Dacor DYRP36DC, DYRP36DS, DYRP36D-C-C, DYRP36D-C-S, DYRP48DC Installation Guide

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Installation Instructions

Discovery

Models: DYRP36DC, DYRP36DS, DYRP36D-C-C, DYRP36D-C-S, DYRP48DC, DYRP48DS, DYRP48D-C-C, DYRP48D-C-S

Range

Part No. 108106 Rev. C

THIS APPLIANCE HAS BEEN TESTED IN ACCORDANCE WITH THE LATEST EDITIONS OF ANSI Z21.1, UL858 AND UL60730-1, STANDARDS FOR HOUSEHOLD APPLIANCES.

Table of Contents

Customer Service Information ....................................................II

Important Safety Instructions .....................................................1

General Safety Precautions ........................................................2

Planning the Installation

Electrical Requirements ..............................................................3

Product Dimensions ....................................................................4

Gas Supply Requirements

Cabinet Layout ............................................................................6

IMPORTANT:

• Installer: In the interest of safety and to minimize problems, read these installation instructions completely and carefully before you begin the installation process. Leave these installation instructions with the customer.

• Customer: Keep these installation instructions for future reference and the local building inspector’s use.

..............................................................3

..........................................................4

Installation Instructions

Preparing for Installation .............................................................7

Electrical Connection ................................................................10

Gas Connection

Final Installation ........................................................................16

Installing the Burner Knobs ......................................................17

Cooktop Assembly

Verifying Proper Operation .......................................................19

Installation Checklist .................................................................19

...............................................................7

........................................................................15

....................................................................18

Customer Service Information

If you have questions or problems with installation, contact your Dacor dealer or the Dacor Customer Service Team. For repairs to Dacor appliances under warranty call the Dacor Distinctive Service line. Whenever you call, have the model and serial number of the appliance ready. The serial number and rating labels are inside the grate, inside the door.

Dacor Customer Service Team Phone: (800) 793-0093 ex. 2813 (U.S.A. and Canada) Monday — Friday 6:00

Web site: www.dacor.com Dacor Distinctive Service (for repairs under warranty only)

Phone: (800) 793-0093 ex. 2822 (U.S.A. and Canada) Monday — Friday 6:00

Model and serial number label located inside grill

a.m. to 5:00 p.m. Pacific Time

Model Identification

DYRP36D-C-S/NG/H

SIZE (width in inches) CORD OPTION

-C- = Appliance cord installed* No Character = Power cord not included

COLOR OPTION

C = Custom color S = Stainless steel

GAS TYPE

NG = Natural Gas LP = Liquid Petroleum (Propane)

ALTITUDE

Model and Serial Number Location

All specifications subject to change without notice.

No liability is assumed by Dacor

H = Equipped for high altitude operation, 4000 ft. (1219 m) and up

No Character = Equipped for low altitude operation * Mandatory configuration for freestanding units

installed in Canada.

for changes to specifications.

Important Safety Instructions

Important Information About Safety Instructions

The Important Safety Instructions and warnings in this manual are not meant to cover all possible problems and conditions that can occur. Use common sense and caution when installing, maintaining or operating this or any other appliance.

Always contact the Dacor Customer Service Team about problems and conditions that you do not understand.

Safety Symbols and Labels

DANGER

Immediate hazards that WILL result in severe personal injury or death.

WARNING

Hazards or unsafe practices that COULD result in severe personal injury or death.

CAUTION

Hazards or unsafe practices that COULD result in minor personal injury or property damage.

WARNING

If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.

- Do not store or use gasoline or other

flammable vapors and liquids in the vicinity of this or any other appliance.

WARNING

WARNING – NEVER use this appliance as a space heater

to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the appliance.

WARNING

NEVER cover any slots, holes or passages on the inside or outside of the range or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard.

WARNING

Tip-over hazard:

• A child or adult can tip the range and be killed.

• Attach the anti-tip bracket to the floor as directed in these installation instructions.

• Engage the anti-tip bracket by sliding the anti-tip foot on the range into it according to these installation instructions. Using a flashlight, be sure that the anti-tip bracket engages the range’s anti-tip foot as shown below.

• After moving the range, be sure to re-engage the anti-tip foot into the anti-tip bracket as shown below.

• See the anti-tip bracket installation instructions in this guide for further details.

• Failure to follow these instructions can result in death or serious burns to children or adults.

- WHAT TO DO IF YOU SMELL GAS

• Do not try to light any appliance.

• Do not use any phone in your building.

• Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.

• If you cannot reach your gas supplier, call the fire department.

- Installation and service must be

performed by a qualified installer, service agency or the gas supplier.

READ AND SAVE THESE INSTRUCTIONS

Anti-tip bracket

Anti-tip foot

CALIFORNIA PROPOSITION 65 WARNING

The burning of gas cooking fuel generates some by-products that are on the list of substances which are known by the State of California to cause cancer or reproductive harm. California law requires businesses to warn customers of potential exposure to such substances. To minimize exposure to these substances, always operate this unit according to the use and care manual, ensuring you provide good ventilation when cooking with gas.

Important Safety Instructions

WARNING

• Read the accompanying use and care manual before operating this appliance.

• Keep packaging materials away from children. Plastic sheets and bags can cause suffocation.

• If you receive a damaged product, immediately contact your dealer or builder. Do not install or use a damaged appliance.

• This range must be properly installed and grounded by a qualified installer according to these installation instructions prior to use. The installer should show the customer the location of the gas shut off valve and the fuse or junction box so that they know where and how to turn off the gas supply and power to the range.

• This appliance is not designed for installation in a mobile home or recreational vehicle.

• Do not use this appliance in combination with a surface (countertop) ventilation system, air curtain or other type of range hood that directs airflow in a downward direction.

• Do not install, repair or replace any part of the range unless specifically recommended in the literature accompanying it. A qualified service technician should perform all other service.

• Do not connect this range to the gas supply without the supplied gas pressure regulator installed.

• Before performing any type of service or installation, make sure the gas supply and power to the range are turned off.

• NEVER block or cover any slots, holes or passages anywhere inside the oven or on the outside of the range or cover an oven rack with materials such as aluminum foil. Doing so blocks airflow through the oven and cooktop and may cause carbon monoxide poisoning or fire. See the Getting to Know Your Range section of the use and care manual for the location of the various air holes (slots).

• Only use the range for cooking tasks expected of a home appliance as outlined in the literature accompanying it. This range is not intended for commercial use.

• DO NOT TOUCH THE SURFACES OF THE OVEN[S] OR COOKTOP DURING OR IMMEDIATELY AFTER USE.

• To avoid the possibility of fire, never leave this appliance unattended when the cooktop is in use.

• Do not climb on any part of the appliance.

• Do not leave children or pets alone or unattended in the area around the range. Do not allow children to play with the controls, pull on the handle(s), or touch other parts of the range.

• Do not store items of interest to children on top of or above the range. Children could be burned or injured while climbing on the appliance.

• Do not attempt to use this appliance in the event of a power failure.

WARNING

• Clean the cooktop thoroughly before operating it for the first time.

• Keep flammable items, such as paper, cardboard, plastic and cloth away from the burners and other hot surfaces. Do not place such items in the oven(s). Do not allow pot holders to touch hot surfaces or gas burners.

• Do not wear loose or hanging apparel while using the range. Do not allow clothing to come into contact with the interior of the oven(s) or the cooktop and surrounding areas during and immediately after use.

• To avoid a fire hazard, do not hang flammable or heat sensitive objects over the range. If the range is near a window, do not use long curtains as window treatment. The curtains could blow over the cooktop and create a fire hazard.

• Do not use the oven(s) for storage.

• Do not touch the outside surfaces of the range during the self-clean cycle. They will be hot. Venting from the oven may cause the cooktop and backguard to become hot.

• Make sure that all the cooktop parts are dry before lighting a burner.

• Turn the knobs to the “OFF” position prior to removing them from the valve stems.

• The cooktop should never be operated without the knobs and trim rings in place.

• For your safety, do not use the oven to cook without the convection filter installed. When the filter is not installed, the spinning fan blades at the back of the oven are exposed.

• Non-stick coatings, when heated, can be harmful to birds. Remove birds to a separate, well-ventilated room during cooking.

• To prevent damage, remove the meat probe from the oven(s) when it is not being used.

• Do not line the oven(s) with aluminum foil or other materials. These items can melt or burn up during selfcleaning and cause permanent damage to the appliance.

• Do not leave metal objects, such as aluminum foil, the meat probe, cookie sheets, etc. on the bottom of the oven(s). Objects left on the bottom of the oven could damage the bake element. In addition, the objects themselves could be damaged.

• On some ovens, the bake and broil elements are behind glass panels on the floor and ceiling of the oven chamber. Do not cover these glass panels with cookie sheets, aluminum foil, pots, pans, etc. Covering them could cause the heating elements to over-heat, damaging the oven.

Planning the Installation

WARNING

IMPORTANT: Observe all governing codes and ordinances

during planning and installation. Contact your local building department for further information.

The appliance installation must be electrically grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Code, ANSI/ NFPA 70:

Electrical Requirements - All Model Numbers Except -C Models)

• It is the owner’s responsibility to ensure that the electrical connection of this appliance is performed by a licensed electrician.

• The correct voltage, frequency and amperage must be supplied to the appliance from a separate, grounded, circuit that is protected by a properly sized circuit breaker or time delay fuse. If a fuse is utilized, fuse both sides of the line (L1 and L2).

Total

Model Circuit Required

DYRP36Dx

DYRP48Dx

* 4-wire, two 120 Vac hot (L1 and L2), one neutral, one ground The ratings above are for reference only. Refer to the range data

label for exact specifications (see inside cover for location).

• The wiring needs to be long enough to allow the range to be pulled out for service, while remaining connected.

• The wiring to the range must: ◊ Meet NEMA standards and have a minimum rating of

250 Volts @ 30 Amps for model DYRP36D[C/S] and 250 Volts @ 50 amps for model DYRP48[C/S]

◊ Include a strain relief ◊ Be terminated by tinned leads, closed loop terminals or

open ended spade lugs with upturned ends

◊ Connect to a junction box or receptacle installed by a

licensed electrician

The appliance may be connected one of the following ways:

• Using conduit:

◊ A 4-wire conduit connected to a 4-wire junction box, or ◊ A 3-wire conduit (where local code permits, not for use

with new branch circuit installations) connected to a 3-wire junction box.

Suggested wiring color code: Black, white, red and green.

• Using an appliance cord: ◊ A 4-wire appliance cord equipped with a NEMA 14-50P

plug connected to a NEMA 14-50R receptacle, or

◊ A 3-wire appliance cord (where local code permits)

equipped with a NEMA 10-50P plug connected to a NEMA 10-50R receptacle

◊ Appliance cord plug must be UL listed type SRD or

SRDT.

240 Vac*, 60 Hz, 30 Amp.

240 Vac*, 60 Hz, 50 Amp.

Connected

Load

5.75 kW

(24.0 Amp.)

10.1 kW

(41.9 Amp.)

Electrical Requirements

-C Model Numbers

Range models DYRP36D-C-[C/S] and DYRP48D-C-[C/S] come with a factory installed 4-wire appliance cord with NEMA 14-50P plug.

• For freestanding ranges installed in Canada, a factory installed 4-wire appliance cord with NEMA 14-50P plug is required, without modification.

• The NEMA 14-50P plug is designed to plug directly into a NEMA 14-50R electrical receptacle. It is the owner’s responsibility to ensure that the required 4-wire electrical outlet compatible with the power cord is installed by a licensed electrician as specified below prior to range installation. The electrical outlet installation, including minimum supply wire size and grounding, must be in accordance with all governing codes and ordinances.

Total

Model Circuit Required

DYRP36D-C-x 240 Vac*, 60 Hz, 30 Amp.

DYRP48D-C-x 240 Vac*, 60 Hz, 50 Amp.

* Two 120 Vac hot (L1 and L2), one neutral (N1) and one ground. The ratings above are for reference only - refer to the range rating

label (see inside cover).

NEMA 10-50P PlugNEMA 14-50P Plug

NEMA 14-50R Receptacle NEMA 10-50R Receptacle

Connected

Load

5.75 kW

(24.0 Amp.)

10.1 kW

(41.9 Amp.)

Planning the Installation

Gas Supply Requirements

• The installation of this appliance must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA 54.

• Be certain that the appliance being installed is correct for the gas service provided (natural gas or LP gas). Also, if operating the range at an altitude above 4000 ft. (1219 m) make sure it is equipped for high altitude operation. Refer to the range rating label and the table on the inside cover to determine the correct model.

• See the table to the right for gas supply pressure requirements.

• The regulator inlet accommodates a 3/4” gas line. The range ships with a 1/2” to 3/4” adapter connected to the regulator.

(All units)

GAS SUPPLY PRESSURE REQUIREMENTS*

Gas Type

Natural Gas 5” Water Column 6” Water Column

Liquid Propane (LP) 10” Water Column 11” Water Column

* The gas supply pressure for testing the regulator setting shall be at least 1 inch water column (249 Pa) above the specified manifold pressure.

** Maximum gas supply pressure for all models: 1/2 psi. The ratings above are for reference only. Refer to the range rating

label for exact specifications (see page II for location).

Minimum

Manifold Pressure

Minimum Gas

Supply Pressure**

Gas Inlet

Model A B

DYRP36D

DYRP48D

Measurement with appliance legs adjusted to lowest height.

The hole size for the electrical wiring may be increased to 1 1/8” (2.9 cm) by removing the conduit bracket in the bottom of the range electrical box. Model numbers ending with -C come from the factory pre-wired with an appliance cord and no adapter (E = 1 1/8”).

Shown with electrical access cover removed

Back of range

E - Electrical wiring access hole in bottom

GAS - ELECTRICAL ACCESS DIMENSIONS

6 3/4”

(17.1 cm)

4 1/4”

(10.8 cm)

27”

(68.6 cm)

27”

(68.6 cm)

C D

12”

(30.5 cm)

9”

(22.9 cm)

(17.1 cm)

6 3/4”

7/8” dia. (2.2 cm)

48” (121.9 cm)

Front of open door Front of handle Front edge of bull nose Front panel Rear of front panel/oven door

28 1/2” (72.4 cm)

(91.9 cm)

36 3/16”

(95.3 cm)

37 1/2”

26 7/8” (68.3 cm)

26” (66.0 cm)

24” (61.0 cm)

1 1/4”

(3.2 cm)

1 1/16” (2.7 cm) to cooking surface (top of grates) from top of trim

Finished side

panel

24” (61.0 cm)

Cabinet face

Stiffener

Cabinet face**

Countertop*

Back of control panel

ERV36-ER or ERV48-ER downdraft vent

DYRP36DS or DYRP48DS Range

3/8” min. (1.0 cm) space behind doendraft vent chassis to clear stiffener

3/8” min. (1.0 cm) flat countertop overhang required behind cutout

29 7/8” (75.9 cm)***

Countertop height:

36 3/16" (91.9 cm) min.

37 1/2” (95.3 cm) max.

Planning the Installation

Product Dimensions

Product tolerances: ±1/16” (±1.6 mm)

* The optional backguard is available in two heights; 3 and 9 inches high.

Width: DYRP36D[-C-]S - 35 7/8” (91.1 cm) DYRP48D[-C-]S - 47 7/8” (121.6 cm)

View of Range Installed

(Side View)

View of Range Installed with Downdraft Vent

(Side View)

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