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INSTRUCTION BOOK
Combi Grill Fryer
GB
130 FG-m GB 949600686
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Your New Appliance
Thank you for purchasing an AEG appliance.
To enable you to use your new appliance efficiently and safely, please read
this instruction book carefully before installing or using the appliance, and
retain for future reference. Should the appliance be transferred to a new
owner please ensure this instruction book is left with the appliance in order
that the new owner can get to know the functions of the appliance and the
relevant warnings.
If you require further assistance or advice, please contact our Customer Care
Department either by letter or telephone:
Customer Care Department
AEG Domestic Appliances
55-77 High Street
Slough
SL1 1DZ
Tel: 08705 350350*
* calls to this number may be recorded for training purposes
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Table of contents
Contents Page no
For the user
Your new appliance ...................................................................................... 2
Safety information ........................................................................................ 4
Description of the appliance ...................................................................... 6
Operating instructions ................................................................................ 7
Grill ........... .... .... .... .... ......................................................................... 7
Fryer .................................................................................................... 7
Tips on grilling ............................................................................................. 9
Tips on frying .............................................................................................. 11
Maintenance and cleaning ........................................................................ 14
Splashguard ........................................................................................ 14
Stainless steel surfaces ....................................................................... 15
Grill .................................................................................................. 15
Fryer .................................................................................................. 15
Draining of the oil ..................................................................................... 16
Something not working ............................................................................. 22
Service and spare parts ............................................................................ 23
Guarantee conditions ................................................................................ 24
For the installer
Technical data ............................................................................................. 17
Unpacking .................................................................................................. 17
Installation .................................................................................................. 19
Electrical connection ................................................................................. 21
How to read the operating instructions:
1... 2...Step by step
Safety information
Hint and tips
Environmental information
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Safety information
These warnings are provided in the
interests of your safety. Ensure your
fully understand them before installing
or using the appliance. Your safety is
of paramount importance. If you are
unsure about the meaning of these
warnings contact the Customer Care
Department for assistance.
Installing
The appliance must be installed
according to the instructions supplied.
Any electrical installation work must
be undertaken by a qualified
electrician/ competent person.
Do not alter the specifications or
attempt to modify the appliance in any
way.
The appliance is intended for domestic
cooking only. It is not designed for
commercial/industrial purposes.
Before using the appliance
Some unpleasant odour and smoke
may occur the first time you use the
hob. Therefore please wash the frying
container, basket and the heating
element in hot water with washing-up
liquid. Pour 3 litres of water with some
detergent into the frying container.
Warm up the water and let it boil for
about 10 minutes. Empty the water
into a bowl through the bottom tap and
flush with hot water. Before using the
chip-fryer, fit the enclosed metal
filter over the drain hole in the base
of the frying receptacle. The filter
dome must face upwards when in
position.
Wash the grill grid, place it on the
grill and switch on. Leave it on for 3
minutes.
Safety rules
You can prevent fire and avoid
serious injuries by following the
safety rules below. Remember that
the grill becomes so hot that it can
set fire to paper, cleaning rags etc.
Remember that hot frying-oil can
cause serious burns. Never leave the
appliance unattended when in use.
Ensure that all the control knobs are
in the OFF-position when not in use.
Remember that the grid, the lava
block, the heating elements and the
frying oil remain searing hot for a
long period after you have turned off
the appliance. Never pour water into
hot frying-oil. If the frying oil
catches fire, turn off the extractor
hood. Extinguish the fire by covering
it with the lid, a pan, baking tray or
similar object.
Never try to put out the fire with
water.
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During use
The appliance becomes dangerously
hot during use, and remain so for a
period of time. It should therefore be
treated with due respect. Keep children
away from the appliance.
Never place plastic or paper, etc., on
the appliance. If the appliance should
be switched on by accident, the paper
could burn, plastic melt, etc.
For hygienic and safety reasons the
appliance must be kept clean. Grease,
oil and food spills create unpleasant
odours when burnt, and can in some
cases result in open flames.
Steel cover
The cover supplied may only be used
on this model.
Maintenance and cleaning
Only clean this appliance in
accordance with the instructions
given in this book.
Service
Repairs carried out be inexperienced
persons may cause injury or serious
malfunction of the appliance. Repairs
must only be carried out by a
qualified/compentent person. Contact
your local AEG Service Force
Centre.
During deep-fat frying, sauteèing,
melting of butter, etc., one must
always remain near the appliance, due
to the danger of fire. In the event of
fire the appliance must be switched off
immediately (and the cooker hood as
well, if in use).
Child safety
Young children must not be allowed to
tamper with the appliance or play with
the knobs.
The appliance gets hot when it is in
use. Children should be kept away
until the appliance has cooled.
Disposal
Make the appliance unusable by
cutting off the cable.
Dispose of any packaging material
and old appliances at an authorised
disposal site.
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Description of the appliance
Steel cover
Frying basket
Max oil level
Heating elements for grill
Control lamp
MIN
Min oil level
Heating element for fryer
Control knob
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Operating instructions
Operation of the grill
Control knob for grill. The
grilling temperature is adjustable.
"0" The grill is switched off
"1" is on low setting
"9" is on high setting
Control lamp
The control lamp is activated as long
as the grill switch is turned on.
Grilling
Instead of lava blocks, water may be
used.
Operation of the fryer
Control knob for fryer. The
temperature is regulated by a
thermostat and may be set
between 170˚C and 190˚C.
Control lamp
The control lamp will light when the
fryer is switched on and will switch off
when the set temperature is achieved.
The light will come on and off in line
with the thermostat regulation of the
temperature.
Control lamp for the grill/fryer
Kontrolleuchte für die Kombi-Grill
190˚
170˚
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Frying
Make sure the heating element is
positioned at the bottom. Oil is poured
into the frying container. The “Min”
mark must be observed. This
corresponds to an oil content of 1,5
litres. Maximum amount of oil in the
container is 3,5 litres. The grill
elements stay turned down and the
fryer may be switched on at the
desired temperature setting. The lid
may be on the fryer to shorten the
preheating time.
NB!! The grill and fryer cannot be
used at the same time.
Overheating protection
This appliance has a safety device
fitted which automatically switches the
appliance off if it or the oil becomes
too hot. If this happens please contact
you local Service Force Centre for
advice.
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Tips on grilling
Use of the grill
The numbers 1-12 are temperature
settings. From 1-11 the heating is
increased and regulated automatically.
On 12, full power is achieved and the
heating elements are glowing. This
step is suitable for heating up the grill
quickly and for cleaning the heating
elements. The table shows the
approximate adjustment steps for
different grill dishes.
NB!! The grid must always be used.
Grilling over lava blocks
Before starting the grilling, the grid is
lifted off and the heating elements
turned up. The box for the lava blocks
is put into place.
NB!! Preheat the grill elements for
about 5 minutes on step 12. This will
result in the meat getting heated from
the lava blocks as well.
elements are preheated for
approximately 5 minutes on step 12,
the meat will get heat from the water
and become juicy. When fat drips
down into the water it will cool off so
quickly that it cannot be ignited. Keep
an eye on the water and refill as
necessary.
NB!! Oil may be applied onto the meat
before it is laid on the grill.
Warning
The lava block box shall always be
placed in the grill and the grill grid
placed on top before the grill unit is
switched on.
Spices may be sprinkled directly on
the meat, or over the lava stones in
order to give the meat an additional
aroma.
NB!! Oil may be applied onto the meat
before laying it on the grill.
Grilling over water
Grilling may be done with water
instead of the lava blocs. If the grill
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Foods Heat setting Cooking time in minutes
Sausages 6-7 10
Lamb cutlets 7 10
Hamburgers 7 16 Turn every 4 minutes
T-bone steaks 7-9 10-12
Kebabs 7 12-15
Fish in oil 7 10
Hamburgers with bacon 7 16 Turn every 4 minutes
Chicken pieces 7-9 40 Turn every 4 minutes
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Tips on frying
Select the desired temperature and
wait for the fryer lamp to go out. The
oil is now at the desired temperature.
NB!! Remember that moist foodstuff
should be dried before frying (ie.
seafood, vegetables, fruit, fish). After
frying the basket is lifted out and
carefully shaken to remove excess oil
(the basket may be hung on the fixing
bracket in order to let the oil run off
further). In the table the approximate
times are given for frying, which may
serve as a guide. The times depend on
the finished appearance and personal
taste.
If you should want to fry large
amounts of food at the same time, it is
best to take up the basket after 1-2
minutes so that the oil may quickly
reach the correct temperature again.
The fried food will get more crispy
this way. If it does not get crispy
enough (even if the temperature is set
correctly), or if the oil changes colour
to light brown, the oil should be
changed.
NB!! Make sure that no naked
flames are near the fryer. The oil is
hot and ignites easily. Remember to
set the temperature dial back to 0
once the frying is finished.
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Foods Amount Temperature Time min.
French fries, deep frozen 500 gr. 180 8-10
French fries, deep frozen 100 gr. 180 4-6
French fries, fresh 500 gr. first 170 4-6
then 180 2-4
Potato chips, fresh 500 gr 180 3-5
Potato croquettes, deep frozen 500 gr. first 170 1-2
then 180 3-5
1/4 chicken 2x250 gr. 180 8-10
Turkey steak 2x250 gr. 180 3-5
Fish fingers, deep frozen 300 gr. 180 4-6
Fillet of plaice, deep frozen 300 gr. 170 3-5
Calamari rings, deep frozen 300 gr. 170 3-5
Schnitzel 200 gr. 180 5-7
Camembert 4 x ½ pkt 180 2-3
Parsley 180 2-3
Dumplings 4 170 6-8
Jam doughnuts 4 180 6-8
Banana fritters 2 180 3-4
Vegetable fritters 500 gr. 180 8-10
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Food residue left in the oil must be
removed before the fryer is used again
because of fire risk!
If you should want to use both the grill
and the fryer, for instance to make a
beef steak with french fries, the
following method may be used:
1. Prepare the fryer for use by
removing the grill grid and box for
lava blocks, and turn the grill elements
upright. Heat the oil to 190˚C (Approx.
10 minutes). Put the chips into the
basket and lower it in the heated oil.
Boil the chips almost ready (crispy
an light brown). Hang the basket for
dripping on the bracket and then place
it on kitchen paper.
Switch off the fryer.
2. The grill is used as follows:
install the lava blocks box, lower the
grill elements and lay on the grill grid.
Preheat on setting 12 for about 5-8
minutes before laying on the beef
steaks. Fry the steaks (10-15 minutes
form rare to well done).
Switch off the grill.
side and switch on the fryer. After a
few minutes the oil is once again hot
enough and the chips may be fried
until they are crispy.
Dinner is now ready to be served..
3. Then place the steaks on a serving
platter and keep warm. The French
fries can now be finished. Take off the
grill grid. Turn up the grill elements
and remove the lava block box. Use
kitchen gloves as the grill is hot.
Turn the grill elements down along one
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Maintenance and cleaning
The heating elements and the
oil will stay hot for a long
time after the combi-grill has
been turned off.
Never pour water into the
hot oil as the water will start
boiling.
Splashguard
The splashguard can be removed to
make it easier to clean the surface.
What to do:
1. Hold the splashguard as shown
in the diagram
2. Lift the splashguard straight up
3. Clean the top surface as
described in “cleaning the steel
surface”
Be aware of the two retaining
pegs, which are sharp.
4. Replace the splashguard in
position ENSURE that it is
fitted the correct way round.
Never use hard or sharp
implements to lift off the
splashguard.
Do not wash the splashguard
in a dishwasher.
The appliance must not be
used with the splashguard
off.
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Stainless steel surfaces
Clean the appliance after use with a
soft cloth well wrung out in warm
water, use a small amount of liquid
detergent for stubborn soiling.
Stainless steel parts may become straw
coloured with use, use a proprietary
stainless steel cleaner to remove this
straw discolouration.
Never use steel wool, metal sponges
or other abrasive cleaning agents.
The Grill
The grill must be cold before cleaning.
The grill grid
The grilling grid should be cleaned
after each use.
1. Remove burnt-in fat and bits of
food with a scouring pad. If the grid
is heavily soiled you can let it soak
in warm water with washing up
liquid.
2. Clean the grilling grid with washing
up liquid or in the dishwasher.
3. Apply a thin coat of cooking oil to
the grid
1. Boil the stones in water with a little
washing up liquid added.
2. Place the stones in the frying basket
and wash it all in the dishwasher.
Replace the lava stones when they
cannot be cleaned satisfactorily by
either of the above methods.
New stones may be bought from your
local Service Force Centre.
The heating elements
Normally the heating elements will burn
off fat during use but if the heating
elements get very soiled by fat or bits
of food you can clean them with a hard
brush.
The fryer
You can leave the oil in the container
from time to time. How often you need
to change the oil depends on how often
you use the fryer and for what.
You should change the oil and clean
the frying container when the oil
changes colour and/or if the oil begins
to smell.
The lava stones
It is not necessary to clean the lava
stones after each use.
The lava stones absorb and burn fat
during use. Clean the stones when they
have become very soiled. You can
clean the stones in two ways.
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Draining of the oil
1. Remove the safety shield from the
drain cock.
2. Place a bowl under the drain cock.
Make sure the bowl is large enough
to hold the oil in the container.
3. Open the drain cock and let the oil
run into the bowl.
4. Close the drain cock.
The frying container
The drain cock must closed.
1. Remove the metal filter and wash it
in warm soap water.
2. Pour warm water with washing-up
liquid in the container. You can
leave the heating element down
when cleaning the container. Clean
the container with a brush.
3. Place a bowl under the drain cock.
Make sure the bowl is large enough
to hold the water in the container.
4. Open the drain cock and let the
water run into the bowl.
5. Rinse the container in cold water.
Remember to place a bowl under
the drain cock to catch the rinsing
water.
Eventually wipe the container with
a dry cloth.
6. Close the drain cock and replace
the safety shield.
Place the metal filter with the
curved side upwards over the drain
hole in the container.
Closed
Open
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Technical data
Element voltage
240 V
Electrical connections
240 V, 1 phase, neutral + earth
Total power consumption
2300 W
This unit is labelled to indicate
conformity with the low voltage
directive ( 73/23/EEC ) and the EMC
directive ( 89/336/EEC ).
Unpacking
Check that the appliance has no faults
and is undamaged on delivery.
Transport damage
Any transport damage incurred during
transport which you yourself have not
arranged must be notified to the dealer
within a week of receipt.
Serial number
You will find the serial number of the
appliance on the rating plate, which is
on the underside of the appliance. We
recommned you write this number on
the cover of this instruction, so that
you have this information to in the
case of any service requirements.
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Installation
The hob unit can be mounted in any
type of kitchen with a table surface
whose thickness is between 28 mm and
40 mm.
Fixing
Unscrew the fixing brackets just enough
so they may be turmed. Fasten the
brackets to the worktop with a screw
driver.
Cut-out measurements
One rectangular hole is sawn out for the
hob combination chosen.
The depth of the cut-out for any unit is:
490 mm
Length of hole = sum of all units`
externally measured length, less 20 mm.
Mounting of Reinforcement
Beams
A reinforcement Beam, with supporting
flanges at each end, is included with
each two-burner unit. For unit
combinations, a reinforcement beam
must be used between each unit. It is not
necessary to attach the reinforcement
beam to the worktop surface, as it is held
in place by a specially designed
moulding, which is incorporated in the
hob unit´s flanges.
Minimum distance
to wall:
150 mm
Reinforcement
beams
Minimum distance to
any shelf underneath
shall be 245 mm +
room enough for a
bowl that can take at
least 4 litres.
Minimum distance
to wall (nonflammable material):
50 mm
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Mounting of attachment fitting
on the sides of the combi-grill
If the appliance is mounted in a 270 X
490 mm cutout, or if for other reasons
there is no room for the side
attachments, these should be removed
before the appliance is set into the
worktop.
Set the appliance into the worktop and
then raise it enough to expose the
screws in the sides.
Remove the screws.
Mount the attachment fittings so that
they interlock with the frame (See
illustration).
Reinsert the screws in the sides
through the oblong hole in the fitting.
Set the appliance into the worktop and
tighten the attachment fittings.
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The units externally measured
length
145 mm:
Cooker hood
290 mm:
Two-burner ceramic-top electric hob
Two-burner gas hob
Grill
Fryer
Combi grill
580 mm:
Four-zone ceramic-top electric hob
Four-burner gas hob
725 mm:
Four-zone ceramic-top electric hob
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Electrical installation
The electrical connection may only be
performed by a qualified electrician/
competent person. The electrical
connection must be carried out in
accordance with prevailing regulations
for appliances using heavy current.
The connection must comply with any
specific requirements specified by the
local electricity supply authority.
There must be no interference with
any of the unit’s electrical parts.
The cable is mounted in the terminal
block as shown.
Unscrew the cover while connecting
the cables.
More units may be connected via one
or more junction boxes.
The cable must be connected via an
external switch with a contact
separation of at least 3 mm in each
pole.
Please observe these instructions,
otherwise the warranty will not
cover any damage that may occur.
Single-phase zero-earth - UK supply
Cable type 1,5 mm² HO5VV-F.
The cable outside diameter must be
between 7,5 and 10,5 mm.
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Something not working
If the appliance is not working correctly, please carry out the following checks
before contacting your local AEG Service Force Centre.
IMPORTANT: If you call out an engineer to a fault caused by incorrect use or
installation, a charge will be made even if the appliance is under guarantee.
Sympton
Grill/Fryer not working?
Fuses constantly blowing?
If after all these checks, your appliance still does not operate correctly, contact
your local AEG Service Force Centre.
In-guarantee customers should ensure that the above checks have been made as
the engineer will make a charge if the fault is not a mechanical or electrical
breakdown.
Please note that it will be necessary to provide proof of purchase for any inguarantee service calls.
Solution
Check the appliance is connected to the
electricity supply.
Check the fuse. Replace if necessary.
Contact your local AEG Service force
centre.
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Service & spare parts
In the event of your appliance requiring service, or if you wish to purchase spare
parts, contact your local AEG Service Force Centre by telephoning:
08705 929 929
Your call will automatically be routed to the Service Centre covering your post
code area.
In-guarantee customers should ensure that the recommended checks under the
heading "Something Not Working" have been made as the engineer will make a
charge if the fault is not a mechanical or electrical breakdown.
Please note that proof of purchase is required for in-guarantee service calls.
Help us to help you
Please determine your type of enquiry before writing or telephoning. When you
contact us we need to know:
1. Your name, address, post code and telephone number
2. Clear and concise details of the fault.
3. Date of purchase
4. The model and serial number
This information can be found on the rating plate.
Customer Care
For general enquiries concerning your AEG appliance, or for further information
on AEG products, you are invited to contact our Customer Care Department by
letter or telephone:
Customer Care Department
AEG Domestic Appliances
55-77 High Street
Slough, Berkshire
SL1 1DZ
Tel 08705 350350*
*calls to this number may be recorded for training purposes
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Guarantee conditions
AEG offer the following guarantee to
the first purchaser of this appliance:
1. The guarantee is valid for 12
months commencing when the
appliance is handed over to the first
retail purchaser, which must be
verified by purchase invoice or
similar documentation.
2. The guarantee covers all parts or
components which fail due to faulty
workmanship or faulty material.
The guarantee does not cover
appliances where defects or poor
performance are due to misuse,
accidental damage, neglect, faulty
installation, unauthorised
modification or attempted repair,
commercial use or failure to
observe requirements and
recommendations set out in the
instruction book.
3. Should guarantee repairs be
necessary the purchaser must
inform the nearest AEG Service
Force Centre. AEG reserves the
right to stipulate the place of repair
(i.e., the customer's home, place of
installation or AEG workshop).
4. The guarantee or free replacement
includes both labour and materials.
5. Repairs carried out under guarantee
do not extend the guarantee period
for the appliance. Parts removed
during guarantee repairs become
the property of AEG.
6. The purchaser's statutory rights are
not affected by this guarantee.
European guarantee
If you should move to another country
within Europe then your guarantee
moves with you to your new home
subject to the following qualifications:
The guarantee starts from the date you
first purchased your product.
The guarantee is for the same period
and to the same extent for labour and
parts as exists in the new country of
use for this brand or range of products.
This guarantee relates to you and
cannot be transferred to another user.
The product is installed and used in
accordance with our instructions and is
only used domestically, i.e. a normal
household.
The product is installed taking into
account regulations in your new
country.
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Before you move please contact your
nearest Customer Care centre, listed
below, to give them details of your new
home. They will then ensure that the
local service organisation is aware of
your move and able to look after you
and your appliances.
France
Senlis +33 (0) 44 62 29 29
Germany
Nürnberg +49 (0) 911 323 2600
Italy
Pordenone +39 (0) 1678 47053
Sweden
Stockholm +46 (0) 8 738 79 10
UK
Slough + 44 (0) 1753 219899
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325 88-4731 Rev. B-049
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