Electrolux 6000K User Manual

6000K
Glaskeramik-Kochfeld
Glaskeramische kookplaat
Ceramic glass hob
Montage- und Gebrauchsanweisung
Montage- en gebruikshandleiding
Installation and Operating Instructions
Please read these operating instructions carefully. Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later refer­ence. Pass them on to possible new owners of the appliance.
The following symbols are used in the text:
1 Safety instructions
Warning: Information concerning your personal safety. Important: Information on how to avoid damaging the appliance.
3 Information and practical tips
2 Environmental information
1. These numbers indicate step by step how to use the appliance.
2.
3.
These operating instructions contain information on steps you can take yourself to rectify a possible malfunction. Refer to the section “What to do if...”.
In the event of any technical problems please contact your nearest cus­tomer service centre at any time. (Addresses and telephone numbers may be found in the appendix under "Customer Service Centres“).
You should also refer to the section "Service".
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Printed on recycled paper. Thinking ecologically means acting ecologically …
Contents
Operating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
The Key Features of Your Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Description of the Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Cooking zones and control panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Before Using for the First Time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Initial Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Operating the Hob. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Ring Switches. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Cooking on the Zones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Residual heat indicator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Pans. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Hob Frame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Rectifying faults. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Regulations, Standards, Directives. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Safety Instructions for the Installer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Electrical Connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
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Operating Instructions
1 Safety
The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufac­turers we also believe it is our responsibility to familiarise you with the following safety instructions.
Electrical Safety
The installation and connection of the new appliance must only be carried out by qualified personnel.
Repairs to the appliance are only to be carried out by approved serv­ice engineers. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. If your appliance needs repairing, please contact your local customer center or your dealer.
3 Please follow these instructions, otherwise the warranty will not cover
any damage that may occur.
Flush-mounted appliances may only be operated following installa­tion in suitable installation cabinets and workplaces which conform to the relevant standards. This ensures sufficient protection against contact for electrical units as required by the VDE [Association of German Electrical Engineers].
If your appliance malfunctions or if fractures, cracks or splits appear:switch off all cooking zones,
disconnect the hob from the electricity supply.
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Child Safety
The cooking zones will become hot when you cook. Therefore, always keep small children away from the appliance.
Safety During Use
This appliance may only be used for normal cooking and frying in the home. It is not designed for commercial or industrial purposes.
Do not use the hob to heat the room.
Take care when plugging electric appliances into mains sockets near
the hob. Connection leads must not come into contact with the hot surface.
Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g. chips).
Switch off the cooking zones after use.
Safety When Cleaning
For safety reasons do not clean the appliance with a steam jet or high pressure cleaner.
Clean the hob in accordance with the maintenance and cleaning in­structions in this manual.
To Avoid Damaging Your Appliance
Do not use the hob as a work surface or for storage.
Do not operate the cooking zones when there is no pan or the pans
are empty.
Ceramic glass is insensitve to temperature shock and very robust; however it is not unbreakable. Especially sharp and hard objects that fall on the cooking surface can damage it.
Do not use cast iron pans or pans with a rough, burred or damaged base. Scratching may occur if the pans are slid across the surface.
Do not place any pans on the hob frame. Scratching and damage to the paint may occur.
Make sure that no acidic liquids, e.g. vinegar, lemon or descaling agents, are spilt onto the hob frame, since these cause dull spots.
If sugar or a preparation with sugar comes into contact with the hot cooking zone and melts there it must be cleaned off immediately with a scraper while it is still hot. If it cools, the surface may be dam­aged when it is removed.
Keep all items and materials that can melt away from the ceramic glass surface, e.g. plastics, aluminium foil, or oven foils. If something of this nature should melt onto the ceramic glass surface, it must also be removed immediately using the scraper.
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2 Disposal
Disposing of the packaging material
All materials used can be fully recycled. Plastics are marked as follows:
>PE< for polyethylene, as used for the outer wrapping and the bags inside.
>PS< for polystyrene foam, e.g., as used for the padding materials. They are completely free of CFCs.
Disposal of old appliances
1 Warning: Before disposing of old appliances please make them inoper-
able so that they cannot be the source of danger.
To do this, disconnect the appliance from the mains supply and re­move the mains lead.
To protect the environment, it is important that worn out appliances are disposed of in the correct manner.
The appliance must not be disposed of with household rubbish.
You can obtain information about collection dates or public refuse
disposal sites from your local refuse department or council.
The Key Features of Your Appliance
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Ceramic glass cooking surface: The appliance has a ceramic glass cooking surface and 4 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up.
Cleaning: The advantage of the ceramic glass cooking surface is its easy cleaning. The smooth surface is easy to keep clean (see section: “Cleaning and care”).
Residual heat indicator: The residual heat indicator lights up if the cooking zone becomes so hot that there is a risk of burning.
Description of the Appliance
Cooking zones and control panel
Single Cooking Zone
1200W
Single Cooking Zone
1800W
Four Residual Heat Indicators
(separate for each zone)
Control Knobs
Single Cooking Zone 1800W
Control
Knobs
Single Cooking Zone 1200W
for Rear Right Cooking Zone
for Rear Left Cooking Zone
for Front Right Cooking Zone
for Front Left Cooking Zone
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Before Using for the First Timeme
Initial Cleaning
Wipe the ceramic glass surface with a damp cloth.
1 Important: Do not use any caustic, abrasive cleaners! The surface could
be damaged.
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