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ITEM # _______________________________________________ |
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MODEL # _____________________________________________ |
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Warewashing PROJECT NAME # ______________________________________ |
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Hood Type Dishwasher Medical Line |
SIS # _________________________________________________ |
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WT65 |
AIA # _________________________________________________ |
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Main features |
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• Built-in booster heater sized to raise incoming 120 °F water to 200 °F |
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minimum for sanitizing rinse. |
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• Unique temperature interlock guarantees required sanitizing temperatures |
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thereby ensuring that NSF mandated temperatures are maintained. |
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• Requires 2 gallons of water per rack thereby guaranteeing 180 °F |
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measured on the dish for at least 60 seconds. |
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• Maximum capacity of 13 racks per hour. |
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• 270/300/360 seconds and infinite totally automatic cycles. |
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• Automatic fill of wash tank to be recirculated during each wash cycle. |
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• Automatic start on hood closure. |
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• Built in detergent and rinse aid dispenser. |
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• Hood with thermal lock and steam condense delay to guarantee operator |
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safety. |
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• Heavy duty Stainless steel construction. |
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• Internal cavity as well as exterior panels are all 304 series Stainless steel. |
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• Utilizes fresh hot water sanitizing rinse. |
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• Double skinned hood construction with sound insulation for quiet operation. |
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• Special designed Stainless steel nozzles provide superior cleaning action. |
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• Revolving Stainless steel wash/rinse arms above and below the rack. |
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• Interchangeable wash/rinse arms screw out for simple clean up. |
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• Primary and secondary strainers for enhanced soil filtering. |
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Hood Type Dishwasher WT65 |
• Height adjustable feet. |
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504205 (WT65M208DU) |
Hood Type Dishwasher - 208 V |
• Single point connections for all utilities. |
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504206 (WT65M240DU) |
Hood Type Dishwasher - 240 V |
• State-of-the-art electronic controls with built-in programming, self- |
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diagnostics for serviceability and automatic interior rinse-down cycle. |
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Short Form Specification |
• Digital read-out keeps operator informed as to cycle status as well as |
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temperatures. |
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• Element protection from dry fire and low water. |
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Item No. ___________________________________ |
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• Detergent / rinse additive signal connection box. |
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Unit shall be Electrolux WT65 Medical Line upright hood type hot water |
• Utilizes standard 20″ by 20″ racks for ease of operation |
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sanitizing dishmachine. Electrical characteristics to be ___208 or ___240 |
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(one pegged and one flat rack included). |
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volts three phase operation with four automatic cycles of 270/300/360 |
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seconds and infinite cycle using 2 gallon of fresh 200 °F final rinse water |
• Automatic drain pump. |
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per rack. Rinse temperature and pressure guaranteed by built in 80 °F |
• Separate drain pump controls water level in the wash tank as well as |
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rise hot water booster heater and built in rinse booster pump. Washing |
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performance is guaranteed by a powerful 2 HP wash pump, upper and |
machine draining. |
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lower stainless steel revolving washing spray arms. 304 Stainless steel |
• 16-1/16″ door opening accepts 18″ trays. |
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construction to include hood, frame, wash tank, insulated booster tank |
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• Field convertible from straight to corner operation. |
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and side panels. Unit shall be field convertible from straight to corner |
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operation. The unit shall include drain pump, detergent and rinse aid |
• Equipped with 6-foot flexible fill and drain hoses. |
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dispenser pumps and hood with thermal lock and steam condense de- |
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lay. Double skinned and insulated hood construction for energy saving |
• 2 HP three phase type motor. |
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and quite operation. |
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• 208 V/3p/60Hz or 240 V/3p/60Hz electrical specification. |
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Covered by Electrolux Platinum Star™ Service Program two-year parts and one-year labor warranty, installation start-up and performance checkup after one year from installation.
Approval: ___________________________________________
Electrolux Professional, Inc. www.electroluxusa.com/professional
3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789
<![endif]>Warewashing
<![if ! IE]><![endif]>WT65 Line Medical Dishwasher Type Hood
Warewashing
Hood Type Dishwasher Medical Line
WT65
Front View |
Top View |
Side View |
Electric
Supply voltage: |
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504205 |
(WT65M208DU) |
208 V/3p/60Hz - 40A |
504206 |
(WT65H240DU) |
240 V/3p/60Hz - 32A |
Total Watts: |
13.6 kW |
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Booster heating elements: |
12 kW |
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Tank heating elements: |
3 kW |
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Wash pump size: |
2 hp |
Water
Water supply pressure: Water supply temperature:
Water supply hardness: Gallons per cycle: Gallons per hour:
7.25 – 101 psi (50 – 700 kPa)
120 °F (50 °C)
Colder incoming water supply may lengthen wash cycle time.
70 - 140 ppm (14 °fH) MAX
1 gallons (3.8 liters)
60 gallons (227 liters)
(60 second cycle)
Initial fill water |
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consumption: |
11 gallons (42 liters) |
Booster Capacity: |
3 gallons (12 liters) |
Tank Capacity: |
11 gallons (42 liters) |
Incoming water line size: |
G ¾″ |
Drain line size: |
0.7″ (18 mm) pumped drain |
Maximum drain height: |
39″ (1000 mm ) MAX |
6 ft. Stainless steel flexible water fill hose included
6 ft. flexible drain hose included
Key Information
N° of cycles: |
4 (270, 300, 360 seconds and infinite) |
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Racks per hour: |
13 (270 second cycle) |
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Dishes per hour: |
234 |
(18 dishes/rack) |
Wash temperature: |
150 |
°F (66 °C) (Minimum) |
Rinse temperature: |
180 |
°F (82.5 °C) (Minimum) |
Noise level: |
<65 dB |
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Door opening height: |
16-1/16″ |
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Net weight: |
282 lb (128 kg) |
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Shipping weight: |
360 lb (163 kg) |
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Shipping width: |
33-1/16″ (840 mm) |
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Shipping depth: |
36-5/8″ (930 mm) |
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Shipping height: |
74-7/16″ (1890 mm) |
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Shipping volume: |
52.25 cu.ft (1.48 m3) |
Detergent and rinse aid dispensers included.
Warewashing
Hood Type DishwasherMedical Line WT65
The company reserves the right to make modifications to the products without proir notice. All information correct at time of printing.
3-22-06