Electrolux RBC201 User Manual
ITEM #
MODEL #
NAME #
air-o-chill
SIS #
Blast Chiller
Crosswise - 56 kg
air-o-chill
AIA #
Main Features
•Load capacity: 56 kg in chilling.
•Will chill product from 90 °C to 3 °C or below in less than
90 minutes.
•Easy-to-use, electronic control panel. Fully programmable.
•Time or (automatic) core temperature controlled operation.
•Soft chill and Hard Chill.
•Auto hold at temperature reached at end of blast chilling
cycle.
•Turbo cooling: non-stop mode (working temperature: from
3 °C to -36 °C).
•Pre-programmed ice cream hardening cycles.
•Standard equipped with one 3-sensor temperature probe.
•Automatic Intelligent and manual defrost modes.
•Display: large LED for temperature and time/core
temperature read out.
•Audible alarms and visual indicators for food safety (HACCP)
issues and separate audible and visual for unit malfunctions.
•During cycle, temperature and time is monitored.
•EKIS software (pc-based HACCP monitoring) requires
optional board.
•On-board HACCP monitoring capable.
•R404 A gas in refrigeration circuit.
Blast Chiller Crosswise - 56 kg
726624 (RBC201)Blast Chiller - 56 kg 400
V/3N/50Hz
Short Form Specification
Item No.
Unit to be Electrolux air-o-chill® Blast Chiller Crosswise. Chilling load capacity to be 56 kg
from 90 °C to 3 °C in 90’ on up to 20 Steam table pans. Unit shall feature Micro-processor
controlled Soft-chilling and hard-chilling cycles. At the end of each Blast-chilling cycle the
unit shall automatically activate a holding cycle. Defrost cycle is automatically and
intelligently activated: ice build up on evaporator is automatically detected and defrost
activated to maximize performance efficiency. Manual activation of defrost cycle is possible.
Unit does not have any heat limitation and can accept food directly from oven at cooking
temperature. The unit features both time and core temperature controlled chilling cycles.
One core temperature probe is provided as standard, up to three are available. Internal and
external finishing in 304 Stainless steel construction. Self contained 2.5 hp air-cooled
compressor. High density HCFC polyurethane insulation material.
EKIS, pc-controlled HACCP monitoring software package available at additional cost.
Construction
•Magnetic, easy-to-remove heated gaskets.
•Standard equipped with 15 cm, adjustable legs, castors
available as option.
•304 AISI stainless steel construction throughout.
•Seamless hygienic inner cell with all rounded corners for
easy cleaning.
•Swing hinged front panel for easy service access to main
components.
•Self contained 2.5 hp compressor.
Included Accessories
•1 of 1 extra single-sensor probe for blast chiller
and blast chiller&freezers
•1 of Removable tray support rack for 20 GN 1/1PNC 881010
Optional Accessories
•Kit for HACCP advanced connection for LW and
CW blast chiller&freezer
•Plastic coated grid 1/1GNPNC 881061 ❑
•Printer for HACCP basic version (only for
ecostore Touch models)
PNC 880213
PNC 880183 ❑
PNC 881532 ❑
Blast Chiller Crosswise - 56 kg
APPROVAL:
air-o-chill
Electrolux Professional
www.electrolux.com/foodservice
foodservice@electrolux.com
air-o-chill
Blast Chiller
Crosswise - 56 kg
Front
Electric
Supply voltage:
726624(RBC20.1-56)400 V/3N ph/50 Hz
Connected load:2.56 kW
Circuit breaker required
Installation
Clearance:5 cm on sides and back.
Please see and follow detailed installation instructions provided with
the unit
Capacity
GN:20 - 1/1 containers
Max load capacity:56 kg
Key Information
Net weight:231 kg
Shipping weight:261 kg
Shipping height:2230 mm
Top
Shipping width:800 mm
Shipping depth:835 mm
Shipping volume:1.39 m³
Refrigeration Data
Compressor power:2,5 hp
Refrigerant type:R404a
ED=Remote electrical connection
EI=Electrical connection
RO=Remote unit connection
Side
Blast Chiller Crosswise - 56 kg
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.
air-o-chill
2010.07 .12
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