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USER MANUAL
8221913- 64 -03
Model EMM2015
Multi Language
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Contents
Before using you r mi crowave oven 4
Technical data 4
Safety instructions 5
– Testing suitability of cookware 5
– Food safety 6
Safety Instructions when cooking by Grill 7
Installation 8
– Connecting to the mains 8
Oven utensil s and accessories guide 9
– Unpacking 9
How to operate your micro wave oven 10
– Name and function of parts 10
– Turntable Installation 10
– Control panel 11
– Microwave Cooking 12
– Microwave Power Setting Guide 12
– Cooking with Grill 13
– Cooking with Microwave and Grill 13
– Recommendations for Cooking wit h Grill 14
– Recommendations for Cooking wit h Microwave and Grill 14
– Microwave and Grill Power Levels 14
– Defrosting instructions using
– Microwave Hints 16
– Care and cleaning 17
– Cleaning the accessories (turntable and support) 17
– Cleaning the interior 17
– Cleaning the exterior 17
– Care and Cleaning (Grill) 17
(180W) 15
English
Guarantee conditions 18
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English
Congratulations on the purchase of your new Microwave Oven
Thank you for having chosen a Electrolux product. We are convinced that you will find your new microwave
oven very useful and that it will be of great help to you. As with all new kitchen appliances, it will take some
time to learn all the new functions and features, but with time, this oven will become indispensable to you.
Before using your Microwave Oven
Read through the instruction manual carefully and ensure that you follow the recommendations given, these
instructions have been prepared so that you get the best from your new Elect rolux Microwave Oven.
It is important that this instruction book is retained with the appliance for future reference. Should the appliance
be sold or transferred to another ow ner, or if you move house and leave the appliance, always ensure that t he
book is supplied with the app liance so that the new owner can be ac quainted with the functioning of the
appliance and the relevant warnings.
Technical data
Overall dimension Weight 13.5 kg
Volume 20 Litre
Width 484 mm
Depth 376 mm
Height 285 mm
Cavity dimension
Width 300 mm
Depth 292 mm Microwave 800W
Height 195 mm Grill 1000W
Power source 230V, 50 Hz
Power consumption
Microwave 1300W
Grill 1000W
Power output
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Important Safety instructions.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
Do not store this appliance out doors. Do not use
• The built-in safety interlock swit ches prevent the
microwave oven from operating when the door is
open.
• Do not tamper with them, or attempt to operate
the oven with the door open as open door
operation can result in exposur e t o microwave
energy.
• Do not allow food spills or cleaner residue to
accumulate on door sealing surfaces. See t he
Cleaning and Care section for cleaning
instructions.
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this product near water.
Do not attempt to dry clothing or newspapers in
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the microwave oven. These items can ignite.
Do not use the cavity for storage purposes. Do
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not leave paper products, cooking ut ensils, or
food in the cavity when not in use.
The temperature of accessible surfaces may b e
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high when the appliance is op erating.
English
• It is particularly important t hat the oven door
closes properly and that there is no damage to
the: (1) door (warped), (2) hinges and lat ches
(broken or insecure), (3) door seals and seal ing
surface.
WARNING : If the door,
hinges/latch es or door seals are damaged,
the microwave must not be operated until
it has been repai red by a authorized
service person.
WARNING : It is hazardous for
anyone except factory trained service
personnel to service or make adjustments
to this oven. Contact your nearest
authorised service agent if service should
be required.
• Do not remove the outer case, door or control
panel at any time. Doing so may cause exposure
to extremely high voltage.
• Install or locate this oven only in accordance with
‘installation instructions’ found in this manual.
WARNING : If smoke is observed,
switch off or unplug the appl iance and
keep the door closed in order to stifle any
flames. Never use water.
WARNING : Only allow children or
infirm persons to use th e mi crowave,
without supervision, when adequate
instructions have been given so that the
child or infirm person is able to use the
microwave in a safe way and understand
the hazards of improper use.
Utensil safety
Only use utensils that are suitable f or use in a
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microwave oven.
Most glass, glass ceramic and heat-resistant
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glass-ware utensils are excellent for use in the
micro-wave oven. Although micro wave energy will
not heat most glass and ceramic items, t hese
utensils can become hot as heat tr ansfers from
the food to the container. The use of oven gloves
to remove dishes is recommended.
Testing suit a bility of cookware
Use the appliance for its intended use as
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described in this manual. Do not use corrosive
chemicals in this appliance. T his type of oven is
specifically designed to heat , cook, or defrost
food. It is not designed for industr ial or laboratory
use neither for commercial use as t his will
invalidate the guarantee.
Do not operate the oven empty. I f food or water is
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not present to absorb the microwave e nergy, the
magnetron tube can be damage d.
Utensils should be checked to ensure t hey are
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suitable for use in Microwave Ovens.
Place the cookware in the microwave a long with a
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glass half full of water. Heat on (900W ) (100%) for
one minute. If the cookware feels hot, you should
not use it. If it is just slightly warm, you can use it
for reheating but not for cooking. If the dish is
room temperature, it is suitable f or microwave
cooking.
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• Paper napkins, wax paper, paper towels, plates,
cups, cartons, freezer wrap and cardboard are
great convenience utensils. Always be sure
containers are filled wit h food to absorb energy
and thus avoid the possibility of overheating or
ignition.
• Many plastic dishes, cups, freezer containers and
plastic wraps may be used in the microwave
oven. Follow manufacturer ’s inst ructions when
using plastics in the oven. Avoid usin g plast ic
utensils with foods that have high fat or sugar
content since these foods reach high
temperatures and could melt some plastics.
Do not leave oven unatt ended, and look at it from
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time to time when heating or cooking food in
plastic, paper or other combustible containers.
Metal utensils and utensils with metallic trim
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should not be used in the microwav e oven, unless
specifically recommended for microwave use.
Containers with restricted openings, such as
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bottles, should not be used for microw ave
cooking.
7. The container and turntable may become hot
during use, take great care when removi ng either
from the oven. It is advisable to use an oven cloth
or glove when doing so.
8. Remember when using an alum inium foil
container that the reheating or cooking times may
be longer than you are used to, always ensure
that the food is piping hot bef ore serving.
Food safety
Do not heat food in a can in the microwave oven.
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Always remove the food to a suitable co ntainer.
Deep fat frying should not be done in the
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microwave oven, because the fat temperature
cannot be controlled, hazardous situations can
result.
Popcorn may be prepared in the microwave oven,
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but only in special packages or uten sils designed
specifically for this purpose. This cooking
operation should never be unattended.
Use caution when removing a lid or cover fr om a
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dish to avoid steam burns.
Foil contai ne rs
Shallow foil containers may safe ly be used t o reheat
foods in your microwave oven providin g the following
rules are observed:
1. Foil containers should not be more than 3 cms
(1 1/4”) deep.
2. Foil lids must not be used.
3. The foil containers must be at least two-thirds full
of food. Empty containers must never be used.
4. Foil containers should be used singly in the
microwave oven and should not be allowed to
touch the sides. If your oven has a metal turntable
or cooking rack, the foil container should be
placed on an upturned oven-proof plate.
5. Foil containers should never be re-used in the
microwave oven.
6. If the microwave oven has been in use for 15
minutes or more, allow it to cool before using it
again.
Pierce foods with non-porous skins or
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membranes to prevent steam build-up and
bursting. Apples, potatoes, chicken livers, and
egg yolks are examples of items that should be
pierced.
The contents of feeding bottles and baby food jars
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are to be stirred or shaken and the temper ature is
to be checked before consumption, in order to
avoid burns.
WARNING : Liquids or other foods
must not be heated in sealed containers
since they are liable to explode.
WARNING : Microwave heating of
beverages can resul t i n delayed erupti ve
boiling, therefore care mu st be taken when
handling the container.
WARNING : When heating liquids,
e.g. soups, sau ces and beverages in you r
microwave oven, overheating the liquid
beyond boiling point can occur without
evidence of bubbling. This could result in a
sudden boil over of the hot liquid. To
prevent this possibil ity the following steps
should be taken:
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1. Avoid using straight-sided cont ainers with narrow
necks.
2. Do not overheat.
3. Stir the liquid before placin g the container in the
oven and again halfway through the heating time.
4. After heating, allow to st and in the oven for a
short time, stirring again before caref ully removing
the container.
WARNING : Some products such as
whole eggs and sealed containers – for
example, closed glass jars – may explode
and should not be heated in this oven.
Occasionally, poached eggs may expl o de
during cooking. Always pierce the yolk,
then cover and allow the stan ding time of
one minute before removing cover.
It is quite normal for steam to be emitted
around the door, or for misting to occur on the
door, or even for water droplets to appear
below the door during the cooking cycle. This
is merely condensation from the heat of the
food and does not affect t he safety of your
oven. The door is not intended to seal
the oven cavity completely.
• Do not force the turntable to rotat e by hand. This
may cause malfunctioning.
• Arcing in the oven during microwave operation
usually occurs from use of metallic utensils.
Continuous arcing, however, can damage the
unit. Stop the programme and check the ut ensil.
Safety instructions when
cooking with grill, combination modes.
1. The glass viewing window may break if water is
spilled on it during grill cooking.
2. Be sure to use an oven glove when loadin g and
unloading the oven. Conta iners get very hot in the
oven, so be careful not to burn yourself. T he turntable and metal rack also get very hot so be sure
to use an oven glove when handli ng them.
3. Do not touch the inner or outer view ing window
with metal components when loading or unloading
the oven. The inside of t he door and oven get
very hot so take care when attending food in the
oven.
4. Do not put the turntable or conta iners in cold
water or try to cool them quickly after use.
5. Do not place items on top of the cabinet. The top
of the cabinet gets very hot, so anything placed
on it may be damaged by the heat.
6. Preheat your oven only when using t he Grill,
never when using microwave or combination
modes (Microwave and Grill)
Warning : When the appliance is
used in combination mode, Children
should only use the oven under adult
supervision due to the temperature
generated.
• Care should be taken not to obstr uct any air vents
located on the top, rear, side and bot tom of the
oven.
m WARNING : Do no t use this oven for
commercial pu rposes.This oven i s mad e
for domestic use only.
Keep these instructions!
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Installation.
1. Remove any promotion labe l from the door.
2. The oven should be installed on a flat, level
surface. The surface must be strong enough to
safely bear the weight (17 kg) of the oven, and
the contents. To avoid the possibility of causing
vibration or noise the oven must be in a stable
position.
3. Keep the oven away from heat and water.
Exposure to heat and water can lower oven
efficiency and lead to malfunctionin g, so be sure to
install the oven away from heat and water sources.
4. Do not block air vents on the top and t he sides of
the cabinet and also do not place any articles on
the top of the oven. If air vents are blocked during
operation, the oven may overheat, and t his may
lead to malfunctioning. Hot air escapes f rom the
vents, so be sure not to obstruct it or let curt ains
come between the oven and the rear wall.
5. Place the oven as far away from radios and TV’s
as possible. This oven does conform to EEC
requirements of radio interference sup pression, but
some interference may occur if it is placed too
close to a radio or TV, so keep them as far apart
as possible.
6. If positioned in a corner, leave a gap of at least
15 cm from the walls and 15 cm above the
microwave.
Connecting to the mains
The oven is delivered with the power cord and a plug
for 230V, 50Hz, earthed socket outlet .
Earth protection minimises the risks should a short
circuit occur. Check to ensure the voltage of the oven
matches the supply.
N.B. If the oven is connected to the socket via an
extension cord, make sure the cord is earth ed.
This appliance must not be used on a non-
earth protected power supply. Contact an
electrician if you are uncertain regardi n g
electrical connection of the oven or
provision of earth protection of the
supply.
This appliance mu st b e earthed. If this
appliance is fitted with a non-rewireable
plug for which your socket i s unsuitable, it
must be replaced by the manufacturer, its
service agent or simil arly qualified perso n s
in order to avoid a hazard.
If the supply cord is damaged, it must be
replaced by the manu facturer, its service
agent or similarly qualified persons in
order to avoid a hazard.
IMPORTANT! The oven can be placed almost
anywhere in the kitchen. Make sure t he oven is
placed on a flat, level surface and that vents as
well as the surface underneath the oven are not
blocked (for sufficient ventilat ion).
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Oven utensils and accessories guide
A variety of Utensils and Materials may be us ed f or cooking in your microwave oven. For your safety and to
prevent damaging utensils and your oven choose appropriate utensils and materials for each cooking method.
The list below is a general gu ide.
Material Utensils
Corning ware YES YES YES
Heat resistant glass
Ceramic &
Glass
China
Pottery*2 YES YES YES
Plastic
Metal Baking pan NO YES NO
Paper
Wood NO NO NO
Accessories
Glass ware with metal
Lead crystal glass NO NO NO
Cups, plates, towels YES NO NO
ware
decoration
Without metal
decoration
Microwave oven
heat-proof wear
Plastic wrap YES NO NO
Aluminium foil*3 YES YES YES
Waxed paper YES NO NO
Grill rack NO YES YES
Turntable YES YES YES
Turntable support YES YES YES
Microwave Grill Combination
YES*1 YES YES*1
NO NO NO
YES YES NO
YES NO NO
Mode of operation
YES: Utensils and accessories to use NO: Utensils and accessories to avoid
*1 Only if there is no metal trim.
*2 Only if it does not have a glaze cont aining metal.
*3 NOTE: Use aluminium foil on ly f or shielding purposes, over use may cause arcing.
Unpacking
N.B. When you unpack the oven, check that the product is free from damage. Damage or any missi ng par ts must be
reported immedi ately to the retailer . The oven, part s of the oven or the accessories may be wra pped by a protecti on foil. If
so, you must remove this foil before using the oven. Do not leave packing mat er ial so that small ch ildren can play with it.
This can be hazard ous .
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How to operate your microwave oven
2
7
3
4
10
9
6
8
1
5
4
Name and function of parts Turntable Installation
1. Cooking compartment. W ipe t he compartment
clean after using the oven.
2. Viewing window. Food can be checked while the
microwave oven is in operation.
3. Oven door. The door must always be firmly
closed while cooking.
4. Latch hook and safety interlock system.
5. Control panel.
6. Drive shaft for turntable
7. Turntable. Made of special heat-resistant glass.
Food in a suitable container is placed on this tray
for cooking. Do not use the oven without the
turntable.
8. Turntable support. Place the support on the floor
of the cooking chamber to support the turntable.
9. Grill.
10. Grill Rack.
1. Place the turntable support on t he cavity Bottom.
2. Place the turntable on top of the turntable support
as shown in the diagram. Make sure that turntable
hub is securely locked in the turntable shaft. Never
place the turntable upsi de down.
• Both turntable and turntable support must always
be used during cooking.
• All food and containers of food are always placed
on this turntable for cooking.
• This turntable rotates clockwise a nd
anticlockwise; this is normal.
Turntable
Roller rest
Turntable Shaft
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CONTROL PANEL
1. Power Selector
Adjust this knob to select the correct power
level for your food.
2. Timer
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Set for desired cooking time. Cook ing
will start. All clockwork timers wil l operat e
more accurately if wound past the desired
time first, and then back.
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MICROWAVE COOKING
1. Open the door, place the food on the turntable.
Close the door.
2. Set the Power Selector to the desired power
level.(See table below.)
3. Set the Timer to the desired time.
The oven begins cooking.
Example: To cook at 450W for 20 minutes
1. Turn the power selector to 450W.
2. Turn the timer to 20
3. The Oven will automatically start cooking for 15 minutes at 450W
When cooking for less than 2 minutes, t urn the timer
for a longer period and than return t o the desired
time.
To turn off the oven during cooking, simply t urn the
Timer to 0.
Note: After use, be sure to return th e Timer to 0,
or the oven will continue to operate.
Re-heating cook-chilled foods
The food manufacturer’s cooking time should be used as a guide only. If, when stated cooking time has
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expired, the food isn’t pip ing hot , return it to the oven and cook it unti l it is. In much the same manner as
you would when cooking with a conve ntional oven.
Always stir food regularly, particularly sauces and casseroles.
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Standing time is very important, it is part of the cooking process and also allows an even temperature
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throughout the food.
Microwave Power setting Guide
Power Setting Suggested use
100W
(180W)
300W
450W
600W
800W
Keeping warm; Keeping foods warm
Defrost; Thawing frozen foods.
Simmer; Completing the cooking cycle of some pot roasts.
Casseroles and stews.
Baked custards or cheesecakes.
Medium; Faster defrosting and reheating for casseroles and
stews.
Medium; Baking cakes and sponge pud dings
Reheat; Reheating pre-cooked foods.
Roasting joints of meat and po ultry.
Boiling or reheating liqu ids.
Cooking vegetables.
Preheating a browning dish.
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Cooking with Grill
Place the turntable on top of t he roller rest on
the base of the cavity and position food on the
metal rack. This method is ideal for gril ling
meat such as steak, chops etc. Remember the
oven will be hot.
1. Set the Power Selector to the Grill setting.
2. Set cooking time by turning the Timer to the
desired time. The microwave starts automatically.
Example: To cook using Grill for 40 minutes
1. Turn the power selector to
2. Turn the timer to 40
3. The Oven will automat ically start cooking for 15 min utes at
(Grill).
Note: After use, be sure to return th e Timer
to 0, or the oven will continue to operate.
Note: You may detect smoke or a burning smell
when using your grill for the first time, this is
normal and not a sign that the oven is out order.
To avoid this problem, when using your grill for
the first time, heat the oven with out an y foo d for
10 minutes on grill.
(Grill).
Cooking with Microwave and Grill
Place the turntable on top of t he roller rest on
the base of the cavity and position food on the
metal rack. This method is ideal for gril ling
meat such as steak, chops etc. Remember the
oven will be hot.
Example: To cook at 450W and Grill for 30 minutes
1. Turn the power selector to
2. Turn the timer to 30
3. The Oven will automat ically start cooking for 15 min utes at
(Combi 2).
NOTE:
1. Set the Power Selector to the desired Microwave
Power and Grill level.
2. Set cooking time by turning the Timer to the
desired time. The microwave starts automatically.
Note: After use, be sure to return th e Timer
to 0, or the oven will continue to operate.
(Combi 2).
If you open the door during cooking, the oven switches off. To resume cooking, close the door.
At the end of the cooking cycle the grill and microwave switches off and a bell sounds.
In microwave and grill mode, power select ion and cooking time can be change d whilst the microwave is
operating.
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Recommendations for cooking with Grill
All foods should be placed on t he grilling rack with a dish placed underneath to catch any food spillage or
juices to minimise cleaning. T urn all food halfway through the cooking time.
Food QTY. (Weight) Cooking time Special notes
Toast 2 Slices 4 – 5 min
Cheese on Toast 4 Slices 6 – 7 min 4 – 5 min. to toast. 2 min. with topping
Recommendations for cooking with Microwave and Grill
Use roasting rack on turntable for roast beef and pork, shield thin parts and edg es. Place a dish on the turntables under the grill rack to cat ch food spillage and juices. T urn food, as appropriate during the cooking time.
Food QTY (Weight)
Bacon 4 (100 g) Combi 3 7- 9 min
Roast Beef (Boned) 600 g
Roast Pork (Loin) 600 g
Pork Chops 2 - 3(450 g) Combi 2 14 - 16 min
Chicken, Halved
lengthways
Legs
Frozen Hamburger 4 (200 g) Combi 2 12 - 15 min
Sausages 450 g Only Combi 1 10 - 15 min
Fish Steak 2 (350 g) Combi 3 22 – 24 min
Frozen Potato,
Hash Brown
450 g
800 g
2 (150 g) Combi 2 16 – 18 min.
Power Selector
position
Microwave only 800W
Combi 2
Combi1
Combi 1
Cooking
time
14-16 min
5 - 6 min
15 - 20 min
16 - 22 min
Microwave and Grill Power Levels
Special notes
Brush with oil. Season
with salt and pepper. Allow
15 – 20 minutes standing
time after cooking.
Brush with oil. Season
with salt, pepper and
paprika.
Brush with oil. Season
with salt, pepper and
paprika.
Brush with oil, Season
with salt and pepper.
Symbol Setting Microwave Power Grill Power
Grill 0W 1000W
Combi 1 300W 1000W
Combi 2 450W 1000W
Combi 3 600W 1000W
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Recommendations for Defrosting using (180W)
Some foods such as bread and fruit, can successfully be thawed manually by using the power setting.
FOOD PREPARATION
Bread
Small loaf
Sliced large loaf
2 slices Place on kitchen paper. 45–60 sec. 5 min.
1 bread roll Place on kitchen paper. 45–60 sec. 5 min.
2 bread rolls Place on kitchen paper. 1–11/2 min. 5 min.
Cakes and Pastry
Gateau 450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Cheesecake
450g/1 lb
Pie (cooked)
450g/1 lb
Pastry 450g/1 lb Remove from packaging, place on plate. 7– 9 min. 15–30 min.
Butter
250g/8.8 oz
(1 packet)
Fruit
225g/8 oz
Soft berry fruits
450g/1 lb
Soft berry fruits
Plated meal
400g/14 oz
Vegetables
Place on microwave-proof rack or kitchen paper.
Turn over halfway through defrosting time.
Place on microwave-proof rack or kitchen paper.
Turn over halfway through defrosting time.
Remove from packaging, place on plate. 9–11 min. 15–30 min.
Remove from packaging, place on plate. 7– 9 min. 15–30 min.
If foil wrapped, remove from wrapper and place on a
plate
Place in a single layer in a sha llow dish. 5– 6 min. 5–10 min.
Place in a single layer in a sha llow dish.
Cover with a plate or non P.V.C. cling f ilm.
To reheat, microwave on 100% (800W)for 3–4 minutes.
It is not necessary to defrost vegetables before cooking.
All vegetables can be thawed and cooked on
100% (800W)
8–10 min. 10–15 min.
10–13 min. 10 min
3– 4 min. 5–10 min.
7– 8 min. 5–10 min.
7– 8 min 5–10 min.
STANDING
TIME
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Microwave Hints Microwave Tips
Always keep the oven clean – avoid spill-overs
•
and do not forget to clean under the glass tray
and the inside of the door.
Preferably use round or oval casseroles with a lid
•
when cooking in your microwave oven.
Do not use metal or metal decorated cass eroles.
•
Certain plastic materials can melt and be warped
by hot food.
Cover the food when cooking. Use a glass lid, a
•
plate or grease proof paper.
Pastry, bread and the like can be defrost ed
•
directly in a bread basket or on a paper towel.
If frozen food is heated in its packaging, the
•
packaging should be opened. Packaging
containing metal or metal decoration must not be
used unless specifically recommended for use in
the microwave. Remove metal clips and wire ties.
Smaller pieces of aluminium foil can be used to
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cover parts that easily over cook such as chicken
legs.
Food with peel or skin should be pierced with a
•
fork – e.g. potatoes and sausages. Do not boil
eggs in the microwave oven as they can explode.
Put large, thick pieces close to the edge of the
•
casserole and try to cut the food in t o even sized
pieces. Always place the food in the centre of the
oven.
The food will be evenly cooked if you stir or turn it
•
a few times.
Always set a shorter cooking time than indicat ed
•
in your recipe to avoid over cooking. The larger
the amount of food the longer it takes.
Use little or no water for vegetables.
•
Use less salt and spices than for ‘normal’ cooking.
•
Season afterwards.
•
Allow a few minutes ‘standing ’ time after the oven
•
has switched off to ensure complete and even
cooking results.
Always ensure food is piping hot throughout
•
before serving.
Use pot holders or gloves when taking dishes and
•
food from the oven.
Softening Honey
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If you have a jar of honey which has
crystallised, remove lid and place the jar in the
oven, microwave on medium power for 2
minutes.
Melting Chocolate
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Break 100g of chocolate into squares, place in
a bowl and heat on high power for 1-2
minutes and stir well.
Softening or Melting Butter
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Melting takes a few seconds on high po wer.
Softening is best done more gent ly on low
power.
Freshen or Warm Bread
•
Use medium power for few seconds.
Peeling Garlic easily
•
Heat 3 or 4 cloves of garlic on high power f or
15 seconds. Squeeze at one end until t he
clove pops out.
Fruit Juice
•
Citrus fruits will yield more juice if they are
heated on high power for 15 seconds bef ore
squeezing.
Cooking Porridge
•
Porridge is easily cooked in the serving dish
with no sticky pan to wash. Follow f ood
manufacturers’ recommendations.
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Care and cleaning
The oven must always be clean. Residue of food from spillovers or spatters will attract microwave energy
causing it to burn on. This could reduce the efficiency of the oven and may caus e bad odours. Do not attempt
to tamper with or make any adjustments or repairs to any part of the oven. Repairs should only be done by a
qualified service technician.
Be sure the oven is disconnected from the electricity supply before cleaning.
Cleaning the accessories (turntable and support)
Clean them with mild deterge nt after removing them from the cavity. The turntable support should be carefully
handled.
CAUTION: The inside of the oven and turntable get very hot, so do not t ouch them immediately after use.
Cleaning the interior
Always keep the inside of the oven clea n. Wipe up spill-overs and food spatters immediately. Deposits that are
allowed to remain on the oven walls, door seal and door surface will absorb microwave energy, reduce the
efficiency of the oven, and possibly damage the oven interior. Use mild, liquid detergent, warm wat er and a
soft, clean cloth to remove deposits.
NEVER USE ABRASIVE CLEANERS, COMMERCIAL OVEN CLEANERS OR STEEL WOOL PADS ON
ANY PART OF THE MICROWAVE OVEN.
To loosen difficult depos its, boil a cup of water in the microwave ov en f or 2 or 3 minutes.
NEVER USE A KNIFE OR ANY UTENSIL TO REMOVE DEPOSITS FROM OVEN SURFACES.
To remove odours from the oven interior, boil a cup of water plus 2 tablespoons of lemon juice for 5 minutes.
Cleaning the exterior
Open the oven door when cleaning the control panel. This wil l prevent the oven from being turned on
accidentally. You should clean out side surfaces of the oven with mild li quid detergent and water fol lowed by a
wiping with clear water to remove a ny excess det ergent. Dry with a soft cloth.
Spray-on window cleaners or all purpose spray-on kitchen cleaners can also be used. Never use abrasive
cleaners, scouring pads or harsh chemicals on out side surfaces of your oven. To prevent damage to t he
working parts, do not allow wat er to seep into ventilation ope nings.
Care and cleaning (grill)
The element may be stained with spattered fat or oil while the oven is in use. Wait until the cavity cools down
and wipe off the spattered oil bef ore next using of the oven. St ains grill may cause unpleasant odours and
smoke.
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EMM2015 t English
GUARANTEE CONDITIONS
Electrolux offer the following guarantee to the first purchaser of this appliance:
1. The guarantee is valid for 24 months commencing when the appliance is handed over to the first retail
purchaser, which must be verified by purchase invoice or similar document at ion. The guarantee does not
cover commercial use.
2. The guarantee covers all parts or components which fail due to fault y workmanship or faulty materia l. The
guarantee does not cover appliances where defects or poor performance are due to misuse, accidental
damage, neglect, faulty installation, unauthorised modification or attempt ed repair, commercial use or
failure to observe requirements and recommendations set out in t he inst ruction book. This guarantee do es
not cover such parts as light bulbs, removable glassware, or plastic.
3. Should guarantee repairs be necessary the purchaser must inform the nearest customer service office
(ELECTROLUX’s service or authorised agent). ELECTROLUX reserves the right to stipulate the place of
repair (i.e. the customer’s home, place of installatio n or ELECTROLUX workshop).
4. The guarantee or free replac ement includes both labour and materials.
5. Repairs carried out under guarantee do not extend the guarante e period for the appliance. Parts removed
during guarantee repairs becom e the property of ELECTROLUX.
6. The Purchaser’s st atutory rights are not affected by this guarantee.
European Guarantee
If you should move to another country wit hin Europe then your guarantee mov es with you to your new home
subject to the following q ualifications:
• The guarantee starts from the date you first purchased your product
• The guarantee is for the same period and to the same extent for labour and parts as exists in the new
country of use for this brand or range of product s
• This guarantee relates to you and cannot be transferred to another user
• Your new home is within the Europe an Community (EC) or European Free Trade Area
• The product is installed and used in accordance with our instructions and is only used domestically, i.e. a
normal household
• The product is installed taking into account regulations in your ne w country
Before you move please contact your nearest Customer Care centre, listed belo w, to give them details of your
new home. They will then ensure that the local Service Organisation is aware of your move and able to look
after you and your appliances.
France Senlis +33 (0) 3 44 62 20 13
Germany
Italy Pordenone +39 (0) 800117511
Sweden Stockholm +46 (0) 20 7 8 77 50
UK Slough +44 (0) 1753 219898
Nürnberg +49 (0) 800 234 7378
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