Electrolux EOB 68713 User Manual

user manual

Built-in Electric Oven

EOB 68713

2 electrolux

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Contents

Important safety information............................................................................... 3

Description of the oven....................................................................................... 5

The electronic oven controls .............................................................................. 7

Before the first use of the oven........................................................................... 9

Using the oven ................................................................................................ 12

The menu Assisted Cooking............................................................................. 15

The menu My Programmes .............................................................................. 21

The menu Basic Settings ................................................................................. 23

Hints and tips .................................................................................................. 34

Cleaning and maintenance .............................................................................. 35

If something goes wrong .................................................................................. 42

Technical data ................................................................................................. 43

Instructions for the Installer .............................................................................. 44

Building In ....................................................................................................... 45

Guarantee/Customer service ........................................................................... 47

Service and spare parts ................................................................................... 49

European guarantee ........................................................................................ 50

Guide to using the instructions

Safety instructions

Step by step instructions

)

Hints and Tips

This appliance conforms with the following ECC Directives:

- 2006/95 (Low Voltage Directive)

- 2004/108 (EMC Directive)

and subsequent modifications.

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Important safety information

These warnings are provided for the safety of the users and those living
with them. So read them carefully before installing and using the appliance.
This will allow you to obtain best performance, avoid improper actions,
use the appliance in complete safety and also respect the environment.

Installation

• It is mandatory that all operations re­quired for the installation are carried
out by a qualified or competent per­son, in accordance with existing rules
and regulations.

• This oven is heavy. Take care when

moving it.

• Once you removed all packaging from
the appliance, ensure that it is not
damaged and the electric cable is in
perfect conditions. Otherwise, con­tact your dealer before proceeding
with the installation.

• It is dangerous to alter the specifica­tion in any way.

During use

• This oven is intended for domestic

cooking only. It is not designed for
commercial or industrial purposes.

• Always stand back from the oven

when opening the oven door dur­ing cooking or at the end of it to
allow any build up of steam or heat
to release.

• Appliances become very hot with

use, and retain their heat for long
periods after use. Care should be
taken to avoid touching heating el­ements inside the oven.

• Never line any part of the oven with

aluminium foil.

• Do not allow heatproof cooking ma-

terial, e.g. roasting bags, to come
into contact with oven elements.

• Never place plastic or any other

material which may melt in or on
the oven.

• Do not place sealed cans or aero-

sols inside the oven. They may ex­plode if they are heated.

• Do not hang towels, dishcloths or

clothes from the oven or its handle.

• Do not use this oven if it is in con-

tact with water and never operate
it with wet hands.

• Take great care when heating fats

and oils as they will ignite if they
become too hot.

• Always use oven gloves to remove

and replace food in the oven.

• Before cleaning the oven, either turn

the power off or pull the mains plug
out.

• Ensure that all controls are in the

OFF position when not in use.

• Do not leave cookware containing

foodstuffs, e.g. fat or oil in or on the
oven in case it is inadvertently
switched ON.

• When using other electrical appli-

ances, ensure the cable does not
come into contact with the hot sur­faces of the oven.

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• Do not use abrasive cleaners or sharp

metal scrapers. These can scratch the
glass in the oven door, which may re­sult in the shattering of the glass.

People Safety

• This oven is designed to be operated

by adults. Do not allow children to
play near or with the oven.

• The oven gets hot when it is in use.

Children should be kept away until it
has cooled.

• This appliance is not intended for use

by children or other persons whose
physical, sensory or mental capabili­ties or lack of experience and knowl­edge prevents them from using the
appliance safely without supervision
or instruction by a responsible per­son to ensure that they can use the
appliance safely.

Maintenance and Cleaning

• Only clean this oven in accordance
with the instructions.

• The oven should be kept clean at all
times. A build-up of fats or other
foodstuffs could result in a fire,
especially in the grill pan.

• Never use steam or high pressure
steam cleaners to clean the
appliance.

• Always allow the oven to cool down
and switch off the electrical supply
before carrying out any cleaning or
maintenance work.

Service

• This oven should only be repaired or

serviced by an authorised Service
Engineer and only genuine approved
spare parts should be used.

Environmental Information

• After installation, please dispose of
the packaging with due regard to
safety and the environment.

• When disposing of an old appliance,
make it unusable, by cutting off the
cable. Remove any door catches, to
prevent small children being trapped
inside.

The symbol on the product or on its

packaging indicates that this product
may not be treated as household waste.
Instead it shall be handed over to the
applicable collection point for the
recycling of electrical and electronic
equipment. By ensuring this product is
disposed of correctly, you will help prevent
potential negative consequences for the
environment and human health, which
could otherwise be caused by
inappropriate waste handling of this
product.
For more detailed information about
recycling of this product, please contact
your local city office, your household
waste disposal service or the shop where
you purchased the product.

Always keep these user instructions
with the appliance. Should the
appliance be passed on to third
persons or sold, or if you leave this
appliance behind when you move
house, it is very important that the
new user has access to these user
instructions and the accompanying
information.

Description of the oven

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1
2

3
4

5

6

1. Light bar

2. Control panel

3. Air vents for cooling fan

4. Grill

Oven accessories

Dripping pan

8

7

5. Oven light

6. Telescopic shelf supports

7. Oven fan

8. Rating plate

Baking tray

Shelf

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How the electronic Touch Con­trols on the oven work

All the oven functions are controlled
electronically. You can select any com­bination of cooking function, cooking
temperature and automatic timing us­ing the touch controls.
Make sure you touch just one control
button at a time. If you touch the cooking
function control for a longer time, the next
cooking function will be selected.

The light bar

The light bar is located right above the
display and can be activated/deactivated

by touching the “On/Off” control .

In the event of a power failure, the
programmer will keep some of the
the settings (e.g. time of day,
language setting, the menu My
Programmes).

The display switches off
automatically after two minutes if
no function is selected and none
of the touch controls are used. The
display shows the time of day, if
set.

Safety Thermostat

To prevent dangerous overheating
(through incorrect use of the appliance
or defective components), the oven is
fitted with a safety thermostat, which
interrupts the power supply. The oven
switches back on again automatically,
when the temperature drops.
Should the safety thermostat trigger due
to incorrect use of the appliance, it is
enough to remedy the error after the oven
has cooled down; if on the other hand,
the thermostat triggers because of a
defective component, please contact
Customer Service.

Cooling fan

This oven is provided with a cooling fan,
meant to keep the front panel and the
oven door handle cool. The fan switches
on automatically after a few minutes of
cooking. Warm air is blown out through
vents between the oven door and the
control panel, as shown in the diagram.
When the oven is switched off, the fan
will remain on in order to to keep the
controls cool, after which it switches off
automatically. This is quite normal.

The electronic oven controls

Indicators

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Menu option symbol

(with oven shelf level)

Time functions Temperature

Symbols

Various symbols will now be shown
in the display depending on the selected
function.

Symbol Display Function

(examples)

Minute minder 2:30:00 The minute minder is active.

Time 10:00 Shows the set time.

Duration 1:00 Shows the time required for the cooking cycle.

End Time 14:05 Shows when the cooking cycle will finish.

Start 0:45 Shows when the cooking cycle started.

Clock Heat

indicator

Weight

Temperature Shows the temperature the oven has reached.

Quick heat is active (reduced heating-up time).

Weight 1.5 kg Possibilities:

– Automatic weight system is active.
– Weight can be changed.

Heat+Hold 80°C Heat+Hold is activated.

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Touch Control sensor fields

Set values

On/Off

Scroll

Main menu

Sensor Function Comment

field

, To move down and up in the When a function is active:

menu. • Press once: Change to the higher menu

(function remains active), after 5 seconds

move again into the active menu option.

•Press twice: Up and down in the higher
menu (function switches off).

To display main menu. Functions set switch off

(except for countdown timer).

To confirm.

To switch appliance on or off.

Set

values

Select

options

Confirm

To select time functions,
additional functions.

, To set values (e.g. temperature, • To activate value:

time, weight, degree of cooking).. – Press once: Present symbol flashes.

– Press twice: Value can be set.

• To set values:
– Press once: To set value in single steps.
– Hold down key: To set value in fast steps.

• When setting a cook time or time the
display can be re-set to zero if
are pressed at the same time.

and

Before the first use of the oven

If you would like to change
one of these base settings at
a later date, please refer to the
chapter Basic Settings.

Setting the language

1. When the appliance has been
connected to the electrical supply,
the following is shown in the display.

– the company logo

– the version of the software and the

period of operation

– the message ”Language”

2. Using or , select the desired
language.

3. Confirm selected language with .

From now on the texts in the

display appear in the language set.

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Setting contrast and brightness

After you have set the
language, the messages “Set
contrast” and “Set
brightness” are displayed.
The contrast and the
brightness are set according
to the language set (see
section “Setting language”).

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Setting the clock

After you have set the contrast and

the brightness, the message ”Set Time
of Day” is displayed.

4. Using or set the hour of the
current time.

5. Confirm with .

6. Using or set the minutes of the
current time.

7. Confirm with .
The appliance is now ready to use.

The time only has to be set if
the appliance is disconnected
from the power supply for a
long time.

Initial cleaning

Clean the oven before using it for the

first time.

Important: Do not use caustic
or abrasive cleaning agents!
These can damage the oven
surfaces.

For the metal surfaces, use
commercially available
cleaning agents.

Remove all packaging, both
inside and outside the oven,
before using the oven.

The oven will work only if the time
of day has been set.
Before using for the first time, the
oven should be heated up without
food.
During this time, an unpleasant
odour may be emitted. This is
absolutely normal. It is caused by
manufacturing residues.

To do this, proceed as follows:

1. press to switch on the oven.

2

. Select the "Conventional Cooking"

function.

3. Set the temperature to 250°C.

4. Allow the oven to run empty for
approximately 45 minutes.

5. open a window for ventilation.

This procedure should be repeated with the
"Fan Cooking" and "Full Grill" function for
approximately 5-10 minutes.

Once this operation is carried out, let the
oven cool down, then clean the oven cavity
with a soft cloth soaked in warm soapy
water.

Before cooking for the first time, carefully
wash the oven accessories.

To open the oven door,
always hold the handle in the
centre.

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Using the oven

The menus in overview

Main menu Sub-menu

Assisted Cooking Pork/Veal

Heating Functions Light

Beef/Game/Lamb

Poultry

Fish

Cake

Pizza/Pie/Bread

Casseroles/Gratins

Convenience

Specials

Fan Cooking
Conventional Cooking

Pizza Setting
Turbo Grill

Economy Grill

Dual Grill
Bottom Heat

Slow Cook

My Programmes 1-My Program

2- My Program
...

Edit Programme Name

Main menu Sub-menu

Basic Settings Set Time of Day

Time Indication

Set+Go

Heat+Hold

Extra Time Menu

Display Contrast

Display Brightness

Set Language

Buzzer Volume

Key Tones

Alarm/Error Tones

Service

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Operation of the menus

Example

1. Switch the appliance on with .
You will find yourself in the main

menu.

2. With or select the desired
main menu.

3. Use to move to the appropriated
sub-menus.

The sub-menu selected is displayed.

At every point you can get
back to the main menu with

.

At the end of most menus
there is the menu option Back.
You use this to go back to the
higher menu.

Factory Settings

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You can cancel a procedure by

pressing .
Then you will find yourself
back in the main menu.

Heat indicator

Heating up indicator

4. When an oven function has been
switched on the bar that keeps
getting longer indicates how far the
oven has heated up.

Fast heating indicator

With some oven functions the

heating up time is shortened by the
automatic function Fast heating.

5. Until the set temperature is reached,
a stiped bar goes from left to right in
the heat indicator.

Residual heat indicator

6. After switching off the oven, the
residual heat is displayed to the
degree.

Displaying temperature to the degree

The temperature is displayed to the

degree instead of the bar of the heating
up indicator for 5 seconds during the
heating up time.

7. Press and at the same time.

When the temperature set is
reached, an audible signal
sounds.

The menu Assisted Cooking

The Assisted Cooking in overview

The dishes in the Kitchen Assistant
(except for Specials) are prepared with
automatic systems.

The automatic systems offer the
optimum settings (oven functions, tem­perature, cook time) for the respective
dish.

Category Dish

Pork/Veal Roast Pork Veal Knuckle

Loin of Pork Ossobuco

Pork Knuckle Stuffed Veal Breast

Pork Shoulder Meat Loaf

Roast Veal

Beef/Game/Lamb Top Side Beef Rabbit

Scandinavian Beef Mustard Rabbit

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Roast Beef Wild Boar

Marinated Beef Roast Lamb

Loin of Game Lamb Joint, medium

Roast Game Leg of Lamb

Poultry Chicken, whole Chicken Legs

Turkey, whole Coq au Vin

Duck, whole Roast Duck with orange

Goose, whole Stuffed Chicken

Boned Poultry

Fish Whole Fish Stuffed Calamari

Fillet of Fish Steamed Fish

Cod Fish Jansons Temptation

Fish in salt

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Cake Lemon Sponge Cake Ring Cake

Pizza/Pie/Bread Pizza Cheese Pastry

Casseroles/Gratins Lasagne Pasta Gratin

Category Dish

Swedish Cake Savarin Cake

Biscuit Brownies

Cheese Cake Muffins

Fruit Cake Sweet Tart

Streusel Cake Carrot Cake

Rich Yeast Plait Almond Cake

Yeast Plait Fruit Tart

Onion Tart White Bread

Quiche Lorraine Farmer Bread

Goatscheese Flan Russian Cake

Cheese Flan

Cannelloni Chicory Gratin

Potato Gratin Casserole

Moussaka Cabbage Casserole

Convenience Pizza, frozen Bread/Rolls

Pizza American, frozen Bread/Rolls, frozen

Pizza, chilled Apple Strudel, frozen

Pizza Snacks, frozen Fillet of Fish, frozen

French Fries Chicken Wings

Wedges/Croquettes Lasagne/Cannelloni, frozen

Hash Browns

Specials Defrost Preserving

Drying Plate Warming

Keep Warm