Theo Reduce The
om Power Supplyom Power Supply
om Power Supply
om Power Supplyom Power Supply
TO REDUCE THE RISK OF FIRE, USE ONLY METAL
DUCT WORK.
Install this hood in accordance with all requirements specied.
To Reduce The Risk Of Fire Or Electric Shock, Do Not
Use This Hood With Any External Solid State Speed
Control Device.
OPERATION
a. Always leave safety grills and lters in place. Without
these components, operating blowers could catch onto hair,
ngers and loose clothing.
The manufacturer declines all responsibility in the event
of failure to observe the instructions given here for installation, maintenance and suitable use of the product. The
manufacturer further declines all responsibility for injury
due to negligence and the warranty of the unit automatically expires due to improper maintenance.
Important safety Instructions - Electrical & Installation
READ AND SAVE THESE INSTRUCTIONS
Electrical & Installation requirements
requirements
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Electrical rElectrical r
Electrical r
Electrical rElectrical r
IMPORIMPOR
IMPOR
IMPORIMPOR
Observe all governing codes and ordinances.
It is the customer’s responsibility:
To contact a qualied electrical installer.
To assure that the electrical installation is adequate
and in conformance with National Electrical Code,
ANSI/NFPA 70 — latest edition*, or CSA Standards
C22.1-94, Canadian Electrical Code, Part 1 and
C22.2 No.0-M91 - latest edition** and all local codes
and ordinances.
If codes permit and a separate ground wire is used, it
is recommended that a qualied electrician determine
that the ground path is adequate.
Do not ground to a gas pipe.
Check with a qualied electrician if you are not sure
range hood is properly grounded.
Do not have a fuse in the neutral or ground circuit.
IMPORIMPOR
IMPOR
IMPORIMPOR
Save Installation Instructions for electrical inspector’s
use.
TT
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ANT
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ANTANT
equirequir
equir
equirequir
ementsements
ements
ementsements
Before installing the hood
1.1.
1. For the most ecient air ow exhaust, use a
1.1.
straight run or as few elbows as possible.
Vent unit to outside of building, only.
2.2.
2. At least two people are necessary for installation.
2.2.
3.3.
3. The hood is tted with Screws and Drywall
3.3.
Anchors suitable for most surfaces, consult a
Qualied Installer, check if they perfectly t with
your cabinet/wall.
4.4.
4. Do not use ex ducting.
4.4.
5.5.
5. COLD WEATHER installations should have an
5.5.
additional backdraft damper installed to minimize
backward cold air ow and a nonmetallic thermal
break to minimize conduction of outside
temperatures as part of the ductwork. The
damper should be on the cold air side of the
thermal break.
The break should be as close as possible to
where the ducting enters the heated portion of
the house.
The range hood must be connected with copper wire
only.
The range hood should be connected directly to the
fused disconnect (Or circuit breaker) box through
metal electrical conduit.
Wire sizes must conform to the requirements of the
National Electrical Code ANSI/NFPA 70 — latest edition*, or CSA Standards C22.1-94, Canadian Electrical Code Part 1 and C22.2 No. 0-M91 - latest edition** and all local codes and ordinances.
A U.L.- or C.S.A.-listed conduit connector must be
provided at each end of the power supply conduit (at
the range hood and at the junction box).
Copies of the standards listed may be obtained from:
* National Fire Protection Association Batterymarch Park Quincy,
Massachusetts 02269
** CSA International 8501 East Pleasant Valley Road Cleveland, Ohio 44131-5575
6.6.
6. Make up air: Local building codes may require the
6.6.
use of Make-Up Air Systems when using Ducted
Ventilation Systems greater than specied CFM of
air movement.
The specied CFM varies from locale to locale.
Consult your HVAC professional for specic
requirements in your area.
6
List of Materials
List of Materials
Parts Included with your Hood
Hood structure assembly with blower, transition.
Lamp already installed.
2 grease lters 30”or 3 grease lters 36”.
Duct covers.
Hardware bag with:
Template
Duct cover support bracket (1 piece)
Use, care and installation guide
Wood screws (6 pieces - 3/16" x 1" 3/4)
Concrete wall anchors (6 pieces - 3/8” X 13/8”)
Assembly screws (8 pieces)
Optional Accessories
Telescopic duct cover to t ceiling height from 9'
to 10'
Re circulation KIT
Charcoal Filter
Tools/Materials required
Duct tape
Wire nuts
Tape to mount template
1/2” electrical connector (junction box)
8" rounded metal duct length to suit installation
Measuring tape
Pliers
Gloves
Knife
Safety glasses
Electric drill with 5/16” and 3/8” Bits
Strain relief
Spirit level
Duct tape
Screwdrivers:
Phillips (Posidrive) # 2
Torx # 2
Wire cutter/stripper
Masking tape
Hammer
Saw, jig saw or reciprocating saw
Installing the hood
Installing the hood
77
7
77
tt
tFor the most ecient air ow exhaust, use a
tt
straight run or as few elbows as possible.
Vent unit to outside of building, only.
tt
tOn avarage 2 to 3 hours are necessary to com-
tt
plete installation (without considering cut to be
done on wall and or on cabinet, installation of
ducts , conduit and electrical connections to the
mains).
tt
tThe hood is tted with Screws and Drywall
tt
Anchors suitable for most surfaces, consult a
Qualied Installer, check if they perfectly t with
your cabinet/wall.
tt
tDo not use ex ducting.
tt
tt
tCOLD WEATHER installations should have an
tt
additional backdraft damper installed to minimize
backward cold air ow and a nonmetallic thermal
break to minimize conduction of outside
temperatures as part of the ductwork. The
damper should be on the cold air side of the
thermal break.
The break should be as close as possible to
where the ducting enters the heated portion of
the house.
tt
tMake up air: Local building codes may require the
tt
use of Make-Up Air Systems when using Ducted
Ventilation Systems greater than specied CFM of
air movement.
The specied CFM varies from locale to locale.
Consult your HVAC professional for specic
requirements in your area.
The hood may be installed onto a wall and vented to
the outdoors, or it can be installed for recirculating
operation (recirculating accessories not supplied with
the hood).
This hood can be installed over any electric and gas
cooktop/range.
It can not be installed over any prIt can not be installed over any pr
It can not be installed over any pr
It can not be installed over any prIt can not be installed over any pr
cooktop / range.cooktop / range.
cooktop / range.
cooktop / range.cooktop / range.
Installing prInstalling pr
Installing pr
Installing prInstalling pr
Advance planningAdvance planning
Advance planning
Advance planningAdvance planning
tDetermine the exact location of the vent hood.
tPlan the route for venting exhaust to the
outdoors.
tUse the shortest and straightest duct route
possible.
Refer to “
paragraph for further informations.
tInstall a wall cap with damper or roof cap at the
exterior opening. Order the wall or roof cap and
anytransition needed in advance.
tUse 8" round metal ductwork only.
WW
all framing for adequate supportall framing for adequate support
W
all framing for adequate support
WW
all framing for adequate supportall framing for adequate support
tThis vent hood is heavy.
‘Adequate structure and support must be
provided in all types of installations. Thehood
must be secure to vertical studs in the wall, or to
a horizontal support.
tThe vent hood should be on site before nal
framing and wall nishing. This will help to
accurately locatethe duct work and electrical
service.
tInstallation will be easier if the vent hood is
installed before the cook-top and countertop are
installed.
eparationeparation
eparation
eparationeparation
Ductwork installation guidelinesDuctwork installation guidelines
Ductwork installation guidelines”
Ductwork installation guidelinesDuctwork installation guidelines
ofessionalofessional
ofessional
ofessionalofessional
tt
TT
ypical installationypical installation
t
T
ypical installation
tt
TT
ypical installationypical installation
Min installation height from the range top to the
bottom of the hood is 30" if a gas range is used
or 24" to 30" if an electric range is used.
These hoods arThese hoods ar
These hoods ar
These hoods arThese hoods ar
over indoor grills.over indoor grills.
over indoor grills.
over indoor grills.over indoor grills.
e not re not r
ecommended to be usedecommended to be used
e not r
ecommended to be used
e not re not r
ecommended to be usedecommended to be used
Removing the packagingRemoving the packaging
Removing the packaging
Removing the packagingRemoving the packaging
Remove carton carefully, Wear gloves to protect
against sharp edges.
Remove the protective lm covering the product
before putting into operation.
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