Please read these operating instructions carefully.
Pay particular attention to the „Safety Instructions”
section on the first pages. Please retain these
operating instructions for later reference. Pass
them on to any potential new owners of the
appliance.
The following symbols are used in
the text:
Safety information
Warning! Information which serves your
personal safety.
Important! Information on how to avoid
damaging the appliance.
Information and practical hints
Environmental information
1. These numbers indicate step by step how to
use the appliance as required.
2. ...
3. ...
In the event of any disturbances, these operating
instructions contain information on how to
eliminate the fault yourself; refer to the section
“Rectifying faults”.
Printed on environmentally compatible paper.
Thinking ecologically means acting ecologically…
The safety aspects of this appliance comply with
the accepted technical standards and the
German Appliance Safety Law. However, as the
manufacturer we also believe it is our
responsibility to familiarise you with the following
safety instructions.
Please observe these instructions
otherwise guarantee claims on the
manufacturer will be nullified.
Intended usage
This appliance may only be used for normal
cooking and frying of foods in the home.
This appliance complies with the
following EU directives
• 73/23/EWG dated 19.02.1973 Low
voltage directive
• 89/336/EWG dated 03.05.1989
(EMC-directive including Amending
Directive 92/31/EWG).
• 93/68/EWG dated 22.07.1993 CE
Identification directive.
Appliance implementation
Careless handling on the cooking zones
represents a risk of burns.
Keep small children away from the appliance at
all times.
Keep older children under instruction and
supervision when they are using the appliance.
Please exercise care and attention when
operating the appliance.
The handles of cooking utensils must not project
out over the hob.
The handles of cooking utensils must not be
positioned above a hot and warm cooking zone.
Be careful when plugging in electrical appliances
into main sockets near the appliance.
Connecting leads must not come into contact
with any hot parts of the appliance.
Overheated fats and oils catch fire quickly. You
should supervise cooking when preparing foods
in fat or oil (e.g. chips).
Switch off the cooking zones after use.
The residual heat from hot pots or pans heats the
ceramic glass hob although the residual heat
display does not indicate this.
Appliance operation
The appliance may only be mounted and
connected electrically by trained and authorised
specialised personnel.
The appliance may only be operated when
properly built into standard, suitable built-in
cabinets or worktops.
In the event of malfunctions and damage
(breaks, cracks or fissures) the appliance must
be switched off and disconnected from the power
supply.
The appliance may only be repaired by trained
and authorised specialised personnel (factory
customer care service, specialist dealers).
Appliance cleaning
Always switch off the appliance before cleaning.
The cooking zones must have cooled down to
the extent that they may be touched without risk
of burning.
For reasons of safety, never use a steam jet or a
high pressure cleaner to clean the hob.
4
Avoid damage to the appliance
Environmental awareness
Never use the hob as a work surface or for
storage.
Do not operate the cooking zones with empty
pots or pans, or with no pots and pans on them.
Avoid boiling pots and pans dry.
Ceramic glass is insensitive to temperature
shocks and is very robust, however it is not
unbreakable. Especially sharp and hard objects
that fall on the cooking surface could damage it.
Do not use any cast iron pots or pans with
damaged bases with rough edges or burrs.
Sliding these across the hob could cause
scratches.
Do not place any pots or pans on the frame of the
hob. Scratches and damage to the varnished
surface may occur.
Always make sure that no acid-containing liquids
such as vinegar, lemon or lime-dissolving agents
are split on the hob frame as these can cause
dull spots to appear.
Remove sugary substances with a cleaning
scraper while still hot. If left to cool down, it may
damage the surface when removed.
Keep objects and materials, liable to melt (e.g.
synthetic materials, aluminium foils etc.), away
from the ceramic glass surface.
Remove melted substances with a cleaning
scraper while still hot. If left to cool down, it may
damage the surface when removed.
All packaging materials used can be recycled.
The materials used must not be disposed of in
the household refuse.
The national and regional regulations for the
proper and orderly recovery of the packaging
materials and the appliance in the recycling
chain are to be observed.
Disposing of the packaging material
The plastic materials are identified as follows:
SymbolPlasticUse
PEPolyethylene
PS
Polystyrene
(CFC free)
Outer wrapping,
bags
Cushioning parts
Appliance disposal
The appliance may only be disconnected from
the power supply by trained and authorised
specialised personnel.
The specialised person must put the appliance
out of commission electrically (removal of
connection cable).
5
Your appliance components
Your hob components
Ceramic glass cooking surface:The appliance
has a ceramic glass surface with four rapid
response cooking zones.
The cooking surface is non-porous and
furthermore proof against abrupt fluctuations in
temperature. Pots may therefore be swapped
from a hot to a cold zone.
The smooth surface is easy to clean.
Rapid response cooking zones: The appliance
has rapid response cooking zones. The
particularly powerful radiant heater elements
substantially shorten the amount of time taken
for the zones to heat up.
On switching on the cooking zones a brief
buzzing tone in the heating elements may be
heard. This noise is physically conditioned and
has no negative influences on the appliance’s
function. It is no longer heard once the cook zone
is sufficiently heated.
Single ring cooking zone: The cooking area
has a single ring cooking zone. With this, your
appliance has a cooking zone for smaller pots.
This saves energy.
Double ring cooking zone: The cooking area
has a double ring cooking zone. With this, your
appliance has a cooking zone with variable size,
e.g., for smaller pots. This saves energy.
Triple ring cooking zone: The cooking area has
a triple ring cooking zone. With this, your
appliance has a cooking zone with variable size,
e.g., for smaller pots. This saves energy.
Casserole cooking zone (multi-purpose
cooking zone): The cooking area is equipped
with a casserole cooking zone (multi-purpose
cooking zone). Depending on the setting it may
be used as a round or oval cook zone.
6
Control panel elements
Sensor fields: Your appliance is operated using
Touch-Control-sensor fields.
Sensor fieldFunction
Switching the appliance
On/Off
Double ring
cooking zone
Triple ring
cooking zone
Casserole
cooking zone
Heat setting
selection
Heat setting
selection
Timer
on and off (separate
main switch).
Switching outer heating
ring on and off.
Switching centre
heating ring on and off.
Switching outer heating
rings on and off.
Switching outer heating
ring on and off.
Increasing heat setting/
timer.
Decreasing heat
setting/timer.
Switching the timer on
and off.
DisplayDescription
- Heat setting
Keep warm
function
Automatic
warm-up
function
Error display
Residual heat
display
Child safety
feature
The appliance is
switched on.
Set cooking zone heat
setting.
Keep warm function is
set.
Automatic warm-up
function is activated.
A malfunction has
occurred.
The cooking zone is
switched off but still hot.
Child safety feature is
activated.
Safety cut-out is
activated.
Locking
Displays: Digital displays and/or control lamps
inform the user about heat settings, selected
functions as well as any possible residual heat of
the corresponding cooking zone.
Locking/unlocking the
control panel.
Control lampDescription
On/Off
Double ring
cooking zone
Bottom triple ring
cooking zone
Top triple ring
cooking zone
Casserole
cooking zone
Timer function
The appliance is
switched on/off.
The outer heating ring is
switched on.
The centre heating ring
is switched on.
The outer heating ring is
switched on.
The outer heating ring is
switched on.
The respective cooking
zone is operated via the
timer.
7
Appliance description
Ceramic glass hob
8
Your appliance functions
Automatic warm-up function: All cooking
zones may be regulated in nine stages and
feature an automatic warm-up function.
Using the automatic warm-up function the
cooking zone operates for a specific time at full
power and then switches back automatically to
the heat setting selected.
The duration of the warm-up phase depends on
the heat setting selected.
Direct control of each cooking zone: Each
cooking zone is directly controlled via the
appropriate touch control sensor fields.
Error display: for errors lights up in the
display when a malfunction occurs on the
appliance (see section „Rectifying faults“).
Child safety feature: With this function the
hob can be locked to prevent any unintentional
switching on of the appliance.
Residual heat display: for residual heat will
illuminate if the cooking zone becomes hot
enough for there to be a risk of burning.
When the ceramic glass hob is switched off the
residual heat display extinguishes only once the
cooking zone has cooled down to the point that
there is no longer a risk of burning.
Control panel safety switch-off: Moisture (e.g.
a wet cloth) or liquids boiling over on the control
panel immediately switch off all cooking zones.
Hob safety switch-off: If, once the hob is
switched on, a heat setting is selected on a
cooking zone within approx. 10 seconds, the hob
will switch off automatically.
If one or several sensor fields are pressed for
longer than approx. 10 seconds, e.g. by a pot
resting on it/them, the hob will switch off
automatically.
If all cooking zones are switched off, the hob will
switch off automatically after approx. 10
seconds.
Cooking zone safety switch-off: If a cooking
zone is not switched off or changed within a
specific period it will switch off automatically.
Heat settingSwitch-off after
, , ,
, ,
6 hours
5 hours
4 hours
, , ,
1.5 hours
Timer: The timer features two functions:
• the
automatic switch-off function. On the
expiry of the set time the cooking zone
switches off automatically.
• the
minute minder („Egg timer“). On the
expiry of the set time an acoustic signal is
emitted.
The timer may be set in one minute intervals up
to 99 minutes.
Keep warm function: Meals may be kept hot
using the keep warm function (heat setting ).
Locking: With the exception of the „ON/OFF“
sensor field the control panel may be locked at
any time to avoid the settings being misadjusted.
9
Operating the hob
Before using for the first time
IMPORTANT!
Damage to the ceramic glass surface.
Aggressive, scouring cleaning agents
may damage the ceramic glass surface.
Use only water and washing-up liquid.
1. Wash down the ceramic glass hob with hot
water and washing-up liquid and rub dry (with
a tea towel).
IMPORTANT!
Damage to the ceramic glass surface.
Burnt-on stickers and film damage the
ceramic glass surface.
Remove stickers and film.
2. Switch on the cooking zones briefly one after
another to check them.
When used for the first time a slight
odour may be detected briefly.
Touch Control-Sensor fields
In order to operate the Touch Control sensor fields
place your finger from above onto the required field
until the corresponding display lights up or
extinguishes, and/or the desired function is carried
out.
For faster setting keep your finger on the sensor
field until the required value is attained.
All settings are acknowledged by an acoustic
signal.
10
Switching on the appliance
To switch on the appliance completely, touch the
„ON/OFF“ sensor field .
Touch the „ON/OFF“ sensor field for approx.
two seconds.
is illuminated in the digital display.
If the cooking zone is not set within ten
seconds the appliance is switched off
automatically.
Switching off the appliance
To switch off the appliance completely, touch the
„ON/OFF“ sensor field .
Touch the „ON/OFF“ sensor field for approx.
two seconds.
The digital displays extinguish.
Existing residual heat is displayed in
the cooking zones’ digital displays.
Cancelling the safety cut-out
In order to cancel the activated safety cut-out
function the appliance must be switched off and on
again via the „ON/OFF“ sensor field .
The appliance is operational.
11
Heat setting
The heat setting is selected or changed by the
respective „heat setting selection“ and
sensor fields.
Increase heat setting
Touch the „heat setting selection“ sensor field.
The required heat setting lights up in the digital
display.
Decrease heat setting
Touch the „heat setting selection“ sensor field.
The required heat setting lights up in the digital
display.
Setting the keep warm function
Heat setting is used as a keep warm function for
all cooking zones.
Touch the „heat setting selection“ sensor fields
or .
The keep warm function lights up in the digital
display .
12
Switching off the cooking zone
WARNING!
Risk of burning due to residual heat.
After switching-off the cooking zone
takes some time to cool down.
There are two variants for switching off a cooking
zone.
Variant 1
Touch the „heat setting selection“ sensor fields
or simultaneously.
is illuminated in the digital display.
The cooking zone is switched off.
Variant 2
Touch the „Heat setting selection“ sensor field
until is indicated in the digital display.
is illuminated in the digital display.
The cooking zone is switched off.
If all cooking zones are switched off the
appliance switches off automatically
after ten seconds.
.
Existing residual heat is displayed in
the cooking zones’ digital displays.
Following a power failure existing
residual heat will no longer be indicated
in the digital displays.
Residual heat may be used to melt or
keep food hot.
13
Switching the casserole cooking
zone on and off
Depending on the size of the pot or pan, the
“casserole cooking zone“ sensor field can be used
to switch between the two sizes of the casserole
cooking zone.
This can only be activated when a heat
setting has already been made for the
inner heating ring.
Switching on the casserole cooking zone
1. Set the desired heat setting.
The required heat setting lights up in the digital
displays.
2. Touch the „casserole cooking zone“ sensor
field .
The outer heating ring is switched on.
The control lamp “casserole cooking zone”
illuminates.
Switch off the outer heating ring
Touch the „casserole cooking zone” sensor field
.
The outer heating ring is switched off.
The control lamp “casserole cooking zone”
extinguishes.
14
Switching the double ring cooking
zone on and off
Depending on the size of the pot or pan, the
“double ring cooking zone” sensor field can be
used to switch between the two sizes of the zone.
This can only be activated when a heat
setting has already been made for the
inner heating ring.
Switch on the outer heating ring
1. Set the desired heat setting.
The required heat setting lights up in the digital
displays.
2. Touch the „double ring cooking zone” sensor
field .
The outer heating ring is switched on.
The control lamp “double ring cooking zone”
illuminates.
Switch off the outer heating ring
Touch the „double ring cooking zone” sensor field
.
The outer heating ring is switched off.
The control lamp “double ring cooking zone”
extinguishes.
15
Switching the triple ring cooking
zone on and off
Depending on the size of the pot or pan, the “triple
ring cooking zone” sensor field can be used to
switch between the three sizes of the zone.
This can only be activated when a heat
setting has already been made for the
inner heating ring.
Switching on the triple ring cooking zone
1. Set the desired heat setting.
The required heat setting lights up in the digital
displays.
2. Touch the „triple ring cooking zone” sensor
field .
The middle heating ring is switched on.
The control lamp “triple ring cooking zone”
illuminates.
3. Touch the „triple ring cooking zone” sensor
field .
The outer heating ring is switched on.
The „top triple ring cooking zone“ control lamp
lights up.
16
Switch off the outer heating ring
Touch the „triple ring cooking zone” sensor field
.
The outer and middle heating ring, respectively, is
switched off.
The relevant control lamp “triple ring cooking zone”
extinguishes.
17
Using the automatic warm-up
function
Switching on the automatic warm-up
function
The duration of the warm-up phase depends on
the heat setting selected.
Set the required heat setting ( to ) via the
“heat setting selection” sensor field .
The set power level lights up in the digital display.
lights up in the digital display after approx. five
seconds.
The automatic warm-up function is activated.
In the event of residual heat being
present the automatic warm-up function
will not be activated for this cooking
zone.
After the end of the warm-up time, the heat setting
selected will be shown again.
When the automatic warm-up function is
active select a higher heat setting, e.g.
instead of , the warm-up time will
be automatically adjusted to the selected
heat setting.
If you select a lower heat setting the
automatic warm-up function will be
switched off immediately.
Switching off the automatic warm-up
function
Only an activated automatic warm-up function may
be switched off.
Touch the „heat setting selection“ sensor field.
The heat setting selected lights up in the digital
display.
The automatic warm-up function is switched off.
Do not use the automatic warm-up
function
The cooking zone is used without the automatic
warm-up function if the required heat level is set
via the „heat setting selection“ sensor field.
18
Using the child safety feature
With the child safety feature, the hob can be
protected against undesirable use.
Switching on the child safety feature
The appliance is switched on and all the cooking
zones are switched off.
1. Touch the „locking“ sensor field for approx.
3 seconds.
An acoustic signal is sounded.
2. Touch any of the „heat setting selection“
sensor fields .
In the digital displays, there appears
The child safety feature is activated.
The appliance switches off automatically after a
few seconds.
Bypassing the child safety feature
The child safety feature can be bypassed for the
one-time use of the appliance (up to the next
switch-off of the appliance). At the next switch-on,
the child safety feature is automatically activated
again.
1. Switch on the appliance.
is illuminated in the digital display.
2. Touch the „heat setting selection“ sensor fields
and for approx. one second
simultaneously.
An acoustic signal is sounded.
is illuminated in the digital display.
The child lock is switched off until the appliance is
switched off.
19
Switching off the child safety feature
1. Switch on the appliance.
is illuminated in the digital display.
2. Touch the „locking“ sensor field for approx.
3 seconds.
An acoustic signal is sounded.
3. Touch any of the „heat setting selection“
sensor fields .
In the digital displays lights up
The child safety feature is switched off.
The appliance switches off automatically after a
few seconds.
20
Lock implementation
At any random time during cooking, the control
panel can be locked with the exception of the
sensor field „ON/OFF“ in order to prevent a
changing of the settings caused by, for example,
the wiping with a cloth.
Locking the control panel
Touch the „locking“ sensor field for approx. 2
seconds.
lights up for five seconds in the digital displays.
The control panel is locked.
If a sensor field is touched lights up in
the digital displays.
Unlocking the control panel
Touch the „locking“ sensor field for approx. 2
seconds.
The control panel may be used.
When switching off the appliance, the
locking function is automatically
switched off.
21
Timer implementation
You can use the timer in two ways:
•as
automatic switch-off function for a set heat
level
•as
minute minder („egg timer“) for a switched-
off cooking zone.
Cooking zone selection
1. Touch the „timer“ sensor field .
In the timer display, there appears .
The cooking zone „timer function“ control lamps
light up.
The „timer function“ control lamp of the adjustable
cooking zone flashes.
2. Touch the „timer“ sensor field .
The „timer function“ control lamp of the next
adjustable cooking zone flashes.
22
Time setting
1. Cooking zone selection.
The „timer function“ control lamp of the adjustable
cooking zone flashes.
2. Set the required time via the „heat setting
selection“ sensor fields or .
The set time is indicated in the timer display.
For a faster adjustment, touch the “heat
setting selection” sensor fields or
for such time until the required value is
obtained.
The time for the selected cooking zone is activated
after approx. five seconds.
If the time is set for several cooking
zones the timer display will indicate the
shortest cooking time in each case and
the „timer function“ control lamp of the
appropriate cooking zone will flash.
Once the time has expired is indicated in the
timer display, the „timer function“ control lamp
flashes and an acoustic signal is sounded for
approx. two minutes.
The acoustic signal is switched off by
touching the „timer“ sensor field .
Remaining time display
1. Select the required cooking zone.
The remaining time is indicated in the timer
display.
The “timer function” control lamp belonging to the
cooking zone flashes.
23
Time changing
1. Select the required cooking zone.
The remaining time is indicated in the timer
display.
The „timer function“ control lamp of the adjustable
cooking zone flashes.
2. The required time is set via the „heat setting
selection“ sensor fields or .
The set time is indicated in the timer display.
The time for the selected cooking zone is changed.
Switching off cooking zone and automatic
switch-off function
If a cooking zone is switched off the timer settings
for this cooking zone are automatically switched
off.
Switching off the timer
1. Select the required cooking zone.
The remaining time is indicated in the timer
display.
The „timer function“ control lamp of the adjustable
cooking zone flashes.
2. Set the time via the „heat setting selection“
sensor field to zero.
In the timer display, there appears .
The timer is switched off.
24
Hob operation tips
Pots and pans
The better the pot, the better the cooking results.
• You can recognise good pots and pans by
their bases. The base should be as thick and
flat as possible.
• When buying new pots and pans, pay
particular attention to the diameter of the
base. Manufacturers often only state the
diameter of the rim.
• Pots with aluminium or copper bases can
cause metallic discolouring on the ceramic
glass surface which is very difficult or
impossible to remove.
• Do not use cast iron pots or pots with
damaged bases which are rough and/ or
have burrs on them. Scratches can occur if
they are slid across the surface.
• When cold, pot bases are normally bowed
slightly inwards (concave). They should
never be bowed outwards (convex).
• If you use special pots and pans (e.g., a
pressure cooker, simmering pan, wok etc.)
please observe the manufacturer’s
instructions.
Energy saving
You will save valuable energy by
observing the following points:
• Always position pots and pans before you
switch on the cooking zone.
• Dirty cooking zones and pot bases increase
power consumption.
• Whenever possible, always have the lid firmly
placed on the pots and pans so that they are
completely covered.
• Switch off the cooking zones before the end
of the cooking time to use the residual heat
for keeping foods warm or for melting
purposes.
• The base of the pot should have the same
size as the cooking zone.
General information
• The base should always be clean and dry.
• In order to avoid ugly scratches on the
ceramic glass cooking surface, do not slide
pots and pans around but lift them up instead
when changing positions.
• Scratches can result from grains of sand
(e.g., after washing out vegetables) which are
dragged with the pot across the cooking
surface.
• Always use large pots for dishes with lots of
liquid so that nothing can boil over.
• Using a pressure cooker shortens the
cooking times by up to 50%.
25
Cooking with and without the automatic warm-up function
The automatic warm-up function is suitable
for:
• Dishes that start off cold, are heated up at
high power and do not need to be continually
watched when cooking on the lower heat
setting.
• Dishes that are put into a hot frying pan.
The automatic warm-up function is not
suitable for:
• Goulash, beef olives and similar braised
dishes that need continual turning until
browned correctly, have liquid added and are
then braised until cooked,
• Dumplings, pasta dishes with lots of liquid,
• Cooking with pressure cookers,
• Very large quantities of soups/stews with
more than 2 litres of liquid.
General information:
• When cooking without the automatic warmup function, we recommend the use of a high
heat setting to warm up the food (with the button) and then leaving the dish to finish
cooking at a suitable lower heat setting.
• Pay special attention to the results of your
first use of the appliance. You can then
decide which heat setting is the best for „your
dishes” in the “quantities you are accustomed
to preparing” with your own „pots and pans”.
You will then quickly appreciate the
advantages of the automatic function and will
feel secure and relaxed with your new hob.
Duration of the warm-up phase
The duration of the warm-up phase depends on
the heat setting selected.
Heat settingDuration of the
warm-up phase [min]
1
1,7
4,8
6,5
10,2
2
3,5
4,5
---
26
Typical heat settings for cooking
The details shown in the following table are
guidelines. The heat setting required for cooking
depends on the quality of the pans and on the type
and quantity of food.
Heat
setting
Warm-up
time of the
automatic
function
1)
[Min.]
4,5
3,5
2,0
10,2
6,5
Slow cooking
procedure
Warming up
Frying
Deep-fat frying
Fast fryingSteaks, pieces of loin,
FryingSchnitzel/cutlets,
Boiling
Examples for use
Warming up large amounts of liquid
boiling pasta,
browning of meat,
(browning goulash, pot-roast)
potato fritters,
fried sausages,
pancakes/flat cakes
liver, fish,
rissoles, fried eggs
Boiling up to 1.5 l liquid,
potatoes, vegetables
4,8
Steaming
Sautéing
1,7
Poaching
MeltingMelting butter,
1,0
0,5
1)
When cooking without the automatic warm-up
Keeping warm
function, the warm-up time can be individually
selected.
When heating up or frying, we
recommend using the warm-up setting
„“ and then continue cooking foods
that require longer cooking times at a
suitable lower heat setting.
Steaming and sautéing of
small quantities of vegetables,
cooking rice and
milk-based dishes
dissolving gelatine,
melting chocolate
Keeping food warm
27
Cleaning and care
Hob
Important! Cleaning agents must not
come into contact with the hot ceramic
glass surface! All cleaning agents must
be removed with plenty of clean water
after cleaning because they have a
caustic effect when the zones are
heated up again.
Never use any aggressive cleaners
such as grill or oven sprays, coarse
scourers or abrasive pot cleaners.
Clean the ceramic glass surface after
every use when it is hand-warm or in a
cold condition. In this way you avoid
spillage burning solidly to the surface.
Remove scale and water marks, fat
spots and metallic shimmer
discolouring with commercially
available ceramic glass or stainless
steel cleaner.
Stubborn soiling
1. To remove food that has boiled over, or to
remove stubborn splashes, use a ceramic
hob scraper.
2. Place the scraper at an angle to the ceramic
glass surface.
3. Remove the soiling by sliding the blade.
Scrapers and ceramic glass cleaners
are available from Service Force.
Problem soiling
Minor soiling
1. Wipe the ceramic glass surface with a damp
cloth and a little washing up liquid.
2. Then, rub dry with a clean cloth. Cleaner
residues must not remain on the surface.
3. Once a week, you must thoroughly clean the
entire ceramic glass cooking surface with a
commercially available ceramic glass or
stainless steel cleaner.
4. Then wipe the ceramic glass surface using
plenty of clean water and rub dry with a clean
fluff-free cloth.
1. Remove burnt-on sugar, melted plastic,
aluminium foil or other materials which melt
immediately while there are in a hot
condition, using a suitable cleaning scraper.
Important! You risk burning yourself
when using the cleaning scraper on the
hot cooking zone!
2. Then clean the hob normally when it has
cooled down.
If the cooking zone on which something
has melted has already cooled down,
warm it up again before cleaning.
Scratches or dark marks on the
ceramic glass surface, caused for
example by a pot or pan base with
sharp edges, cannot be removed.
However, they do not impair the
functioning of the hob.
28
Rectifying faults
It is possible that faults have been caused by a
minor error which you can rectify yourself with
the help of the following instructions.
If the malfunction cannot be cleared with the
following information please contact your
specialist dealer or Service Force.
If you request a service visit to resolve
a fault listed above or because of
improper operation, the visit of the
customer service technician is not free
of charge even during the guarantee
period.
MalfunctionCauseRemedy
The digital displays go out of
order.
The power has failed.1. Wait for the power cut to
The household fuse has been
tripped.
If the ceramic glass hob has a glass fracture,
please specify to the customer service the
digit number
, which is printed on the glass plate.
end.
2. Switching on the appliance.
Insert fuse.
The fuse is tripped again:
1. Switching off the appliance
2. Call a qualified electrician.
three-
The overheat protection feature
has switched off all cooking
zones and inhibited their
functions.
The error display flashes.The overheat protection feature
has switched off the double
ring cooking zone and inhibited
its functions.
Liquid or a damp cloth on the
touch control sensor fields.
Allow the cooking zones to cool
down.
Allow the cooking zone to cool
down.
1. Disconnect the appliance
from the mains power
supply (remove fuse).
2. Allow the appliance to cool
down.
3. Cleaning the ceramic glass
hob.
4. Connect the appliance to
the mains power supply
(insert fuse).
5. Switching on the appliance.
The error display continues to
flash:
1. Switching off the appliance
2. Disconnect the appliance
from the mains power
supply (remove fuse).
3. Call the customer care
service.
29
MalfunctionCauseRemedy
The ceramic glass hob has
fissures, cracks or breaks.
The cooking zones do not
work.
The cooking zones cannot be
switched on.
Hard or sharp objects have
fallen on the ceramic glass
surface.
The appliance is not switched
on.
The required cooking zone is
not switched on.
The required heat setting is not
set.
The household fuse has been
tripped.
The child safety feature is
switched on.
1. Switch off the appliance.
2. Disconnect the appliance
from the mains power
supply (remove fuse).
3. Call the customer care
service.
Switching on the appliance.
Switch on the cooking zone.
Set the heat setting.
Insert fuse.
The fuse is tripped again:
1. Switching off the appliance
2. Call a qualified electrician.
Switch off the child safety
feature (see „child safety
feature“ section).
The cooking zones cannot be
switched off.
The residual heat display is out
of order.
Since switching on the
Switch the appliance back on.
appliance more than 10
seconds have elapsed.
Since selecting the cooking
Re-select the cooking zone.
zone more than 10 seconds
have elapsed.
Since selecting the cooking
Re-select the cooking zone.
zone more than 10 seconds
have elapsed.
The power has failed for a short
time.
1. Wait for the power cut to
end.
Switching on the appliance.
The existing residual heat is no
longer displayed.
The electronics are defective.1. Switch off the appliance.
2. Disconnect the appliance
from the mains power
supply (remove fuse).
3. Call the customer care
service.
30
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