Delfield T20C User Manual
T20C Blast Chiller/Shock Freezer
by Deleld®
Project __ _____________________ ___________
Item _________ ____________________ ________
Quantity _____ _____________________ _______
CSI Sec tion 11400
Approved ______ _____________________ _____
Date ___ _____________________ ____________
T20C: Blast Chiller/Shock Freezer
Model
T20C Blast Chiller/Shock Freezer
Companion piece to the following product s:
OES 20.10
OEB 20.10
Standard Features
• Blast chill cycle: 242lb. chilling capacity
- from 200˚F to 37˚ F in approximately 90
minutes
• Shock freeze cycle: 200lb. freezing capacity
- from 200˚F to 0˚F in approximately 240
minutes
• On board, integral printer - date,
temperatures and times during all chilling
cycles printed out
• Automatic hot gas defrost
• Electronic control with 99 program
capability and HACCP memory
• Time chill or temperature chill
• 1 core temperature probe
• Stainless steel interior and exterior
• Soft chill cycle for delicate foods
• Remote condensing unit required
OGS 20.10
OGB 20.10
Options &
Accessories
• Remote condensing unit
Specifications
Ex terio r: Cabin et exte rior sid es, f ront , do or a nd g rill
are cor rosi on r esis tant stai nles s st eel.
Int erio r: Cabin et i nter ior is c orro sion res istan t
sta inle ss s teel . B otto m an d si de corne r s urfa ces are
sta mped to prov ide radi us c orne rs a nd r eces sed floo rs.
Acc ommo dates a ConvoT herm 20. 10 r ack supp lied by
oth ers. St ainl ess stee l ev apor ator hou sing is moun ted
to the rear of the cab inet and rem oves for clea ning or
eva pora tor acces s w ithou t t he u se o f to ols.
Doo rs: Sta inles s st eel exte rior and st ainle ss s teel
int erio r do or l iner. D oors are fie ld r evers ible wit h
pre dril led hing e mo unti ng h oles on both sid es o f
the ca binet . Door sea ls t ight to the cabi net with a
mag neti c do or g aske t. Gas kets sna p in to p lace and is
eas ily remo vabl e wi thou t th e us e of too ls.
Ref rige rati on s yste m: E vapo rator uni t i s se lfcon tain ed a nd s tand ard with the uni t. Rem ote
con dens ing unit is requ ired. Th e ev apor ator is
mou nted to the rear of the cab inet inte rior. S etup for
use wi th 4 04A refr igera nt. Sys tem has the capa bili ty
of chi lling up to 242l bs. of p roduc t f rom 200˚ F to
980 S. Isabella Rd.
Mt. Pleasa nt, MI 48858
Phone: 80 0-733-8948
Fax: 800-669- 0619
38˚ F i n ap proxi mate ly 9 0 mi nute s or fre ezing up to
200 lbs. of prod uct from 200 ˚F t o 8˚ F i n ap proxi mate ly
240 mi nutes . A si ngle fan mou nted to the fron t of the
eva pora tor moves ai r at vel ocit y su ffici ent to assur e
rap id, even coo ling. Sys tem is c ontr olle d by an elec tron ic
mic ropr ocess or contr ol d esig ned for easy ope ratio n.
Uni t i s de signe d to ch ill or f reeze ei ther for a d esign ated
tim e p eriod , pr ogra med by t he u ser or b y te mper atur e as
mon itor ed b y a prob e pl aced in the food pro duct . One
tem pera ture prob e i s su pplie d. Ope rator has the ch oice
of usi ng a sof t ch ill cycl e fo r c hilli ng d elic ate prod uct
or a h ard chil l cy cle for dens er, l ess deli cate pro duct.
Eva pora tor defro st i s a utoma tic usin g a time /tem pera ture
ter mina ted syst em. Use r al so h as t he optio n of in itiat ing
a defro st c ycle man uall y. Evapo rato r co nden sate requ ires
plu mbin g to flo or drain or oth er c onden sate rec epti cle
sup plie d by oth ers.
Ele ctr ical : St anda rd e lect rica l co nnec tion s ar e 22 0230 /60/ 1.
www.delfield. com
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™
by Deleld®
DRAIN
DRAIN
63.46”
[1612]
21.26”
[540]
REFRIGERANT LINES
ELECTRICAL
DRAIN
DRAIN
63.46”
[1612]
21.26”
[540]
3.35”
[85]
3.35”
[85]
34.25”
[870]
3.35”
[85]
3.35”
[85]
14.96”
[380]
DRAIN
Sample Printout
T20C: Blast Chiller/Shock Freezer
980 S. Isabella Rd.
Mt. Pleasa nt, MI 48858
Deleld reserves the right to make changes to the design or specications without prior notice.
Phone: 80 0-733-8948
Fax: 800-669- 0619
Model Voltage Max Fuse Size
T20C 220-230/1/60 15 12895 550 lbs.
Printed in the USA
11/09
DST20C
Average Heat Rejected
(W)
Ship Weight
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