ELECTROLUX EMS30400OX User Manual

ENGLISH 1

EMS30400OX MICROWAVE OVEN USER MANUAL 2 EMS30400OX FOUR À MICRO-ONDES MANUEL D'UTILISATION 18 EMS30400OX MIKROBØLGEOVN BRUGSANVISNING 34

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CONTENTS

BEFORE USING YOUR MICROWAVE OVEN ............................................................ 3

SAFETY INFORMATION ........................................................................................... 3

INSTALLATION ......................................................................................................... 7

GUIDANCE CONCERNING OVEN IMPLEMENTS AND ACCESSORIES ................... 8

USE ......................................................................................................................... 9

CARE AND CLEANING .......................................................................................... 16

TECHNICAL INFORMATION ................................................................................... 17

ENVIRONMENTAL CONCERNS ............................................................................. 17

WE’RE THINKING OF YOU

Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. Welcome to Electrolux.

Visit our website for:

Get usage advice, brochures, trouble shooter, service information:

www.electrolux.com

www.electrolux.com/productregistration

Webshop Accessories and consumables:

www.electrolux.com/shop

CUSTOMER CARE AND SERVICE

We recommend the use of original spare parts. When contacting Service, ensure that you have the following data available. The information can be found on the rating plate. Model, PNC, Serial Number.

Warning / Caution-Safety information General information and tips Environmental information

Subject to change without notice.

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BEFORE USING YOUR MICROWAVE OVEN

Read the operating instructions thoroughly. The following guidance has been prepared to help you get the best out of your new Electrolux microwave oven. Make sure you read it through thoroughly.

It is important that these operating instructions are retained for future use as a source of reference. If the appliance should change owner or be transferred to

SAFETY INFORMATION

READ THE MANUAL CAREFULLY AND RETAIN IT FOR FUTURE USE

• The built-in safety switch prevents the microwave oven from being used while the door is open.

• Do not tamper with it or attempt to use the oven while the door is open, as this could result in you being exposed to microwave energy.

• Do not allow spilt food or residual detergent to accumulate on the door seals. Regarding cleaning: see the section entitled "Cleaning and maintenance".

• It is particularly important that the oven door seals tightly and that there is no damage to: (1) door (not straight), (2) hinges and lock (broken or loose), (3) the door frame and seals.

WARNING!

If the door, hinges, locking arm or seals are defective, the microwave oven must not be started until it has been repaired by an authorised service technician.

WARNING!

It is dangerous for anyone other than a service technician trained by the factory to carry out services or adjust the oven. Contact your local service agent for servicing if necessary.

someone else, or if you sell the property and the appliance remains in situ, the instructions must always accompany the appliance, so that the new owner can familiarise themselves with how it works and the associated warnings.

Make sure you read the entire operating instructions before using the appliance and that you follow the recommendations given.

• Never remove the external cabinet, door or control panel. This could result in you being exposed to an extremely high voltage.

• The oven must only be installed or set up as described under "Installation guidance" in these operating instructions.

• The oven must only be used for the intended purpose, as described in the operating instructions. Do not use corrosive chemicals in the oven. This type of oven is intended for heating, cooking or defrosting food products. It is not designed for industrial, laboratory or commercial use, which will invalidate the guarantee.

• Never start an empty oven. The magnetron may be damaged if there is no food or water inside the oven to absorb the microwave energy.

• The oven must not be kept outdoors. This product must not be used near water.

• Do not attempt to dry clothing or newspapers in the microwave oven. These types of material can self-ignite.

• Do not use the oven for storage purposes. Do not leave paper products, kitchen implements or food in the oven while the oven is not in use.

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• The temperature of the exterior surfaces can be very high when the oven is in use.

WARNING!

If fumes are visible, switch off the oven or remove the plug, and keep the door closed in order to suffocate any flames. Never use water.

WARNING!

Children and infirm people must only use the microwave oven unsupervised if they have already been given the necessary guidance, so that they are able to use the microwave oven safely and are aware of the risks associated with incorrect use.

Safe kitchen implements

• Only use kitchen implements which are suitable for use in a microwave oven.

• Most containers made from glass, glass ceramics and oven-proof glass are ideal for use in a microwave oven. Even though objects made from glass and ceramics are not normally heated by microwaves, they can become hot because the heat is transferred from the food to the container. Oven gloves should be used.

Testing the suitability of cooking implements

• Kitchen implements must be checked to ensure they are suitable for use in microwave ovens.

• Place the container in the microwave oven together with a glass that is halffull of water. Heat at (900W) (100%) for one minute. If the container feels very hot, it should not be used. If it is only slightly hot, it can be used for heating, but not for cooking. If the container is at room temperature, it is suitable for use in microwave ovens.

• Paper serviettes, greaseproof paper,

kitchen roll, plates, cups, cartons, freezer film and cardboard can be used without any risk. Always make sure

the container is full of food which can absorb the energy, so that there is no risk of overheating or self-ignition.

• Many plastic trays, cups, freezer boxes and plastic films can be used in the microwave oven. Follow the manufacturer's instructions when using plastic materials in the oven. Avoid using plastic containers for food with a high fat or sugar content, as they reach such high temperatures that they can cause some types of plastic to melt.

• Never leave the oven unattended and check it regularly when heating or cooking food in containers made from plastic, paper or other flammable materials.

• Metal containers and containers with metal edges should not be used in the microwave oven unless they are expressly recommended for use in microwave ovens.

• Containers with narrow openings, such as bottles, should not be used in microwave ovens.

• Take care when removing the lid of a bowl or container. Risk of scalding

Foil trays

It is safe to use flat foil trays for heating in the microwave oven if the following rules are followed:

1. Foil trays must be no more than 3cm

(1¼") deep.

2. Foil lids must not be used.

3. The foil trays must be at least two-

thirds full with food. Empty foil trays must never be placed in the oven.

4. Only one foil tray must be placed in the

microwave oven at a time and it must not touch the sides of the oven. If the oven has a metal turntable or rack, the foil tray must be placed on an upturned oven-proof plate.

5. Foil containers must never be reused in

the microwave oven.

6. If the microwave oven has been in

use for 15 minutes or more, it must

ENGLISH 5

be allowed to cool before being used again.

7. Containers and the turntable can get

hot during use. Be very careful when taking them out of the oven. It is recommended that you use a potholder or oven gloves.

8. Remember that when using an

aluminium tray, the cooking or heating time can be longer than it would otherwise be. Always check that the food is piping hot before serving.

Safe cooking

• Do not heat the food in a tin in the microwave oven. Always pour the food into a suitable container.

• The microwave oven must not be used for deepfrying, because the temperature of the fat cannot be controlled, causing dangerous situations to arise.

• Popcorn can be made in the microwave oven, but only in special packets or containers which are suitable for the purpose. Never leave the microwave oven unattended while making popcorn.

• Prick food products that have an impermeable skin, peel or membrane in order to prevent steam from building up and causing them to burst. Apples, potatoes, chicken liver and egg yokes are examples of foods which should be pricked.

• The contents of feeding bottles and jars of baby food must be stirred or shaken. To avoid burning, the temperature should be checked before the food is given to the child.

WARNING!

Liquids and other food products must not be heated in tightly sealed containers, which can explode.

WARNING!

When drinks are heated in a microwave oven, strong afterboiling can occur. You should therefore be very careful when taking the container out of the oven.

WARNING!

When liquids such as soups, sauces and drinks are heated in a microwave oven, they can reach boiling point without any bubbles being visible. This means that the hot liquid could suddenly boil over. This can be avoided as follows:

1. Avoid using containers with

straight sides and a narrow neck.

2. Do not overheat the liquid.

3. Stir the liquid before placing the

container in the oven and again when half the time has elapsed.

4. Allow the container to stand in

the oven for a while after heating and stir again before carefully taking the container out.

WARNING!

Some products, e.g. whole egg and tightly sealed containers such as sealed jam jars, can explode and must not be heated in the oven.

A broken egg can also explode during cooking. Always prick the yoke. Place a lid over the egg and leave it to stand for one minute before removing the lid.

It is quite normal for steam to seep out around the door seal, for the door to mist up and even for water droplets to form on the underside of the door while the oven is in use. This is simply condensed water from the food being heated and does not make the oven any less safe to use. The door is not designed to seal completely tight against the oven.

• Do not use rotate the turntable forcefully by hand. This can cause an operating fault.

• The occurrence of an electric arc in the microwave oven is generally due to metal containers being used. However, over a long period of time, electric arcs can damage the oven. Stop the program and check the container.

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• Make sure there are no obstructions covering the vents on the top, bottom, sides and back of the oven.

WARNING!

The oven must not used be used for commercial purposes. The oven is intended for household use only.

Safety instructions concerning cooking with the grill, convection and combination functions.

1. The window in the glass door could

break if water is spilt on it during cooking with the grill or convection functions.

2. Use oven gloves when placing

anything in or taking anything out of the oven. Containers get very hot, so make sure you do not burn yourself. The turntable and wire rack can also get very hot, so use oven gloves when handling these.

3. Do not touch the internal or external

window in the microwave with metal components when placing anything in or taking anything out of the microwave oven. The internal side of

the door and the microwave oven get very hot, so take care when cooking food in the oven.

4. Do not place the turnable or

containers in cold water or cool them rapidly after use, as this can cause them to shatter.

5. Do not place objects on top of

the cabinet. The upper part of the cabinet gets very hot, so anything placed on this part of the oven could be damaged by the heat.

6. Only preheat the microwave oven

if you are using the convection function, never when using the microwave or combination functions (microwave and grill or microwave and convection).

WARNING!

When the combination function is used, children should only use the oven under the supervision of an adult due to the high temperatures that are generated.

Keep these instructions in a safe place!

ENGLISH 7

INSTALLATION

1. Remove any labels on the door.

2. The oven must be installed on a flat,

horizontal surface. The surface must be strong enough to withstand the weight of the oven (25kg) and its contents at all times. The oven must be stable so that it cannot vibrate or generate noise.

3. The oven must not be placed close

to heat and water. Exposing the oven to heat sources and water can reduce its efficiency and result in functional faults. You should therefore make sure that the oven is installed at a good distance from heat sources and water.

4. Do not block the vents on the top

and sides of the cabinet, and do not place objects on top of the oven. If the vents are blocked while the oven is in use, the oven can overheat, causing functional faults. A lot of hot air comes out of the vents, so make sure you do not block them. You should for example make sure that curtains do not hang down between the back of the oven and the wall.

5. Place the oven as far as possible

away from radios and televisions. The oven complies with the EU's requirements for the suppression of radio noise, but interference can still occur if it is placed close to a radio or television. The oven should therefore be placed at the maximum possible distance away from such appliances.

6. If the oven is placed in a corner,

it must be at least 10cm from the walls, and there must be 30cm free headroom above the oven.

IMPORTANT! The oven can be placed anywhere in the kitchen. Make sure you place the oven on a flat, horizontal surface, and make sure you do not block the vents and the oven base (to ensure adequate ventilation).

Connecting to the mains power supply

The oven is supplied with a mains cable and a plug for a 230V 50Hz earthed socket. The earth connection reduces the risk in the event of a short-circuit. Check that the specified voltage of the oven corresponds to the power supply voltage.

NB: If an extension cable is used when plugging the oven in, the extension cable must also be earthed.

The oven must not be used with an unearthed power supply. Contact an electrician if you are unsure about the electrical connection of the oven, or whether the wiring system in your house is earthed.

The appliance must be connected to earth. If the oven has a moulded plug which is unsuitable for the socket, for safety reasons it must be replaced by the manufacturer, the manufacturer's service agent or another suitably qualified installation technician.

If the mains cable is damaged, for safety reasons it must be replaced by the manufacturer, the manufacturer's service agent or another suitably qualified technician.

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GUIDANCE CONCERNING OVEN IMPLEMENTS AND ACCESSORIES

Many implements, containers and materials can be used for cooking purposes in a microwave oven. Choose implements, containers and materials that are suitable for the method of cooking

you are using, both for safety reasons and to avoid damaging the implements.

The following list is intended for guidance only.

Mode of operation

Materials Kitchen implements

Ceramics &

Pyrex Yes Yes Yes Yes

Microwave

oven Grill Convection

Combi-

nation

glass

Oven-proof glass Yes

Ye s Ye s

Glass with metal decoration No No No No

Lead crystal glass No No No No Porcelain Without metal decoration Yes Yes No No Stoneware Plastic Oven-proof in microwave

Ye s Yes Yes Ye s Ye s No N o N o

oven

Plastic film Yes No No No Metal Roasting pans No Yes Yes No

Aluminium foil

Ye s Yes Yes Ye s

Paper Cups, plates, kitchen rolls Yes No No No

Ye s

Greaseproof paper Yes No No No Wood No No No No Accessories Wire rack No Yes Yes Yes

Turntable Yes Yes Yes Yes

Turntable ring Yes Yes Yes Yes

YES: Kitchen implements and accessories that can be used. NO: Kitchen implements and accessories that must be avoided.

Only if they do not have metal parts.

Only unglazed or with non-metallic glazing.

NOTE: Only use aluminium foil for covering. If too much foil is used, it can cause electric arcs

inside the oven.

Unpacking

NB: When unpacking the oven, check that it is free from damage. Notify the retailer immediately if there is any damage or parts missing. The oven, oven components and accessories may

be packed in protective film. If so, this film must be removed before the oven is used. Do not leave the packaging lying around so that young children can play with it. It can be dangerous.

USE

ENGLISH 9

DESCRIPTION OF THE APPLIANCE

Using your microwave oven

Parts - names and function

Control panel

Turntable spindle

Turntable ring and wheels. Fitted

to the base of the oven in order to support the turntable

Glass turntable. Food products in

suitable containers are placed on this tray for cooking. Do not use the oven without the turntable

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Window. The food products can be

seen through this window during cooking

Oven door and seal. The oven

door must always be closed during cooking and the sides must be kept free from dirt and food remains.

Locking hook

Stand Grill

Fitting the turntable

1. Make sure the turntable spindle is

placed in the hole on the bottom of the oven and interlocks with the "D" motor drive shaft.

2. Fit the turntable ring and the wheels,

so that they are concentric with the drive shaft.

3. Place the glass turntable on the

turntable ring and the wheel, and rotate carefully until it interlocks with the drive shaft.

NB:

• Never place the turntable upside down

• The turntable, ring and drive shaft must

be used during cooking.

• Food and containers containing food must always

turntable.

• The turntable can rotate both clockwise

normal.

be placed on the

and anticlockwise. This is

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Control panel

EMS30400OX

1 Cooking function:

select microwave power, grill, convection or combination cooking.

2 Power level:

select the required microwave

power level

3 Auto reheating:

select the required reheating function

4 Defrosting:

select defrosting according to weight or time

5 Window display:

shows the cooking time, power

level, cooking function and the time of day

6 Clock:

set the time of day and delayed start

7 Stop/cancel:

Stop or set the microwave program to pause, or cancel the

setting for the cooking program

8 Start/continue:

start the microwave oven

9 Function selector:

select the cooking function and time

Display views

In display views, you can see the cooking function, convection cooking and auto cooking.

Setting the clock

When the mains power supply is connected, the display will show "0.00" and the beep sound will start. Follow these steps to set the clock.

1. Press the clock button to select the

12- or 24-hour clock.

ENGLISH 11

2. Rotate the function selector to adjust

the hour setting.

3. Press the clock button to confirm the

hour setting. The minute indicator will flash.

4. Rotate the function selector to adjust

the minute setting.

5. Press the clock button to confirm

the minute setting and complete the clock setting.

Cooking in the microwave oven

1. Open the door and place the food on

the turntable. Close the door.

2. Press the power level button the

required number of times, as described in Microwave power.

3. Rotate the function selector to adjust

the cooking time.

4. Press the Start/continue button to

start the oven.

Microwave power

Press the power level button

Once 100% 900 Boiling or heating liquids.

Twice 80% 720 Reheating meals in pans, casserole

Three times 50% 450 Faster defrosting of meals in bowls.

Four times 30% 270 Simmering. Heating of cream-cakes

Five times 10% 90 Keeping food hot.

Microwave oven power level Watts Recommended use

Cooking vegetables. Preheating roasting pans.

and precooked dishes. Roasting of cuts of meat on the bone and poultry.

Baking of muffins and sponges.

and cheesecakes.

Grilling

1. Open the door and place the wire

rack on the turntable and the food on the wire rack. Place a nonmetallic plate beneath the wire rack to catch any spillages or meat juices in order to minimise cleaning. Close the door.

2. Press the function selector once.

The display will flash "140".

3. Rotate the function selector in order

to select the grill function "G-1".

4. Press the Start/continue button to

confirm that "G-1" is displayed.

5. Rotate the function selector to

adjust the cooking time.

6. Press the Start/continue button to

start the oven.

Note:

For better results with the grill function, you can turn the meat half-way through the grilling time. The oven will beep twice to indicate it is half-way through the grilling time. Open the door and turn the food. Close the door and press the Start/continue button. If you do not open the door to turn the food, the microwave oven will continue to grill the food.

Convection cooking

The oven has a convection function, which enables you to cook food in the same way as in an ordinary oven. No microwave power is used.

We recommend that you preheat the oven to the appropriate temperature

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before placing the food in the oven. When the oven is at the correct temperature, it will stay at that temperature for five minutes. If the oven door is not opened during this time, the microwave oven will switch itself off.

Preheating the oven for convection cooking

1. Press the function selector once.

The display will flash "140".

2. Rotate the function selector to select

the convection function.

3. Select the temperature of the

convection oven by continuing to rotate the function selector. Temperature range: 140 – 230°C.

4. Press the Start/continue button to

confirm the temperature.

5. Press the Start/continue button to

start preheating. When the appropriate temperature has been reached, the beep will sound twice to remind you that you have placed food in the oven. The relevant temperature will flash.

6. Place the food in the oven and close

the door.

7. Rotate the function selector to adjust

the cooking time.

8. Press the Start/continue button to start

the oven.

Note:

To use preheating instead of pressing the Start/continue button, as in point 4 of Convection cooking, you must rotate the function selector to adjust the cooking time.

Note:

The fan will continue to run for a few minutes after the end of the convection program in order to cool the oven.

Combination cooking

With this oven, you can combine microwaving, grilling and convection cooking. There are four preset combinations.

Using combination cooking

1. Open the door and place the food on

the turntable. Close the door.

2. Press the function selector once. The

display will flash "140".

3. Rotate the function selector to select

one of the combinations "C-1", "C-2", "C-3" or "”C-4"; see the table below

4. Press the Start/continue button to

confirm the combination.

5. Rotate the function selector to adjust

the cooking time.

6. Press the Start/continue button to start

the oven.

Combination cooking

Display

C-1 C-2 C-3

C-4

Microwave

oven Grill Convection

 165°C



 200°C

 200°C

Cooking in stages

Up to three phases of cooking can be set with this oven. If one of the phases is defrosting, this phase must be set as the first phase. The beep will sound after each phase, and the next phase will then start automatically.

Example:

If you want to cook at 100% microwave power for 10 minutes and then at 80% microwave power for 5 minutes, you should follow these steps.

1. Open the door and place the food on

the turntable. Close the door.

2. Press the microwave power button

once to select 100% power.

3. Rotate the function selector to adjust

the cooking time to 10 minutes.

4. Press the microwave power button

twice to select 80% microwave power.

5. Rotate the function selector to adjust

the cooking time to 5 minutes.

6. Press the Start/continue button to start

the oven.

ENGLISH 13

Delayed start

Up to three phases can be programmed for a delayed start.

Example:

If you wish to cook the food at 80% microwave power for 15 minutes with a delayed start, you should follow these steps.

1. Open the door and place the food on

the turntable. Close the door.

2. Press the microwave power button

twice to select 80% microwave power. "P80" will be displayed.

3. Rotate the function selector to adjust

the cooking time to 15 minutes.

4. Press the clock button. The hour digits

will flash.

5. Rotate the function selector to adjust

the hour setting.

6. Press the clock button. The minute

digits will flash.

7. Rotate the function selector to adjust

the minute setting.

8. Press the Start/continue button to

end the setting. The display will show ":". When the set time is reached, the beep will sound twice and the cooking will start automatically.

Defrosting according to weight

1. Open the door and place the food on

the turntable. Close the door.

2. Press the defrosting button once. "d-1"

will be displayed.

3. Rotate the function selector to adjust

the weight in grams.

4. Press the Start/continue button to start

defrosting.

Defrosting according to time

1. Open the door and place the food on

the turntable. Close the door.

2. Press the defrosting button twice.

"d-2" will be displayed.

3. Rotate the function selector to adjust

the defrosting time.

4. Press the Start/continue button to start

defrosting.

Notes

• If you are unsure, it is better to underestimate the defrosting time. The food will continue defrosting during the standing period.

• Separate the food as soon as possible.

• Turn large portions such as steaks halfway through the defrosting time.

• Open and/or remove the packaging for defrosting.

• Place the food in a container which is large enough to enable it to be easily stirred.

• Start defrosting poultry with the breast side down, and turn it halfway through the defrosting time. Delicate areas such as wingtips can be covered with small pieces of smooth foil.

• The standing time is very important, particularly for large dense foods which cannot be stirred. This ensures that the middle of the food is completely defrosted before cooking.

Auto cooking

The microwave oven has a number of preset recipes for automatic cooking, which enable you to cook the food perfectly every time.

1. Open the door and place the food on

the turntable. Close the door.

2. Rotate the function selector to select

the recipe for auto cooking.

3. Press the Start/continue button to

confirm the recipe for auto cooking.

4. Rotate the function selector to adjust

the weight of the food.

5. Press the Start/continue button to

confirm the weight.

See the table for auto cooking recipes.

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Preset recipes for auto cooking

Menu Weight (g) Display Function and booster

Fish

Soups

Meat

Bread

Pizza

Cakes 475 475

Pasta

Chicken

Vegetables

Potatoes

150 150 250 250 350 350 450 450 650 650

200ml 200

600ml 600

300 300 500 500 700 700 900 900

1100 1100

50 50

150 150 200 200 300 300 400 400

50 with water 450g 50

150 with water 1,200g 150 500 500 750 750 1000 1000 1200 1200 150 150

500 500

230 1

690 3

Microwave oven 80% power

Microwave oven 100% power400ml 400

C-2

G-1 Grill100 100

C-4 30% microwave oven 70% grill and convection 200°C

Convection 180°C *See note

Microwave oven 80% power100 with water 800g 100

C-4 30% microwave oven 70% grill and convection 200°C

Microwave oven 100% power350 350

Microwave oven 100% power460 2

Note:

The cake recipes which are based on convection cooking at 180°C require the oven to be preheated. When the oven has been preheated and reached

180°C, the beep will sound to remind you to open the door to place the cake in the oven. Then press the Start/ continue button to start the baking.

ENGLISH 15

Auto reheating

This function enables you to heat food easily using microwave power. The time and microwave power are preset. The table below shows the differences between the auto reheating functions.

1. Open the door and place the food on

the turntable. Close the door.

2. Press the button for auto reheating to

select "h-1", "h-2", "h-3" or "h-4".

3. Rotate the function selector to select

the weight.

4. Press the Start/continue button to

start the reheating.

Auto reheating functions

Menu Weight (g) Display

h-1 Auto reheating

h-2 Dinner plate

h-3 Drinks/Coffee1approx. 240g

h-4 Muffins/Rolls1approx. 70g

150 150 250 250 350 350 450 450 600 600 250 250 350 350 450 450

approx. 480g

approx. 720g

approx. 140g

approx. 210g

Quick start

Press the Start/continue button to cook at 100% microwave power for 30 seconds. Every time you press the Start/continue button, the time will increase by 30 seconds.

Status function

• During the cooking process, you can press the microwave power button to see the current power level.

• When you press the clock button, the current time will be displayed.

• When delayed start has been set, you can press the clock button to see the time at which the oven will start.

Childlock

Press the Stop/clear button for 3 seconds. A long beep will sound, and the lock indicator will be shown, which indicates that the microwave oven's buttons have been locked.

Press the Stop/clear buttons for 3 seconds to unlock the oven. A long beep will sound and the lock indicator light will go out, which indicates that the microwave oven's buttons have been unlocked.

Stopping the oven

There are two ways of stopping the oven while it is in use.

1. Press the Stop/clear button.

You can restart the oven by pressing the Start/continue button. Pressing the Stop/clear button again will cancel the current program.

2. Open the door.

You can restart the oven by closing the door and pressing the Start/ continue button. Pressing the Stop/clear button again will cancel the current program.

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CARE AND CLEANING

The oven must always be kept clean. Waste food from overboiling or splashes attract microwave energy, causing the food to burn onto the inside of the oven. Do not tamper with the oven or adjust or repair any of the oven's parts yourself. Repairs must only be carried out by an authorised service technician.

Always make sure you remove the plug before cleaning the oven.

WARNING! If you do not keep the oven clean, it may cause the interior surface of the oven to deteriorate, which can reduce the lifetime of the oven and possibly result in a dangerous situation.

Cleaning the accessories (turntable and ring)

Before cleaning, remove the accessories from the oven and clean them with a mild detergent. Take care when handling the turntable ring.

CAUTION!

The internal sides of the turntable and oven can get very hot, so do not touch them immediately after use.

Internal cleaning

Always keep the oven clean internally. Wipe off spills and splashes immediately. If waste food is allowed to remain on the inside walls of the oven, door seal and door, it can reduce the effectiveness of the oven and damage the internal components. Remove deposits with mild liquid detergent, warm water and a soft, clean cloth.

NEVER USE ABRASIVE CLEANING AGENTS, ORDINARY OVEN CLEANER OR WIRE WOOL SPONGES ON ANY PART OF THE MICROWAVE OVEN.

Stubborn food waste can be loosened by boiling a cup of water in the oven for 2-3 minutes.

NEVER USE A KNIFE OR ANOTHER IMPLEMENT TO REMOVE WASTE FOOD FROM THE OVEN SURFACES

Odours inside the oven can be removed by boiling a cup of water with 2 teaspoons of lemon juice for 5 minutes The turntable motor is sealed. Nevertheless, you should be careful to avoid water seeping in below the turntable spindle when cleaning the bottom of the oven.

Cleaning the grill

The element may become splattered with grease or oil while the oven is in use. Wait until the oven has cooled down and wipe off the oil before using the oven again. Spots on the grill can cause unpleasant odours and fumes.

External cleaning

Open the oven door while cleaning the control panel. This will ensure that you cannot start the oven. Clean the external surfaces of the oven using a mild liquid detergent and water. Then remove any surplus soap with a clean damp cloth. Then wipe with a soft cloth.

Glass cleaner spray or universal kitchen spray can also be used. Never use abrasive cleaning agents, scouring sponges or strong chemicals on the external surfaces of the oven. Make sure water does not seep into the oven vents, as this can damage the working components of the oven.

ENGLISH 17

TECHNICAL INFORMATION

AC voltage 230 - 50 Hz Power consumption 1,450W Microwave power 900W Grill power (quartz) 1,100W Convection power 2,300W Combined maximum power 2,350W Turntable diameter 315mm Product dimensions (h x w x d) 335mm x 520mm x 510mm

Oven capacity 30 litres Weight 19.3kg

ENVIRONMENTAL CONCERNS

The symbol on the product or packaging indicates that this product must not be disposed of as household waste. It should be taken to a recycling centre for the processing of electrical and electronic equipment instead. By ensuring that this product is disposed of correctly, you are helping to prevent any

negative impact on the environment or people's health which could otherwise be caused by the incorrect disposal of this product. Contact your local authority, waste company or the company you purchased the product from for more information on recycling this product.

18 www.electrolux.com

TABLE DES MATIÈRES

AVANT D'UTILISER VOTRE FOUR À MICRO-ONDES ............................................ 19

CONSIGNES DE SÉCURITÉ .................................................................................. 19

INSTALLATION ....................................................................................................... 23

GUIDE DES ACCESSOIRES ET OUTILS DU FOUR ................................................ 24

UTILISATION .......................................................................................................... 25

ENTRETIEN ET NETTOYAGE ................................................................................. 32

CARACTÉRISTIQUES TECHNIQUES ..................................................................... 33

EN MATIÈRE DE PROTECTION DE L'ENVIRONNEMENT ...................................... 33

NOUS PENSONS À VOUS

Merci d'avoir choisi ce produit Electrolux. Avec ce produit, vous bénéficiez de dizaines d'années d'expérience professionnelle et d'innovation. Ingénieux et élégant, il a été conçu sur mesure pour vous. Grâce à cet appareil, vous savez que chaque utilisation vous apportera satisfaction. Bienvenue chez Electrolux.

Visitez notre site Internet pour :

Obtenir des conseils d'utilisation, des brochures, de l'aide, des informations :

www.electrolux.com

Enregistrez votre produit pour obtenir un meilleur service :

www.electrolux.com/productregistration

Boutique en ligne Accessoires et consommables :

www.electrolux.com/shop

SERVICE APRÈS-VENTE

N'utilisez que des pièces de rechange d'origine. Avant de contacter le service, assurez-vous de disposer des informations suivantes : Vous trouverez ces informations sur la plaque signalétique. Modèle, PNC, numéro de série.

Avertissement/Consignes de sécurité Informations générales et conseils Informations en matière de protection de l'environnement

Sous réserve de modifications.

FRANÇAIS 19

AVANT D'UTILISER VOTRE FOUR À MICRO-ONDES

Lisez attentivement la notice d'utilisation. Les instructions suivantes ont été préparées pour vous aider à obtenir des performances optimales de votre four à micro-ondes Electrolux. Assurez-vous de les lire attentivement.

Il est important que vous conserviez cette notice d'utilisation pour pouvoir vous y reporter ultérieurement. Si vous vendez l'appareil ou votre propriété et que l'appareil reste sur place, vous devez fournir cette notice d'utilisation

CONSIGNES DE SÉCURITÉ

LISEZ ATTENTIVEMENT CE MANUEL ET CONSERVEZ-LE POUR UNE UTILISATION ULTÉRIEURE

• Les contacts de sécurité intégrés évitent la mise en marche du four à micro-ondes

lorsque la porte est ouverte.

• N'essayez pas de les modifier ou de faire fonctionner le four lorsque la porte est ouverte car vous pourriez être exposé à l'énergie des micro-ondes.

• Ne laissez pas les résidus alimentaires ou de produits nettoyants s'accumuler sur les joints de la porte. Concernant le nettoyage : reportez-vous au chapitre « Nettoyage et entretien ».

• Il est particulièrement important que la porte du four ferme parfaitement et que les éléments suivants ne soient pas endommagés : (1) la porte (déformée), (2) les charnières et les dispositifs de fermeture (cassés ou mal fixés), (3) les joints et le cadre la porte.

ATTENTION !

Si la porte, les charnières, le bras de verrouillage ou les joints sont défectueux, n'allumez pas le four à micro-ondes tant qu'il n'a pas été réparé par un technicien de maintenance agréé.

ATTENTION !

Il est dangereux pour toute personne autre qu'un technicien de maintenance formé par l'usine d'effectuer des opérations de maintenance ou de régler le four. Si nécessaire, contactez un professionnel qualifié pour effectuer des opérations de maintenance.

avec l'appareil. Ainsi, le nouveau propriétaire peut la lire et apprendre le fonctionnement et les consignes de sécurité de l'appareil.

Assurez-vous de lire entièrement la notice d'utilisation et de suivre les recommandations indiquées avant de vous servir de l'appareil.

• Ne retirez jamais l'enveloppe extérieure, la porte, ni le bandeau de commande. Cela pourrait vous exposer à une tension extrêmement élevée.

• Le four doit être installé en suivant à la lettre les consignes du chapitre « Instructions d'installation » de ce manuel d'utilisation.

• Le four ne doit pas être utilisé à d'autres fins que celles décrites dans ce manuel d'utilisation. N'utilisez aucun produit corrosif dans ce four. Ce type de four est conçu pour chauffer, cuisiner ou décongeler des aliments. Il n'est pas conçu pour une utilisation industrielle, en laboratoire ou commerciale, ce qui annulerait la garantie.

• Ne faites jamais fonctionner le four à vide. En l'absence d'aliments ou d'eau à l'intérieur du four pour absorber l'énergie des micro-ondes, le magnétron pourrait être endommagé.

• Le four ne doit pas être entreposé en plein air. Ce produit ne doit pas être utilisé à proximité d'eau.

• N'essayez pas de faire sécher des vêtements ni des journaux dans le four à micro-ondes. Ces matières peuvent s'enflammer.

• N'utilisez pas le four comme un espace de rangement. Ne laissez pas d'objets en papier, d'ustensiles de cuisine ni d'aliments dans le four lorsque vous ne l'utilisez pas.

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• La température des surfaces extérieures peut être très élevée lorsque le four est en fonctionnement.

ATTENTION !

En présence de fumée, éteignez le four ou débranchez la fiche de la prise électrique et laissez la porte de l'appareil fermée pour étouffer les flammes. N'utilisez jamais d'eau.

ATTENTION !

Les enfants et les personnes invalides ne peuvent utiliser l'appareil sans surveillance que s'ils ont déjà reçu les instructions nécessaires leur permettant d'utiliser le four à micro-ondes en toute sécurité et s'ils sont conscients des risques liés à une mauvaise utilisation.

Ustensiles de cuisine adaptés

• N'utilisez que des ustensiles de cuisine adaptés à une utilisation dans un four à micro-ondes.

• La plupart des récipients en verre, en vitrocéramique et en Pyrex sont adaptés à une utilisation dans un four à micro-ondes. Même si en général les micro-ondes ne chauffent pas les objets en verre ou en céramique, ceux-ci peuvent devenir très chauds car la chaleur est transmise des aliments au récipient. Utilisez des gants de cuisine.

Test de compatibilité des ustensiles de cuisine

• Vous devez vérifier que les ustensiles de cuisine sont adaptés à une utilisation dans un four à micro-ondes.

• Placez le récipient dans le four à microondes avec un verre à moitié rempli d'eau. Faites fonctionner l'appareil à pleine puissance (900 W) pendant une minute. Si le récipient est très chaud, ne l'utilisez pas dans l'appareil. S'il est légèrement chaud, vous pouvez l'utiliser pour chauffer, mais pas pour cuisiner. Si le récipient reste à température ambiante, il est adapté à une utilisation dans un four à micro-ondes.

• Les serviettes en papier, le papier sulfurisé, le papier essuie-tout, les assiettes, les tasses, le carton et le film étirable peuvent être utilisés sans risque. Assurezvous toujours que le récipient est plein d'aliments pouvant absorber l'énergie. Ainsi, ils ne risquent pas de surchauffer ou de s'enflammer.

• De nombreux ustensiles en plastique comme des plateaux, tasses, boîtes de congélation et films peuvent être utilisés dans le four à micro-ondes. Respectez les instructions du fabricant lorsque vous utilisez des ustensiles en plastique dans le four. Évitez d'utiliser des récipients en plastique pour cuire des aliments contenant beaucoup de graisse ou de sucre car ils atteignent des températures très élevée pouvant faire fondre le plastique.

• Ne laissez pas l'appareil sans surveillance et vérifiez-le régulièrement lorsque vous cuisez ou chauffez des aliments dans des récipients en plastique, en papier ou dans toute autre matière inflammable.

• Les récipients en métal ou les récipients dotés de bords en métal ne doivent pas être utilisés dans le four à micro-ondes, sauf s'ils sont spécialement conçus pour une utilisation dans un four à micro-ondes.

• Les récipients dotés d'une petite ouverture, comme des bouteilles, ne doivent pas être utilisés dans un four à micro-ondes.

• Faites attention lorsque vous retirez le couvercle d'un bol ou d'un récipient. Risque de brûlure !

Récipients en aluminium

Vous pouvez utiliser des récipients en aluminium pour chauffer des aliments dans le four à micro-ondes, à condition de suivre les instructions suivantes :

1. Le récipient en aluminium ne doit pas

mesurer plus de 3 cm de profondeur.

2. Les couvercles en aluminium ne doivent pas

être utilisés.

3. Le récipient en aluminium doit être rempli au

moins aux deux tiers d'aliments. Ne placez jamais de récipient en aluminium vide dans le four.

4. Ne placez jamais plusieurs récipients en

aluminium à la fois dans le four à microondes. Le récipient ne doit pas toucher les parois du four. Si le four dispose d'un plateau tournant ou d'une grille en métal, le récipient en aluminium doit être placé sur une assiette allant au four retournée.

5. Les récipients en aluminium ne doivent jamais

être réutilisés dans le four à micro-ondes.

6. Si le four à micro-ondes a été utilisé pendant

plus de 15 minutes, laissez-le refroidir avant de le réutiliser.

FRANÇAIS 21

7. Les récipients et le plateau tournant

peuvent chauffer durant l'utilisation. Soyez très prudent lorsque vous les retirez du four. Il est recommandé d'utiliser une manique ou des gants de cuisine.

8. Souvenez-vous que lorsque vous utilisez

un récipient en aluminium, la durée de cuisson ou de chauffe peut être plus longue que d'habitude. Vérifiez toujours que les aliments sont bien chauds avant de les servir.

Cuisinier en toute sécurité

• N'utilisez pas le four à micro-ondes pour réchauffer des aliments dans un moule. Placez toujours les aliments dans un récipient adapté.

• N'utilisez pas le four à micro-ondes pour frire car vous ne pouvez pas contrôler la température de la graisse. Cela pourrait entraîner des situations dangereuses.

• Vous pouvez cuire du pop-corn au four à micro-ondes, mais uniquement dans des sachets ou récipients spécialement prévus à cet effet. Lorsque vous faites cuire du pop-corn au four à micro-ondes, ne le laissez pas sans surveillance.

• Piquez les aliments ayant une peau ou une membrane imperméable afin d'éviter que de la vapeur ne se forme à l'intérieur et ne les fasse exploser. Par exemple, les pommes, les pommes de terre, le foie de volaille et les jaunes d'œufs sont des aliments que vous devez piquer.

• Remuez ou secouez le contenu des biberons et des petits pots pour bébé. Pour éviter les brûlures, vérifiez toujours la température des aliments avant de les donner à votre enfant.

ATTENTION !

Les liquides et autres aliments ne doivent pas être chauffés dans des récipients fermés hermétiquement car ils pourraient exploser.

ATTENTION !

Après avoir chauffé des boissons au four à micro-ondes, l'ébullition peut se poursuivre. Faites très attention lorsque vous sortez le récipient du four.

ATTENTION !

Lorsque des liquides tels que des soupes, des sauces et des boissons sont chauffées au four à micro-ondes, elles peuvent atteindre un point d'ébullition sans qu'aucune bulle ne se forme. Cela signifie que le liquide chaud peut soudainement déborder. Pour éviter cela, procédez comme suit :

1. Évitez d'utiliser des récipients

ayant des bords droits et une ouverture étroite.

2. Ne surchauffez pas le liquide.

3. Remuez le liquide avant de placer

le récipient dans le four, puis une nouvelle fois à la moitié du temps de cuisson.

4. Une fois la durée de cuisson

écoulée, laissez reposer le plat dans le four pendant quelques minutes, puis remuez de nouveau le liquide avant de sortir le récipient.

ATTENTION !

Certains aliments, comme les œufs entiers, ainsi que les récipients hermétiquement fermés, comme les pots de confiture, peuvent exploser. Ils ne doivent en aucun cas être chauffés au four à micro-ondes.

Un œuf cassé peut également exploser durant la cuisson. Percez toujours le jaune. Placez un couvercle sur l'œuf et, une fois la cuisson terminée, laissez-le reposer pendant une minute avant de retirer le couvercle.

Durant le fonctionnement du four, il est normal que de la vapeur s'échappe autour du joint de la porte, que de la buée se forme sur la porte ou que des gouttes d'eau se déposent sous la porte. Il ne s'agit que d'eau condensée provenant des aliments chauffés. Cette eau ne joue en rien sur la sécurité d'utilisation de l'appareil. La porte n'est pas conçue pour se fermer hermétiquement contre le four.

• Ne forcez pas sur le plateau tournant pour le faire tourner. Il pourrait ne plus fonctionner normalement.

• La présence d'un arc électrique dans le four à micro-ondes est généralement due à l'utilisation d'un récipient en métal. Au bout d'un certain temps, les arcs électriques peuvent endommager le four. Arrêtez le programme et vérifiez le récipient.

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