Eagle CS42-32R User Manual
Specification Sheet
Catalog Specification Sheet No.
Item No.:
Project No.:
S.I.S. No.:
Short Form Specifications
Eagle Spec-Bar®Cocktail Station, model ______________.
Heavy gauge type 304 stainless steel body, legs, leg channels
and cross rails with plastic laminate-covered wooden end
panels (color to be determined). Two stainless steel
deep-drawn sinks with stainless steel perforated lift out
baskets, T&S gooseneck faucet, stainless steel blender shelf,
stainless steel double speed rail with ABS for sound deadening,
foamed-in-place stainless steel ice chest with sealed-in
8-circuit post mix cold plate, 4˝ x 8˝ x 6
Stainless steel overshelf with removable stainless steel
perforated inserts.
#CS42-32L model unit
Options / Accessories
Double overshelf
Overshelf drain
Other laminates
1
⁄2˝-high tubing chase.
Spec-Bar
®
Cocktail Stations
MODELS:
CS42-32R
CS42-32L
Design and Construction Features
• Overshelf with removable perforated inserts, tubing chase,
work surface, blender shelf, double speed rail steps, bowls
and ice bins are 20 gauge stainless steel.
• Leg channels and legs are 16 gauge stainless steel.
• 14 gauge stainless steel blender shelf ends and double
speed rails.
• Front and end panels are laminated wood.
3
• T&S faucet is on 4˝ (102mm) center, accepts
sink leads, hot and cold water connections required.
1
• Ice bin is 16˝ x 26
• Eight-circuit cold plate has
• Sink bowl dimensions are 91⁄4˝ x 111⁄2˝ x 6˝ (235 x 292 x
152mm) deep.
• Sink drain is 11⁄2˝ (38mm) I.P.S. with nut, washer, and
tailpiece.
• Tubing chase is 4˝ x 8˝ x 6
• Overshelf with removable perforated inserts included.
• Shelf heights are as follows: Tray shelf is 44˝ (1118mm)
high, optional single overshelf is 69˝ (1753mm), and
optional double overshelves are 63˝ (1600mm) and
72˝ (1829mm) high.
• Rotation of station depends on ice bin location. Ice bin can
be at bartender’s left (clockwise) or right (counter-clockwise)
—specify when ordering.
• Suggestions: Open floor drain under sink, 120-volt 20-amp,
four-plex electrical outlet below ice bin.
⁄2˝ x 101⁄2˝ (406 x 673 x 267mm) deep.
1
⁄2˝ (13mm) NPT nipple.
1
⁄2˝ high (102 x 203 x 165mm).
⁄8˝ (10mm)
EG40.43
Spec-Bar
®
Cocktail Stations
EAGLE GROUP
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: 302-653-3000 • Fax: 302-653-2065
www.eaglegrp.com
Foodservice Division: Phone 800-441-8440
MHC/Retail Display Divisions: Phone 800-637-5100
For custom configuration or fabrication needs, contact our SpecFAB®Division.
Phone: 302-653-3000 • Fax: 302-653-3091 • e-mail: specfab@eaglegrp.com
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
Eagle Foodservice Equipment, Eagle MHC, SpecFAB®, and Retail Display are divisions of Eagle Group. ©2011 by the Eagle Group
Certifications / Approvals
EG40.43 Rev. 04/11
EG40.43
Spec-Bar®Cocktail Stations
#CS42-32R
Ice bin is on right, sinks are on left.
Catalog Specification Sheet No.
Item No.:
Project No.:
S.I.S. No.:
Cocktail Stations
®
Spec-Bar
TOP VIEW
#CS42-32L
Ice bin is on left, sinks are on right.
TOP VIEW
EAGLE GROUP
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: 302-653-3000 • Fax: 302-653-2065
www.eaglegrp.com
Foodservice Division: Phone 800-441-8440
MHC/Retail Display Divisions: Phone 800-637-5100
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for
typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.
©2011 by Eagle Group
Printed in U.S.A.
Rev. 04/11
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