DEAN 20MC User Manual

Food Warmers/Holding Stations/Spreader Cabinets

Models

FWH-1 Food warmer with cafeteria pan

FWH-1A Food warmer with scoop pan

FWH-1*

Food warmer and holding station with cafeteria pan.

15MC Spreader Cabinet with

optional Food Warmer,

FWH-1A*

Food warmer and holding

station with scoop-type pan.

holding station with cafeteria

pan and casters. .

15MC Spreader Cabinet

20MC Spreader Cabinet

Standard Features

Food Warmers:

• Durable 6” W x 23-3/4” L (15.4 x 60.3 cm) aluminum

alloy housing construction, easy to clean

• 750W radiant heat - 120V/60 Hz/1 Ph 6.3 A

• Ceramic heating element with wire guard

• “ON/OFF” toggle switch on front

• 6 ft. (1.8 M) cord with plug

Holding Stations:

• Stainless steel cafeteria pan, 12” x 20” x 2-1/2”

(30.5 x 50.8 x 6.4 cm) with mesh screen

• Scoop-type, perforated pan, 13-1/2” x 18-1/2” x 5-1/4”

(34.3 x 47.0 x 13.3 cm)

Food Warmers and Holding Stations available for: Spreader Cabinets:

• 12” x 20” cutout standard (flat top option)

• Legs standard (casters option)

Project

Item

Quantity

CSI Section 11400

Approval

Date

22MC Spreader Cabinet

Food Warmers/Holding Stations/Spreader Cabinets

Specifications

Designed to keep prepared food fresh and hot

Food warmers and holding stations are optional accessories that may be added when purchasing a spreader cabinet. Use these items to maintain optimal temperature of prepared food. Food warmers are available separately to t existing Dean holding stations.

The rectangular food warmer produces an 18” (45.7 cm) heat pattern over the entire length of the unit to keep cooked food at optimal temperature with radiant heat to assure peak flavor without cooking or drying. The shell is

8700 Line Avenue

Shreveport, LA 71106-6800

USA

Tel: 318-865-1711

Tel: 1-800-221-4583

Fax: 318-868-5987

E-mail: info@frymaster.com

manufactured with durable aluminum alloys and is easy to clean. “ON/OFF” toggle switch and a 6’ (1.8 M) cord set are mounted in the shell. Mounting brackets and hardware are provided for installation.

The food warmers are NSF, cULus and CE approved and can be used with either the cafeteria-style pan with mesh screen or with the perforated, curved scoop pan for quick, easy bagging.

* Dean food warmers and holding

stations are designed to fit the Dean spreader cabinet; they are not free standing accessories.

www.frymaster.com

Bulletin No. 830-0122

Revised 6/18/13

Agency approvals are for food warmers only.

Food Warmers/Holding Stations/Spreaders

15.50 (394) 15MC

20.00 (508) 20MC

22.00 (559) 22MC

6.25

(159)

45.00

(1143)

35.00 (889)

DROP-IN PAN

4.00 (102) DEEP

WELDED PAN

5.00 (127) DEEP

15MC 19X11 (483X279) DROP-IN

WITH SCREEN

20MC 24X18.25 (610X464) DROP-IN WITH SCREEN

22MC 24X20.25 (610X514) WELDED PAN WITH SCREEN

INCHES

(MILLIMETERS)

2.50 (64)

(2.25 CE)

(57)

2.50

(64)

(2.25 CE)

(57)

13.72 (348)

6.00

(152)

TUBE FRYERS

15MC, 20MC, 22MC

36.88

(937) 20MC, 22MC

31.00

(787) 15MC

26.63 (676)

DIMENSIONS:

DESCRIPTION HEIGHT WIDTH LENGTH

Food warmer

Food warmer (CE)

Cafeteria-style holding pan

Scoop-style perforated pan

**Depth is shown for deepest point in pan.

DESCRIPTION HEIGHT WIDTH LENGTH

15MC Spreader Cabinet 45” (114 cm) 15-1/2” (39 cm) 31” (79 cm)

15MC Holding Station Opening 11” (28 cm) 19” (48 cm)

15MC Perforated Screen Opening 10” (25 cm) 18-3/4” (47.6 cm)

20MC Spreader Cabinet 45” (114 cm) 20” (51 cm) 37” (94 cm)

20MC Holding Station Opening 18-1/4” (46 cm) 24” (61 cm)

20MC Perforated Screen Opening 18” (45.7 cm) 22-3/4” (58 cm)

22MC Spreader Cabinet 45” (114 cm) 22” (56 cm) 37” (94 cm)

22MC Holding Station Opening 20-1/4” (51 cm) 24” (61 cm)

22MC Perforated Screen Opening 19-3/4” (50 cm) 23-3/4” (60 cm)

2-1/2”

(6.4 cm)

2-1/4”

(5.7 cm)

2-1/2”

(6.4 cm)

5-1/4”**

(13.3 cm)

6”

(15.4 cm)

12”

(30.5 cm)

13-1/2”

(34.3 cm)

23-3/4”

(60.3 cm)

20”

(50.8 cm)

18-1/2”

(47.0 cm)

26.00 (660) 24MC

6.00

(152)

6.25

(159)

45.00

(1143)

36.00 (914)

FB FRYERS

24MC

36.50 (927)

26.63 (676)

12.75 (323)

DROP-IN PAN

5.00 (127) DEEP

24MC 20X20 (508X508) WELDED PAN WITH SCREEN

POWER REQUIREMENTS:

Domestic: 120V 1 Ph 6.3 A 750 W CE: 230/240 1 Ph 2.1 A 500 W

CAUTION:

Locate heat lamp no closer than 3” (7.6 cm) to a side wall and 16-1/2” (42.0 cm) above a ammable surface.

HOW TO SPECIFY:

The following description will assist with ordering the features desired for this equipment: FWH-1 Food warmer and holding station with

FWH-1A Food warmer and holding station with

cafeteria pan.

scoop pan.

Model #_______________