MAKING COFFEE 
Before you make the first pot of coffee in  
your new Cuisinart
® 
 Grind & Brew Thermal 
- 
Automatic coffeemaker, we recommend  
operating the coffeemaker once, using only  
water and a paper filter. This will remove any  
dust or residues which remain in the system  
from the manufacturing process. 
1. 
Fill the Water Reservoir 
Open the reservoir lid by pushing the release  
button and lifting up. Pour the desired  
amount of water in the reservoir using the  
step water indicator located at the rear of  
the reservoir. 
2. 
Add Beans 
Lift the grinder basket lid, using the recess  
on either side. Fill the basket with the  
desired quantity of beans. 
Maximum capacity is 14 level scoops.  
Do not overfill or the grinder could  
malfunction and/or the coffeemaker  
may overflow. 
Our suggested recipe (adjust the recipe to  
taste): Use 1 level scoop of whole beans per  
cup. For 1 to 4 cups, use 
11/2 
 level scoops 
per cup. 
3. 
Open Filter Door 
Place a #4 basket paper filter or commercial 
style permanent filter in the basket. 
Note: When using a commercial style  
permanent filter, be sure that the filter  
handle is facing away from the grinder  
basket. If you do not do so, the handle  
may interfere with the flow of ground  
coffee into the filter basket. Also note:  
A commercial style permanent filter  
may allow some ground coffee to flow  
into carafe. 
The filter holder will help to keep the filter  
open, but when using a paper filter, be  
sure that the filter is completely open  
while touching the side walls and bottom  
of the basket. 
Place filter basket lid in place. Close filter  
door. 
4. 
Close the Reservoir Lid 
5. 
Power Unit 
When the brewing cycle has been  
completed, five beeps will sound. Coffee  
will continue to stream from the filter for  
several seconds. 
After brewing, the unit will automatically shut  
itself off. The thermal carafe will keep the  
coffee hot for hours. 
Bottom of Thermal Carafe is hot to touch  
for several minutes after brewing.  
Use caution. 
The brew-through, pour-through lid allows  
coffee to drip from coffeemaker through the  
closed lid. When brewing is complete, the  
lid seals itself so air stays out and coffee  
freshness and temperature are preserved.  
No need to turn or adjust the lid before  
pouring. 
TO MAKE COFFEE WITH  
PRE-GROUND BEANS 
1. 
Fill the Water Reservoir 
Open the reservoir lid by pushing the  
release button and lifting up. Pour the  
desired amount of water in the reservoir  
using the water indicator located at the  
rear of the reservoir. 
2. 
Open filter door. 
Add ground coffee to  
a commercial style permanent gold tone  
filter or #4 basket paper filter. 
NOTE: The maximum capacity for ground  
coffee is 16 level scoops, using either a  
paper or commercial style permanent  
filter. Exceeding that amount may cause  
overflow if the coffee is too finely ground. 
Our recipe suggestion: Use 1 level scoop of  
ground coffee per cup. Adjust the recipe  
according to your individual taste. 
3. 
Place filter basket lid in place. 
Close 
filter door. 
4. 
Follow instructions 4 through 8 from  
the "Making Coffee" section. 
5. 
Press the Grind Off button. 
When this  
function is activated, an amber LED will  
be illuminated. Then rotate and release  
the On/Off button clockwise to the  
On/Off position. 
Press down to lock. The Grind & Brew'  
Automatic Coffeemaker is equipped with  
a Safety Interlock System. The Grind &  
Brew
- 
 will not operate if the cover of the  
unit is open or the grinder cover is left out.  
Because grinder blades spin during opera- 
tion, the Grind & Brew-  will not operate if  
the cover of the unit is open. If you try to  
turn the unit on with the cover open, the  
unit will beep continuously until the missing  
parts are installed and you close the lid. The  
unit will also beep if you open the lid during  
the brewing process. The grinder will stop  
grinding or, if brewing, the brewing will stop. 
Once the missing parts are installed and 
the cover is closed, the beeping stops. The 
brewing process can be restarted by turning  
and releasing the On/Off dial in a clockwise 
position. Restarting the process will not 
affect coffee results. If you do not want the  
grinder to come on again, press the Grind 
Off button before rotating the On dial. Once  
the lid is closed, the beeping will stop, and  
the grind and brew process will start again 
from the beginning. 
6. 
Before Brewing Coffee 
Remove thermal carafe lid by turning in the 
direction of the "unlock" arrow. Prewarm 
carafe by rinsing it out with hot water. 
PREWARMING THE CARAFE WILL HELP 
KEEP THE COFFEE HOTTER. 
Return the carafe lid to the carafe. To lock  
the lid, turn in the direction of the "lock" 
arrow until it fits tightly on carafe and arrow 
lines up in the center of the pour spout.  
This ensures lid is closed and in the proper 
position for brewing and pouring. 
Make sure you have replaced the thermal 
carafe in its position on the resting plate 
and have placed a filter in the filter basket. 
Plug the cord into an electrical outlet. 
"12:00" will appear until you set the time.  
This will not interfere with the operation  
of the coffeemaker. To set clock, see the 
"Programming Your Coffeemaker" section,  
page 8. 
a) 
Immediate grinding and brewing: 
Rotate the On/Off dial clockwise to the  
On/Off position and release. The indicator  
will light and the process will begin. 
b) 
Programmed Brewing: 
Rotate the Program Dial clockwise to the  
Program Set position and release. The  
indicator will light and the display will show  
the programmed time. See Programming  
Your Coffeemaker on page 8. 
7. 
Select Cups Setting 
The 1-4 cup setting button is used when  
you make small amounts of coffee. Normal  
coffeemakers will produce a colder batch of  
coffee when smaller amounts are made, be- 
cause the heater doesn't have enough time  
to properly warm up to heat a small amount. 
The 1-4 setting double heats the water,  
making your smaller amount as piping hot  
as a full pot would be. 
To use: 
When making a smaller amount,  
press the 1-4 button on the control panel  
after turning on the unit. The indicator light  
will illuminate. Note that the 1-4 button can  
be set at any time. 
8. 
During and After Brewing 
The Brew Pause" feature allows you to  
remove the carafe during mid-brew. The  
brewing process does not stop during this  
period; only the flow of coffee from the  
basket stops. 
Do not remove the carafe  
for longer than 30 seconds or the coffee  
may overflow the basket. 
While we offer  
this feature, we recommend that you do not  
pour coffee before the cycle has reached  
completion, since the coffee brewed at the  
beginning of the cycle has a flavor profile  
which is very different from the coffee made  
at the end of the cycle. Removing a cup  
during the brewing cycle will alter the flavor  
of the finished pot. 
Once the coffee has finished brewing, stir it  
before serving to blend the flavors. The  
coffee at the bottom of the carafe will be  
somewhat stronger than the coffee at the top. 
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