Cuisinart TOB-30 User Manual
INSTRUCTION AND
RECIPE BOOKLET
Cuisinart®Classic Toaster Oven Broiler
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
s TOB-30 Series
TABLE OF CONTENTS
Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 1
Special Cord Set Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . Page 2
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 2
Features and Benefits . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 3
General Guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 4
Use and Care
Broil. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 4
Bake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 4
Toast. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 4
Browning Selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 4
Stop Toasting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 5
Important Notes on Toasting Use. . . . . . . . . . . . . . . . . . . . . . . . Page 5
Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 5
Oven Rack Position Diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 5
Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 6
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 15
IMPORTANT SAFEGUARDS
When using an electrical appliance, basic safety precautions should always
be followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles.
3. To protect against electrical shock, do not place any part of the toaster
oven broiler in water or other liquid. See instructions for cleaning.
4. Close supervision is necessary when any appliance is used by or
near children.
5. UNPLUG FROM OUTLET WHEN NOT IN USE AND BEFORE
CLEANING. Allow to cool before cleaning or handling.
6. Do not operate any appliance with a damaged cord or plug or after the
appliance has malfunctioned or has been dropped or damaged in any
way or is not operating properly. Return the toaster oven broiler to the
nearest Cuisinart Repair Centre for examination, repair or mechanical
or electrical adjustment.
7. The use of accessory attachments not recommended by Cuisinart may
cause injury.
8. Do not use outdoors.
9. Do not let cord hang over the edge of the table or countertop where
it could be pulled on inadvertently by children or pets, or touch hot
surfaces, which could damage the cord.
10. Do not place toaster oven broiler on or near a hot gas or electric burner
or in a heated oven.
11. Do not use this toaster oven broiler for anything other than its
intended purpose.
12. Extreme caution should be exercised when using containers constructed
of materials other than metal or glass in the toaster oven broiler.
13. To avoid burns, use extreme caution when removing tray or disposing
of hot grease.
14. When not in use, always unplug the unit. Do not store any materials
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other than manufacturer’s recommended accessories in this oven.
15. Do not place any of the following materials in the oven: paper, cardboard,
plastic and similar products.
16. Do not cover crumb tray or any part of the oven with metal foil. This will
cause overheating of the oven.
17. Oversize foods, metal foil packages and utensils must not be inserted in
the toaster oven broiler,as they may involve a risk of fire or electric shock.
18. A fire may occur if the toaster oven broiler is covered or touching
flammable materials such as curtains, draperies, and walls, when in operation. Do not store any items on top of the appliance when in operation.
Do not operate under wall cabinets.
19. Do not clean with metal scouring pads. Pieces can break off the pad and
touch electrical parts, involving a risk of electric shock.
20. Do not attempt to dislodge food when the toaster oven broiler is plugged
into electrical outlet.
21. Warning: To avoid possibility of fire, NEVER leave toaster oven broiler
unattended during use.
22. Use recommended temperature settings for baking and roasting.
23. Do not rest cooking utensils or baking dishes on glass door.
24. Turn the function dial to the off position to turn off toaster oven broiler.
Longer extension cords are available and may be used if care is exercised
in their use.
If a long extension cord is used, the marked electrical rating of the extension
cord must be at least as great as the electrical rating of the appliance, and
the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be tripped over or pulled on by children.
NOTICE
This appliance has a polarized plug (one blade is wider than the other). As a
safety feature, this plug will fit in a polarized outlet only one way. If the plug
does not fit fully in the outlet, reverse the plug. If it still does not fit, contact
a qualified electrician. Do not attempt to defeat this safety feature.
FOR HOUSEHOLD USE ONLY
NOT INTENDED FOR COMMERCIAL USE
INTRODUCTION
Now Cuisinart makes countertop cooking and toasting easier than ever. Your
SAVE THESE INSTRUCTIONS
Please read and keep these instructions handy. These instructions will
help you to use your Cuisinart®Toaster Oven Broiler to its fullest so
that you will achieve consistent, professional results.
toaster oven broiler features simple dial controls and an easy-to-clean interior
that wipes clean in seconds. Cuisinart is dedicated to making life in the
kitchen easier than ever, and this 3-in-1 appliance delivers. It’s big enough to
let you bake an entire meal at once, or toast up enough bagels for the whole
family. And best of all, it all takes place right on your countertop! Now it's easier than ever to Savor the Good Life™with Cuisinart.
SPECIAL CORD SET INSTRUCTIONS
A short power supply cord is provided to reduce the risks resulting from
becoming entangled in or tripping over a longer cord.
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FEATURES AND BENEFITS
1. Temperature Dial
Select desired temperature for the “Baking” or “Broiling” function.
2. Function Dial
Select cooking method - Bake, Broil or Toast.
3. Toast Shade Dial
Select the desired toast shade - Light, Medium or Dark.
4. Toasting Start Button
Push the "Start" button to start toasting function.
5. Toasting Stop Button
Push button to stop toasting in mid cycle and shut off oven.
6. Oven On Indicator
Indicator light will remain lit when oven is in use.
7. Oven Rack
Has two positions. The top position has a 50% stop feature so
the rack stops halfway out of the oven. It can be removed by lifting
the front of the rack and sliding it out.
8. Slide-out Crumb Tray (not shown)
Removes easily from the bottom of the toaster oven broiler
to clean crumbs from bottom of oven.
9. Cord Storage
Takes up excess cord and keeps countertop neat.
10. Easy Clean Interior
The sides of the oven are coated, providing an easy-to-clean surface.
11. Baking/Broiling Pan
A baking/broiling pan is included for your convenience. The broiling pan’s drip tray
has two positions to accommodate a variety of meats, poultry, and fish for broiling.
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2
4
7
6
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5
Broiling Pan and Drip Tray
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Before you begin:
Place your oven on a flat surface.
Before using your oven, move it two to four inches (5 to 10 cm) away from
the wall or from any objects on the countertop. Do not use on heat sensitive
surface. DO NOT STORE OBJECTS ON THE TOP OF THE OVEN. IF YOU
DO, REMOVE ALL OBJECTS BEFORE YOU TURN ON YOUR OVEN. THE
EXTERIOR WALLS GET VERY HOT WHEN IN USE. KEEP OUT OF
REACH OF CHILDREN.
GENERAL GUIDELINES
Baking: Baking function can be used as you would normally use your
large kitchen oven for roasting meats including chicken, or baking cakes,
cookies and more.
Broiling: Broiling function can be used for beef, chicken, pork, fish and more.
It also can be used to top brown casseroles and gratins. Caution: Aluminum
foil is not recommended for covering the drip tray. Foil is extremely dangerous
when broiling fatty foods. Grease will accumulate and may catch fire. The use
of foil is not recommended, but if foil is used to cover broiling pan, be sure foil
is tucked neatly around the pan and does not touch the walls or heating rods.
Never cover crumb tray.
Toasting:Always have the rack in rack position “B”, as indicated in the diagram on page 5, for even toasting. Always centre your item/items in the middle of the rack.
WARNING: Placing the rack in the bottom position or in the top position
with the rack upwards while toasting may result in a fire. Refer to rack
position diagram for proper use.
Turning off the toaster oven broiler: Turn the function dial to off. The
indicator will turn off.
USE AND CARE
Unwind the power cord. Check that the crumb tray is in place and that there
is nothing in the oven. Plug power cord into the wall outlet.
B r o i l :
Note: When broiling, add approximately 1/4 cup (50 ml) water to the bottom of
the broiling pan to reduce sizzling and splattering. Place the drip tray in the
broiling pan. Note: There are two positions for the drip tray so that a variety of
thicknesses of foods can be broiled. Also, the oven rack can be turned up or
down depending on the thickness of the food being broiled. In most cases the
oven rack should be in the higher position (position “C” - see rack position
diagram on page 5).
To broil, set temperature and function dials to broil. Preheat oven for five
minutes with door closed. After the five-minute preheat period, place the
broiling pan in the oven. Always leave door ajar when broiling. Note: Never
use glass oven dishes to broil.
To stop broil operation, turn function dial to off position.
B a k e:
To bake, turn the temperature dial to the desired temperature and turn function dial to bake position. The oven indicator light will turn on. Preheat oven
for five minutes, then begin to bake.
To a s t :
To toast, make sure the oven rack is in rack position “B”, as indicated in
the diagram on page 5. If toasting two items, centre them in the middle of
the rack. Four items should be evenly spaced – two in front, two in back.
Six items should be evenly spaced – three in front, three in back. Close the
glass door.
Browning Selection:
Set function dial to toast. Turn toast shade dial to desired browning setting.
Press "Start" button to begin toasting.
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Stop To a s t i n g :
When the toasting cycle is finished, the oven will beep 5 times and turn off.
If you wish to stop the toasting cycle before it is finished, simply press the
“Stop” button. The toaster oven broiler will cancel your toast cycle.
Important Notes on To a s t i n g :
The oven rack must be in rack position “B” as indicated in the diagram
on this page.
recipes are just a sampling of what the Cuisinart®Classic Toaster Oven Broil-
IMPORTANT:
After cooking greasy foods and after your oven has cooled, always clean top
interior of oven. If this is done on a regular basis, your oven will perform like
new. Removing the grease will help to keep toasting consistent, cycle after
cycle.
All of our recipes have been tested in our kitchen and specially developed to
work in the Cuisinart®Classic Toaster Oven Broiler. These mouth-watering
er can do.
CLEANING AND MAINTENANCE
Always allow the oven to cool completely before cleaning.
1. Always unplug the oven from the electrical outlet.
2. Do not use abrasive cleansers, as they will damage the finish. Simply
OVEN RACK POSITION DIAGRAMS
Each recipe gives you step-by-step directions and will even tell you where the
oven rack should be positioned for best results. Please refer to the diagram
below for oven rack positions. Each position is described with a letter that is
referred to in the recipe.
wipe the exterior with a clean damp cloth and dry thoroughly. Apply the
cleansing agent to a cloth, not to the toaster oven, before cleaning.
3. To clean interior walls, use a damp cloth and a mild liquid soap solution or
a spray solution on a sponge. Never use harsh abrasives or corrosive
products. These could damage the oven surface. Never use Brillo pads,
etc. on interior of oven.
4. To remove crumbs, slide out the crumb tray and discard crumbs. Wipe
clean and replace. Crumb tray is dishwasher safe. To remove baked-on
grease, soak the tray in hot sudsy water or use nonabrasive cleaners.
Never operate the oven without the crumb tray in place.
5. Wire rack, broiling pan and drip tray are dishwasher safe. If heavily soiled,
soak in hot sudsy water or use a nylon scouring pad or nylon brush.
6. Never wrap the cord around the outside of the oven. Use the cord storage
cleats on the back of the oven.
RACK
POSITION
“A”
RACK
POSITION
“B”
RACK
POSITION
“C”
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