Eagle CLCHRB-24-NG User Manual

Specification Sheet
Catalog Specification Sheet No.
Item No.:
Project No.:
S.I.S. No.:
Short Form Specifications
Eagle Chef’s Line®Radiant Charbroiler, model ______________. Heavy gauge stainless steel front with aluminized steel sides. Controls at a 45° angle for ergonomic operation, heavy duty reversible cast iron cooking grates, 4˝ rear and side splashes, conversion pressure regulator with orifices for field conversion to LP. Full width stainless steel grease pan with baffles to prevent spillage, and heavy duty cast
3
metal legs with flanged feet. 40,000 BTU* per burner.
4˝ N.P.T.
rear gas connection. UL Gas Fired Listed.
®
Eagle Chef’s Line
Lava Rock Charbroiler, model _____________. Heavy gauge stainless steel front with aluminized steel sides. Controls at a 45° angle for ergonomic operation, heavy duty reversible cast iron cooking grates, 4˝ rear and side splashes, conversion pressure regulator with orifices for field conversion to LP. Full width stainless steel grease pan with baffles to prevent spillage, and heavy duty cast
3
metal legs with flanged feet. 32,000 BTU per burner.
4˝ N.P.T.
rear gas connection. UL Gas Fired Listed.
Options / Accessories
Removable griddle plate 4-lb. bag of replacement lava rocks (model #375952) 8-lb. bag of replacement lava rocks (model #332130)
NOTE: INTENDED FOR OTHER THAN HOUSEHOLD USE. THESE COMMERCIAL APPLIANCES MUST BE INSTALLED WITHIN SURROUNDINGS AND VENTILATION REQUIREMENTS AS DICTATED BY NATIONAL AND/OR LOCAL CODE.
* On Radiant models: BTU rating of 40,000 per 12˝ on natural gas
units, and 38,000 per 12˝ when converted to liquid propane.
RedHots®Chef’s Line
®
Charbroilers
MODELS:
CLCHRB-24-NG CLCHRB-36-NG CLCHRB-48-NG
Radiant Models
• Total BTUs* range from 80,000 to 160,000 depending on
width of unit.
• Heavy gauge stainless steel radiants combine with cast iron burner assembly for even heat distribution.
Lava Rock Models
• Total BTUs range from 64,000 to 128,000 depending on width of unit.
• Features grate for lava rock placement and natural lava rocks for even heat distribution with cast iron burner.
• Lava rocks supplied—one 4-lb. bag for one burner. Replacement lava rocks available.
Design and Construction Features
• Bullnosed edge provides solid protection to controls.
• Controls are at a 45° angle for ergonomic operation.
• 31⁄2˝ (89mm)-wide front trough with chute, located at the left end, accommodates standard sized spatula.
• Heavy duty cast metal legs with flanged feet adjustable from 4˝ to 5˝ (102 to 127mm).
• Heavy duty cast iron cooking grates can be individually positioned flat or angled.
• Available in widths of 24˝, 36, and 48˝ (610, 762, and 1219mm).
• 4˝ (102mm) sides and rear splash sloped front-to-back.
• 3⁄4˝ (19mm) N.P.T. gas connection.
• Natural gas (NG) complete with convertible pressure regulator and orifices for field conversion to liquid propane (LP).
• Full size polished stainless steel grease pan with baffles. Quart capacities are as follows:
- 24˝ units = 14 qts.
- 36˝ units = 24 qts.
- 48˝ units = 28 qts. (two 14-qt. grease pans)
Warranty
• Backed by a 1-YEAR Parts & Labor Warranty.
CLCHRBL-24-NG CLCHRBL-36-NG CLCHRBL-48-NG
RGP-2
®
Chef’s Line
®
Charbroilers
EAGLE GROUP
Certifications / Approvals
100 Industrial Boulevard, Clayton, DE 19938-8903 USA Phone: 302-653-3000 • Fax: 302-653-2065 www.eaglegrp.com
Foodservice Division: Phone 800-441-8440 MHC/Retail Display Divisions: Phone 800-637-5100
For custom configuration or fabrication needs, contact our SpecFAB®Division.
Phone: 302-653-3000 • Fax: 302-653-3091 • e-mail: specfab@eaglegrp.com
EG35.17 Rev. 06/12
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
Eagle Foodservice Equipment, Eagle MHC, SpecFAB
®
, and Retail Display are divisions of Eagle Group. ©2012 by the Eagle Group
RedHots®Chef’s Line®Charbroilers
Catalog Specification Sheet No.
TOP VIEW
Item No.:
Project No.:
S.I.S. No.:
Charbroilers
®
Chef’s Line
®
Radiant Units
model # in. mm rating lbs. kg
CLCHRB-24-NG 24˝ 610 80,000 178 80.7 CLCHRB-36-NG 36˝ 914 120,000 245 111.1 CLCHRB-48-NG 48˝ 1219 160,000 309 140.2
* BTU rating of 40,000 per 12˝ on natural gas (-NG) units;
38,000 BTU per 12˝ when converted to liquid propane.
width BTU* weight
Optional Removable Griddle Plate
12˝ (305mm) wide. Replaces two cooking grates.
model # lbs. kg
RGP-2 86 39.0
weight
charbroiler
with optional
removable griddle plate
SIDE VIEWFRONT VIEW
Lava Rock Units
width BTU weight
model # in. mm rating lbs. kg
CLCHRBL-24-NG 24˝ 610 64,000 178 80.7 CLCHRBL-36-NG 36˝ 914 96,000 245 111.1 CLCHRBL-48-NG 48˝ 1219 128,000 309 140.2
EAGLE GROUP 100 Industrial Boulevard, Clayton, DE 19938-8903 USA Phone: 302-653-3000 • Fax: 302-653-2065 www.eaglegrp.com
Foodservice Division: Phone 800-441-8440
©2012 by Eagle Group
MHC/Retail Display Divisions: Phone 800-637-5100
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for
typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.
Printed in U.S.A.
Rev. 06/12
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