The Sveba-Dahlen Rack Ovens are suitable for baking a wide range of
products – baguettes, pastry or heavier breas. Thanks to the IBS
large-volume air flow, the powerful and well-balanced steam and high
ecient heat exchange you always achieve an eective baking cycle.
All the Rack Ovens are supplied as standard with the SD easy-to-use
Touch Control panel for both manually controlled and preprogrammed baking.
We now also can oer a newly-developed eco+ line of the C-series
ovens for an even more energy ecient, environmentally and
profitable baking.
Find out more on our website www.sveba-dahlen.com
A completely new panel for
faster, smarter bread baking
The all-new Sveba-Dahlen panel is self-learning and easy
to use, and it makes all your baking simpler. At the same
time, this new panel gives you plenty of chance to develop your procedures and abilities.
This new panel can help to improve your profits thanks
to its excellent legibility, a simple overview of the
baking process and easy switching between dierent
functions, coupled with a number of energy saving
functions.
Features
_________________________________
Pointer menus with simple, clear symbols.
_________________________________
New technology allows the panel to be read easily, even from an angle.
_________________________________
Simple summary of the baking process on screen.
_________________________________
A sealed panel frontage provides protection from water and dust.
_________________________________
Save both money and the environment with Energy Saving Mode!
> Energy saving mode is enabled when the oven is not baked in.
> Reduces the temperature, closes the damper, turns off the lights, stops rotation and reduces fan speed (option).
> The energy log function displays energy consumption and energy cost.
(Cost per kWh needs to be set in the panel)
This panel also comes with other energy-saving functions as standard. A couple of examples:
> Rack rotation only when a baking programme is running.
> The gas burner only operates the airing function when the fan is stationary.
6
Full of refinements and functions
MANUAL BAKING
The panel provides you with a clear summary. Times, temperatures and steam can all be set and
adjusted just the way you want them. The panel and the oven react immediately and remember your
work if you want to save it.
> Simple, logical control of times, temperatures and functions.
> A graphic shows the position in the current baking programme or selected recipe.
> The panel remembers your settings and you can save it at the touch of a button.
> Audible signal when the correct temperature is reached and the oven is ready for baking.
> The end of the baking time is indicated on screen and by means of an audible signal.
BAKING WITH A RECIPE
Baking with a recipe is easy! You can choose a bread recipe from a library of bread pictures, and you
can save your own recipes and pictures here, too. Ever ything is saved to a memory card.
> A library of product pictures is supplied. You can easily import pictures of your own.
> An animated graphic shows the recipe selected and the current position in the baking programme.
> You can save any number of recipes, depending on the size of your memory card.
> Simple, removable memory of standard type.
> Each recipe element can consist of up to eight phases – eight temperatures, eight steam phases, etc.
> You can control the fan and rotation speed via the recipe if you so require (option).
> The panel can be locked so that only baking with a recipe is possible.
CREATE RECIPES
We can help you be creative ! The panel allows you to create recipes in places other than directly in
the panel. Recipes can be imported from the Internet or USB memory sticks.
> You can create recipes on your computer and import them to the panel via a network.
> You can create recipes in a PC environment and export them to the panel, or you can create them
directly on the panel.
> Readily accessible USB socket fitted as standard.
SET A WEEKLY SCHEDULE
With a weekly schedule, half your work is done for you! The weekly schedule function sets start, stop
and pause times for every day of the week. This helps to reduce energy costs and operating costs.
> Individual start and stop times can be set for the oven for every day of the week.
> The oven quickly heats up to the preset temperature at the start time.
SAFETY AND SERVICING
Greater safety and on-demand servicing. The panel includes a number of safety, servicing and
diagnostic functions which can be used by authorised personnel for value reading and configuration.
> All recipes, pictures and settings are saved to the memory card.
If you replace your panel, all you have to do is transfer the card across to the new one.
> There are a number of user levels for setting and reading the panel. Each level has its own
PIN code.
The following levels are available:
USER, BAKER, SERVICE and SUPERVISOR
> The panel indicates “Time for servicing” according to a preset service interval.
> Any malfunctions are indicated in the panel, e.g. “Fuse tripped”, “Temperature sensor fault”.
7
S-Series Rack Ovens
S-Series
Large small ovens
for perfect baking results
The S-oven is a small oven with the eciency and flexibility of a
large oven. IBS – The Sveba-Dahlen patented system of alternating
rotation of the racks – ensures even baking so that all products are
exposed to an equal amount of heat on all sides, i.e. faster, more
energy ecient and more even baking.
The S-series has a built-in steam system with effective steam capacity and is fitted with
Sveba-Dahlen’s easy to use SD Touch Panel for both manual and pre-programmed baking.
The S-series can be complemented with proofer, storage cabinet and an effective
condensation unit.