1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait
10 seconds, and plug it in again securely.
2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly,
test the outlet with another appliance.
3. Check to ensure that the control panel is programmed correctly and the timer is set.
4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the
microwave energy will not flow into the oven.
IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO
NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.
IINNSSTTAALLLLAATTIIOONN
1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals
and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the
door. If there is any damage, do not operate the oven and contact qualified service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food
likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible
materials.
5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven,
10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not
remove feet.
6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
SAVE THESE INSTRUCTIONS
2
7. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot
or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
GGRROOUUNNDDIINNGG IINNSSTTRRUUCCTTIIOONNSS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of
electric shock by providing an escape wire for the electric current.
WARNING: Improper use of the grounding plug can result in a risk of electric shock.
Electrical Requirements
The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate
circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must be
plugged into a wall receptacle that is properly installed and grounded.
Extension Cord
If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3 blade grounding
plug and a 3-slot receptacle that will accept the plug on the microwave oven. The marked rating of the
extension cord shall be equal to or greater than the electrical rating of the appliance.
Notes: 1. If you have any questions about the grounding or electrical instructions, consult a qualified
electrician or service person.
2. Neither Galanz nor the dealer can accept any liability for damage to the oven or personal injury
resulting from failure to observe the electrical connection procedures.
Radio or TV Interference
Should there be any interference caused by the microwave oven to your radio or TV, check that the
microwave oven is on a different circuit, relocated the radio or TV as far away from the oven as feasible or
check position and signal of receiving antenna.
When using electrical appliance basic safety precautions should be followed, including the following:
WAR NING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive
microwave energy:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry
food. It is not designed for industrial or laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has
been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or
its service agent or a similarly qualified person in order to avoid a hazard
5. WARNING: Only allow children to use the oven without supervision when adequate instructions have
been given so that the child is able to use the oven in a safe way and understands the hazards of
improper use.
SAVE THESE INSTRUCTIONS
3
6. To reduce the risk of fire in the oven cavity:
a. When heating food in plastic or paper container, check the oven frequently to the possibility of
ignition.
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle
any flames.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food
in the cavity when not in use.
7. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to
explode.
8. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken
when handle the container.
9. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.
10. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they
may explode even after microwave heating has ended.
11. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before
cooking.
12. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should
be checked before serving in order to avoid burns.
13. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may
be needed to handle the utensil.
14. Utensils should be checked to ensure that they are suitable for use in microwave oven.
15. WAR NING: It is hazardous for anyone other than a trained person to carry out any service or repair
operation which involves the removal of any cover which gives protection against exposure to
microwave energy.
Each time a button is touched, a beep will sound to acknowledge the touch.
minute at 60% of microwave power.
1. Press STOP/CANCEL button to reset the
SETTING CLOCK TIME
When the oven is first plugged in, the display
shows “1:01”, this is a 12-hour clock. To
check the time while the oven is operating,
press the CLOCK button, then the time will be
displayed for 5 seconds in the display.
FOR EXAMPLE: Suppose you want to set the
oven clock time to 8:30 (A.M. or P.M.).
1. Press and hold down WEI. ADJ./CLOCK
SET button up to 3 seconds
2. Turn TIME/MENU to set 8 o’clock.
3. Press WEI. ADJ./CLOCK SET button.
4. Turn TIME/MENU to set 30 min.
5. Press WEI. ADJ./CLOCK SET to confirm
the setting.
MICROWAVE COOKING
For microwave cooking, just press the
POWER button a number of times to select a
cooking power level, and then use the
TIME/MENU dial to set a desired cooking
time. The longest cooking time is 60 minutes.
Select power level by pressing the POWER
button.
PRESS POWER
BUTTON
once 100 100%
twice 80 80%
3 times 60 60%
4 times 40 40%
5 times 20 20%
6 times (setting
timer)
For example, suppose you want to cook for 1
DISPLAY COOKING
POWER
0 0
oven.
2. Press POWER button 3 times.
3. Turn TIME/MENU to 1:00.
4. Press START button.
GRILL
The longest cooking time is 60 minutes. The
grill cooking is particularly useful for thin
slices of meat, steaks, chops, kebabs,
sausages of piece of chicken. It is also
suitable for hot sandwiches and au gratin
dishes.
For example, suppose you want to grill for 12
minutes.
1. Press GRILL button.
2. Turn the TIME/MENU to 12:00.
3. Press START button.
COMBINATION 1
The longest cooking time is 60 minutes.
30% time for microwave cooking, 70% for grill
cooking. Use for fish, potatoes or au gratin.
FOR EXAMPLE: Suppose you want to set
combination 1 cooking for 25 minutes.
1. Press COM1 button.
2. Turn TIME/MENU to 25:00.
3. Press START button.
COMBINATION 2
The longest cooking time is 60 minutes.
55% time for microwave cooking, 45% for grill
SAVE THESE INSTRUCTIONS
7
cooking. Use for puddings omelettes, baked
potatoes and poultry.
FOR EXAMPLE: Suppose you want to set
combination 2 cooking for 12 minutes.
1. Press COM 2 button.
2. Turn TIME/MENU to 12:00.
3. Press START button.
AUTO COOK
For food or the following cooking mode, it is not necessary to program the duration and the cooking
power. It is sufficient to indicate the type of food that you wish to cook as well as the weight of this
food. In order to do this, turn the TIME/MENU dial to select a category of food/cooking mode. then
press the WEI.ADJ./CLOCK SET button a number of times to indicate the number of servings or
weight of food to be cooked. The oven begins cooking once the START button is engaged.
For example, to cook 2 LB 00 OZ of fish.
1. Rotate TIME/MENU until the display shows Auto Cook Code 6.
2. Press the WEI.ADJ./CLOCK SET pad 4 times to indicate weight 2 LB 00 OZ.
3. Press START button.
Another example, to cook two cups of milk
1. Rotate TIME/MENU until the display shows Auto Cook Code 1.
2. Press the WEI.ADJ./CLOCK SET pad two times to indicate number of cups.
3. Press START button.
Auto Cook Code/Menu
Code Food/cooking
mode
1 Milk
2 Popcorn
3 Pizza
Press WEI.ADJ./CLOCK SET dial to indicate weight
of food
Weight parameters are used to determine the
time needed to do the job. As you press the
WEI.ADJ./CLOCK SET button, a number of
4 Potato
5 Reheat
6 Fish
7 Chicken
8 Beef
9 Hot dog
pre-set weight parameters display, when it
comes up of the right figure which matches the
weight of the food (or number of servings) you
have placed into the oven, push the START
button.
Please note: The result of Auto Cook depends on a number of factors such as the shape of food, and
personal taste as to the doneness of food.
For some food, at the middle of cooking time, you may need to open the door and check its doneness
8
or turn food over to obtain uniform cooking; But be careful to handle with care of very hot food in the
oven. To resume cooking, just close the door, the oven will cook for the remaining time.
2. Press START button 4 times, the oven
starts working immediately at full power.
DEFROST
The oven can defrost meat(d1), poultry(d2),
and seafood(d3) according to weight entered.
FOR EXAMPLE: Suppose you want to
defrost 6 OZ of shrimp.
1. Press DEFROST 3 times.
2. Press the WEI.ADJ./CLOCK SET pad a
number of times, in this case, 3 times,
to indicate food weight 6 OZ.
3. Press START button.
Note: in the middle of defrosting, the oven will
stop to let you open the door and turn food
over, and then close the door, press start pad
to defrost for the remaining time.
CHILD LOCK
Use to prevent unsupervised operation of the
oven by little children. The CHILD LOCK
indicator will show up on display screen, and
the oven can not be operated while the
CHILD LOCK is set.
To set the CHILD LOCK: Press and hold the
STOP/CANCEL button for 3 seconds, a beep
sounds and LOCK indicator lights.
To cancel the CHILD LOCK: Press and hold
the STOP/CANCEL button for 3 seconds until
lock indicator on display goes off.
EXPRESS COOKING
The oven will operate at HIGH power (100%
power output) for EXPRESS cooking
program.
Press the start button a number of times to
add to cooking time
TIME PRES START BUTTON
0:30 once
1:00 twice
1:30 thrice
… …
12:00 ÅMaximum cooking time
For example, to set the oven to cook for 2
minutes using this feature:.
1. if needed, press STOP/CANCEL button
to reset the oven.
SPECIAL FEATURE
AUTO REMINDER
After a cooking or defrosting program has
completed, the oven will automatically
continue to sound three beeps every two
minutes until the oven door is opened or the
CANCEL button is pressed.
9
CCLLEEAANNIINNGG AANNDD CCAARREE
1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls,
wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of
spray and other harsh cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating
parts inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a
damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the
control panel, leave oven door open to prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This
may occur when the microwave oven is operated under high humidity condition. And it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy
water or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe
the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy
water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to
replace in the proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon
in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft
cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it
replaced.
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