Installation Instructions
Epicure® 36-Inch Gas Range
For use with models ER36G and ER36GI
Part No. 106554 Rev. B
THIS APPLIANCE HAS BEEN TESTED IN ACCORDANCE WITH THE LATEST EDITION
OF ANSI Z21.1 STANDARD FOR HOUSEHOLD GAS COOKING APPLIANCES.
Table of Contents
Important Safety Instructions .....................................................1
Important Information About Safety Instructions......................... 2
General Safety Precautions ........................................................2
Installation Specifications ........................................................... 3
Product Dimensions ....................................................................3
Electrical Power Supply Requirements ......................................4
Gas Supply Requirements ..........................................................4
Cabinet Layout ............................................................................5
Gas and Electrical Locations ...................................................... 6
Installation Instructions ...............................................................6
Verifying the Package Contents .................................................6
Parts List .....................................................................................6
Backguard Kit Installation ...........................................................7
Self-Rimming Trim Installation ....................................................7
Adjust the Range Height .............................................................8
Install the Anti-Tip Bracket ..........................................................9
Door Removal .............................................................................9
Gas Connection ........................................................................ 10
Moving the Range to Final Location ......................................... 11
Re-Installing the Door ............................................................... 11
Cooktop Assembly ....................................................................12
Verifying Proper Operation .......................................................13
Installation Checklist ................................................................. 13
Wiring Diagram ...........................................................................14
Notes............................................................................................15
IMPORTANT:
Installer• : In the interest of safety and to minimize problems, read these installation instructions completely and
carefully before you begin the installation process. Leave these installation instructions with the customer.
Customer• : Keep these installation instructions for future reference and the local building inspector’s use.
Customer Service Information
If you have questions or problems with installation, contact your
®
Dacor
dealer or the Dacor Customer Service Team. For repairs to
Dacor appliances under warranty call the Dacor Distinctive Service
line. Whenever you call, have the model and serial number of the
appliance ready. The model and serial number are on the model/
serial number label. It can be seen by opening the oven door and
looking through the slot near the left hinge between the door and
bottom of the oven chamber.
Dacor Customer Service
Phone: (800) 793-0093 (U.S.A. and Canada)
Monday — Friday 6:00
a.m. to 5:00 p.m. Pacific Time
Web site: www.Dacor.com
Dacor Distinctive Service (repairs under warranty only)
Phone: (877) 337-3226 (U.S.A. and Canada)
Monday — Friday 6:00
a.m. to 4:00 p.m. Pacific Time
View model/serial
number label
through slot near
left hinge
Model Identification
Model Number
ER36GSCH/NG
ER36GSCH/LP
ER36GSCH/NG/H
ER36GSCH/LP/H
ER36GISCH/NG
ER36GISCH/LP
ER36GISCH/NG/H
ER36GISCH/LP/H
Side Panel
Type*
Full NG 6 Inch Below 4000 Ft.
Full LP 6 Inch Below 4000 Ft.
Full NG 6 Inch 4000 Ft. and over
Full LP 6 Inch 4000 Ft. and over
Partial NG 1 3/4 Inch Below 4000 Ft.
Partial LP 1 3/4 Inch Below 4000 Ft.
Partial NG 1 3/4 Inch 4000 Ft. and over
Partial LP 1 3/4 Inch 4000 Ft. and over
Gas Type
* See page 3 for more information. ** 4000 Ft. = 1219 M
All specifications subject to change without notice. Dacor assumes no liability for changes to specifications.
© 2008 Dacor, all rights reserved.
Standard
Backguard*
Operating
Altitude**
Important Safety Instructions
Important Information About Safety
Instructions
The Important Safety Instructions and warnings in this
Manual are not meant to cover all possible problems and
conditions that can occur. Use common sense and caution
when installing, maintaining or operating this appliance.
Always contact the Dacor Customer Service Team about
problems or conditions you do not understand.
Safety Symbols and Labels
DANGER
Immediate hazards that WILL result in severe personal
injury or death.
WARNING
Hazards or unsafe practices that COULD result in severe
personal injury or death.
CAUTION
Hazards or unsafe practices that COULD result in minor
personal injury or property damage.
DANGER
IMPORTANT: If you smell gas:
Do not use or light any appliance.•
Do not touch any electrical switch or use any electrical •
devices, including the telephone, in your building.
From a neighbors phone, immediately call the gas •
supplier. Follow the gas supplier’s instructions.
If you cannot contact the gas supplier, call the fire •
department.
Do not return to the building until instructed to do so •
by the gas supplier or fire department.
IMPORTANT: Do not store or use combustible, flammable
or explosive vapors and liquids (such as gasoline) inside
or in the vicinity of this or any other appliance. Also keep
items that could explode, such as aerosol cans, away
from the burners and the oven. Do not store flammable or
explosive materials in adjacent cabinets or areas.
IMPORTANT: Junked or abandoned appliances are
dangerous and can cause a child entrapment and
suffocation hazard. When taking an appliance out of
service, immediately follow the instructions below to help
prevent accidents:
Take off the door.•
Leave the racks in place so children cannot easily •
climb inside.
Cut the prongs off the power cable plug and discard •
them.
Cut the power cable off and discard it separately from •
the old appliance.
WARNING
WARNING – NEVER use this appliance as a space
heater to heat or warm the room. Doing so may result
in carbon monoxide poisoning and overheating of the
appliance.
WARNING
WARNING – Failure to install this appliance as specified
in these instructions may result in personal injury or
death.
WARNING
WARNING – NEVER cover any slots, holes or passages
on the inside or outside of the range or cover an entire
rack with materials such as aluminum foil. Doing so
blocks air flow through the oven and may cause carbon
monoxide poisoning. Aluminum foil linings may also trap
heat, causing a fire hazard.
DANGER
TO REDUCE THE RISK OF INJURY TO PERSONS IN
THE EVENT OF A RANGE TOP GREASE FIRE:
SMOTHER FLAMES with a close-fitting lid, cookie a.
sheet or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do not
go out immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
NEVER PICK UP A FLAMING PAN - you may be b.
burned.
DO NOT USE WATER, including wet dish cloths or c.
towels - a violent steam explosion may result.
Use a fire extinguisher ONLY if: d.
You have a Class ABC extinguisher, and you ◊
already know how to operate it.
The fire is small and contained in the area where it ◊
started.
The fire department is being called.◊
You can fight the fire with your back to an exit.◊
CALIFORNIA PROPOSITION 65 WARNING
The burning of gas cooking fuel generates some
by-products that are on the list of substances which
are known by the State of California to cause cancer or
reproductive harm. California law requires businesses
to warn customers of potential exposure to such
substances. To minimize exposure to these substances,
always operate this unit according to the use and care
manual, ensuring you provide good ventilation when
cooking with gas.
READ AND SAVE THESE
INSTRUCTIONS
1
Important Safety Instructions
General Safety Precautions
To reduce the risk of fire, explosion, electric shock, serious injury or death when installing or using this
appliance, follow basic safety precautions, including the following:
WARNING
Read the accompanying use and care manual completely before operating this appliance.•
Keep packaging materials away from children. Plastic sheets and bags can cause suffocation.•
If you receive a damaged product, immediately contact your dealer or builder. Do not install or use a damaged •
appliance.
This range must be properly installed by a qualified installer according to these installation instructions prior to use. •
The installer should show the customer the location of the gas shut off valve and the fuse or junction box so that
they know where and how to turn off the gas supply and electric power to the range.
Do not operate the range without the backguard in place. A fire may result.•
Do not install, repair or replace any part of the range unless specifically recommended in the literature •
accompanying it. A qualified service technician should perform all other service.
Do not connect this range to the gas supply without the supplied gas pressure regulator installed.•
Before performing any type of service or installation, make sure that the gas supply to the range is turned off and •
the power cord is disconnected.
Do not cover the IR broil burner in the top of the oven with cookie sheets, aluminum foil, pots, pans, etc. Covering it •
could cause it to overheat resulting in a risk of fire and damage to the oven.
Only use the range for cooking tasks expected of a home appliance as outlined in the literature accompanying it. •
This range is not intended for commercial use. This range is certified for indoor installation only.
DO NOT TOUCH THE SURFACES OF THE OVEN OR COOKTOP DURING OR IMMEDIATELY AFTER USE• .
Do not climb on any part of the appliance.•
Never leave this appliance unattended when in use.•
Do not leave children or pets alone or unattended in the area around the range. Do not allow children to play with •
the controls, pull on the handle, or touch other parts of the range. Do not store items of interest to children on top of
or above the range. Children could be burned or injured while climbing on the appliance.
Do not attempt to use this appliance in the event of a power failure.•
Do not tamper with the controls. Do not adjust or alter any part of the range unless specifically instructed to do so in •
these instructions.
To prevent the unit from tipping forward and to provide a stable installation, this range must be secured in place with •
the anti-tip device as specified in these instructions.
Clean the cooktop thoroughly before operating it for the first time.•
Keep flammable items, such as paper, cardboard, plastic and cloth away from the burners and other hot surfaces. •
Do not place such items in the oven. Do not allow pot holders to touch hot surfaces or gas burners.
Do not wear loose or hanging apparel while using the range. Do not allow clothing to come into contact with the •
interior of the oven or the cooktop and surrounding areas during and immediately after use.
To avoid a fire hazard, do not hang flammable or heat sensitive objects over the range.•
If the range is near a window, do not use long curtains as window treatment. The curtains could blow over the •
cooktop and create a fire hazard.
Do not use the oven for storage. Do not use the cooktop as a counter for storage of utensils or other items.•
Make sure that all the cooktop parts are dry before lighting a burner.•
Turn the knobs to the • OFF position prior to removing them from the valve stems.
For your safety, do not use the oven to cook without the convection filter installed. When the filter is not installed, •
the spinning fan blades at the back of the oven are exposed.
Always ensure that the light fixture lens cover is in place when using the oven. The lens cover protects the light bulb •
from breakage caused by high oven temperatures or mechanical shock.
2
Important Safety Instructions
1 9/16”
(40 mm)
2” (51 mm)
1
3” (76 mm)
Front of open door
Front of handle
Front edge of bull nose
Front panel
Rear of front panel
7
26 3/4” (679 mm)
27 13/16” (706 mm)
29” (736 mm)
24 5/8” (625 mm)
ER36G:
Full stainless
steel side panels
ER36GI:
Partial stainless
steel side panel
Grates extend
1” above trim
Product width:
35 7/8” (911 mm)
35 3/4”
(908 mm)
to
37 7/8”
(962 mm)
46 7/8” (1191 mm)
1 1/4”
(32 mm)
15 1/4”
(387 mm)
A
B
C
D
19”
(482 mm)
9”
(229 mm)
(A) 1 3/4” (44 mm): Model AER36GLBG (low profile) 2
(B) 6” (152 mm): Model AER36GBG6
3, 5
(C) 9” (229 mm): Model AER36GBG9
4, 5
(D) 24” (610 mm): Model AER36GBG24
4, 5
WARNING
Do not operate the cooktop without the knobs and trim rings in place.•
Non-stick coatings, when heated, can be harmful to birds. Remove birds to a separate, well-ventilated room during •
cooking.
IMPORTANT - This appliance is equipped with a three-prong grounding plug for your protection against
possible electric shock hazards. Plug it only into a dedicated, grounded threeprong electrical outlet. It is the responsibility of the customer to make sure the
proper type of outlet is installed. Do not under any circumstances:
Cut or remove the third (ground) prong from the power cord.•
Use an adapter plug.•
Use an extension cord.•
Use a power cord that is frayed or damaged.•
Connect to an electrical outlet with a ground fault interrupter (GFI).•
Installation Specifications
Product Dimensions
Trim thickness is 1/4” (6 mm) with optional self-rimming 1)
kit installed (ER36GI only).
Standard on model ER36GI. Optional on model 2)
ER36G.
Standard on model ER36G. Optional on model 3)
ER36GI.
Optional on both models.4)
Overall Dimensions - Side View Available Backguards - Side View
All tolerances: ±1/16” (±1.6 mm), unless otherwise stated
NOTE: Neither model is compatible
with raised vents.
Not for use with self rimming installations. ER36G is 5)
not equipped for self-rimming installation.
ER36G is designed for freestanding installations. 6)
ER36GI is designed for installation in a recessed
cabinet or island.
This dimension is shortened to 24 inches when the 7)
self-rimming kit is installed (ER36GI only).
3
Installation Specifications
15 7/8”
(403 mm)
to
18”
(457 mm)
3 3/4”
(95 mm)
WARNING
Observe all governing codes and ordinances during •
planning and installation. Contact your local building
department for further information.
To prevent an electric shock hazard, the power supply •
must meet the specifications stated below. It is the
owner’s responsibility to make sure that the electrical
service meets electrical requirements and that the
electrical outlet has been properly installed by a
licensed electrician.
Electrical Power Supply Requirements
The range is supplied with a factory installed, 6 foot •
long, power cord with a three-prong grounding plug.
It is connected to the chassis at the rear of the range.
It must be connected to a dedicated, grounded threeprong electrical outlet installed by a licensed electrician.
The electrical installation, including minimum supply •
wire size and grounding, must be done in accordance
with National Electric Code ANSI/NFPA 70* and local
codes and ordinances. A copy of this standard may be
obtained from:
National Fire Protection Association
1 Batterymarch Park
Quincy, Massachusetts 02269-9101
The correct voltage, frequency and amperage must be •
supplied to the electrical outlet according to the product
data label located on the top of the kick plate under the
door. Remove the door to view the data label (see
page 9). See the Electrical Supply Requirements
table below for reference.
Electrical Circuit
Required
120 Vac 60 Hz,
15 Amp.
Electrical Supply Requirements
IMPORTANT: The above information is for reference only.
If the information above differs from the information on the
product data label on the appliance, use the information on
the label.
Total Connected Load
120 Vac 60 Hz,
5.0 Amp.
Gas Supply Requirements
Be certain that the range being installed is correct for •
the gas service being provided (natural gas or LP gas).
Check your local building codes for the proper method •
of installation. In the absence of local codes, this
appliance should be installed in accordance with the
National Fuel Gas Code ANSI Z223.1/NFPA 54.
An external manual shut-off valve must be installed •
between the gas inlet and the range for the purpose of
turning on or shutting off gas to the appliance.
The cooktop comes from the factory with the regulator •
installed. Use only the installed regulator. The inlet
accommodates a 3/4” gas line. The range ships with a
1/2” to 3/4” adapter connected to the regulator.
Gas
Type
Natural 5” 6” 1/2 p.s.i.
LP 10” 11” 1/2 p.s.i.
* The gas supply pressure for testing the regulator setting
shall be at least 1 inch water column (249Pa) above the
specified manifold pressure.
IMPORTANT: The information above is for reference only.
If the above data does not agree with the product data
label, use the data on the product data label on top of the
kick plate below the door (remove the door according to the
instructions on page 9 to view it).
The gas connection is located on the back of the unit
as shown below. Use a 1/2” male NPT to connect to the
regulator.
Manifold
Pressure*
(WC)
Gas Supply Requirements
Min. Gas Supply
Pressure (WC)
Max. Input
Pressure
Gas
connection
4
Power cord
Installation Specifications
Note 2
2
Cabinet/countertop depth is at discretion of customer
but cabinet face SHALL NOT protrude further than rear
of front panel. See product dimesions.
3
Consult local code for exact location requirements.
4
Not applicable for cabinets more than a horizontal
distance of 10” (254mm) from the edge of the range.
1
Vertical to combustible surface from range grate level;
if installing an overhead vent hood, also check the hood
specifications for minimum required clearances.
B
A
Non-combustible
surface along
back wall
recommended
10” (254mm Min.
to combustible side
walls above the range
(both sides)
Top of
finished
counter
Suggested
location of
utilities
3
30” (762mm)
Min.
1
13” (330mm)
Max.
4
18” (457mm)
Min.
1, 4
C
non comubustible
rear wall recommended
Countertop Height: Min: 35 1/2” (902 mm)
Max: 37 5/8” (956 mm)
Countertop Thickness: Max: 1 5/8” (41mm)
countertop opening
35 1/4” (895 mm)
36” (914 mm)
cabinet opening
below countertop
below countertop
Cabinet face
Notch countertop
overhang to width of
cabinets
10” Min. (254mm)
to any combustibles
above counter both sides
Countertop overhang
2 1/8” (54 mm) Max.
24”
(610mm)
rear wall or
countertop edge
Countertop Thickness: Max: 1 5/8” (41mm)
countertop opening
cabinet opening
below countertop
below countertop
Cabinet face
Notch countertop
overhang to width of
cabinets
3/4” Min. (19mm)
Countertop overhang
10” Min. (254mm)
to any combustibles
above counter both sides
Countertop overhang
2 1/8” (54mm) Max.
24 1/8”
(613mm)
Countertop Height: Min: 35 1/2” (902 mm)
Max: 37 5/8” (956 mm)
35 1/4” (895 mm)
36” (914 mm)
Cabinet Layout
WARNING
Failure to meet or exceed the maximum and minimum
dimensions/clearances stated may result in a fire hazard.
Carefully check the location where the range is to be •
installed. For best performance, the range should be
placed away from drafts that may be caused by doors,
windows and heating and air conditioning outlets.
To reduce the risk of personal injury and to reduce •
accumulated smoke in the room, Dacor strongly
recommends installing a range hood. A range hood
should project horizontally a minimum of five (5) inches
beyond the face of the cabinets. If installing a range
hood, see the range hood specifications for minimum
clearances in addition to those stated below.
The range may be installed flush to the rear wall. • Dacor
recommends installing a non-combustible material on
the rear wall above the range and up to the vent hood.
It is not necessary to install non-combustible materials
behind the range below the countertop height.
Regardless of the type of back wall surface, •
the range must not be installed
or operated without the
backguard in place.
Any openings in the wall behind the appliance or in the •
floor underneath it must be sealed.
If cabinet storage space is to be provided directly •
above the range, the risk of personal injury may be
reduced by installing a ventilating hood that projects
horizontally a minimum of 5 inches beyond the face of
the cabinets.
Self-Rimming Cutout Dimensions -
Cabinet Depth Exactly 24 Inches
5
Cabinet Cutout Dimensions
6
Self-Rimming Cutout Dimensions -
Cabinet Depth Greater Than 24 Inches
5
Model ER36GI only. Included self-rimming trim kit
allows trim to overlap countertop.
6
A
36” minimum
(914 mm)
See cutout dimensions above for self-rimming installations.
All tolerances: +1/16”, -0 (+1.6, -0 mm)
unless otherwise stated
B C
36” (914 mm)
minimum
37 1/8” (943 mm)
maximum
5
5
Installation Specifications
C
L
C
L
12 1/2” (318 mm)
15” (381 mm)
12” (305mm)
2 1/2”
(64mm)
3 1/2”
(89mm)
1” (25mm)
Gas and Electrical Locations
The installation must allow for the following:•
Access to the gas shut-off valve when the unit is ◊
installed.
Access to the electrical outlet, when the range is in ◊
place.
The gas supply piping, gas shut-off valve and the ◊
electrical junction box or receptacle must be located
so they do not interfere with the range when it is
installed.
The electrical outlet and gas shut off valve must ◊
be located so that the range can be pulled out for
service while the appliance remains connected.
Both the gas supply piping and shut-off valve and the •
electrical outlet must be located so they do not interfere
with the range when it is installed.
Existing utility connections may be used for •
replacement purposes, provided they meet local code
and fit within the utility clearance area at the back of
the range (see diagram, right).
Utility Clearance Behind Range
Installation Instructions
Verifying the Package Contents
Unpack the range and verify that all required parts have
been provided. If any item is missing or damaged, please
contact your dealer immediately. Do not install a damaged
or incomplete appliance. The customer must report
cosmetic issues immediately to the dealer or builder.
WARNING
Observe all governing codes and ordinances during •
planning and installation. Contact your local building
department for further information.
I• f the gas or electric service provided does not meet
the product specifications, do not proceed with the
installation. Call the selling dealer, the gas supplier or
a licensed electrician.
This appliance must be installed by a licensed •
plumber or gas fitter when installed within the
Commonwealth of Massachusetts.
Parts List
Anti-tip bracket•
Grates (2) 12 inch, (1) 10 inch•
Use and care manual•
Ignitor cleaning brush•
Lens pry stick•
Stainless steel cleaner•
Dual burner rings (2)•
Outer dual burner caps (2)•
Inner dual burner caps (2)•
Standard burner caps (2) large, (2) small•
Standard burner rings (2) large, (2) small•
Oven racks (3)•
The following parts are are included with model ER36GI
only. They are for use with self-rimming installations:
3 Self-rimming trim pieces (left, right, rear)•
2 Self-rimming side panels (left, right)•
13 #8 x 1/4 Torx screws•
See the use and care manual for a list of other optional
accessories and parts.
6
Installation Instructions
Backguard Kit Installation
See page 3 for available model numbers and compatibility.
If installing a backguard other than the standard size,
install it before pushing the range into place. Install the kit
according to the accompanying installation instructions.
Self-Rimming Trim Installation
The self-rimming trim kit is for use with model ER36GI with
a self-rimming cutout and low profile (1 3/4”) backguard
only. When installed, the kit accommodates countertop
thicknesses up to 1 5/8”. Install the trim pieces and side
panels before pushing the range into place. A T-20 Torx
driver is required.
Locate the three (3) trim pieces, the two (2) self-1)
rimming side panels and the fourteen (14) #8 x 1/4 Torx
screws included with the range.
Remove and discard the six (6) screws that hold the 2)
backguard in place. DO NOT remove the three screws
toward the center on the back. Slide the backguard up
to remove.
Slide the provided left and right trim pieces onto the 5)
range. The overhang on each piece goes toward the
back.
Fasten the new trim pieces in place using the provided 6)
#8 x 1/4 Torx screws (3 each side). IMPORTANT: To
ensure proper fit of the range in the cutout, do not use
the screws removed from the range in step 3. Use only
the provided #8 x 1/4” Torx screws.
Overhang
DO NOT remove
three center screws
Back of Range
Remove and discard the screws (5 each) that hold the 3)
existing left and right trim pieces in place.
Slide the existing left and right trim pieces up and off 4)
the range.
If there is a countertop overhang to the rear of the 7)
range of 3/4” or greater, remove the center screw on
the back of the backguard to allow attachment of the
rear trim piece in step 8.
Rear of Backguard
Continued...
7
Installation Instructions
Self-Rimming Trim Installation (cont.)
Re-attach the backguard using the supplied #8 x 1/4” 8)
Torx screws. If there is a countertop overhang to the
rear of the range of 3/4” or greater, attach the rear
trim piece to the backguard as shown below during
re-installation. IMPORTANT: To ensure proper fit, do
not use the screws removed from the range in previous
steps. Use only the provided #8 x 1/4” Torx screws.
Rear trim
piece (optional)
Attach the self-rimming side panels included with the 11)
unit by snapping the ball studs on the front into the
back of the control panel and kick panel. The finished
side of each side panel faces out.
Fasten the top of each side panel to the control panel 12)
with two of the included #8 x 1/4” Torx screws (A).
Insert them through the holes created when the end
caps were removed in step 10 and tighten into place.
Finish fastening the side panels to the range using the 13)
existing screws (B) removed in step 9. Two screws will
be left over and may be discarded.
B
A
B
Control
panel
Remove and retain the screws (4 each side) from the 9)
factory installed side panels on the unit. Remove the
side panels.
Remove both control panel end cap screws and 10)
remove both end caps. The end cap screws are
accessed through holes on the under side of the trim
protruding from the front of the control panel.
Remove end cap,
both sides
Remove both
side panels
8
B
Kick panel
A) #8 x 1/4” Torx screw included with range (2 places)
B) Existing screw removed in step 9 (6 places)
Replace the control panel end caps.14)
A
B
Adjust the Range Height
For stand alone configurations, raise the range until 1)
the top of the trim around the cooktop is at least
the same height as the countertop. For self-rimming
configurations, raise the
range until the bottom of
the trim surrounding the
cooktop is even with the
countertop. To adjust the
height, turn the foot on
the bottom of each leg as
shown below.
Use a level to make sure 2)
that the range does not
tilt front to back or side to
side. Readjust the legs as
necessary.
up
down
B
Ball
studs
B
Installation Instructions
A
B
Install the Anti-Tip Bracket
Locate the anti-tip foot on the back of the range and 1)
turn it until the bottom of it is 1/16” (2 mm) off the floor.
Back of range
Anti-tip fFoot
Door Removal
Remove the door to make the range easier to move during
the installation process.
WARNING
Do not attempt to disengage the hinge catches with •
the door removed from the oven. The hinge springs
could release causing personal injury.
The door is heavy. Door removal requires two people. •
Do not lift or carry the oven door by the door handle.
Open the door to its fully opened position. 1)
Use a flat blade screwdriver to rotate the catch over the 2)
retaining arm on both hinges.
Catch
Locate the anti-tip bracket included in the parts box.2)
Install the anti-tip bracket on the floor using the four (4) 3)
included screws. See the diagram below.
Anti-Tip Bracket Placement
A 5” (12.7 cm)
B 2 3/4” (7.0 cm)
Back of range
Retaining arm
Lift the oven door to about a 15° angle from the vertical 3)
position.
Hold the door with both hands just below the handle. 4)
Pull the door up and away from the oven.
Side of range
Door Gripping Points
9
Installation Instructions
Gas Connection
WARNING
Make sure the gas is turned off at the gas supply •
valve before connecting the gas line.
Verify that the gas supply meets specifications before •
connection. See page 4.
Do not apply excessive pressure when tightening gas •
connections and fittings.
Do not use Teflon tape or plumber’s putty on flexible •
gas line connections.
Test the gas lines for leaks as instructed before use. •
If a leak is detected, open all doors and windows and
allow the gas to dissipate before fixing the leak and
testing the unit.
Do not use a flame to check for leaks.•
The maximum gas supply pressure to the regulator •
must never exceed ½ pounds per square inch (psi) or
3.5 kPa.
The range and shut-off valve must be disconnected •
from the gas supply piping system during any
pressure testing exceeding ½ psi (3.5 kPa).
The range must be isolated from the gas supply •
piping system by closing the shut-off valve to the
cooktop during any gas supply piping system
pressure testing equal to or less than ½ psi (3.5 kPa).
For LP gas installations, the LP gas tank must have •
its own high-pressure regulator in addition to the
pressure regulator installed on the range.
IMPORTANT: The installed gas pressure regulator is preset at the factory for the type of gas intended for use with
the appliance. Verify that the appliance is compatible with
the type of gas available by checking the product data label
attached to the appliance. Ranges intended for use with
LP gases will have “LP” as a part of the model number.
Consult your dealer if the range is not compatible with your
gas supply.
Make sure the gas supply valve is in the off position 1)
and the range power cord is disconnected.
Connect a flexible gas supply line to the gas shut-off 2)
valve previously installed on the stub out. The gas
line needs to be long enough to allow the range to be
pulled out for service.
Connect the gas line to the regulator on the back of the 3)
range.
Turn all cooktop control valves to the 4)
“OFF” position.
Turn on the gas supply valve and check 5)
all lines and connections for leaks using a
soap and water solution or an electronic
gas leak detector.
Turn the gas supply off.6)
“OFF”
symbol on
knob
10
1/2” male NPT
connection
Anti-tip foot
1/16” off floor
Gas Line Connection
Installation Instructions
Moving the Range to Final Location
Peel the protective plastic coating off of the range, 1)
including the range door.
Uncoil the power cord and route it to the electrical 2)
outlet so that it does not become trapped behind
the range when it is pushed back. Do not connect
the power plug until you are ready to verify proper
operation.
Re-Installing the Door
WARNING
To avoid personal injury or damage to the door from it
falling off its hinges:
Make sure that the notch on the bottom of each hinge •
rests on top of the lower lip of each hinge receptacle
before attempting to open the oven door.
Rotate the hinge locks toward the front of the range •
immediately after installation of the door.
Grasp the oven door on opposite sides and hold it at a 1)
15° angle from the front of the oven. Slide the hinges
into the hinge openings, resting the bottom of the hinge
arms on the hinge receptacles.
Continue to hold the door at a 15° angle with one hand 2)
while pushing in on each of the bottom corners of the
door. Push until the notch on the bottom of each hinge
slips over the lower lip of each hinge receptacle.
Lower the door to the fully opened position.3)
Rotate the two hinge catches toward the oven. Slowly 4)
and carefully open and close the door completely to
ensure that it is properly installed.
Remove any packaging from inside the oven.5)
Carefully slide the range into position taking the slack 3)
out of the power cord as you push the unit into place.
Be careful not to kink the power cord or gas line as you
push the unit back. The anti-tip foot should engage the
anti-tip bracket as you slide it back.
Notch
Lower lip of hinge
receptacle
Door Installation
11
Installation Instructions
Cooktop Assembly
WARNING
Never attempt to operate the range’s cooktop with any of
the burner rings, burner caps or grates removed.
Remove the burner rings, burner caps and grates from 1)
their shipping cartons.
Install the burners as shown. Gently twist each piece 2)
back and forth after installation to make sure it is
properly seated. A small gap below the bottom of the
burner ring is normal.
Gently set the grates on top of the spill tray. Put the 3)
legs of each grate inside the corresponding dimples.
Place each grate onto the top frame, being certain that 4)
the rubber feet are positioned in the locating dimples.
STEP 3: Set inner
dual burner cap on
center of dual burner
ring. Line up ridge on
bottom of cap with
pins on center of
burner base.
STEP 2: Set outer
dual burner cap on
dual burner ring. Make
sure it is centered on
top of burner ring.
STEP 1: Install dual
burner ring on dual
burner base. Line
up indentations on
bottom of burner ring
with pins on top of
burner base.
Ridge on bottom
Pin on burner base
Inner burner
cap
Outer burner cap
Burner ring
Ridge on bottom
of burner cap
STEP 2: Install all
standard burner
caps. Ridge on
bottom of caps
must surround
top of ring.
STEP 1: Install
standard burner
rings on standard
burner bases. Put
hole on edge of
each ring over
the igniter. Center
tabs on bottom of
each ring in hole
in center of each
base.
Igniter hole
Burner ring top view
Igniter on burner base
12
Dual Burner Assembly
(left front and right front burner only)
Standard Burner Assembly
(left rear, right rear and both center burners)
Installation Instructions
Verifying Proper Operation
WARNING
Before operating the range, read the accompanying use
and care manual completely.
Before beginning the test procedure, 1)
make sure all range control valves are
in the “OFF” position, and all burner
rings, burner cap and grates are properly
positioned on the spill tray.
Turn on the gas supply at the shut-off 2)
valve.
Connect the power cord to the electrical outlet. 3)
Test the left front burner on the cooktop by pushing in 4)
and turning the control knob counterclockwise to the
HIGH position. The knob should light when in the “ON“
position. The igniter for the left front burner will spark
continuously. It may take up to 4 seconds for the burner
to ignite, at which time the ignitor will stop sparking.
If ignition does not occur within 4 seconds, turn off
the knob, wait for at least 5 minutes to allow any gas
to dissipate, then repeat this ignition test. When the
burner ignites, rotate the knob counterclockwise from
HIGH to LOW to adjust the
flame height progressively.
When installed properly, the
flame will be steady. It will
also have a sharp, blue inner
cone that will vary in length
proportional to the burner
size. LP gas units may have
small yellow tips at the end of
the flames, which is normal.
Repeat the ignition test for 5)
the remaining cooktop burners. Check to make sure
the knobs light when in the “ON” position
After testing all the cooktop burners, turn them all off.6)
Open the oven door. Test the oven light by turning on 7)
the light switch on the right side of the control panel.
Turn on the convection fan switch. You should hear the 8)
convection fan, located behind the screen at the back
of the oven, come on.
With the oven door open, turn the oven control knob 9)
to the 400 degree position. Both the knob itself and
the oven ON indicator light next to the knob should
illuminate. Within 60 seconds you should hear the bake
burner ignite below the oven floor. It should begin to
give off heat.
Turn the oven control knob to the 10) BROIL position. The
bake burner should turn off. Both the oven control knob
and the oven ON indicator light should be illuminated.
Within 60 seconds the IR burner on the ceiling of the
oven should ignite and begin to give off heat.
Turn the oven knob to the “11) OFF” position.
Normal Flame
“OFF”
symbol on
knob
If the range does not operate properly, follow these
troubleshooting steps:
Verify that the circuit breaker for the range electrical 1)
outlet is on and not tripped. Make sure the power cord
is connected.
Make sure the gas supply valve is in the on position 2)
and that the main gas valve to the building is open.
Check to see if the oven burner light flashes on and 3)
off once a second. If it does, repair by an authorized
service technician is required.
Repeat the above tests.4)
If the appliance still does not work, contact Dacor 5)
Distinctive Service at (877) 337-3226. Do not attempt to
repair the appliance yourself. Dacor is not responsible
for the cost of correcting problems caused by a faulty
installation.
Installation Checklist
WARNING
To ensure a safe and proper installation, the installer
must perform the following checklist to ensure that no
part of the installation has been overlooked. Proper
installation is the responsibility of the homeowner.
Has the plastic coating been peeled off of the outside □
of the range? Have all packaging materials been
removed from inside the oven?
Are all leveling legs extended down to make contact □
with the floor? Is the unit level? See page 8.
Is the range secured in place with the provided anti-tip □
bracket and foot according to these instructions? See
page 9.
Is the range connected to a grounded three prong □
electrical outlet that has been installed by a licensed
electrician according to these instructions and in
accordance with all applicable electrical codes? See
pages 4 and 5.
Is the backguard installed? □
Has the gas supply inlet pressure been measured to □
ensure that it does not exceed the maximums stated in
these instructions? See page 4.
Is the range connected to the gas supply according to □
these instructions and in accordance with all applicable
codes? See pages 4 and 10.
Did the installer check the gas supply for leaks? □
Is the oven door properly installed according to these □
instructions? See page 11.
Are the burners and grates properly installed according □
to these instructions? See page 12.
Has proper operation been verified? □
Has the warranty been activated on-line or the warranty □
card been filled out completely and mailed?
13
W
S4
S3
B
W
RESET HI-LIMIT
(250° F)
W
W
PLUG
W
BURNER
TO BROIL
GAS INLET
GAS VALVE
BR
TO BAKE BURNER
W
Y
W
W
B
B
GR
W
W
CORD
SUPPLY
B
W
BR
Y
CONVECTION
FAN MOTOR
41W, 120V
BAKE IGNITER
OVEN TEMPERATURE SENSOR
BR
BR
BROIL IGNITER
W
W
3-PRONG
1
2
56
CONVECTION FAN SWITCH
OVEN LIGHT SWITCH
TRANSFORMER
HALOGEN OVEN LIGHT
OVEN ASSEMBLY (REF.)
Burner LEDs
120 VAC from
Burner Switches
BAKE HSI
BROIL HSI
8
10
5
3
20W, 12 VAC
W
WIRE COLOR CODE:
W-WHITE
R-RED
Y-YELLOW
O-ORANGE
B-BLACK
BR-BROWN
BL-BLUE
GR-GREEN
V-VIOLET
Single Point
Spark Module
RR BURNER
IGNITOR, IGNITOR,
RF BURNER
Single Point
Spark Module
LF BURNER
IGNITOR,
IGNITOR,
LR BURNER
WBWB
4
3
2
1
2
1
2
ER36G Controller Board
P7
P3
34567
8
9
101112
P6
P11
P9 P10P8
P4
9
7
5
31
2 4
6
8 10
1
2
3
4
4
3
2
1
57
P5
12
3
P1
Return
+5VDC
Wiper
TEMP.
1
P2
SELECTOR SWITCH
W
B
B
BB
B
GR
B W
Single Point
Spark Module
S2
B W
Single Point
Spark Module
S1
W W
W
B
BR
B B B B B
LED
INDICATOR
RR
RF
INDICATOR
LED
LF
INDICATOR
LED
LR
INDICATOR
LED
BWB
B
B
B
W
W
B BW
B
B
WWW
OVEN CELL ON LED
BAKE/BROIL KNOB LED
BR
CR
INDICATOR
LED
B
3
CF
INDICATOR
LED
B
4
Single Point
Spark Module
CR BURNER
IGNITOR,
B W
S3
Single Point
Spark Module
CF BURNER
IGNITOR,
B W
S3
20W, 12 VAC
HALOGEN OVEN LIGHT
B
B
6
B B
6
W
Wiring Diagram
14
Notes
15
Notes
16
Dacor ● 1440 Bridge Gate Drive, Diamond Bar, CA 91765 ● Tel: (800) 793-0093 ● FAX: (626) 403-3130 ● www.Dacor.com
Loading...