Electrolux E36WC45FSS User Manual

Use & C are G ui de

Ins ta ll at io n Ins tr uc ti ons

Vent H ood

E36WC45FSS

5995465548

2

Attach your sales
receipt to this
page for future
reference.

Finding Information

PLEASE READ AND SAVE THIS GUIDE

Thank you for choosing Electrolux, the new premium brand in home appliances.
This Use & Care Guide is part of our commitment to customer satisfaction and
product quality throughout the service life of your new hood.

We view your purchase as the beginning of a relationship. To ensure our ability to
continue serving you, please use this page to record key product information.

IMPORTANT

PLEASE READ all instructions completely before attempting to install or operate the unit.

Once you have your unit installed, we suggest you keep this manual in a
safe place for future reference. Should any problems occur, refer to the
Troubleshooting section of this manual. This information will help you quickly
identify a problem and get it remedied. In the event you require assistance, please
contact the dealer where you purchased your unit.

MAKE A RECORD FOR QUICK REFERENCE

Whenever you call to request information or service, you will need to know your
model number and serial number. You can find this information on the serial plate
located on the inside wall of your unit and on the product registration card.

©2006 Electrolux Home Products, Inc.
Post Office Box 212378, Augusta, Georgia 30917, USA
All rights reserved. Printed in the USA

Finding Information

PRODUCT REGISTRATION INFORMATION

The package containing this manual also includes your product registration
information. Warranty coverage begins at the time your Electrolux vent hood was
purchased.

If you received a damaged product, immediately contact your dealer or builder. Do
not install or use a damaged appliance.

NOTE

Registering your product with Electrolux enhances our ability to serve you. You can register
online (at the Internet address below) or by dropping your Product Registration Card in the
mail. Complete and mail the Product Registration Card as soon as possible to validate the
registration date.

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Please record the purchase date of your Electrolux unit and your dealer’s name,
address and telephone number.

________________________________________________
Purchase Date

________________________________________________
Electrolux Model Number

________________________________________________
Electrolux Serial Number

________________________________________________
Dealer Name

________________________________________________
Dealer Address

________________________________________________
Dealer Telephone

Keep this manual and the sales receipt together in a safe place for further
reference.

QUESTIONS?

For toll-free telephone support in the U.S. and Canada:
1-877- 4ELECTROLUX (1-877-435-3287)

For online support and Internet product information:

www.electroluxusa.com

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Finding Information

TABLE OF CONTENTS

Finding Information .............................................. 2

Please Read And Save This Guide ................... 2

Make A Record For Quick Reference ................ 2

Questions ........................................................... 3

Table Of Contents .............................................. 4

Safety ..................................................................... 5

Important Safety Instructions ............................. 5

General Precautions .......................................... 6

Getting Started ...................................................... 9

Operating Your Hood ......................................... 9

Care and Cleaning ...............................................11

Cleaning Your Hood ..........................................11

Installation ........................................................... 12

Checking Contents .......................................... 12

Installing the Ductwork ..................................... 13

Installing the Electrical ..................................... 13

Installing the Mounting Bracket ........................ 14

Installing the Flue Mounting Bracket ................ 15

Preparing the Hood .......................................... 16

Installing the Hood ........................................... 18

Installing the Filters .......................................... 20

Troubleshooting ................................................ 21

If Service is Required ....................................... 21

Troubleshooting Guide ..................................... 22

Energy Saving Tips .......................................... 23

Warranty Information ......................................... 24

Safety

IMPORTANT SAFETY INSTRUCTIONS

Safety Precautions

Do not attempt to install or operate your unit until you have read the safety
precautions in this manual. Safety items throughout this manual are labeled with a
Warning or Caution based on the risk type.

Definitions

This is the safety alert symbol. It is used to alert you to potential personal injury

hazards. Obey all safety messages that follow this symbol to avoid possible injury
or death.

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WARNING

WARNING indicates a potentially hazardous situation which, if not avoided, could result in
death or serious injury.

CAUTION

CAUTION indicates a potentially hazardous situation which, if not avoided, may result in
minor or moderate injury.

CAUTION

CAUTION used without the safety alert symbol indicates a potentially hazardous situation
which, if not avoided, may result in property damage.

IMPORTANT

Indicates installation, operation or maintenance information which is important but not
hazard related.

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Safety

General Precautions

WARNING

• To reduce the risk of a range top grease fire:
a) Never leave surface units unattended at high settings. Boilovers cause smoking

and greasy spillovers that may ignite. Heat oils slowly on low or medium
settings.

b) Always turn hood ON when cooking at high heat or when flambeing food (i.e.

Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe’).

c) Clean ventilating fans frequently. Grease should not be allowed to accumulate

on fan or filter.

d) Use proper pan size. Always use cookware appropriate for the size of the

surface element.

• To reduce the risk of injury to persons in the event of a range top grease fire, observe

the following:

a) SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn

off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out

immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
b) NEVER PICK UP A FLAMING PAN - You may be burned.
c) DO NOT USE WATER, including wet dishcloths or towels - a violent steam

explosion will result.
d) Use an extinguisher ONLY if:

1) You know you have a Class ABC extinguisher, and you already know how
to operate it.

2) The fire is small and contained in the area where it started.

3) The fire department is being called.

4) You can fight the fire with your back to an exit.

• To reduce the risk of fire, electric shock, or injury to persons, observe the following:
a) Use this unit only in the manner intended by the manufacturer. If you have

questions, contact the manufacturer.
b) Unplug or disconnect this appliance from the power supply before servicing.
c) Installation work and electrical wiring must be done by a qualified person(s)

in accordance with all applicable codes and standards, including fire-rated
construction codes and standards.

d) Sufficient air is needed for proper combustion and exhausting of gases through

the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow
the heating equipment manufacturer’s guidelines and safety standards such
as those published by the National Fire Protection Association (NFPA), and the
American Society for Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE), and the local code authorities.

e) When cutting or drilling into wall or ceiling, do not damage electrical wiring and

other hidden utilities.
f) Ducted fans must always be vented to the outdoors.
g) Do not use this unit with any separate solid-state speed control device.
h) To reduce the risk of fire, use only metal ductwork.
i) This unit must be grounded.

Safety

CAUTION

• For general ventilating use only. Do not use to exhaust hazardous or explosive
materials and vapors.

• Do not store items of interest to children above or at the back of the cooktop or vent,
as they could climb on the appliance to reach items and be injured.

CAUTION

• Begin by ensuring proper installation and grounding of the hood by a qualified
installer. Have the installer show you where the fuse or junction box is located so that
you know how and where to turn off power.

• Always be certain that nothing will interfere with the vent intake.

• Use the vent system for its intended purpose only as outlined in this manual.

• Clean the filters and all grease-laden surfaces often to prevent grease fires and
maintain performance.

• If the cooktop and hood are near a window, use an appropriate window treatment.
Avoid long drapes or other window coverings that could blow over the cooktop and
hood, resulting in a fire hazard.

• Always run the blower whenever a cooktop is operating.

• Never operate the hood without the filters in place.

• Do not operate the blower if a flame or flare-up develops. In the event of a flame,
immediately turn off the blower. Smother the flame or use an appropriate class dry
chemical or foam-type fire extinguisher.

• Never leave the appliance unattended when using high heat settings. Boil-overs and
greasy spills may smoke and/or ignite.

• Do not leave children alone or unattended in the area where the cooktop and vent are
in use. Never allow children to sit or stand on an appliance. Do not let children play
with a cooktop or vent.

• Do not repair or replace any part of the vent system unless specifically recommended
in literature accompanying this appliance. All service should be referred to a qualified
technician.

• Do not use water on grease fires. A violent steam explosion may result. Also, avoid
using wet potholders, sponges or clothes, as steam burn may occur.

• To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not
vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or
garages.

• Take care when using cleaning agents or detergents.

• Avoid using food products that produce flames under the Range Hood.

• For general ventilating use only. Do not use to exhaust hazardous or explosive
materials and vapors.

• To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall
spray, construction dust, etc. off power unit.

• Your hood motor has a thermal overload which will automatically shut off the motor
if it becomes overheated. The motor will restart when it cools down. If the motor
continues to shut off and restart, have the hood serviced.

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Safety

CAUTION

• For best capture of cooking impurities, the bottom of the hood should be a minimum
of 24” and a maximum of 30” above the cooking surface. See “Install Mounting
Bracket” section for mounting restrictions.

• Two installers are recommended because of the large size and weight of this hood.

• This product is equipped with a thermostat which may start blower automatically. To
reduce the risk of injury and to prevent power from being switched on accidentally,
switch power off at service panel and lock or tag service panel.

• Please read specification label on product for further information and requirements.