DANGER: Indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury.
WARNING: Be alert to the possibility of serious bodily injury if the instructions are not followed. Be sure to read and
carefully follow all of the messages.
CAUTION: Indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate injury.
CALIFORNIA PROPOSITION 65 WARNING
WARNING: This product can expose you to chemicals, including carbon monoxide, which are
known to the State of California to cause cancer and birth defects or other reproductive harm.
For more information go to www.P65Warnings.ca.gov
WARNING: CONTAINS LEAD. MAY BE HARMFUL IF EATEN OR CHEWED. COMPLIES WITH
FEDERAL STANDARDS. KEEP OUT OF REACH OF CHILDREN.
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GENERAL WARNINGS:
WARNING
When using electric appliances, basic safety precautions should always be followed including the following:
• Operate only per manufacturers instructions.
• Keep all combustible materials at least 60 inches (152.4 cm) away from the grill at all times. Do not use this
grill under any overhang or near any combustible structures.
• Minimum clearance from side and back of unit to combustible materials, 60 inches (152.4 cm) from side
and 60 inches (152.4 cm) from back.
• DO NOT use on wood decks. Set up this grill on a hard, non-combustible smooth level surface.
• In case of re, turn the control “OFF”. Unplug the grill from the power source and allow the re to burn out
on its own. Do not use water to try to extinguish a re.
• Keep a re extinguisher on hand acceptable for use with electric products. Refer to your local authority to
determine proper size and type.
• Creosote – Formation and need for removal. When wood pellets are burned slowly, they produce tar and
other organic vapors that combine with expelled moisture to form creosote. The creosote vapors condense
in a relatively cool oven u and exhaust hood of a slow burning re. As a result, creosote residue
accumulates on the ue lining and exhaust hood. When ignited, this creosote makes an extremely hot re.
• The grease duct should be inspected at least twice a year to determine when grease and/or creosote
buildup has occurred.
• When grease or creosote has accumulated, it should be removed to reduce risk of re.
• Do not attempt to touch cooking surfaces or other hot surfaces. Use handles or knobs.
• To protect against electric shock, do not immerse cord, plugs, or heating element in water or any other
liquids.
• Never leave appliance unattended. Hot while in operation. Keep children, clothing and furniture away.
Contact may cause burns.
• Unplug this grill from the power source when not in use and before cleaning. Allow appliance to cool down
before attempting to clean or service.
• Do not operate any appliance with a damaged power cord or plug, or after the appliance has
malfunctioned or been damaged in any manner.
• Do not use accessories or attachments not recommended by the manufacturer, as they may not be
compatible with this appliance, and may cause damage or injury.
• Do not place power cord where it may come in contact with hot surfaces, or pose a tripping hazard.
• Do not use this appliance for anything other than its intended use.
• NEVER add cooking pellets to a hot re pot by hand. You could be seriously burned. If the hopper runs
out of pellets or your re goes out while cooking, let the grill completely cool and follow the Initial Lighting
Instructions.
• Use only cooking grade wood pellets. Never use heating grade wood pellets as they are not safe for
cooking.
• Always store wood pellets away from heat and in a dry location.
• NEVER use gasoline, gasoline-type lantern fuel, kerosene, charcoal lighter uid, or similar liquids to start
or “freshen up” a re in this appliance. Keep all such liquids well away from the appliance when in use.
• This grill is not for use indoors. Do not use inside a building, garage or any other enclosed area.
• This product is not designed for commercial use.
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• This product is not designed for tabletop use. Do not set this product on a tabletop.
• Outdoor extension cords must be used with outdoor use products and are marked with suffix “W” and
with the statement “Suitable for Use with Outdoor Appliances.”
• Only use a properly-grounded power source.
• Use only with a properly-grounded GFI (Ground Fault Interrupter) household circuit.
• Do not operate this product in rain or wet conditions. Do not allow this product to come in contact with
water. Set this product up more than 10’ from any large body of water (swimming pool, lake, pond, etc).
• CAUTION - To reduce the risk of electric shock, keep extension cord connection dry and off the ground.
• Never alter or remove the grounding plugs on the power cord or household outlet.
• Disconnect electric cord from outlet before cleaning.
• Keep appliance clean. See Proper Care and Maintenance section for cleaning.
• Do not operate this grill while under the in uence of drugs, alcohol, or while fatigued.
• Do not use in the presence of explosive or ammable gases, vapor or other substances.
• Do not use this grill unless it is completely assembled and all parts are securely fastened and tightened.
• Use only identical replacement parts.
• Do not use this product in high winds.
• Do not attempt to move this appliance while it is in use.
• Always open the grill hood carefully - heat and steam trapped inside the hood can burn.
• Do not use this product for indoor heating, as toxic fumes will accumulate.
• After a period of storage, inspect the grill for abrasion, wear, cuts, or damage to the temperature controller
and power cord.
• Always use a meat thermometer to ensure food is cooked to a safe temperature.
• Keep grill covered when not in use - out of the reach of children. Do not clean this product with a water
spray or the like.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off
parts.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions
or is dropped or damaged in any manner.
Follow these guidelines to prevent this colorless,odorless gas from poisoning you, your family
or others.
• Know the symptoms of carbon monoxide poisoning; headache, dizziness, weakness, nausea,
vomiting, sleepiness and confusion. Carbon monoxide reduces the blood’s ability to carry
oxygen. Low blood oxygen levels can result in loss of consciousness and death.
• See a doctor if you or others develop cold or u-like symptoms while cooking or in the vicinity
of this appliance. Carbon monoxide poisoning, which can easily be mistaken for a cold or u, is
often detected too late.
• Alcohol consumption and drug use increase the effects of carbon monoxide poisoning.
• Carbon monoxide is especially toxic to mother and child during pregnancy, infants, the elderly,
grills and people with blood or circulatory system problems, such as anemia or heart
disease.
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USE CAUTION AND COMMON SENSE WHEN OPERATING YOUR PELLET GRILL &
SMOKER. FAILURE TO ADHERE TO THE SAFETY WARNINGS AND GUIDELINES IN THIS
MANUAL COULD RESULT IN SEVERE BODILY INJURY OR PROPERTY DAMAGE. SAVE
THIS MANUAL FOR FUTURE REFERENCE.
OPERATING THE GRILL:
WARNING
Read and follow all warnings and instructions contained in the preceding sections of this manual.
BREAKING IN YOUR GRILL:
• In manufacturing and preserving the components of your grill, oil residue may be present on the
cooking surfaces of your grill.
• Before cooking on your grill for the rst time you should follow “Initial Lighting Instructions” to ensure
the auger is fully charged with pellets.
PREHEATING GRILL:
• Prior to use, it is recommended that you preheat your grill. This ensures that the cooking grates are at
the desired temperatures to sear the food sugars when cooking. Preheat the grill for 15 to 20 minutes
or until it reaches the desired temperature before adding food. Close the lid during the preheat period.
• For searing, allow the controller to reach 500°F and then wait an additional 15 minutes for the cooking
grates and ceramic insert to fully heat up.
WARNING
• DO NOT leave your grill unattended while in use.
• DO NOT move grill when in use. Lock wheels in place to stabilize grill.
• DO NOT use water to extinguish are-ups.
IF AN EXTENSION CORD IS NECESSARY:
• Use a CSA or UL approved 3-prong grounded extension cord that is rated for at least 7-10 Amp
and is marked as suitable for outdoor use.
• Keep the power cord connection dry and off of the ground.
• Avoid running the power or extension cord across walkways, driveways, or anywhere where it could
pose a tripping hazard.
TURNING ON THE GRILL:
Initial Lighting Instructions (To be used on initial ring or anytime the grill runs out of pellets)
Always allow the auger tube to fully load with pellets to ensure proper lighting of the grill.
Step 1 Open hood to cooking chamber and remove cooking grates, heat plates and heat baffle from
inside the grill. Leave hood open.
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