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3. Top-surface: Orientation point for placement of base to
be heated.Induction coil is located under this area.
CAUTION:Do not strike top-surface of unit with hard objects.
This will damage unit.
4. Base to be heated will be detected by the base detection switch and start cycle is initiated.
5. Sensor controls temperature of base during heating
cycle. This guarantees that heat is evenly distributed,
prevents overheating of base and controls temperature
of top-surface.As a safety feature,the “caution hot”light
is illuminated when surface temperature reaches 122°F.
To prevent this,remove hot base from unit.
6. Base positioning device – guarantees correct position of
base during heat cycle.
CAUTION:Induction heating unit is designed for use with
DINEX Induction Base only.Do not use this unit to heat
DINEX stainless steel base or other objects.Do not stack
heated bases.
7. Power cord – plug and power cord for electrical power.
The plug is an L15-20P,3phase,208V (See Power
Requirements)
8. Main ON/OFF – This is the unit’s main ON/OFF power
switch as well as an overload breaker.
9. Filter – this reusable filter protects the electronics from
dirt and dust.This filter can be easily removed by
unscrewing 2 screws.The filter must be cleaned a minimum of twice a year.It may be run through the dishwasher.If the filter is extremely soiled repeat cleaning
process as often as necessary or replace with DINEX
Part#__________. (See Technical Specification diagram)
10.Caution Hot – Will turn on in case top-surface is
heated above set temperature,or in case heated
base was left on top-surface.
11.Heat – Rising notification that base is heating.
12.Service por t –for use by authorized service technician
only.
WARNING:Only place DINEX Induction Base on this
induction heater.
• No metallic objects should be placed on top of or near
the work area of induction heating unit.Objects such as
aerosol cans can become hot and explode.
• High voltages are present inside induction heating unit.
Only authorized personnel should open any access
panels or remove cover.
• Never operate the induction heating unit with access
panels or cover removed.
• Only authorized personnel should be allowed to service
heating power supply.
5.During correct heating c ycle following LED turn on:
6.Remove DINEX Induction Base when heating process is
completed by grasping edge or side and place on a tray.
7.Once green light is blinking,repeat process for next
ambient temperature base.
8.Red light and beeper signal turn on intermittently if
defective bases are used.Remove base from unit and
replace with another base when blinking green light
indicates ready.Do not attempt to heat a base while
orange light is illuminated.Inspect base before next use.
Do not heat bases directly from dishwasher.Allow bases
to cool a minimum of 30 minutes on DINEX
Drying/Storage Rack. DINEX item No.1173x50,80,100
9.Once an induction base has been heated (or par tially
heated),it should not be reheated on induction unit for
at least one hour.To cool bases,they should be placed
on a DINEX Drying/Storage Rack.
CAUTION:Induction heating unit is designed for use with
DINEX induction base only.DO NOT use this unit to heat
DINEX stainless steel base or any other metal or plastic
bases.
CAUTION:If you notice any unusual odors,noise,or smoke,
stop using unit immediately and unplug.
Unit is now ready for operation.If any other sequence is
observed,go to trouble shooting section or call the DINEX
Service Hotline at 1-888-673-4639.
1.As soon as the induction unit is switched on, the system
starts a self diagnostic test.All lights (Ready (green light)
/ Heat (orange light) / Stop (red light) / HEAT / CAUTION
HOT) will flash in short rotation for about 2 seconds.
2. Red light turns on or blinks in case of malfunction or error
messages.Unit does not work (see trouble shooting).
Operating
Status
Unit heat
on
on
off
Unit heating
complete
blink
blink
off
single
beep-off
single
beep-off
Green
Light
Orange
Light
Red
Light
Beeper
Signal
Operating
Status
Unit switch
off/no power
off
off
off
Unit switch
on/ready
Unit heat
Unit heating
complete
blink
on
blink
off
on
blink
off
off
off
off
off
single
beep-off
single
beep-off
Green
Light
Orange
Light
Red
Light
Beeper
Signal
Operation Instructions:
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