Min-2-Max®Burner
Designed with a dual-flame sealed burner,
this cooktop offers the widest range of BTU
performance in the industry for the utmost
versatility– from a roaring 18,000-BTU boil
to a gentle 450-BTU simmer.
Continuous Grates
Designed for cooking multiple dishes at varying
temperatures on a single cooktop. These grates
allow easy movement of even the heaviest pots
and pans from burner to burner– without lifting.
Professional-Grade Control Knobs
Eliminate guesswork while cooking with more
precise control and better feel.
Deep-Well Design
Keeps spills contained for easy cleanup and
lowers the cooking surface to countertop level,
which makes moving oversized pots and pans
onto and off of the cooking surface much easier.
30" GAS COOKTOP
Features
Deep-Well Formed Cooktop
Professional-Grade Burner Controls
Continuous Grates
Min-2-Max®Dual-Flame Sealed Burner – 18,000 - 450 BTU
Sealed Power Burner – 12,000 BTU
Sealed Precision Burner – 9,500 BTU
Sealed Precision Burner – 7,500 BTU
Sealed Precision Burner – 5,000 - 875 BTU
Linear Flow Burner Valves
Electric Pilotless Ignition
A.D.A. Compliant*
Accessories
Granite Countertop Installation Kit – PN# 903103-9010
Grill/ Griddle – PN# 318251614
Wok Ring – PN# 318254309
Simmer Plate – PN# 318254206
LP Gas Conversion Kit
Specifications
Color –
Stainless Steel
Product Dimensions –
Width
Depth
Height (Extreme Bottom to Underside of Cooktop)
Gas/ Power Supply Connection Location
Voltage Rating
Connected Load (kW Rating) @120 Volts
‡
Electrical Cable
Approved for Single Oven Combination Installation**
Approved for Downdraft Combination Installation**
Shipping Weight (Approx.)
*When properly installed, meets the appliance standards in the Americans with Disabilities Act
and the Architectural Barriers Act Accessibility Guidelines as published by the United States
Access Board on June 23, 2004, as amended August 5, 2005.
‡For use on adequately wired 120V, dedicated circuit having 2-wire service with a separate
ground wire. Appliance must be grounded for safe operation.
NOTE: Always consult local and national electric and gas codes. Refer to Product Installation Guide
for detailed installation instructions on the web at electroluxappliances.com.
Specifications subject to change.
Yes
Yes
Yes
1
1
1
1
1
Yes
Yes
Yes
Optional
Mail-In Card
Optional
Optional
Included
S
30"
21-3/4"
4-1/4"
Right Rear
120V/ 60Hz /15A
.001
Yes
Yes
Yes
75 Lbs.
**Approved to be used over any Electrolux Single Wall Oven
OR in combination with any Electrolux 30" Downdraft Vent.
electroluxappliances.com
Gas Cooktop
EW30GC60I S
Wall OvensRefrigerators Warmer DrawersCooktopsBuilt-In Ranges
Freestanding
Ranges
MicrowavesVent HoodsFreezersUnder CounterWashers / Dryers
Dishwashers /
Kitchen Cleanup
Gas Cooktop
EW30GC60I S
High standards of quality at Electrolux Home Products, Inc. mean
we are constantly working to improve our products. We reserve the right
to change specifications or discontinue models without notice.
Electrolux Major Appliances, N.A.
USA
•
10200 David Taylor Drive •Charlotte, NC 28262 •1-877-4electrolux (1-877-435-3287)
•
electroluxappliances.com
CANADA
•
5855 Terry Fox Way •Mississauga, ON L5V 3E4 •1-800-265-8352
•
electroluxappliances.ca
EW30IC60I 07/11 © 2011 Electrolux Home Products, Inc. Printed in the U.S.A.
13"
max.
cabinet
depth
30" min.
for
unprotected
cabinet
24" min.
for
protected
surface
18"
min.
30"
8" min.*
25"min.
24"
21/2" minimum distance between
rear edge of cutout and nearest
vertical combustible surface
9" min. to nearest
combustible wall
(either side of unit)
191/8" min.
19
3
/4" max.
*Includes a 5"space beneath
cooktop for connection to
gas supply line
27
1
/4" min.
28
1
/2" max.
213/4"
27"
19"
30"
41/4"
•
Allow 9" minimum clearance from edge of cooktop to nearest
combustible wall on either side of unit.
•
Installation of drawers beneath cooktop requires minimum 6-1/2"
clearance beneath countertop surface and assured clearance for gas
and electrical connections.
•
To reduce risk of fire when using overhead cabinetry, install range hood
that projects horizontally a recommended minimum of 5" beyond
bottom of cabinets.
•
Gas Cooktop model EW30GC60I is approved to be used over any
Electrolux Electric Single Wall Oven. (Refer to Gas Cooktop Installation
Over 30"/27" Electric Single Wall Oven Specifications page on web.)
•
Gas Cooktop model EW30GC60I is approved to be used in
combination with any Electrolux 30" Downdraft Vent. (Refer to model-
specific Downdraft Vent product page on web for detailed countertop
preparation specifications.)
Note: For planning purposes only. Refer to Product Installation Guide
on the web at electroluxappliances.com for detailed instructions.
Optional Accessories
•
Granite Countertop Installation Kit – (PN# 903103-9010).
•
Simmer Plate – (PN# 318254206).
•
Wok Ring – (PN# 318254309).
30" Gas Cooktop Specifications
•
Product Weight – 70 Lbs.
•
Voltage Rating –120V / 60Hz/15 Amps
•
Connected Load (kW Rating) @120 Volts = .001kW (For use on
adequately wired 120V, dedicated circuit having 2-wire service with a
separate ground wire. Appliance must be grounded for safe operation.)
•
Amps @120 Volts = 1.0 Amps
•
Always consult local and national electric and gas codes.
•
Recommended location for grounded 120V outlet is on rear wall in an
8" wide by 10" high area, positioned 22" above floor surface and 4" from
right side of cooktop centerline. Access to underside of cooktop and
junction box must be provided for inspection and service.
•
Cooktop ships with 3/4" factory regulator.
•
LP Gas conversion kit supplied.
•
Overhead cabinetry should not exceed a 13" maximum depth.
•
Allow 30" minimum clearance between top of cooktop and bottom of
unprotected wood or metal overhead cabinetry.
•
Absolute minimum horizontal distance between overhead cabinets
installed to either side of appliance must be no less than 30".
•
Allow 24" minimum clearance when bottom of wood or metal overhead
cabinet is protected by not less than 1/8" flame-retardant millboard
covered with not less than No. 28 MSG sheet steel, 0.015" stainless
steel, 0.024" aluminum or 0.020" copper.
•
Allow 2-1/2" minimum distance between rear edge of cutout and nearest
combustible surface above countertop.