Eagle DCS-HFU-C User Manual

Specification Sheet

Catalog Specification Sheet No.

Item No.:

Project No.:

S.I.S. No.:

Short Form Specifications

Eagle Director's Choice

Hot Food Serving Unit, model

______________. Top to be 16/304 stainless steel, turned

down on all sides. 1

⁄2˝ square type 304 stainless steel all-welded tubular base. Stainless steel apron on operator's side. Fully mobile with 5˝ poly tread casters, two with brake. Quick release spring loaded docking device keeps adjoining units together. Fully insulated 12˝ x 20˝ hot food wells with individual thermostatic controls, and drains connected to

common manifold to drain at left end with

⁄4˝ ball valve (NPTF) provided. Standard laminate front panel is holly berry red (Wilsonart®#D307-60).

hot food unit shown with optional single sneeze guard,

optional tray slide and optional laminate end panels

exclusive docking device joins units

together without the use of tools

Options / Accessories

Laminated end panels Stainless steel end panels Stainless steel front panel Tray slide* - stainless Work shelf** Rear doors and panels*** Sneeze guards - single tier

Display lights for overshelf Removable stainless undershelf Specify laminate ___________ Individual drains with manifold 12˝ x 20˝ food pans

AutoFill

Water System

Custom options (see EG8154)

Sneeze guards - double tier

* Available in solid ribbed, square tubular or round tubular. For front, rear, or ends.

** Available in hardwood, stainless steel, poly, or Richlite

*** Available in hinged, solid, or louvered

. For front, rear, or ends.

Director’s Choice

Hot Food Units

MODELS:

DCS2-HFU-A DCS2-HFU-B DCS2-HFU-C DCS3-HFU-A

Design and Construction Features

• 30˝ (762mm) wide top is solid, constructed of 16 gauge type 304 stainless steel, die-formed, welded, polished, and reinforced with hat channel.

• Welded 1

⁄2˝ (38mm) type 304 stainless steel square tubular

base construction.

• Open-base frame features type 304 stainless steel apron on operator’s side.

• Three working heights available—see Catalog Sheet EG33.07:

- 34˝ (864mm) standard working height complies with

ADA guidelines for accessibility standards.

- 30˝ (762mm) for middle schools.

- 28˝ (711mm) low profile for elementary schools and

nursing/healthcare facilities.

• Fully mobile - standard 5˝ (127mm) poly tread casters, two with brake (brake casters on server side).

• Tray slide heights available – see Catalog Sheet EG33.07:

- 31˝ (787mm) standard height for high schools.

- 27˝ (686mm) standard height for middle schools.

- 25˝ (635mm) height for elementary schools and

nursing/healthcare facilities.

• Wired to cord and plug. Three-phase field-wire provisions available – consult factory.

• Standard front holly berry red (Wilsonart laminate mounted on 18 gauge galvanized subpanel.

• Quick-release spring-loaded docking device keeps adjoining units together without the use of tools.

• All units accommodate optional accessories, including tray slides, work shelves, and removable undershelves. See Catalog Sheet EG33.07.

DCS3-HFU-B DCS3-HFU-C DCS4-HFU-B DCS4-HFU-C

DCS5-HFU-B DCS5-HFU-C DCS6-HFU-B DCS6-HFU-C

D307-60)

EG33.02

Director’s Choice

Hot Food Units

EAGLE GROUP

Certifications / Approvals

100 Industrial Boulevard, Clayton, DE 19938-8903 USA Phone: 302-653-3000 • Fax: 302-653-2065 www.eaglegrp.com

Foodservice Division: Phone 800-441-8440

(CUSTOM)

MHC/Retail Display Divisions: Phone 800-637-5100

For custom configuration or fabrication needs, contact our SpecFAB®Division.

Phone: 302-653-3000 • Fax: 302-653-3091 • e-mail: specfab@eaglegrp.com

EG33.02 Rev. 08/10

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

EG33.02

Director’s Choice®Hot Food Units

Catalog Specification Sheet No.

TOP VIEW

Item No.:

Project No.:

S.I.S. No.:

Please note: 50˝ (1270mm) model

shown with optional drains.

Receptacle Configurations

Hot Food Units

FRONT VIEW (OPERATOR’S SIDE) SIDE VIEW

1200W; 120V* 1200W; 240V*

Director’s Choice

model # model # model # in. mm wells

DCS2-HFU-A DCS2-HFU-B DCS2-HFU-C 36˝ 914 2 DCS3-HFU-A DCS3-HFU-B DCS3-HFU-C 50˝ 1270 3

n/a DCS4-HFU-B DCS4-HFU-C 64˝ 1626 4 n/a DCS5-HFU-B DCS5-HFU-C 78˝ 1981 5 n/a DCS6-HFU-B DCS6-HFU-C 96˝ 2438 6

* Electrical data shown for single phase. Consult factory for three-phase option.

Individual drain for each well available. Drains connect to common manifold, and drain to left end.3⁄4˝ (19mm)-diameter ball valve provided (NPTF). To order, add suffix “-D” to model number. Example: DCS3-HFU-A-D

New optional AutoFill Optional laminate end panels available. To order, add suffix “-LEP” to model number. Example: DCS3-HFU-A-LEP Optional stainless steel front panel in lieu of laminate front panel available. To order, add suffix “-S” to model number. Example: DCS3-HFU-A-S

Optional stainless steel end panels available. To order, add suffix “-SEP” to model number. Example: DCS3-HFU-A-S-SEP

Water System available for units with drains. To order, add “A” in front of the first dash in model number. Example: DCS3A-HFU-A-D

1200/1600W;

208/240V*

length # of

30 AMP 125V 50 AMP 125V 15 AMP 250V

model # model # model #

DCS2-HFU-A DCS3-HFU-A DCS2-HFU-B

furnished with

NEMA 5-30 plug

20 AMP 250V 30 AMP 250V 50 AMP 250V

model # model # model #

DCS3-HFU-B DCS4-HFU-B DCS5-HFU-B DCS2-HFU-C DCS3-HFU-C DCS6-HFU-B

furnished with

NEMA 6-20 plug

furnished with

NEMA 5-50 plug

furnished with

NEMA 6-30 plug

furnished with

NEMA 6-15 plug

DCS4-HFU-C DCS5-HFU-C DCS6-HFU-C

furnished with

NEMA 6-50 plug

EAGLE GROUP 100 Industrial Boulevard, Clayton, DE 19938-8903 USA Phone: 302-653-3000 • Fax: 302-653-2065 www.eaglegrp.com

Foodservice Division: Phone 800-441-8440

MHC/Retail Display Divisions: Phone 800-637-5100

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for

typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.

Printed in U.S.A.

Rev. 08/10