Electrolux CE248127 User Manual

Electrolux 800 thermaline

Infrared top on hot base

The Electrolux 800-Thermaline of cooking equipment is designed for heavy duty use where space is at a
premium. The series consist of a wide choice of modular elements that can be installed as individual,
free-standing units or assembled into a complete cooking suite made virtually seamless by means of
cleverly-designed connecting rails.
The models detailed on this sheet combine four independently controlled infrared heating zones mounted on a
hot base unit. Models are available for operation from one side only or from both sides to suit a central cooking
island. Installation options are floor mounted on 100 or 200 mm high feet or a plinth which can be either steel
or masonry construction.

EASY TO USE

• Glass ceramic cooking surface
with 4 independently controlled
infrared heating zones.

• The temperature of the individual
heating zones can be set
steplessly by means of a
thermostatic switch to suit
different cooking requirements
from rapid boiling to a gentle
simmer.

• Large square shaped heating
area of 300x300 mm gives a
uniform heat to large sized pans.

• Highly visible switch control
panels and knobs.

• Overheat protection - a
temperature sensor switches the
supply off in the event of
overtemperature.

• Pans can be moved from one
appliance to another without lifting.

• Fitted to a hot base.

• All appliances conform to ruling
European safety and hygiene
standards and are H marked.

EASY TO MAINTAIN

• The smooth, glass ceramic plate
is easy to clean.

• Body, cupboard and support are
made of AISI 304 stainless steel.

• No gaps or dirt traps between
adjoining appliances when
connecting rails are fitted.

• All major components may be
easily accessed from the front.

• Hygenic design of the open base
compartement with large round
edges.

• The appliances are IP X5
certified against water jets.

581692 - with accessories

EASY ON THE ENVIRONMENT

• Available as an option is a pot
recognition system which
recognises if a cooking pot is on
the plate or not and switches the
power on and off automatically to
reduce wasted enegy.

• 98% recyclable by weight.

• Packing free of toxic substances.

Electrolux 800 thermaline

Infrared top on hot base

HCE248127

581692

CE248127

592653

TECHNICAL DATA

Power supply Electric Electric
Installation FS on concrete base,

FS on feet, FS on floor

FS on concrete base,

FS on feet, FS on floor

One-Side Operated ● ●

External dimensions - mm
width 800 800
depth 800 800
height 700 800
Storage cupboard - mm
width 540 540
depth 720 720
height 320 320
Oven
heat input - kW 2 2
Back plate dimensions - mm 300x300, Ø 300 300x300, Ø 300
Back plates power - kW 4, 4 4, 4
Front plates dimension - mm 300x300, 300x300 300x300, 300x300
Front plates power - kW 4, 4 4, 4
Power - kW
installed-electric 18 18
Net weight - kg. 180 180
Supply voltage 400 V, 3N, 50/60 400 V, 3N, 50/60

INCLUDED ACCESSORIES

SCRAPER FOR COOK TOPS 1 1

ACCESSORIES

BOTTOM PL+4 FEET 100MM-800&900MM-SPECIAL 911927
BOTTOM PL+4 FEET 200MM-800&900MM-SPECIAL 911928
C-BOARD WELDED 800 MM 911741 911741
FOLDING SHELF 300X800 MM 910801 910801
FOLDING SHELF 400X800 MM 910802 910802
ROLLING RACKS 800 910824 910824
S/S PLINTH 800X800X100MM - AGAINST WALL 911344
S/S PLINTH 800X800X100MM - FREESTANDING 911359
S/S PLINTH 800X800X200MM - AGAINST WALL 911378
S/S PLINTH 800X800X200MM - FREESTANDING 911397
SHELF FIXATION FOR OPEN&HOT BASE,1-S 910771 910771
SHELF FOR OPEN & HOT BASE,W=700&800,1-S 910780 910780

CDEB0102010-05-28Subject to change without notice

Internet: http://www.electrolux.com/foodservice